Since 1986, Les Comtes de Provence has been patiently building up their know-how little by little in a permanent quest for quality and customer satisfaction.

This know-how has been recognized and rewarded at the highest level with the "Entreprise du Patrimoine Vivant" (Living Heritage Company) label, as a showcase for French know-how all over the world.

Fruit is placed at the heart of their culinary creations, fruit as a never-ending source of delicious recipes and the image of French and Mediterranean culinary lifestyle.