Non-Hydrogenated White Compound
Special Order Only.

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Guittard White Pastel Ribbon, compound, made without hydrogenated oil. In pieces that are, easy to melt. 50lb box. Learn More

Crispy flakes of Britanny lace crepes for praliné, pralines and pastry fillings.

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Cacao Barry Pailleté Feuilletine - This box contains flakes of Britanny lace crepes, or gavottes. Pure Butter Pailleté Feuilletine lends a crispy texture to all recipes based on chocolate couverture, praliné or Gianduja.

Avoid > Moisture in a pastry cream, butter cream or mousseline… it does not suit such a flake well.

Learn More

Festive white-chocolate decorations. Repackaged.

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Guittard White Chocolate Blossom Curls. Use a a decorative topping on cakes, drinks, and confections. Net wt. 1Kg / 2.2lbs. Repackaged by Chocosphere. Learn More

Crunchy biscuit bits coated in milk chocolate.

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Callebaut now makes it easier for you to add taste, texture and refined looks to pastries, desserts and confectionery. Each pearl contains a crisp center coated in delicious chocolate. With milk Crispearls, you'll have a beautiful, tasty and crunchy way of decorating and finishing your creation. Net wt. 800g/1.76lbs. Learn More

A box of tiny decorative curls.

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Liven up your creations with these delicious, ready-to-use tiny chocolate curls (also known as shavings or blossoms). Their irregular, refined and handcrafted character adds to the authentic, artisan appearance of your truffles, cakes, desserts, rolls etc. Made with real cocoa butter, not hydrogenated fats! Net wt 4KG factory packaging Learn More

A bag of tiny decorative curls, repackaged.

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Liven up your creations with these delicious, ready-to-use tiny chocolate curls (also known as shavings or blossoms). Their irregular, refined and handcrafted character adds to the authentic, artisan appearance of your truffles, cakes, desserts, rolls etc. Made with real cocoa butter, not hydrogenated fats! Net wt 1Kg/2.2lb Repackaged by Oy, Chocolate! Learn More

Crunchy biscuit bits coated in a strawberry confection.

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Callebaut now makes it easier for you to add taste, texture and refined looks to pastries, desserts and confectionery. Each pearl contains a crisp center coated in delicious chocolate. With dark and white Crispearls, you'll have a beautiful, tasty and crunchy way of decorating and finishing your creation. Or, try the Strawberry Crispearls, which are coated with a srawberry flavored confection. Net wt. 800g/1.76lbs. Learn More

Heavy duty, reuseable pump.

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Guittard....A heavy-duty, reuseable pump designed to be used with the large (7 lb, 13oz) containers of Guittard syrup. Can by shipped by ground all year. Learn More

Crunchy Milk Chocolate Drops

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Valrhona Caramelia Pearls are a crunchy cereal filling coated with Caramelia, a delicious milk chocolate from Valrhona, with a distinct caramel flavor with subtle savory aromas and notes of biscuit. These tasty treats are particularly suitable for decorations such as on the surface of a cake or cupcake, and cold and iced preparations such as mousses, creams, ices and bars. As an ingredient or for decoration, they add a deliciously crunchy texture and chocolate flavor to enrich your creations. Chocolate cocoa content: 36%. Somewhat smaller than conventional chocolate cookie chips. 3Kg/6.6 lb bag Learn More

Crunchy Milk Chocolate Drops

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Valrhona Caramelia Pearls are a crunchy cereal filling coated with Caramelia, a delicious milk chocolate from Valrhona, with a distinct caramel flavor with subtle savory aromas and notes of biscuit. These tasty treats are particularly suitable for decorations such as on the surface of a cake or cupcake, and cold and iced preparations such as mousses, creams, ices and bars. As an ingredient or for decoration, they add a deliciously crunchy texture and chocolate flavor to enrich your creations. Chocolate cocoa content: 36%. Somewhat smaller than conventional chocolate cookie chips. 1Kg / 2.2 lb bag Repackaged by Chocosphere. Learn More

Organic Dark Collection

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Taza Chocolate Mexicano Classic Gift Collection celebrates the centuries‑old Mexican stone ground chocolate tradition that inspired founder, Alex Whitmore, to create Taza Chocolate. A perfect, any‑occasion gift for the serious chocolate lover. Included are “Classic Flavors” Cinnamon, Vanilla, Guajillo Chili, Cacao Puro, Coffee and Salted Almond. USDA certified organic. Six, 2.7oz discs per box. Net wt: 16.2oz/459g. Learn More

Organic Dark Collection

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Taza Chocolate Mexicano 8-Variety Disc Sampler offers a fun, affordable, and infinitely shareable way for chocolate lovers to try lots of Taza's bright, bold flavors. Some spicy, some sweet, some savory – there's something for everyone! Included are “Classic Flavors” Cinnamon, Vanilla, Guajillo Chili, and “70% Cacao Flavors” Salted Almond, Chipotle Chili, Super Dark, Cacao Puro. USDA certified organic. Eight, 1.35oz discs per box. Net wt: 10.8oz/306g. Learn More

Organic Dark 70% cacao, Dominican Republic

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Taza Chocolate 70% Cacao Chipotle Chili Chocolate Mexicano Discs. Chipotle chiles are jalapeños that have been wood-smoked, a process that dates back to the Aztec civilization. While the Aztec used this drying method to preserve ripe chiles, today we prize chipotles for their rich, deeply smoky flavor – a flavor that makes a perfect counterpoint to the fruity, bittersweet intensity of Taza's 70% Chocolate Mexicano. With the medium-hot tingle from the chiles and the rustic texture of stone-milled dark chocolate, the Chipotle Chocolate Mexicano is a feast for all the senses. Cocoa origin: Dominican Republic. Cocoa content: 70%. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Coffee Chocolate Mexicano Discs. The deep chocolaty and nutty nuances of Counter Culture Coffee's Direct Trade certified “21st de Septiembre” beans marry with Taza's organic Dominican cacao. To create the ideal balance, Counter Culture custom-roasts the coffee beans just a tad darker than usual (this is now dubbed “the Taza Roast“). The sweeter, caramel-like notes of the coffee provide a thumping bass line to the fruity top notes of the chocolate. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark, Dominican Republic

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Taza's 85% Super Dark Chocolate Mexicano disc is the purest expression of Taza's chocolate, This new 85% dark chocolate disc has just two ingredients: organic cacao beans and (just a little) organic cane sugar. Our unique stone ground chocolate making process lets the bold, fruity flavors of our organic cacao shout loud and proud, resulting in a Super Dark chocolate experience that's intensely satisfying, not bitter. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Powder mix for instant preparation of dark chocolate mousse

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Callebaut Chocolate Mousse Powder. Unrivalled on the market: the first chocolate mousse that really taste like home made while saving you time. The secret for their intense and authentic taste? The very high chocolate content (75%) in this recipe. Furthermore their rich texture allows both piping in glasses and scooping “quenelles” on dessert plates.
This product contains hydrogenated palm kernal oil.
Net weight 800g / 1.76 lbs Learn More

Temporary substitution: Callebaut Dark Truffle Shells. We hope to have Valrhona's back soon.

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Valrhona Dark Chocolate Hollow Forms save time when making filled chocolate truffles while bringing forth the finest in Valrhona quality. Made with Valrhona Equatoriale Dark 55% cacao chocolate. 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.3 Kg / 2.86 lbs. Learn More

Milk chocolate ball with a hole for fillings.
If out of stock, may need to be Special Ordered.
Contact Chocosphere.

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Callebaut Milk Chocolate Hollow Forms save time when making filled chocolate truffles while bringing forth the finest in Callebaut quality. Made with Callebaut 35.6% cacao chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More

Dark chocolate ball with a hole for fillings.
If out of stock, may need to be Special Ordered.
Contact Chocosphere.

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Callebaut Dark Chocolate Hollow Forms save time when making filled chocolate truffles while bringing forth the finest in Callebaut quality. Made with Dark 52.7% cacao chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More

White chocolate ball with a hole for fillings.
If out of stock, may need to be Special Ordered.
Contact Chocosphere.

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Callebaut White Chocolate Hollow Forms save time when making filled chocolate truffles while bringing forth the finest in Callebaut quality. Made with Callebaut white 30.6% cacao butter chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More

Fine chocolate granules, ready to be blended with milk, factory sealed bag.

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Amedei Cioccolata in Tazza Hot Chocolate 1Kg Factory Sealed Bulk Bag. There is an experience that has always combined the pleasure of chocolate with the magic of sharing: enjoying a cup of hot chocolate. And if it's Amedei for You that experience will immediately turn into a ritual. Fine chocolate granules, ready to be blended with milk. It will win you over with its enveloping, aromatic flavor, and because of the purity of its ingredients, it can be served with just the amount of milk that suits your taste. 1Kg/2.2 lbs net weight.

Learn More

Molded Semi-Sweet Batons, 55% cacao, 290 pcs 5.5g ea

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They're Back! Each Valrhona Premium Baton is a 5.5g molded chocolate stick, semi-sweet, 55% Cocoa, with a very full, long palate for this type of product. Use Valrhona's Premium Batons to make fantastic Pain au Chocolat and other pastries in which you would like a chocolate center that stands out in a wonderfully tasty way! 1.6Kg/3.5 lb box Learn More

Small flat square decoration

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Cacao Barry coffee-flavored white chocolate flakes. Made with pure cacao butter. Very small. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Size of the flakes are similar to that shown in the dark flake photo with the dime as a reference. Net wt 1Kg/2.2lbs. Learn More

Coffee bean shaped chocolates with real coffee and a hint of hazelnut.
Repacked by Chocosphere.

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Cacao Barry Coffee-Flavored Chocolate Beans. These amazing little chocolate beans made out of real coffee, chocolate and just a hint of hazelnuts will be the perfect addition to all of your coffee flavored pastries, confections, cakes and more. They are so flavorful with the perfect mix of chocolate and coffee that you will find yourself munching on them as you use them for decorating. They are the perfect size for snacking as well, no time for coffee in the morning, grab a small handful and enjoy your day. Net wt: 500g / 1.1 lbs. Learn More

Crunchy biscuit bits coated in a salted caramel.

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Tiny, shiny pearls in salted caramel with a crunchy, toasted biscuit kernel Net wt. 800g/1.76lbs. Learn More

Semi-Sweet Batons, 300 pcs 5.3g ea, 48% cacao.

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Valrhona Batons, Semi-sweet, 48% Cocoa dark chocolate sticks. Now in an easier to use format, each Valrhona baton is extruded in a rounded shape that will not cut into the pastry, and has a balanced cocoa taste. Use Valrhona's Batons to make fantastic Pain au Chocolat and other pastries in which you would like a chocolate center! 1.6Kg/3.5 lb box Learn More

Coffee bean shaped chocolates with real coffee and a hint of hazelnut.

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Cacao Barry Coffee-Flavored Chocolate Beans. These amazing little chocolate beans made out of real coffee, chocolate and just a hint of hazelnuts will be the perfect addition to all of your coffee flavored pastries, confections, cakes and more. They are so flavorful with the perfect mix of chocolate and coffee that you will find yourself munching on them as you use them for decorating. They are the perfect size for snacking as well, no time for coffee in the morning, grab a small handful and enjoy your day. Net wt: 1Kg/2.2lbs. Learn More

Coffee bean shaped chocolates with real coffee and a hint of hazelnut.
Repacked by Chocosphere.

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Cacao Barry Coffee-Flavored Chocolate Beans. These amazing little beans made out of real coffee, chocolate and just a hint of hazelnuts will be the perfect addition to all of your coffee flavored pastries, confections, cakes and more. They are so flavorful with the perfect mix of chocolate and coffee that you will find yourself munching on them as you use them for decorating. They are the perfect size for snacking as well, no time for coffee in the morning, grab a small handful and enjoy your day. Net wt: 150g / 5.2oz Learn More

Temporary substitution: Callebaut White Truffle Shells. We hope to have Valrhona's back soon.

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Valrhona White Chocolate Hollow Forms save time when making filled chocolate truffles while bringing forth the finest in Valrhona quality. Made with Valrhona Ivoire 35% cacao butter chocolate. 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.3 Kg / 2.86 lbs. Learn More

Temporary substitution: Callebaut Milk Truffle Shells. We hope to have Valrhona's back soon.

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Valrhona Milk Chocolate Hollow Forms save time when making filled chocolate truffles while bringing forth the finest in Valrhona quality. Made with Valrhona Equatoriale Lactee 35% cacao chocolate. 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.3 Kg / 2.86 lbs. Learn More

Organic Dark 70% cacao, Dominican Republic

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Taza Chocolate 70% Cacao Puro Chocolate Mexicano is the purest expression of Taza's chocolate, made from only two ingredients: single origin Dominican cacao and sustainably grown, raw cane sugar. To make Cacao Puro, they use Oaxacan stone mills instead of steel refiners, grinding the cacao twice – once by itself, and then a second time, together with the cane sugar. This minimal process lends Cacao Puro its distinctive stone ground texture and robust, wine-like flavor. Cocoa origin: Dominican Republic. Cocoa content: 70%. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Guajillo Chili Chocolate Mexicano is made by hand in small batches from single source, sustainably grown cacao. To season this chocolate, Taza uses a small amount of locally grown guajillo chili, a spice traditionally paired with cocoa in Mexico. Guajillo Chili Chocolate Mexicano has a rustic texture and powerful notes of citrus and smoke, with a slow-to-develop heat that's assertive but not overwhelming. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Semisweet with white decoration.

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Guittard Nonpareils Semisweet Dark Chocolate with White Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 20lb/9.07 Kg box Learn More

Semisweet with white decoration, Repackaged.

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Guittard Nonpareils Semisweet Dark Chocolate with White Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 1 Kg bag repackaged by Chocosphere. Learn More

With multi-colored decoration.

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Guittard Nonpareils... Milk Chocolate with Multi-Colored Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 20lb/9.07 Kg box. Learn More

With multi-colored decoration, Repackaged.

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Guittard Bag of Milk Nonpareils. Milk Chocolate with Multi-Colored Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 1Kg bag repackaged by Chocosphere. Learn More

Non-Hydrogenated Dipping Compound

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Guittard Dark Chocolate Flavor Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 25lb box Learn More

Non-Hydrogenated Dipping Compound, Repackaged.

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Guittard Dark Chocolate Flavor Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 1Kg/2.2lb bag repackaged by Chocosphere Learn More

Non-Hydrogenated Dipping Compound

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Guittard Vanilla Flavor Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 25lb box. Learn More

Non-Hydrogenated Dipping Compound, Repackaged.

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Guittard Vanilla Flavor Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 1Kg/2.2lb bag repackaged by Chocosphere Learn More

Non-Hydrogenated Dipping Compound

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Guittard Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 25lb box Learn More

Non-Hydrogenated Dipping Compound, Repackaged.

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Guittard Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 1Kg/2.2lb bag repackaged by Chocosphere. Learn More

With multi-colored decoration.

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Guittard Nonpareils. White with Multi-Colored Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 20lb/9.07 Kg box. Learn More

With multi-colored decoration, Repackaged.

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Guittard Bag of White Nonpareils. White with Multi-Colored Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 1Kg bag repackaged by Chocosphere. Learn More

Chocolate Sprinkles

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Guittard “Decoratifs” Chocolate Sprinkles. Guittard quality in a chocolate sprinkle! Let these little gems flavor up your drinks, confections, and ice cream.10 lb box Learn More

Semi-Sweet Chocolate Drops

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Valrhona 'Les Perles' Semi-sweet, 55% Cocoa, perfect for pastries, cakes, cookies and other delectable chocolate treats. Also makes a wonderful chocolate decoration. Somewhat smaller than conventional chocolate cookie chips. 4Kg/8.8 lb bag Learn More

Semi-Sweet Chocolate Drops

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Valrhona 'Les Perles' Semi-sweet, 55% Cocoa, perfect for pastries, cakes, cookies and other delectable chocolate treats. Also makes a wonderful chocolate decoration. Somewhat smaller than conventional chocolate cookie chips. 1Kg/2.2 lb bag repackaged by Chocosphere Learn More

Crunchy Semi-Sweet Chocolate Drops

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Valrhona Les Perles Croquantes Rich dark chocolate hiding a crispy core. Like the Perles above, these tasty little nuggets are perfect for pastries, cakes, cookies, ice cream and other treats. Unlike the regular perles, they add a bit of crunch to liven up your confections. Chocolate cocoa content: 55%. Somewhat smaller than conventional chocolate cookie chips. 3Kg/6.6 lb bag Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Vanilla Bean Chocolate Mexicano is made with single origin, sustainably grown cacao and whole bourbon vanilla beans. They source their vanilla from the Villa Vanilla Spice Plantation in Costa Rica, where they cultivate it organically and bio-dynamically. To craft this chocolate, they use the entire vanilla pod, not just the seeds, grinding it together with their roasted cacao nibs. Enjoy this profoundly perfumed disc as a snack or in hot cocoa. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per pack) Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Salted Almond Chocolate Mexicano, Taza starts with their single-origin, Hispaniola cacao and whole, raw almonds from Big Tree Organic Farms in California. They roast the almonds in thier cocoa roaster just in time to make each batch, ensuring the freshest, most intense almond flavor possible. A touch of kosher salt added before tempering makes Salted Almond Chocolate Mexicano a compelling sweet-salty treat. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Cinnamon Chocolate Mexicano Discs is a small batch, artisan chocolate flavored with bio-dynamic cinnamon. The natural sweetness and gentle spice of cinnamon perfectly complements the bright berry notes of the cacao. To make it, Taza grinds whole cinnamon sticks together with their cocoa nibs using traditional Oaxacan stone mills. This process gives Taza Cinnamon Chocolate Mexicano its intense flavor and rustic texture. Makes a great Mexican hot chocolate. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Chocolate sprinkles. May be packed in a factory sealed re-closable bag rather than the pictured box.

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Cacao Barry Pure dark chocolate vermicelli (sprinkles) made with natural vanilla. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Length: 5mm. 41% cocoa content. Net wt 1Kg/2.2lbs. Learn More

Semi-sweet decorations, contains some milk. May be packed in a factory sealed re-closable bag rather than the pictured box.

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Cacao Barry Pure fine chocolate flakes. Each flake is very small. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Net wt 1Kg/2.2lbs. Learn More

Sweet-dark and white chocolate

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Callebaut "Sensation" Marbled Callets are glossy pure chocolate pieces reminiscent of large pearls, made of sweet dark and white chocolate, creating a marbled look. The shine is naturally obtained without addition of non-chocolate glossing agents.Simply irresistible! Great for decoration. Net wt. 2.5Kg/5.5 lbs. Learn More

Sweet-dark and white chocolate, repackaged.

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Callebaut "Sensation" Marbled are glossy pure chocolate pieces reminiscent of large pearls, made of sweet dark and white chocolate, creating a marbled look. The shine is naturally obtained without addition of non-chocolate glossing agents. Simply irresistible! Great for decoration. Net wt. 1Kg/2.2 lbs. Bag repackaged by Chocosphere. Learn More

Crunchy biscuit bits coated in dark chocolate.

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Callebaut now makes it easier for you to add taste, texture and refined looks to pastries, desserts and confectionery. Each pearl contains a crisp center coated in delicious chocolate. With dark Crispearls, you'll have a beautiful, tasty and crunchy way of decorating and finishing your creation. Net wt. 800g/1.76lbs. Learn More

Crunchy biscuit bits coated in white chocolate.

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Callebaut now makes it easier for you to add taste, texture and refined looks to pastries, desserts and confectionery. Each pearl contains a crisp center coated in delicious chocolate. With white Crispearls, you'll have a beautiful, tasty and crunchy way of decorating and finishing your creation. Net wt. 800g/1.76lbs. Learn More

A box of tiny decorative curls.

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Liven up your creations with these delicious, ready-to-use tiny chocolate curls (also known as shavings or blossoms). Their irregular, refined and handcrafted character adds to the authentic, artisan appearance of your truffles, cakes, desserts, rolls etc. 8.8lbs/4Kg. Kosher Dairy. Learn More

A bag of tiny decorative curls, repackaged.

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Liven up you creations with these delicious, ready-to-use tiny chocolate curls (also known as shavings or blossoms). Their irregular, refined and handcrafted character adds to the authentic, artisan appearance of your truffles, cakes, desserts, rolls etc. 2.2lbs/1Kg. bag repackaged by Chocosphere. Learn More

Dark 44% cacao, blend. Approximately 300 pcs.

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A chocolate baton (stick) is great for use in pastries. Each box contains approximately 300 batons. 44% cocoa content. Net wt. 1.6Kg/3.52lbs. Learn More

Crunchy Semi-Sweet Chocolate Drops

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Valrhona Les Perles Croquantes Rich dark chocolate hiding a crispy core. These tasty treats are particularly suitable for decorations such as on the surface of a cake or cupcake, and cold and iced preparations such as mousses, creams, ices and bars. As an ingredient or for decoration, they add a deliciously crunchy texture and chocolate flavor to enrich your creations. Somewhat smaller than conventional chocolate cookie chips. Unlike the regular perles, they add a bit of crunch to liven up your confections. Chocolate cocoa content: 55%. 1Kg/2.2 lb bag repackaged by Chocosphere Learn More