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Pralus

The Pralus tradition of excellence began in a French patisserie opened by Auguste Pralus in 1948. François Pralus, a revered French chocolatier, has carried on his family's legacy of excellence since 1991. He sources cocoa beans worldwide to create distinctive single origin chocolate bars. His expertise as a Master Chocolate Maker, a rarity in France, is evident in his meticulous craftsmanship. François also owns a Madagascar plantation, ensuring premium cocoa quality, especially the prized Criollo bean. Maison Pralus, located in Roanne, oversees every chocolate-making step, resulting in "real" chocolate. His commitment to bean-to-bar production ensures top-notch quality for the Pralus chocolate we now offer, taking you on a journey of unique taste through the world of chocolate and cocoas..

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  1. Pralus Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100 grams

    Sale!
    Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100g

    Regular Price: $11.29

    Special Price: $9.03

    Best Before: May 11, 2024
    Dark 75% cacao, Single-Origin.
    Savor the Pralus Indonesie 75% Single Origin Dark Chocolate Bar, a testament to the exquisite craftsmanship of François Pralus, a revered French chocolatier with a legacy dating back to 1991. This dark chocolate, with its fresh and subtle, woody aroma featuring wild mushrooms, boasts a slightly acid taste that lingers on the palate. Sourced from the renowned cocoa quality of Indonesia, specifically the criollo trees on the island of Java, this bar carries the finesse brought by the Spaniards in 1670 from South America. The unique characteristics of the soil, harvest, fermentation, and drying methods, combined with François Pralus' magic touch, result in a wonderful chocolate, featuring a surprising hint of smokiness. Indulge in the extraordinary and consider pairing it with an Islay whisky for an added delight. Learn More
  2. Pralus Mini-Pyramide 50g

    Pralus Mini Pyramide 50g

    Dark 75% cacao. Variety of ten "tropical" origins.
    This colorful Mini Pyramide consists of ten 5-gram tasting squares of Pralus’ single-origin 75% cacao chocolate, stacked and wrapped in a clear bag and tied with a ribbon. Each chocolate tasting square in the Mini Pyramide is of a different cacao origin, made with beans from one of these cacao growing regions: Papouasie, Indonesie, Sao Tome, Trinidad, Venezuela, Tanzanie, Ghana, Madagascar, Colombie, & Equateur. A world-class chocolate-tasting experience! Total net wt.: 50g/1.76 oz. Learn More
  3. Pralus Ghana 75% Square

    Pralus Ghana 75% Single Square - 5g

    $1.09

    75% cacao wrapped square, single origin.
    François Pralus' Ghana dark chocolate bulk squares are made with single origin Forestero cacao. This chocolate has a spicy flavor note, a deep cacao flavor, and aromas that are long lasting. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 75% Cocoa. 5g / .175oz net weight. Learn More
  4. Pralus Papouasie 75% Square

    Pralus Papouasie 75% Single Square - 5g

    $1.09

    Also available as a
    3.5oz/100g Bar - Click Here

    75% cacao wrapped square, single origin.
    François Pralus' Papouasie dark chocolate bulk squares are made with single origin cacao. This chocolate has a persistent aroma, cacao, fruity, slightly acid. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 250g / 8.8oz net weight. Learn More
  5. Pralus Madagascar 75% Square

    Pralus Madagascar 75% Single Square - 5g

    $1.09

    75% cacao wrapped square, single origin.
    François Pralus' Madagascar dark chocolate bulk squares are made with single origin Criollo cacao from the Ambaja area of Madagascar, in the region of Sambirano plentiful in criollo trees. The flavors in this chocolate are well balanced with crisp acidity, fruitiness and floral notes. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More
  6. Pralus Sao Tome & Principe Square

    Pralus Sao Tome & Principe 75% Single Square - 5g

    $1.09

    75% cacao wrapped square, single origin.
    François Pralus' Sao Tome & Principe dark chocolate squares are made with single origin Sao Tome & Principe Forestero cacao. This chocolate is intense, with fruity and spicy flavor notes, and a nice long finish. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More
  7. Pralus Tanzanie Square

    Pralus Tanzanie 75% Single Square - 5g

    $1.09

    75% cacao wrapped square, single origin.
    François Pralus' Tanzanie dark chocolate squares are made with single origin Tanzanie Forestero cacao. This chocolate has spicy, woody, and floral flavor notes with a long finish. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More
  8. Pralus Venezuela 75% Square

    Pralus Venezuela 75% Single Square - 5g

    $1.09

    75% cacao wrapped square, single origin.
    François Pralus' Venezuela dark chocolate bulk squares are made with single origin Trinitario cacao from Barlovento, East of Caracas, facing the Caribbean sea, a region of small villages and cacao cooperatives. The flavor notes in this chocolate are of of burnt butter and licorice, and flavors are persistent on the palate. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More
  9. Pralus Colombie 75% Square

    Pralus Colombie 75% Single Square - 5g

    $1.09

    75% cacao wrapped square, single origin.
    François Pralus' Colombie dark chocolate bulk squares are made with single origin Colombian Trinitario cacao. Powerful nose, good aromatic balance, coffee, buttered caramel, slightly astringent after taste. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / 0.175oz net weight. Learn More
  10. Pralus Ecuador BIO 75% Bulk Square

    Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitain Single - 5 g

    $1.09

    Delicate Arriba: Pralus BIO Ecuador 75%—Savor the floral finesse of Arriba cocoa.
    Discover the allure of Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitains. Crafted by the esteemed French chocolatier François Pralus, these BIO Organic EU certified squares showcase the richness of Ecuadorian Arriba cocoa. With a powerful nose and notes of fruity dried figs and preserved citrus fruit, each 5g square delivers a full-bodied experience—bitter yet slightly acidic. This chocolate, made from the renowned Ecuadorian Nacional cocoa, is a delicacy often compared to Criollo. Its larger, tannic beans and floral aromas create a must-try for enthusiasts. Available in a 1 kg box (approx. 200 squares), a bag of 50 squares, or individually, savor the essence of Ecuador's finest cocoa. Learn More
  11. Pralus Indonesia 75% Square

    Pralus Indonesia 75% Single Square - 5g

    $1.09

    75% cacao wrapped square, single origin..
    François Pralus' Indonesia dark chocolate bulk squares are made with single origin cacao from Indonesia. Fresh and subtle, woody aroma with wild mushrooms, slightly acid and long on the palate. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / 0.175oz net weight. Learn More
  12. Pralus Trinidad 75% Square

    Pralus Trinidad 75% Single Square - 5g

    $1.09

    75% cacao wrapped square, single origin..
    François Pralus' Trinidad dark chocolate bulk squares are made with single origin cacao from Trinidad. Persistent aroma, cinnamon, dried herbs, vanilla, fresh long finish Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / 0.175oz net weight. Learn More
  13. Pralus Peru 75% Square

    Pralus Perou BIO 75% Single Origin Dark Chocolate Napolitain Single - 5 g

    Out of stock

    Andean Delight: Pralus 75% Perou Napolitains—Discover the unique flavors of Peruvian Trinitario.
    Indulge in the captivating flavors of Pralus Perou BIO 75% Single Origin Dark Chocolate Napolitains. Crafted by the esteemed François Pralus, these exquisite squares feature a blend of six varieties of Trinitario cacao from Peru. Each 5g square unfolds a delightful journey, starting with a coffee note, transitioning to cinnamon, and culminating in a clean, fresh citrus finish. With 75% cocoa content, this chocolate reveals the unique terroir of Peru, where six of the world's eight cocoa tree varieties flourish. Experience the power and richness of this chocolate, boasting aromatic cocoa persistence and spicy undertones. Available in a 1 kg box (approx. 200 squares), a bag of 50 squares, or individually. Learn More
  14. Pralus Dominican Republic BIO 75% Square

    Pralus Dominican Republic BIO 75% Single Square - 5g

    $1.09

    Out of stock

    75% cacao wrapped square, single origin. EU Organic.
    François Pralus' Dominican Republic BIO dark chocolate bulk squares are BIO Organic EU certified, made with single origin cacao from the Dominican Republic. Spicy, fruity, tannin, woody and long on the palate. Spicy, fruity, tannin, woody and long on the palate. Cocoa origin: Dominican Republic. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / 0.175oz net weight. Learn More

14 Item(s)

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