Dark 64% cacao
No soy ingredients, may contain traces.

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Guittard "L’Etoile du Nord" 64% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. High impact, lingering bittersweet chocolate balanced with minimal sweetness, dark color with warm chocolate and spice notes to enhance baked desserts or confections. 3 Kg / 6.6 lb bag Learn More

Dark 85% cocoa, Blend

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Guittard Clair de Lune Bar. A mild yet deep and vivid chocolate flavor with subtle cherry notes and tannin end notes. Contains no added cocoa butter for a true 85%. 75g/2.65oz per bar Learn More

Dark 91% cocoa, Blend

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Guittard Nocturne Bar. A multi-bean blend with engaging complexity, delivering a layered approach of red fruit and nutty notes in an elegant chocolate base. 91% cacao content. Net wt 75g / 2.65oz Learn More

95% cacao. Unlike anything you've ever tasted before!

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Taza Chocolate 'Amaze' Wicked Dark chocolate bar. Wicked Dark 95% stone ground chocolate. Taza's bold, minimally processed dark chocolate is unlike anything you've ever tasted before. Net wt 2.5oz / 70g Learn More

Dark, 74% cacao, re-closable pouch.

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Bittersweet Chocolate Organic Wafers 74% Cacao. A bold chocolate with spice and dried fruit notes with balanced sour and tannin undertones. Ideal for baking, ice cream making and confectionery applications. Net wt. 12oz/340g. Learn More

Dark, 66% cacao, re-closable pouch.

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Semisweet Chocolate Organic Wafers 66% Cacao. A base of deep chocolate gives way to fresh berries and spice with lingering accents of jasmine. Perfect for baking, enrobing and other confectionery applications. Net wt. 12oz/340g. Learn More

Milk, 38% cacao, re-closable pouch.

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Milk Chocolate Organic Wafers 38% Cacao. This organic milk chocolate delivers a milky-light chocolate taste; fruit and malty tones and unique complexity making it a favorite for baking and confectionery applications. Net wt. 12oz/340g. Learn More

Dark 64% cocoa, Blend

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Guittard L'Harmonie Bar. A complex and effulgent chocolate with peaks of tart fruit and cherry top notes. Floral aromatics lead to a lingering astringency with chocolatey end notes. 75g/2.65oz per bar Learn More

Milk 38% cocoa, Blend

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Guittard Soleil d'Or Bar. A chocolate base with hot chocolate notes; lingering fresh dairy and nutty end notes. 38% cacao 75g/2.65oz per bar Learn More

Made with single origin 74% cacao and dusted with edible green coloring, three green frogs in a clear bag.

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Alma's hand-crafted Dark Chocolate Green colored Frogs. Made with single origin (beans from the Dominican Republic). 74% cacao and dusted with edible green coloring. These three frogs are placed in a clear wrapper by the wonderful chocolatiers at Alma Chocolate (They are unwrapped in the main photo so you can see it better). Approximate net wt. 1.5oz. Learn More

Milk 45% cocoa, Blend

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Guittard Soleil d'Automne Bar....A dark milk chocolate delivering creme fraiche-dairy notes and caramel-apple top notes in a distinct chocolate base. 45% Cocoa Content. 56.7g/2oz per bar Learn More

Dark 72% cocoa, Blend

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Guittard Quetzalcoatl Bar. Dark, rich flavors linger with a minimum of sweetness and notes of spicy coconut. Contains no added cocoa butter for a true 72%. Net wt. 75g/2.65oz per bar Learn More

Dark Bittersweet 72% cacao
No soy ingredients, may contain traces.

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Guittard "Coucher du Soleil" 72% A dark and rich chocolate with a smooth, creamy mouth feel. The chocolate flavor is full-bodied throughout with a clean, fresh finish. Forastero/Trinitario 3 Kg / 6.6 lb box Learn More

70% stone ground cacao with coconut.

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Taza Chocolate's new Amaze Bars take stone ground chocolate to another dimension by mixing incredible flavor combinations into our minimally processed, bold dark chocolate.
Organic coconut is mixed into 70% dark stone ground chocolate in their Coconut Bar. (Coco Besos lovers take note - this is the same delicious bar you love, with a new name and package!)
This product is certified USDA Organic, Direct Trade, Gluten Free and Kosher Pareve, and Non-GMO Project Verified. It is also dairy free, soy free, and vegan. Net wt: 2.5oz/70g. Learn More

80% stone ground cacao with almonds and a hint of sea salt.

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Taza Chocolate's new Amaze Bars take stone ground chocolate to another dimension by mixing incredible flavor combinations into our minimally processed, bold dark chocolate.
This bar pairs 80% dark stone ground chocolate with a crave-worthy combo of fresh roasted almonds and a sprinkle of sea salt.
This product is certified USDA Organic, Direct Trade, Gluten Free and Kosher Pareve, and Non-GMO Project Verified. It is also dairy free, soy free, and vegan. Net wt: 2.5oz/70g. Learn More

60% stone ground cacao with raspberry extract and cocoa nibs.

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Taza Chocolate new Amaze Bars take stone ground chocolate to another dimension by mixing incredible flavor combinations into our minimally processed, bold dark chocolate.
Raspberry Nib Crunch features 60% dark stone ground chocolate with a burst of raspberry essence and a satisfying cacao nib crunch.
This product is certified USDA Organic, Direct Trade, Gluten Free and Kosher Pareve, and Non-GMO Project Verified. It is also dairy free, soy free, and vegan. Net wt: 2.5oz/70g. Learn More

80% stone ground cacao with cocoa nibs.

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Taza Chocolate's new Amaze Bars take stone ground chocolate to another dimension by mixing incredible flavor combinations into our minimally processed, bold dark chocolate.
Cacao Nib Crunch pairs 80% dark stone ground chocolate with the satisfying crunch of cacao nibs.
This product is certified USDA Organic, Direct Trade, Gluten Free and Kosher Pareve, and Non-GMO Project Verified. It is also dairy free, soy free, and vegan. Net wt: 2.5oz/70g. Learn More

60% stone ground cacao with pieces of Toffee, almond, and a touch of sea salt.

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Taza Chocolate's new Amaze Bars take stone ground chocolate to another dimension by mixing incredible flavor combinations into our minimally processed, bold dark chocolate.
This bar blends 60% dark stone ground chocolate with a trifecta of tasty: toffee, almonds, and sea salt.
This product is certified USDA Organic, Direct Trade, Gluten Free and Kosher Pareve, and Non-GMO Project Verified. It is also dairy free, soy free, and vegan. Net wt: 2.5oz/70g. Learn More

Cocoa powder and chocolate

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Guittard Sweetened Ground Chocolate, 25 lb box. Whether you are making a delightful Café Mocha or a frothy cup of Hot Chocolate, Guittard's Sweetened Ground Chocolate may be just the ingredient you need for superior taste! Made with cocoa powder and chocolate, sweetened with sugar and acccented with natural vanilla to achieve a true Guittard chocolate taste. Non-Meltable, can by shipped by ground all year. 25 lb box Learn More

Dark Bittersweet, 72% cacao.

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Guittard Onyx 72% A true 72! Deep, rich unsurpassed. Color: Very Dark. 11.34 Kg / 25 lb Learn More

Dark Bittersweet, 72% cacao. Repacked by Chocosphere.

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Guittard Onyx 72% A true 72! Deep, rich unsurpassed. Color: Very Dark. 1Kg/2.2lbs, Repacked by Chocosphere. Learn More

Large Container Syrup in a plastic bottle.
VALUE SHIPPING ONLY

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Guittard.....Thick, rich, and delicious, this syrup goes great on Ice Cream, Cheesecakes… any dessert! Let your imagination run wild! Made with real vanilla. 7lb 13oz/3.5Kg net wt. Ground Shipping Only. Learn More

Dark 74% cocoa

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Guittard Organic Extra Dark Wafers – 74% Cacao. 25 lb box. Learn More

Dark 74% cocoa, Repackaged.

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Guittard Organic Extra Dark Wafers – 74% Cacao. 1Kg/2.2lb bag, repackaged by Chocosphere. Learn More

A red-tone, full Dutch-process, high-fat powder.
Special Order Only.

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Guittard Jersey Cocoa Powder. .Cocoa Powder with Guittard quality! A red-tone full-Dutch-process cocoa powder, 22-24% fat content. Special Order Only. 40 lbs net wt. Learn More

72% cacao. Bright and tropical with a bit of texture, Dominican Republic

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Cacao Prieto Passion Fruit Crunch Dark Bar. Handcrafted from single origin, Dominican cacao. Organic cacao nibs are candied with Passion Fruit essence and layered on top of the original 72% dark chocolate. Bright and tropical with a bit of texture, the Passion Fruit Crunch Hispaniola bar is a unique treat for you and your special someone. Net wt: 85g / 3oz
Certified Ethical Organic Dominican Cacao Alliance Learn More

Layers of honey caramel and hazelnut nougat, covered in dark chocolate, and a sprinkle sea salt.

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2016 Good Food Awards Winner! Organic Sugar and Dairy, Single-origin Amano chocolate and crystalline flakes of Jacobsen Sea Salt create the layers of Honey Caramel and Hazelnut Nougat. Learn More

The perfect bite containing honey caramel, hazelnut nougat, dark chocolate, and a sprinkle sea salt.

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2016 Good Food Awards Winner! Premium sugar and dairy, fine chocolate and crystalline flakes of Jacobsen Sea Salt create the layers of Honey Caramel and Hazelnut Nougat. Learn More

Single-origin Peruvian-cacao dark chocolate bar.

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A single-origin Peruvian cacao bar with hints of macadamia nuts, toasted coconut, ending with a light brown sugar note. Artisinally crafted bean-to-bar in Portland, Oregon. 70% cacao content. Net wt. 2.1oz, 59g. Learn More

Single-origin Madagascan-cacao dark chocolate bar.

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A single-origin Madagascan cacao bar with light hints of cherry and raisin. Artisinally crafted bean-to-bar in Portland, Oregon. 70% cacao content. Net wt. 2.1oz, 59g. Learn More

Single-origin Ecuadorian-cacao dark chocolate bar.

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A single-origin Ecuadorian cacao bar with floral malty sweetness over a solid chocolate backbone. Artisinally crafted bean-to-bar in Portland, Oregon. 70% cacao content. Net wt. 2.1oz, 59g. Learn More

Spicy dark chocolate bar.

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Fine chocolate spiced with cinnamon and cayenne pepper. Crafted bean-to-bar in Portland, Oregon. 70% cacao content. Net wt. 2.1oz, 59g. Learn More

Single-origin Dominican-cacao dark chocolate bar.

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A single-origin Dominican cacao bar, with light tannin notes and a woody flavor. Artisinally crafted bean-to-bar in Portland, Oregon. 70% cacao content. Net wt. 2.1oz, 59g. Learn More

Intense chocolate experience. 88% cacao, blend

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Chocolove Extreme Dark Chocolate Bar. High cocoa content of 88% creates an intense chocolate experience. Subtle nuances of fruit notes from a variety of cocoa origins; all balanced in a smooth high cocoa butter content bar. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

A smooth, semisweet chocolate filled with a luscious salted caramel. 55% cacao

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Chocolove Salted Caramel Bar. A smooth, semisweet chocolate filled with a luscious salted caramel. This melt in your mouth treat is sure to become your go to treat. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

100% cacao, blend.

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Guittard Unsweetened Cacao Nibs. Fine cocoa beans are roasted and fragmented into small bits. A nice addition to your recipe for a crunchy texture and taste that comes from the source of chocolate. Net wt. 40 lbs. Learn More

Dark 68% cocoa. A signature bar that contains blueberries, lemon and crystalized ginger.

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Dagoba’s Lemonberry Zest bar contains blueberries, lemon and crystalized ginger with 68% dark chocolate to refresh your taste buds and renew your spirit. 68% cacao Net wt. 56.7g/2oz Learn More

Dark 52% cacao

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Guittard "Solitaire" Semisweet Dark Chocolate. A fine flavored, dutched dark chocolate with enrobing fluidity. 52% cocoa, 32% fat content. 10 lb per bloc Learn More

Special value holiday gift basket.
Christmas-themed paper, planter style may vary from photo

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A gorgeous metal container that may be used as a luminary or a planter cover. There are an assortment of designs on these beautiful tins that will be sure to please. The metal tins have a cut out with an image of either a Tree, Reindeer, or Star with a plastic lining that will allow a candle's light to shine through. They look just as lovely with a potted plant inside them.

Chocosphere's Christmas planter makes a wonderful gift, sure to brighten someone's holiday season! We'll fill the planter, decorated with "Christmas themed paper", with an assortment of delicious chocolate worth at least $75.00.

Planter style & Christmas themed paper may vary from photo.

If you wish, we can substitute Hanukkah-themed paper. Just leave us a note in the “Comments” field on the check-out page.

Learn More

Dark 54% cacao
Special Order Only

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Guittard "French Vanilla" Semisweet Dark Chocolate. Guittard's signature blend of the finest beans produces a rich and robust chocolate with a distinct vanilla character, medium dark in color, 54% cocoa. 50 lbs of wafers per blox. Learn More

Valentine's Day Promotional Basket: Minimum Value $60.00, but you pay only $49.95.

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Show your sweetheart how much you care with our special Seasonal Gift Basket! We start with a stylish basket, then fill it with a delightful selection of fine chocolates. These premium confections are lovingly arranged in the basket, providing a presentation that is sure to impress!

Because of the special value we are offering on this product, we are unable to offer any customization of chocolate contents other than the options shown below. (but we're sure you will be pleased with the selection!)

Minimum value: $60.00!

If you would prefer a different color scheme, please tell us in the 'comments' box on the checkout page.

Note: Basket style may vary from photo.

Learn More

Red-tone Dutch-process cacao powder.

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Guittard Cacao Rouge Cocoa Powder. Cocoa Powder with Guittard quality! A red-tone Dutch-process cocoa powder. pH: 7.1-7.5. Fat: 22-24%. Net Wt: 5Lb / 2.27Kg. Factory packaged in a re-closable plastic bucket. Learn More

These caramel and peanut butter cups achieve the perfect balance between salty, spicy, and sweet. This product should be enjoyed soon after purchase.

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Alma's Salty, Spicy, Sweet 10-piece box of assorted hand-crafted bon bons. Artisanal Hand-crafted chocolates made with butter and cream: Thai Peanut Butter Cup, Salted Peanut Butter Cup, Salted Lavender Caramel and Habenero Caramel. Achieving that perfect balance of salty, sweet and and spicy is an Alma specialty. This box includes three Salted Lavender Caramels, three Habanero Caramels, two Thai Peanut Butter Cups and two Salted Peanut Butter Cups. Approximate net wt: 6oz.

This product should be enjoyed soon after purchase.

Learn More

Smooth, semisweet chocolate filled with creamy salted almond butter. 55% cacao

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Chocolove Salted Almond Butter Bar. A smooth, semisweet chocolate filled with creamy salted almond butter. This bar is sure to become one of your new favorites. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

Fine bean-to-bar dark chocolate for making hot chocolate.
Cup not included.

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Bean to bar artisinally made dark 70% cacao hot chocolate powder, made from two of Spencer's bean-to-bar chocolates. Very smooth, not your normal sweet hot chocolate. Just add hot milk for an incredibly delicious and rich hot chocolate experience. Enjoy in your coffee, dairy milk or any of the tree nut milks. Net wt. 12oz/340g. Learn More

Dark 61% cacao
No soy ingredients, may contain traces.

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Guittard "Lever du Soleil" 61% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Warm, fragrant chocolate flavor with a light spicy note upfront, leading into ripe cherry and complex raisin flavors. Refreshing chocolate finish. 3 Kg / 6.6 lb bag Learn More

Dark and Medium Roast Whole-Bean

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When our "Belgian Connection" brought us the chocolate that led to the creation of Chocosphere, he brought something else too – the most wonderful dark-roast coffee beans. These beans made delicious espresso drinks and European-style coffee. Imagine our disappointment when the Belgian roaster refused to export our favorite coffee to the U.S!

So, we contacted a nearby artisan coffee roaster, gave him an unopened bag of the beans and asked him to duplicate the flavor as closely as possible. The result? Chocosphere Roast #2! Why "#2" you may ask? Because our roaster gave us three alternatives, and we chose bag #2. But make no mistake about it, this coffee is second to none!

Learn More

Dark Bittersweet 70% cacao, Repackaged.
No soy ingredients, may contain traces.

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Guittard "Musique Foncee" 70% Blended Premium Cocoa Bittersweet Dark Chocolate Wafers. Deep, dark chocolate taste that is robust and rounded with a balanced background trio of acidity, bitterness and astringency. 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

Easter Seasonal Basket: Minimum Value $60.00, but you pay only $49.95.
Stuffed bunny in picture is not included. Stuffed bunnies may be purchased seperately.

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Hop up Easter with our special Seasonal Gift! We start with a stylish basket, then fill it with a delightful selection of fine chocolates, a selection of chocolate eggs. These premium confections are lovingly arranged in the basket, providing a presentation that is sure to impress!

Because of the special value we are offering on this product, we are unable to offer any customization of chocolate contents other than the options shown above. (but we're sure you will be pleased with the selection!)

Minimum value: $60.00!

Stuffed Bunny pictured is not included in this basket. It can be purchased separately on the Easter collection page. Learn More

Organic in a reclosable container

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Dagoba 'Authentic' Hot Chocolate Mix. This fair-trade certified decadent hot chocolate mix is Dagoba’s original, traditional interpretation of how hot chocolate should taste. Made with organic cocoa powder along with their signature organic dark chocolate and other wholesome organic ingredients. Combine with warm milk to create a hot chocolate taste that is well balanced between bitter and sweet. Kosher-Dairy, KSA. 340g/12oz net wt. per reclosable canister. Non-Meltable, can by shipped by ground all year. Learn More

Organic with a hint of chiles & cinnamon.

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Dagoba 'Xocolatl' Hot Chocolate Mix. Pronounced "Choco-la'tl", this hot chocolate is inspired by the cacao drink the Aztecs regarded as liquid gold. Xocolatl is based on Dagoba’s award-winning Authentic Hot Chocolate, with a hint of ground chiles and cinnamon. Flavorful and just a bit "warm"! Combine with hot milk and enjoy. Ingredient list includes milk as the last ingredient. Fair Trade Certified, Kosher‑Dairy, KSA. 340g/12oz net wt. per reclosable canister. Non-Meltable, can by shipped by ground all year. Learn More

Organic in a reclosable container

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Dagoba 'Unsweetened' Hot Chocolate Mix. A unique chocolate beverage that is all about Cacao and Chocolate, nothing else! Fair Trade Certified, Dagoba Organic Unsweetened Hot Chocolate is made from the finest varietal cacao beans from Latin and Central America. These beans are blended to create a perfect balance of flavors and texture, promising a rich, decadent and exquisite drink. Prepare this special, intense chocolate drink with hot milk. Enjoy the pure chocolate flavor, or add a sweetener of your choice. Kosher Dairy, KSA. 227g/8oz net wt. per reclosable canister. Non-Meltable, can by shipped by ground all year. Learn More

Cocoa powder and chocolate

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Guittard Sweetened Ground Chocolate, 10 lb box. Whether you are making a delightful Café Mocha or a frothy cup of Hot Chocolate, Guittard's Sweetened Ground Chocolate may be just the ingredient you need for superior taste! Made with cocoa powder and chocolate, sweetened with sugar and acccented with natural vanilla to achieve a true Guittard chocolate taste. Non-Meltable, can by shipped by ground all year. 10 lb box Learn More

Petite assortment of fine chocolates.

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For the chocolate lover who just wants chocolate without a gift basket or gift bag presentation, Chocosphere offers the “Just Chocolate” Assortment. You pick the type of assortment, and we prepare a big selection of premium quality chocolates. If you have specific preferences, be sure to give us information in the "Comments" section of the final checkout page and we'll do our best to accommodate. A great value, since all of the money goes into the chocolate! Note for the Sugar-Free assortments: Please let us know in the the "Comments" section on the final checkout page if extremely low sugar 99% and 100% cocoa content selections can be included in the assortment. If you do not specify, we will not include these choices. Order one for your favorite chocophile, or treat yourself – It's a great introduction to the world of fine chocolates! Learn More

Assortment of fine chocolates.

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For the chocolate lover who just wants chocolate without a gift basket or gift bag presentation, Chocosphere offers the “Just Chocolate” Assortment. You pick the type of assortment, and we prepare a big selection of premium quality chocolates. If you have specific preferences, be sure to give us information in the "Comments" section of the final checkout page and we'll do our best to accommodate. A great value, since all of the money goes into the chocolate! Note for the Sugar-Free assortments: Please let us know in the the "Comments" section on the final checkout page if extremely low sugar 99% and 100% cocoa content selections can be included in the assortment. If you do not specify, we will not include these choices. Order one for your favorite chocophile, or treat yourself – It's a great introduction to the world of fine chocolates! Learn More

Large assortment of fine chocolates.

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For the chocolate lover who just wants chocolate without a gift basket or gift bag presentation, Chocosphere offers the “Just Chocolate” Assortment. You pick the type of assortment, and we prepare a big selection of premium quality chocolates. If you have specific preferences, be sure to give us information in the "Comments" section of the final checkout page and we'll do our best to accommodate. A great value, since all of the money goes into the chocolate! Note for the Sugar-Free assortments: Please let us know in the the "Comments" section on the final checkout page if extremely low sugar 99% and 100% cocoa content selections can be included in the assortment. If you do not specify, we will not include these choices. Order one for your favorite chocophile, or treat yourself – It's a great introduction to the world of fine chocolates! Learn More

Bittersweet 70% cacao
No soy ingredients, may contain traces.

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Guittard "Musique Foncee" 70% Blended Premium Cocoa Bittersweet Dark Chocolate Wafers. Deep, dark chocolate taste that is robust and rounded with a balanced background trio of acidity, bitterness and astringency. 11.34 Kg / 25 lb. Learn More

Gift Bag of Paleo-Diet chocolates.

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This Paleo bag has at least $50.00 in value. We had help from Paleo Parents to pick items that will work for you. We can include 100% chocolate bars (extremely bitter) or if you'd like something with a little sugar, we have 85%, 91% or 99% cocoa content bars. Traditional chocolate bars with 70% or so in cocoa content and sugar can also be added. Please let us know in the comments section of the checkout page if you want no sugar at all. We also have cocoa powder, hot chocolate mixes nibs and other items that may be included in your gift bag.
If you want no sugar of any kind, please let us know in the comments. If you want a different color bow, we can do that too. Learn More

Dark Roast, Whole-Bean, Water-Processed Decaf

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When our "Belgian Connection" brought us the chocolate that led to the creation of Chocosphere, he brought something else too – the most wonderful dark-roast coffee beans. These beans made delicious espresso drinks and European-style coffee. Imagine our disappointment when the Belgian roaster refused to export our favorite coffee to the U.S!

So, we contacted a nearby artisan coffee roaster, gave him an unopened bag of the beans and asked him to duplicate the flavor as closely as possible, which he accomplished beautifully. Then we asked for a decaf version of that delicious coffee, and volia, Decaf ChocoRoast Whole Bean Coffee!

Decaffinated using the Swiss Water Process.

Learn More

Organic 59% cacao, Blend.

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Dagoba Dark Baking Tablet...The Dagoba organic chocolate you love, now in a baking-brick format. Each tablet is made of 6oz/170g of organic chocolate. Perfect for use in your favorite recipes! 59% cacao. Learn More

Local lavender blooms give this mild caramel a pleasant, but not overwhelming, floral taste.

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Alma Lavender Caramel is made by heating sugar slowly to around 338°F. As the sugar melts and approaches this temperature, the molecules break down and re-form into a thick liquid with a characteristic caramel color and flavor. Alma makes cream and butter caramels that are so delicious they started selling the lavender caramel by the jarful. Serve these sauces over ice cream, use as a glaze for savory dishes or eat them straight out of the jar. Net wt: 7oz / 128g. Learn More

An infusion of pepper in this sauce brightens the flavor with only a mild added heat.

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Alma Habanero Caramel is made by heating sugar slowly to around 338°F. As the sugar melts and approaches this temperature, the molecules break down and re-form into a thick liquid with a characteristic caramel color and flavor. Alma makes cream and butter caramels that are so delicious they started selling the habanero caramel by the jarful. Serve these sauces over ice cream, use as a glaze for savory dishes or eat them straight out of the jar. Net wt: 7oz / 128g. Learn More

Flakes of fleur de sel make this luscious caramel sauce sing!

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Alma Salted Caramel is made by heating sugar slowly to around 338°F. As the sugar melts and approaches this temperature, the molecules break down and re-form into a thick liquid with a characteristic caramel color and flavor. Alma makes cream and butter caramels that are so delicious they started selling the salted caramel by the jarful. Serve these sauces over ice cream, use as a glaze for savory dishes or eat them straight out of the jar. Net wt: 7oz / 128g. Learn More

Organic Dark 70% cacao, Dominican Republlic

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Taza Chocolate Mexicano Oaxacan Sampler offers a fun, affordable, and infinitely shareable way for chocolate lovers to try lots of Taza's bright, bold flavors. Some spicy, some sweet, some savory – there's something for everyone! Included are “Classic Flavors” Cinnamon, Vanilla, Guajillo Chili, and “70% Cacao” Puro. USDA certified organic. Four, 1.35oz discs per box. Net wt: 5.3oz/150g. Kosher-Parve. Learn More

Milk 33% Cacao, blend

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Chocolove Milk Salted Peanuts Bar. Dry roasted and salted peanuts in creamy milk chocolate is the taste we have all grown up with and love. This classic combination has been taken to new heights by using premium milk chocolate and premium dry roasted peanuts. 33% cocoa content. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

This is a bar for purists!

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Suzanne's Chocolate, chocolate, and chocolate. Pure dark chocolate bar with a rich dark chocolate center. Rich dark chocolate through and through to satisfy your craving. Net wt: 1.5oz/45g. Learn More

Festive white-chocolate decorations. Repackaged.

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Guittard White Chocolate Blossom Curls. Use a a decorative topping on cakes, drinks, and confections. Net wt. 1Kg / 2.2lbs. Repackaged by Chocosphere. Learn More

Jumbo assortment of fine chocolates.

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For the chocolate lover who just wants chocolate without a gift basket or gift bag presentation, Chocosphere offers the “Just Chocolate” Assortment. You pick the type of assortment, and we prepare a big selection of premium quality chocolates. If you have specific preferences, be sure to give us information in the "Comments" section of the final checkout page and we'll do our best to accommodate. A great value, since all of the money goes into the chocolate! Note for the Sugar-Free assortments: Please let us know in the the "Comments" section on the final checkout page if extremely low sugar 99% and 100% cocoa content selections can be included in the assortment. If you do not specify, we will not include these choices. Order one for your favorite chocophile, or treat yourself – It's a great introduction to the world of fine chocolates! Learn More

Assortment of cooking and baking products Choose your size.

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A deluxe assortment of cooking and baking related products. May include cocoa powder, small blocks, chips, disks, nibs, sprinkles, batons, and perles, made with white, milk, dark, and/or flavored chocolate. Our selection is so large, even we won't know what you'll get until we build your assortment, but you can be sure you'll get your money's worth! Learn More

"Take Out" you'll both enjoy!

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Chocosphere Presents Chocolate Take Out For Two! This "take-out" container comes with an assortment of squares or other wrapped pieces for your tasting pleasure. We also include notes on how to taste chocolate. This is perfect for sampling as a couple, giving as a gift, or enjoying over time by yourself. Approximate Net Wt: 225g / 8oz (weight varies depending on the items chosen) Learn More

Father's Day Basket.
Minimum Value $65.00, but you pay only $49.95.

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Show your father how much you care with our special Father's Day Seasonal Gift Collection! We start with a stylish black box, then fill it with a delightful selection of fine chocolates. This simple black box with provides a presentation that is sure to impress!

Because of the special value we are offering on this product, the assortment will most likely vary from the photo and we are unable to offer any customization of chocolate contents other than the options shown below. (but we're sure you will be pleased with the selection!)

Minimum value: $65.00!

Learn More

Organic Dark, Dominican Republic

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Taza's 85% Super Dark Chocolate Mexicano disc is the purest expression of Taza's chocolate, This new 85% dark chocolate disc has just two ingredients: organic cacao beans and (just a little) organic cane sugar. Our unique stone ground chocolate making process lets the bold, fruity flavors of our organic cacao shout loud and proud, resulting in a Super Dark chocolate experience that's intensely satisfying, not bitter. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Couverture, Dominican Republic

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Taza Chocolate 60% stone ground dark chocolate is handcrafted in small batches from single origin Dominican cacao. This 60% dark chocolate explodes with the essence of red berries, caramel, and mocha. A touch of added cocoa butter and a hint of biodynamic vanilla bean rounds out the flavor. Taza 60% stone ground chocolate is the perfect point of departure for exploring Taza's whole family of dark chocolates. Cocoa origin: Dominican Republic. USDA certified organic 5 LB bag factory package Learn More

Organic Dark cacao, Blend

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Theo Chocolate Sea Salt 70% bar. The latest addition in the Classic Bar lineup is sweet, salty and irresistible, featuring rich dark chocolate with a pinch of sea salt. Organic, Fair for Life and Non-GMO Project certified. Net wt. 3oz/84g. Vegan Learn More

33% cacao, Blend

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Scharffen Berger's 33% Milk Bar. A burst of sweet caramel notes flood the palate from the profoundly creamy milk chocolate. Through these deliciously buttery milk and caramel flavors comes a burst of chocolaty goodness from cacao. There are not enough o's in smooooth to describe this chocolate. Net wt.85g/3oz. Learn More

Little box, Big Appeal!

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Chocosphere Presents our Little Wooden Box! We have taken an amazing mixture of small bars from a range of manufacturers and loaded up this little box for your enjoyment. Each assortment is artfully chosen to appeal to everyone.

Once you have enjoyed all of your chocolate treats, this cute little box can be used for a wide variety things i.e. jewelry, coins, candies, more chocolate, etc... This is sure to please and makes a wonderful gift!

Because space is limited in this little box we cannot take requests. That being said we are sure you will love what we choose for you. Minimum Net Wt: 10 oz / 283 g

Images are for reference only! Product will vary from what is pictured

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White 31% cacao
No soy ingredients, may contain traces.

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Guittard "Creme Francais" 31% Cocoa Butter based White French-style white chocolate with a sweet fresh cream flavor, nutty undertones and a lingering hint of citrus. Adds a balanced, sweet dairy flavor to any recipe, and stands alone as an extraordinarily smooth white chocolate with a rich cocoa butter taste. An excellent choice for white chocolate frosting or ice cream. 3 Kg / 6.6 lb bag Learn More

Milk 38% cacao
No soy ingredients, may contain traces.

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Guittard "Soleil d'Or" 38% Blended Premium Cocoa Milk Chocolate Wafers. A very versatile milk chocolate, sure to enhance your sweet creations. Bold and rich with a caramel accent, fresh dairy notes, and perhaps a hint of cinnamon. Smooth and delicious! Try it with creme brulee, in a ganache, as a dipping chocolate or in candy making. 3 Kg / 6.6 lb bag Learn More

Dark 55% cacao
No soy ingredients, may contain traces.

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Guittard "La Nuit Noire" 55% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Classic deep chocolate flavor with pronounced fudge notes and a multi-dimensional, balanced profile. Nutty, with lingering chocolate and vanilla. Great for all around pastry work. 3 Kg / 6.6 lb bag Learn More

Mother's Day Large Promotional Basket: Minimum Value $150.00, but you pay only $99.95.

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Show your mother how much you care with our special Seasonal Gift Basket! We start with a stylish basket, then fill it with a delightful selection of fine chocolates. These premium confections are lovingly arranged in the basket, providing a presentation that is sure to impress!

Because of the special value we are offering on this product, we are unable to offer any customization of chocolate contents other than the options shown above. (but we're sure you will be pleased with the selection!)

Minimum value: $150.00!

The basket and paper color will vary from photo

Learn More

Organic Couverture, Dominican Republic

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Taza Chocolate 70% stone ground dark chocolate is their signature chcoolate, handcrafted in small batches from single origin, sustainably grown cacao. Their 70% dark chocolate is downright intense, with flavors at once winey, bright, complex, and compelling. To bring it all together, they season the chocolate with just a bit of extra cocoa butter and a touch of biodynamic vanilla bean. Taza 70% chocolate is strong yet balanced, and great for everyday enjoyment. Cocoa origin: Dominican Republic. USDA certified organic. Repackaged by Chocosphere 5 LB bag factory package Learn More

64% Semisweet Baking Bar

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“Collection Etienne” Baking Bars, newly developed fine chocolate used by professionals now available for the home baker. Handcrafted in Guittard’s San Francisco Bay Area-based chocolate factory from the finest cacao from around the world, “Collection Etienne” Baking Bars deliver a complex chocolate flavor made from a proprietary blend of cocoa beans, delivering a unique chocolate for your baking needs. “Collection Etienne” Baking Bars are Fair Trade certified, all natural, peanut, gluten free and Kosher. In addition, replacing soy lecithin with sunflower lecithin (a small amount which is used as an emulsifier) makes “Collection Etienne” Baking Bars completely soy free and Non GMO.

A complex chocolate with peaks of tart fruit and cherry top notes. Floral aromatics lead to an astringent lingering sensation with chocolatey endnotes.

Three two-ounce bars come in each box and are scored for ease of use.

Total net wt. 6oz/170g

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70% Bittersweet Baking Bar

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“Collection Etienne” Baking Bars, newly developed fine chocolate used by professionals now available for the home baker. Handcrafted in Guittard’s San Francisco Bay Area-based chocolate factory from the finest cacao from around the world, “Collection Etienne” Baking Bars deliver a complex chocolate flavor made from a proprietary blend of cocoa beans, delivering a unique chocolate for your baking needs. “Collection Etienne” Baking Bars are Fair Trade certified, all natural, peanut, gluten free and Kosher. In addition, replacing soy lecithin with sunflower lecithin (a small amount which is used as an emulsifier) makes “Collection Etienne” Baking Bars completely soy free and Non GMO.

Deep chocolate flavors linger throughout with bright red fruit and cherry notes. A tart aftertaste lends to an astringency that helps carry the peaky endnotes of this bittersweet chocolate into a deep chocolate finish.

Three two-ounce bars come in each box and are scored for ease of use.

Total net wt. 6oz/170g

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100% Cacao Unsweetened Baking Bar

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“Collection Etienne” Baking Bars, newly developed fine chocolate used by professionals now available for the home baker. Handcrafted in Guittard’s San Francisco Bay Area-based chocolate factory from the finest cacao from around the world, “Collection Etienne” Baking Bars deliver a complex chocolate flavor made from a proprietary blend of cocoa beans, delivering a unique chocolate for your baking needs. “Collection Etienne” Baking Bars are Fair Trade certified, all natural, peanut, gluten free and Kosher. Completely soy free and Non GMO.

A distinct liquor that delivers flavors of fruit and spices a midst a deep base chocolate; bitterness gives way to a subtle floral sweetness adding a unique layer of complexity.

Three two-ounce bars come in each box and are scored for ease of use.

Total net wt. 6oz/170g

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39% cacao, 32% fat

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Guittard 'Highland' Milk Bloc. The darkest of the Guittard milk chocolate 10 lb blocs, with a full milk and full strength chocolate flavor, yet a mellow finish. Medium in color, 39% cocoa minimum, 32% fat. 10 lb per bloc, in original factory plastic wrapper (no box). Highland blocs are sometimes sent to us cracked from Guittard's factory. If you want to give a fully intact Guittard 10 Lb milk chocolate bloc as a gift, we recommend Old Dutch, which comes inside a reinforcing cardboard box. Learn More

Fine Drinking Chocolate Powder in a reclosable canister.

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Guittard Grand Cacao was selected by The National Association for the Specialty Food Trade as a Finalist for 2007 Outstanding Hot Beverage. It is distinct from other powders in that it contains real chocolate. Premium E. Guittard chocolate, made from the best cacao beans, is finely ground and added into fine-quality, old-fashioned, Dutch process cocoa powder to achieve intense chocolate flavor; a full-bodied, creamy texture; rich, red-brown, dark chocolate color; and comforting, home made, pudding-like, baked chocolate aromas. Net wt.: 10oz/284g. Non-Meltable, can by shipped by ground all year. Learn More

Obscenely Good Chocolate!

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Chocosphere Presents Obscenely Good Chocolate in a Plain Brown Wrapper! To protect your privacy, this chocolate tasting has been concealed from prying eyes. Just in case you don't want your friends to know about your proclivity for "adult pleasures" we've taken the precaution of wrapping these amazing dark chocolates in a boring brown bag.

Included in this "sinful" collection are approximately 50 squares of dark chocolate in a range of percentages and flavors from different manufacturers and countries. Go ahead and indulge in your "dirty little secret". We won't tell if you don't! We also include notes on how to taste chocolate. Minimum Net Wt: 275g / 8.9oz

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Organic Couverture, Bolivia

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Taza Chocolate 87% Stone Ground Chocolate is the darkest chocolate they make. They're proud to offer this unique chocolate – the only American chocolate crafted from the exceptional cacao grown by their newest producer partner, the small Bolivian grower cooperative known as CIAAB (Central Integral Agroecologica de Alto Beni). Nutty, floral, and incredibly intense, Taza 87% Stone Ground Chocolate offers serious dark chocolate lovers a singular, profound cacao experience Taza 87% chocolate is strong yet balanced, and great for everyday enjoyment. Cocoa origin: Bolivia. USDA certified organic. 5 lb bag, Factory Package Learn More

Organic Couverture, Dominican Republic

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Taza Chocolate 80% stone ground dark chocolate is a very dark, intense chocolate. They start with single origin, sustainably grown cacao, roasting it gently to highlight the complex and subtle flavors of the beans. A trip through their stone mills yields a slightly rustic texture to this chocolate, while a touch of cocoa butter and biodynamic vanilla bean rounds out the flavor. The Taza 80% dark chocolate has notes of tawny port and buckwheat honey, with just a hint of sweetness. Cocoa origin: Dominican Republic. USDA certified organic. 5 LB bag factory package Learn More

Fine Drinking Chocolate Powder in a 20 lb Bulk Box

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Guittard Grand Cacao was selected by The National Association for the Specialty Food Trade as a Finalist for 2007 Outstanding Hot Beverage. It is distinct from other powders in that it contains real chocolate. Premium E. Guittard chocolate, made from the best cacao beans, is finely ground and added into fine-quality, old-fashioned, Dutch process cocoa powder to achieve intense chocolate flavor; a full-bodied, creamy texture; rich, red-brown, dark chocolate color; and comforting, home made, pudding-like, baked chocolate aromas. Net wt.: 20 lbs. Non-Meltable, can by shipped by ground all year. Learn More

Dark 58% cacao
No soy ingredients, may contain traces.

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Guittard "L'Etoile du Premiere" 58% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Rich, smooth chocolate with hints of vanilla throughout. Very slight fruity and spicy notes lingering with a fragrant cocoa finish. Versatile, it will enhance any confection or pastry. 3Kg / 6.6lb bag Learn More

Fine bean-to-bar chocolate for making dark spiced hot chocolate.
Cup not included.

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Just simmer with milk for a exceptional spiced hot-chocolate experience, with a perfect balance of chocolate intensity, slight cayenne heat and cinnamon spiciness. Reminiscent of what we understand to be the original ancient chocolate beverage. Two of Spencer's 70% cacao bean-to-bar chocolates are blended and included as a key ingredient. Net wt. 12oz/340g. Learn More

Maltitol Sweetened White Dipping Compound.
Special Order Only

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Van Leer's Renny White maltitol-sweetened dipping compound, chunks, 30 lb box, 29% fat. Formula VSW-CE-3330001-021. Made in the U.S.A. by Barry-Callebaut's Van Leer division. Learn More

20th Anniversary Special
2018 Academy of Chocolate Silver Winner
There’s a bit of citrus in the flavor, but it definitely takes a backseat to the upfront nutty, woody and chocolate flavors.
75% cacao

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The Soconusco cacao growing region has a chocolate history that is as rich as its flavor is today. This area was one of the main cacao producing regions for the Aztec empire and it’s quality was considered to be the most valuable by the colonial Spanish empire. This chocolate is made with cacao from the Rayen Cooperative, which is a new organization of cacao growers that are focused on quality and continuing the reputation of the Soconusco region as a strong cacao source. This is a region that we have been interested in ever since we began making chocolate because of its unique history and fabled quality. One's first impression of flavor of this origin is extreme nuttiness (imagine the nuttiness of Madagascar chocolate but without all the fruit). There’s a bit of citrus in the flavor, but it definitely takes a backseat to the upfront nutty, woody and chocolate flavors. This coop is extremely small, which means that supply of this origin will be limited.

Tasting Notes: Nutty & Woody with a hint of Citrus.

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20th Anniversary Special
2018 Academy of Chocolate Silver Winner
This chocolate has an incredible balance of fruity, earthy, and nutty flavors as a result of the complex genetic makeup of the growing region.
75% cacao

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Made with organic cacao that is grown by a network of Mayan farmers in the Toledo district of Belize. This chocolate has an incredible balance of fruity, earthy, and nutty flavors as a result of the complex genetic makeup of the growing region.

Tasting Notes: Dried Fig, Cherry, & Tobacco.

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20th Anniversary Special
2018 Academy of Chocolate Silver Winner
There's an incredible balance of sweet, bitter, savory, nutty, and fruity flavors in this unsweetened chocolate.
100% cacao

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Made with a blend of cacao that has been sourced from several farms around the world. With only one ingredient and free of sugar, this is chocolate in it’s purest form. Despite the lack of sweetness, it's amazing how good this pure chocolate tastes (in small bites). There's an incredible balance of sweet, bitter, savory, nutty, and fruity flavors in this chocolate. If you're already a fan of 100% cacao chocolate, then this one is for you. If not, then maybe this can change your mind!

Tasting Notes: Fruity, Earthy, Cacao.

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This classic combination satisfies your sweet and savory craving simultaneously and stupendously.
70% cacao

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Fine French salt and craft chocolate were made to be together. This classic combination satisfies your sweet and savory craving simultaneously and stupendously.

Tasting Notes: Strawberry, Fudge & Sea Salt.

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20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
The chocolate highlights the amazing flavors of bourbon vanilla. Whole vanilla beans from Madagascar are combined with Mid Mountain Blend chocolate.
70% cacao

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Made with Madagascar Bourbon Vanilla, this chocolate is rich, dark and creamy with a floral, buttery aroma. The chocolate highlights the amazing flavors of bourbon vanilla. Whole vanilla beans from Madagascar are combined with Mid Mountain Blend chocolate. If you're curious about the higher price point of this bar, it all has to do with the cost of vanilla. A relatively high amount of pure vanilla is added to this chocolate, and bourbon vanilla from Madagascar just so happens to be one of the most expensive ingredients in the world.

Tasting Notes: Vanilla & floral.

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A balanced, smooth coffee-infused chocolate bar that coffee lovers will love.
60% cacao

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Unlike any other coffee and chocolate bar out there. Fruity Ethiopian coffee meets the balanced flavor of Mid Mountain Blend chocolate and the result is a balanced, smooth coffee-infused chocolate bar that coffee lovers will love.

Tasting Notes: Blueberry, Honeycomb, Coffee.

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A crunchy combination of lightly roasted cocoa nibs sprinkled onto dark chocolate.
70% cacao

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A crunchy combination of lightly roasted cocoa nibs sprinkled onto 70% Mid Mountain Blend chocolate.

Tasting Notes: Dried Fruit, Berries, Nuts.

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20th Anniversary Special
2018 Academy of Chocolate Silver Winner
Made from cacao nibs that are aged in bourbon whiskey barrels. This is by no means a whiskey flavored chocolate, but the flavor of the whiskey is detectable.
75% cacao

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This chocolate is made with a blend of cacao nibs that are aged in High West Distillery bourbon whiskey barrels for several months. This process provides subtle notes of the charred, white American Oak and light hints of bourbon whiskey. Aging the nibs in a fresh whiskey barrel has an interesting affect on the final flavor of the chocolate. This is by no means a whiskey flavored chocolate, but the flavor of the whiskey is detectable. What really stands out is the "mellowing" effect of the oak whiskey barrel. The chocolate tastes a bit "softer around the edges" and has a pleasant aroma and aftertaste. Due to this unique aging process, this chocolate is extremely limited. High West is one of the whiskey distilleries in Park City, Utah and is the go-to whiskey for those who want a little taste of the high mountain west.

Tasting Notes: Honey Nougat, Oak, Whiskey.

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Deodorized Cocoa Butter
Special Order Only

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Deodorized cocoa butter in a 40 lb bucket Net wt. 40 lbs. Learn More

20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
As complex as it is delicate and exceptionally smooth.With notes of floral, herbal, toasted peanuts, and stone fruit.
75% cacao

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Made with pure Nacional cacao, one of the most genetically unique beans in the world. The Peru bar is as complex as it is delicate and exceptionally smooth.

Tasting Notes: Floral, Herbal, Toasted Peanuts, and Stone Fruit.

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Careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor.
85% cacao

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Made with cacao that is carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, along with his careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor.

Tasting Notes: Honey & Fudge.

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Maltitol Sweetened Dark Dipping Compound.
Special Order Only

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Van Leer's Renny Darke maltitol-sweetened dipping compound, chunks, 30 lb box, 19% cacao, 33% fat. Formula VSD-EZ-7370001-021. Made in the U.S.A. by Barry-Callebaut's Van Leer division. Learn More

20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
67% cacao, Ecuador single plantation, brown sugar or warm caramel-type notes.

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Creo Brown Butter dark bar. This exquisite 67% cacao bar made of heirloom Ecuador cacao from the Hacienda Limon farm is comparable to a dark milk in sweetness. It brings distinctive honey and toffee flavor notes, balanced with the nutty flavor of Creo's house-browned butter. If you love brown sugar or warm caramel-type notes, this flavor is for you. It is quickly becoming one of their most popular bars! Net wt: 1.75oz / 50g

Academy of Chocolate: 2017 Silver.

Good Food Award 2018.

Learn More

65% cacao milk chocolate, made of nibs aged with whiskey, enhanced by sea salt.

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Creo Whiskey Milk bar. To make this bar, cacao nibs are barrel aged with Portland whiskey before being crafted into a creamy dark milk chocolate. A sprinkle of mesquite-smoked sea salt on the back brings out the complex and lingering flavors of this bar, which happens to be one of Creo's personal favorites! Net wt: 1.75oz / 50g Learn More

20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
White chocolate incorporating espresso, coffee brown in color.

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Creo Coffee and Cream White bar. Some people say this bar could be compared to eating your morning coffee instead of drinking it. This bar begins with the base of Creo's handcrafted creamy white chocolate. Then, to complete this melting-latte-in-your-mouth, they add almost a whole shot of Portland roasted coffee to each bar. Get ready for a caffeine-tastic taste experience! Net wt: 1.75oz / 50g Learn More

64% cacao milk chocolate, accented with Bali Reef salt.

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Creo Fleur de Sel Dark Milk bar. It’s the best of both worlds with this dark milk chocolate! This 64% dark milk chocolate bar is accented with a sprinkle of fleur de sel (a delicate variety of sea-harvested salt), which complements the creamy sweetness of dark milk. With the help of their friends at Bitterman Salt Company, Creo worked with a variety of salts before finally choosing the unique flavor of hand-harvested Bali Reef fleur de sel. Net wt: 1.75oz / 50g Learn More

20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
Freeze dried strawberries complement dried hibiscus petals refined into white chocolate

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Creo Strawberry & Hibiscus white chocolate bar. The purple-tinted milk chocolate appearance comes from the purple dried hibiscus petals that are refined into creamy handcrafted white chocolate. Freeze-dried strawberries complete an explosion of sweet tart floral flavor reminiscent of a Mexican hibiscus tea.. Net wt: 1.75oz / 50g

This delicious chocolate bar is also called “The Hope Bar”, dedicated to showing support and encouragement to Creo Chocolate co-founder and chocolate maker Janet, who is now fighting breast cancer. It could also give hope to someone you know who needs it right now. Together we share hope.

Learn More

20th Anniversary Special
2018 Academy of Chocolate Silver Winner
Fruity, nutty, earthy, chocolatey, floral - it's all here.
70% cacao

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A balanced blend of all the Ritual origins. The goal was to highlight subtle tasting notes from each bean. Fruity, nutty, earthy, chocolatey, floral - it's all here. Learn More

20th Anniversary Special
2018 Academy of Chocolate Silver Winner
Unbelievably fruity and nutty thanks to unique terroir cacao grown in the Sambirano Valley in Northern Madagascar.
75% cacao

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The "gateway chocolate" for non-believers. Unbelievably fruity and nutty thanks to unique terroir. Made with organic cacao from Bertil Akesson's farm in the Sambirano Valley in Northern Madagascar. The region is known for producing cacao rich with notes of citrus.

Tasting Notes: Raspberry, Citrus & Peanut.

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20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
Careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor.
75% cacao

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Made with cacao that is carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, along with his careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor.

Tasting Notes: Graham Cracker, Honey, and Fudge.

Learn More

20th Anniversary Special
2018 Academy of Chocolate Silver Winner
Intense Milk chocolate.

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In the rich volcanic soils of Madagascar's Sambirano Valley, grows a special cacao with both Venezuelan and Mexican heritage that the natives call 'green gold.' You'll love this very intense and unique milk chocolate bar. We invite you to Taste Amazing Madagascar! Net wt. 85g/3oz. Learn More

12 Individually-wrapped chocolate pieces, 84% cacao.

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Dagoba Pouch of Extra Dark "Gems", 84% cacao. These individually-wrapped 10g/0.35oz pieces are made with Dagoba's extra intense organic dark chocolate. Perfect for the chocolate purest who wants a bold taste with a minimal amount of sugar. Made with Rainforest Alliance Certified cacao beans sourced from small, family-owned farms throughout South America and Africa. Rich in cacao, but smooth on the palate, this 84% Cacao extra dark chocolate "gem" has none of the bitterness typically associated with extra dark chocolate. 12 pieces per pouch, total net weight 4.2oz / 119g

With their new range of products, Dagoba Organic Chocolate supports the "The One for All Cacao Project", empowering women in cacao growing communities.

Please note that Milk is shown as the last entry in the ingredients list for this product. Learn More

Three flavors of wrapped tasting pieces, four pieces of each.

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Dagoba Pouch of Assorted "Gems", containing individually-wrapped 10g/0.35oz pieces are made with Dagoba's organic chocolate, delightfully flavored for a unique chocolate tasting experience.

Included are three varieties:

• * "Picante" with chiles and nibs in very dark 74% cacao chocolate, An homage to the spicy cocoa drink created by ancient Mesoamericans, Picante combines a rich bittersweet chocolate with nibs, vanilla, and chili to create an intriguing balance of bold cacao flavors and warm spice.
• * Lavender & Blueberry in 59% cacao semi-sweet dark chocolate, blending sweet, wild blueberries with the essence of lavender Into a beautiful tasting dark chocolate.
• * Ginger & Lime in 37% cacao milk chocolate,Taking inspiration from the classic Moscow Mule cocktail, the sweet spice of ginger and the citrus notes of lime are delicately incorporated into smooth milk chocolate.

These "gems" are made with Rainforest Alliance Certified cacao beans sourced from small, family-owned farms throughout South America and Africa. 12 pieces per pouch, four of each flavor, total net weight 4.2oz / 119g 

With their new range of products, Dagoba Organic Chocolate supports the "The One for All Cacao Project", empowering women in cacao growing communities.



Please note that Milk is shown as the last entry in the ingredients list of the dark chocolates included in this product. Learn More

Dark roast whole bean

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The Mediterranean region is home to delicious extra dark and intense coffee beverages, like espresso, Greek coffee and Turkish coffee. A good friend from that part of the world introduced us to this whole bean coffee that tastes delicious in such coffee drinks. In the Mediterranean zone many folks add a good amount of sugar to their coffees, but this coffee is so smooth that it is wonderful with nothing added. It also makes a very nice intense drip or French Press. 1 Lb whole bean coffee, resealable tape is provided. Learn More

Overstock Special
Best Before: August 31, 2018
Milk Chocolate Infused with Ginger & Lime

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The spice and citrus notes of ginger and lime are delicately incorporated into smooth milk chocolate crafted from the best organic cacao beans. 37% cacao. 80g / 2.83 oz net weight.

With their new range of products, Dagoba Organic Chocolate supports the "The One for All Cacao Project", empowering women in cacao growing communities. Learn More

Overstock Special
Best Before: August 31, 2018
12 Individually-wrapped chocolate pieces, 84% cacao.

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Dagoba Pouch of Extra Dark "Gems", 84% cacao. These individually-wrapped 10g/0.35oz pieces are made with Dagoba's extra intense organic dark chocolate. Perfect for the chocolate purest who wants a bold taste with a minimal amount of sugar. Made with Rainforest Alliance Certified cacao beans sourced from small, family-owned farms throughout South America and Africa. Rich in cacao, but smooth on the palate, this 84% Cacao extra dark chocolate "gem" has none of the bitterness typically associated with extra dark chocolate. 12 pieces per pouch, total net weight 4.2oz / 119g

With their new range of products, Dagoba Organic Chocolate supports the "The One for All Cacao Project", empowering women in cacao growing communities.

Please note that Milk is shown as the last entry in the ingredients list for this product. Learn More

Overstock Special
Best Before: August 12, 2018
Organic Dark 70% cacao, Dominican Republlic

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Taza Chocolate Mexicano Oaxacan Sampler offers a fun, affordable, and infinitely shareable way for chocolate lovers to try lots of Taza's bright, bold flavors. Some spicy, some sweet, some savory – there's something for everyone! Included are “Classic Flavors” Cinnamon, Vanilla, Guajillo Chili, and “70% Cacao” Puro. USDA certified organic. Four, 1.35oz discs per box. Net wt: 5.3oz/150g. Kosher-Parve. Learn More

Buy One, Get One Free!
(We send 2 items for every item shown in the shopping cart.)
Best By: July 31, 2018

70% stone ground cacao with coconut.

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Taza Chocolate's new Amaze Bars take stone ground chocolate to another dimension by mixing incredible flavor combinations into our minimally processed, bold dark chocolate.
Organic coconut is mixed into 70% dark stone ground chocolate in their Coconut Bar. (Coco Besos lovers take note - this is the same delicious bar you love, with a new name and package!)
This product is certified USDA Organic, Direct Trade, Gluten Free and Kosher Pareve, and Non-GMO Project Verified. It is also dairy free, soy free, and vegan. Net wt: 2.5oz/70g. Learn More

Non-Hydrogenated White Compound
Special Order Only.

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Guittard White Pastel Ribbon, compound, made without hydrogenated oil. In pieces that are, easy to melt. 50lb box. Learn More

Bulk milk chocolate wafers, 30% cocoa.
Special Order Only.

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Guittard "Old Dutch" Milk Chocolate wafers. A standard of excellence with a medium strength chocolate flavor, light in color, 30% cocoa. 50 lbs net weight of wafers in a bulk box. Learn More

Dark 55% cacao,33% fat.
Special Order Only.

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Guittard "Lustrous" Semisweet Dark Chocolate. A traditional semisweet with Guittard's classic chocolate flavor and mild vanilla note. 55% cocoa, 33% fat. Guittard's "Ribbon" format in a 50 lb net weight bag. Learn More

Organic Dark, 59% cacao, Blend.

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Dagoba Lavender Blueberry dark chocolate bar. A uniquely wonderful blending of flavor! Dagoba’s signature rustic grown organic dark chocolate is infused with organic lavender oil and organic sun-dried blueberries. 80g/2.83oz, 59% cocoa. Learn More

Dark roast whole bean
Conventionally-processed Decaf

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The Mediterranean region is home to delicious extra dark and intense coffee beverages, like espresso, Greek coffee and Turkish coffee. Sometimes you want the taste, but not the caffeine "buzz". A good friend from that part of the world introduced us to this whole bean coffee that tastes delicious in such coffee drinks and is very flavorful for a decaf. In the Mediterranean zone many folks add a good amount of sugar to their coffees, but this coffee is so smooth that it is wonderful with nothing added. It also makes a very nice intense drip or French Press. 1 Lb whole bean conventionally-decaffeinated coffee, resealable tape is provided. Learn More

Dark, 41% cacao.
Special Order Only

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Guittard Semisweet Dark Chocolate Cookie Chips. At 1000ct per pound, these chips are on the smaller side of typical cookie chips. These 41% cacao chips have a sweeter chocolate flavor. 25 lb box. Learn More

Dark, 74% cacao with nibs and chilies

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Inspired by the ancient spicy drink created by Mesoamericans in the 15th century, Dagoba Organic Chocolates's Picante bar combines a rich bittersweet chocolate with nibs, vanilla, and chili to create a crunchy and intriguing balance of warm spice and bold cacao flavors. 74% cacao. 80g / 2.83 oz net weight.

With their new range of products, Dagoba Organic Chocolate supports the "The One for All Cacao Project", empowering women in cacao growing communities.

Please note that Milk is shown as the last entry in the ingredients list for this product. Learn More

Dark 84%-Cacao Chocolate Bar

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An intense chocolate with a smooth, easy mouthfeel. Crafted with meticulous care from organic cacao, this is a chocolate with bold and complex flavors. 84% cacao. 80g / 2.83 oz net weight.

With their new range of products, Dagoba Organic Chocolate supports the "The One for All Cacao Project", empowering women in cacao growing communities.

Please note that Milk is shown as the last entry in the ingredients list for this product. Learn More

Milk Chocolate Infused with Ginger & Lime Bar

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The spice and citrus notes of ginger and lime are delicately incorporated into smooth milk chocolate crafted from the best organic cacao beans. 37% cacao. 80g / 2.83 oz net weight.

With their new range of products, Dagoba Organic Chocolate supports the "The One for All Cacao Project", empowering women in cacao growing communities. Learn More

White Chocolate Infused with Raspberries & Mint Bar

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Smooth white chocolate rich in cocoa butter is blended with tart organic raspberries and mint for a complex, refreshing flavor. 80g / 2.83 oz net weight.

With their new range of products, Dagoba Organic Chocolate supports the "The One for All Cacao Project", empowering women in cacao growing communities. Learn More

Fair-trade Dark 55% cacao

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Guittard Akoma Fair-Trade Dark Chocolate Chips 55% cocoa content. Approximately 900 count per pound. 50 lb Bag Learn More

Blended origin, 62% cacao. Ribbon in the photo is not included.

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Eureka Works Limited Edition Dark Chocolate, celebrating Guittard's 150th anniversary! "Back in the day", Guittard's chocolate had a flavor you'd only find on the west coast of the US – a product of sourcing mainly on the Pacific trade routes. Guittard's Eureka Works chocolate recreates that classic west coast flavor, using cocoa from their earliest sourcing locations for a classic blend of flavors and a taste of history.

This uniquely complex, multi-bean blend has an early mild-fresh fruit acidity along with notes of pineapple, dark cherry, slightly under-ripe banana and hints of citrus. 500g / 1.1 lb net wt.

Supporting 150 more years of chocolate: For every Eureka Works bar sold, Guittard donates a portion of proceeds to the Heirloom Cacao Preservation Fund. Learn More

Package of two dark chocolate with almonds minibars.

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Buttery crunchy toffee with almonds enrobed in premium 55% Cocoa Belgian dark chocolate. Net wt. 1.4oz / 40g. Learn More

Deep and complex dark chocolate. 74% cacao, 2.83oz.

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A deep and complex dark chocolate with well-rounded notes of dark fruit & rich cacao, sourced to highlight regional flavors from the South American rainforest., 74% cocoa. Net wt. 2.83oz / 80g. Learn More

Perfectly balanced with upfront cacao notes, subtle tones of caramel and hints of the tropics! Net wt. 2.83oz.

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With 37% cacao, this smooth, creamy milk chocolate has a deep, rich cocoa flavor, softened by cocoa butter to highlight a luxurious low note of caramel. 2.83oz / 80g, 37% cocoa. Learn More

Organic 59% cacao, Blend.

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Dagoba Organic Dark Chocolate Bar. A rich and full bodied rustic grown organic dark chocolate bar, 59% cocoa, for chocoholics who like dark with a bit more sweetness than found in the Dagoba Organic 74% cacao dark chocolate bar. 80g/2.83oz per bar. Learn More

White 35% cacao
No soy ingredients, may contain traces.

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Guittard "Soie Blanche" 35% Cocoa Butter based white chocolate. Cocoa butter as the primary ingredient gives this white chocolate a smooth and silky melt-in-your-mouth texture with minimal sweetness. Pure cocoa butter flavor with a rich and creamy dairy note and lingering vanilla finish makes it an ideal canvas for almost any flavor addition. 3 Kg / 6.6 lb bag Learn More

Special value holiday gift basket.
Paper may vary from photo

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Chocosphere's Sleigh full of chocolate is sure to be a winner this holiday season. These gorgeous sleighs will not only please the chocolate lover in your life, but they make a wonderful centerpiece or planter once the chocolate has been enjoyed. Each sleigh is filled with a delicious assortment of chocolate. Minimum value with basket is $65.00.

Paper may vary from photo Learn More

Limited Edition, 2200 bar batch
Dark cacao, Ecuador

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Taste Del Oro. In the pursuit for incredible cacao Taste has been lucky to come across many unique beans. Even though there may be limited quantities, Taste couldn't resist the opportunity to turn them into something amazing. This bar is the result. Net wt. 85g/3oz. Learn More

Limited Edition, 800 bar batch
Dark cacao, Ecuador

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Taste Palo Santo. In the pursuit for incredible cacao Taste has been lucky to come across many unique beans. Even though there may be limited quantities, Taste couldn't resist the opportunity to turn them into something amazing. This bar is the result. Net wt. 85g/3oz. Learn More

20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
Dark cacao from Peru

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Taste Piura. Some of the rarest genotypes of heirloom cacao grow white. This bar is created using some of those rare white beans, which gives this bar a unique, light color. Enjoy notes of caramel, fig, and subtle melon. Net wt. 85g/3oz. Learn More

Very dark, Low Fat, Full Dutch-process cacao powder.

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Guittard Cacao Noir Cocoa Powder. This is a very dark brown powder, known by some as "black cocoa powder", low fat fully dutch-processed cocoa powder as one might use to make things like those really dark sandwich cookies we've enjoyed. Guittard suggests this powder as being suitable for gelato/sorbet, ice cream and baking. The chocolate flavor is mild due to the full dutching used to make this powder very dark. pH: 7.7-8.7. Fat: 10-12%. Net Wt: 5Lb / 2.27Kg. Factory packaged in a re-closable plastic bucket. Learn More

Summer Seasonal Special
Minimum Value $65.00, but you pay only $49.95.

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Fire up your summer with this great chocolate value! A generous helping of fine chocolates in a beautiful gift box. Present it as a gift to your host at your next barbecue - you're sure to get a repeat invitation! It's a great gift to celebrate the long, warm days of summer.

Because of the special value we are offering on this product, we are unable to offer any customization of chocolate contents other than the options shown above. (but we're sure you will be pleased with the selection!)

Minimum value: $65.00!

Gift Box may vary from above image

Learn More

A red-tone, full Dutch-process, high-fat powder.
Special Order Only.

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Guittard Jersey Cocoa Powder. .Cocoa Powder with Guittard quality! A red-tone full-Dutch-process cocoa powder, 22-24% fat content. Special Order Only. 50 lbs net wt. Learn More

20th Anniversary Special
2018 Academy of Chocolate Silver Winner
Dark bar with notes of honey, caramel, nuts, and red fruit.

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This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. The cacao beans are sorted, roasted, cracked, winnowed, refined, conched, aged, tempered and packaged in the Creo factory. In 2016, this bar became a Good Food Awards finalist and won a bronze medal at the International Chocolate Awards.

Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit.

Academy of Chocolate, London Awards 2017: Bean to Bar (under 80%): Bronze.

International Chocolate Awards USA 2016: Bronze.

Good Food Awards 2016: Finalist.

Learn More

Dark bar infused with refreshing mint.

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This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. This is a flavored version of the Purely Dark bar, infused with cool drops of NW peppermint oil. Smooth and refreshingly satisfying, like a cool morning walk in a Northwest forest.

Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit.

Academy of Chocolate, London Awards 2017: Flavoured Dark Chocolate Bars: Bronze.

International Chocolate Awards - USA 2017: Bronze.

Good Food Awards 2017: Winner.

Learn More

20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
Dark bar sprinkled with cacao nibs and sea salt.

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This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. To create this bar, Creo began with the baseof their award-winning 73% chocolate bar, and studded it with nutty roasted cacao nibs and a twinkling of Icelandic flaky sea salt.

Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit.

Academy of Chocolate, London Awards 2017: Flavoured Dark Chocolate Bars: Bronze.

Learn More

20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
Dark cacao from Peru

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Taste Amazonas. The name conjures images of something wild, which is how this cacao grows. Awajun natives harvest this fruit from deep in the Peruvian Jungles using wooden tools to avoid any damage to the fresh beans. Rich flavors of blackberry and fresh cream shine in this bar. Net wt. 85g/3oz. Learn More

Small white chips for decorations, approx. 10,000 per lb. Repackaged.

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Van Leer's fine White Micro Chips are great for decorations and made with pure cocoa butter and natural vanilla. Approximately 10,000 chips per pound. Formula CHW-DR-2010611-040. Made in the U.S.A. by Barry-Callebaut's Van Leer division. 1Kg/2.2 lb bag. Repackaged by Chocosphere. Learn More

A wonderful assortment of hot chocolate
Paper may vary from photo
Cup and saucer in photo not included

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Chocosphere's Sleigh-full of hot chocolate will be certain to warm those cold winter nights. Each sleigh is filled with an assortment hot chocolates worth a minimum of $40.00. This sleigh is sure to deliver those warm holiday wishes.

Paper may vary from photo. Cup and saucer not included with basket Learn More

Natural Cocoa Sweetened with Cane Sugar, 50% Cocoa.

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Now you can buy Scharffen Berger's gourmet sweetened cocoa powder in a re-sealable 226g/8oz canister. This premium cocoa powder is natural (not Dutch processed). With SCHARFFEN BERGER Sweetened Cocoa (50% Cocoa), it is easy to make delicious hot cocoa and chocolate milk. The only thing added to their exceptional cocoa powder is pure cane sugar — no powdered milk and none of the alkali that’s used in dutch-process cocoa. 226g/8oz net wt. Learn More

Package of two milk chocolate peanut butter cups

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Chocolove Milk Chocolate Peanut Butter Cups. Creamy salted peanut butter in premium 33% Cocoa Belgian milk chocolate. Classic European chocolate gives way to silky smooth, real organic salted peanut butter filling. Serves up a new twist on a classic American taste. Simple, yummy, and irresistible. Net wt. 1.2oz / 34g. Learn More

Package of two dark chocolate peanut butter cups

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Chocolove Dark Chocolate Peanut Butter Cups. Creamy salted peanut butter in premium 55% Cocoa Belgian dark chocolate. Classic European chocolate gives way to silky smooth, real organic salted peanut butter filling. Serves up a new twist on a classic American taste. Same great Chocolove taste - now in cup form! Net wt. 1.2oz / 34g. Learn More

Package of two dark chocolate almond butter cups

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Chocolove Dark Chocolate Almond Butter Cups. Creamy salted almond butter in premium 55% Cocoa Belgian dark chocolate. Classic European chocolate gives way to silky smooth, real organic salted almond butter filling. Serves up a new twist on a classic American taste. Same great Chocolove taste - now in cup form! Net wt. 1.2oz / 34g. Learn More

Package of two milk chocolate almond butter cups

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Chocolove Milk Chocolate Almond Butter Cups. Creamy salted almond butter in premium 33% Cocoa Belgian milk chocolate. Classic European chocolate gives way to silky smooth, real organic salted almond butter filling. Serves up a new twist on a classic American taste. Same great Chocolove taste - now in cup form! Net wt. 1.2oz / 34g. Learn More

12 Dark Salted Caramel Pieces

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Suzanne's Dark Salted Caramels. These caramels are so soft and luscious, you'll be tempted to devour the entire box in one sitting. They are coated in a smooth dark chocolate and topped with sea salt. Sharing has never been so hard. Net wt: 5oz/140g. Learn More

12 Milk and Dark Salted Caramel Pieces

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Suzanne's Assorted Milk and Dark Salted Caramels. These caramels are so soft and luscious, you'll be tempted to devour the entire box in one sitting. They are coated in a smooth dark and milk chocolate and topped with sea salt. This assortment is perfect for sharing, all the milk or dark for you and all the rest for those you love. Or you can keep them all and "share" a little with yourself everyday. Net wt: 5oz/140g. Learn More

Small white chips for decorations, approx. 10,000 per lb.

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Van Leer's fine White Micro Cookie Chips are great for decorations and made with pure cocoa butter and natural vanilla. 30 lb box, approximately 10,000 chips per pound. Formula CHW-DR-2010611-040. Made in the U.S.A. by Barry-Callebaut's Van Leer division. Learn More

Dark bar covered with toasted coconut flakes.

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This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. Toasted pieces of coconut give this 73% dark bar a crunch that is paradise

Learn More

20th Anniversary Special
2018 Academy of Chocolate Silver Winner
Dark bar with the subtle heat of chilies.

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This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. Spicy Dark is a party in your mouth! A special combination of chilies, cinnamon and a blend of spices that compliment the 73% chocolate. It’s just the right amount of heat and spice to make the dance with this chocolate a party to remember.

Academy of Chocolate, London Awards 2017: Flavoured Dark Chocolate Bars: Bronze.

Learn More

Intensely dark bar with notes of honey, caramel, nuts, and red fruit.

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This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. The cacao beans are sorted, roasted, cracked, winnowed, refined, conched, aged, tempered and packaged here in the Creo factory. In 2016, this bar won both a gold and a silver medal at the International Chocolate Awards.

Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit.

International Chocolate Awards - USA 2016: Gold.

International Chocolate Awards - Americas 2016: Silver.

Learn More

The balanced botanicals in this locally distilled gin are complemented by a zing of lime in this buttery caramel sauce.

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Alma's Caramel sauce "spiked" with just a touch of Aviation gin and lime.The balanced botanicals in this locally distilled gin are complemented by a zing of lime in this buttery caramel sauce that is sure to add a "kick" to any dessert. Net wt. 10oz/283g. Learn More

A generous infusion of unaged whiskey makes this a boozy, decadent topping!

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Alma adds a generous pour of unaged whiskey to their classic all-butter caramel sauce for a boozy, decadent topping for apple pies, bread puddings, and your spoon. (As featured in the September 2017 issue of Food&Wine Magazine). Net wt. 10oz/283g. Learn More

Buy One, Get One Free!
(We send 2 items for every item shown in the shopping cart.)
Best By: June 6, 2018

Organic Dark, Dominican Republic

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Taza Chocolate 60% stone ground dark chocolate bar is handcrafted in small batches from single origin Dominican cacao. This 60% dark chocolate bar explodes with the essence of red berries, caramel, and mocha. A touch of added cocoa butter and a hint of biodynamic vanilla bean rounds out the flavor. Taza 60% stone ground bar is the perfect point of departure for exploring Taza's whole family of dark chocolates. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2½oz/70g. Learn More

Very dark, Low Fat, Full Dutch-process cacao powder.

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Guittard Cacao Noir Cocoa Powder. This is a very dark brown powder, known by some as "black cocoa powder", low fat fully dutch-processed cocoa powder as one might use to make things like those really dark sandwich cookies we've enjoyed. Guittard suggests this powder as being suitable for gelato/sorbet, ice cream and baking. The chocolate flavor is mild due to the full dutching used to make this powder very dark. pH: 7.7-8.7. Fat: 10-12%. Net Wt: 50Lb / 22.7Kg. Factory packaged in a large industrial bag. Learn More

A smooth, semisweet chocolate filled with luscious fruits & nuts. 55% cacao.

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Chocolove Fruits and Nuts in Dark Chocolate Bar. Sweet currants, tart cherries, zesty orange and spicy ginger complement a mix of crunchy pecans, walnuts, and hazelnuts enrobed in dark chocolate. This classic combination is inspired by the popular holiday chocolate in France known as mendiant. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

72% dark chocolate, caramelized almonds, and hibiscus powder make for decadent snacking.

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Cacao Prieto Hibiscus Chocolate Covered Roasted Almonds Jar. Dense & Creamy with a beautiful tang. Roasted & Caramelized whole Almonds are enrobed in single origin 72% dark chocolate and dusted with Hibiscus powder made from organic, dried Hibiscus flowers. The ultimate, decadent snack. Net wt. 4oz / 113g. Learn More

Dominican spice, a pinch of salt, cayenne pepper and 72% dark chocolate create the perfect snack.

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Cacao Prieto Spicy Chocolate Covered Roasted Hazelnuts Jar. Warm & Rich with just the perfect bite. Roasted and Caramelized, whole Hazelnuts are covered in single origin 72% dark chocolate, a coating of Dominican Spice mix, a healthy pinch of salt and Cayenne pepper to make this treat everything your munchies could want. Net wt. 4oz / 113g. Learn More

72% cacao. Deep & Refreshing; Crisp & Robust. Dominican Republic

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Handcrafted from single origin, Dominican cacao. Ground Coffee & Crushed Candy Cane are the perfect complement to the 72% Dark Chocolate. Deep & Refreshing. Crisp & robust, the Peppermint Mocha Hispaniola Bar makes a delightful treat. Net wt: 85g / 3oz
Certified Ethical Organic Dominican Cacao Alliance Learn More

Overstock Special
Best Before: August 2, 2018
Organic Dark, Haiti

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Taza Chocolate 84% Haiti bar is a one of a kind. Taza is proud to be the first US chocolate maker to source Certified USDA Organic cacao from Haiti through their groundbreaking Direct Trade program. This perfectly unrefined 84% dark bar is stone ground to let the notes of dried fig, sour cherry, and roasted nuts shine through from the exceptional single-origin Haitian beans shout loud and proud. Cocoa origin: Haiti. USDA certified organic. 2.5oz/70g. Learn More

"Dark" milk chocolate (40%) with a hint of malt contrasts beautifully with the earthy flavor of toasted Japanese rice.

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Alma Chocolate Genmaicha Crunch Bar. “Dark” milk chocolate (40% cacao) with a hint of malt contrasts beautifully with the earthy flavor of Japanese toasted rice (Usually found blended with green tea for a drink called Genmaicha). Simple. Perfect. Addictive. Net wt: 1.5oz / 43g. Learn More

73% cacao. Grated chocolate in a re-closable metal container.

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Creo Midnight Truffle Sipping Chocolate. This is the same chocolate as the Purely Dark bar. The chocolate is grated and untempered for quicker melting. They use this in Creo’s cafe to make their Midnight Truffle sipping chocolate and hot chocolate. Use it to make your own sipping chocolate, liquid truffle, European drinking chocolate, hot chocolate and more! Net wt: 8oz / 226g Learn More

20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
Unsweetened dark bar.

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This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. The cacao beans are sorted, roasted, cracked, winnowed, refined, conched, aged, tempered and packaged here in the Creo factory. The rich, nutty and savory notes of heirloom Arriba Nacional are intensified in this 100% bar. Without any sugar, this pure chocolate bar is notable for its deep chocolate flavor notes and mild acidity

Learn More

20th Anniversary Special
2018 Academy of Chocolate Bronze Winner
Dark bar covered in freeze-dried raspberries.

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This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. What happens when you smother Creo's 73% Purely Dark bar in freeze-dried raspberries? You get a “razzle in the dark!” Raspberries accent the natural flavor tones of the chocolate, creating a perfectly balanced dark chocolate and berry zing experience!

Learn More

Dark bar crafted with Tesoro Escondido Reserve beans.

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This single-origin bar is made with beans from the Tesoro Escondido reserve in northwestern Ecuador. Mellow chocolate with floral and fruity flavor notes. Purchase of this bar supports endangered species protection, rainforest conservation, and sustainable livelihoods for Tesoro farmers.

Rich, mellow chocolate with floral notes reminiscent of lavender and fresh fruit.

2017 Chocolate Bar Awards: Best taste: Silver. Best taste: Silver. Best texture: Bronze. Best chocolate bar: Silver. Star rating: 4.5 out of 5.

Learn More

Dark cacao from Madagascar

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In the rich volcanic soils of Madagascar's Sambirano Valley, grows a special cacao that the natives call 'green gold.' With both Venezuelan and Mexican heritage, you'll enjoy notes of red fruit, subtle citrus, and a hint of date. We invite you to Taste Amazing Madagascar! Net wt. 85g/3oz. Learn More

Dark cacao from Venezuela

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Hidden from 17th century pirates, the village of Chuao was established far enough upstream to prohibit cacao pillaging. This legendary bean offers rich chocolate notes of toasted nuts and honey. Net wt. 85g/3oz. Learn More

70% stone ground cacao with maple and pecan.

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Taza Chocolate's new Amaze Bars take stone ground chocolate to another dimension by mixing incredible flavor combinations into their minimally processed, bold dark chocolate.
Maple Pecan, features fresh roasted pecans and a touch of maple paired with Taza's perfectly unrefined 70% dark chocolate. It will make chocolate lovers feel like they've been transported to a cozy cabin in the woods!
This product is certified USDA Organic, Direct Trade, Gluten Free and Kosher Pareve, and Non-GMO Project Verified. It is also dairy free, soy free, and vegan. Net wt: 2.5oz/70g. Learn More

Organic Dark, Haiti

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Taza Chocolate 84% Haiti bar is a one of a kind. Taza is proud to be the first US chocolate maker to source Certified USDA Organic cacao from Haiti through their groundbreaking Direct Trade program. This perfectly unrefined 84% dark bar is stone ground to let the notes of dried fig, sour cherry, and roasted nuts shine through from the exceptional single-origin Haitian beans shout loud and proud. Cocoa origin: Haiti. USDA certified organic. 2.5oz/70g. Learn More

73% cacao. Grated chocolate with NW peppermint oil in a re-closable metal container.

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Creo Minty Dark Sipping Chocolate. This is the same chocolate as their Minty Dark bar: 73% dark chocolate infused with cool drops of NW peppermint oil. The chocolate is grated and untempered for quicker melting. The is used in Creo’s cafe to make their mint sipping chocolate and their mint hot chocolate. Use it to make your own sipping chocolate, liquid truffle, European drinking chocolate, hot chocolate and more! Net wt: 8oz / 226g Learn More

20th Anniversary Special
2018 Academy of Chocolate Silver Winner
73% cacao. Grated chocolate with chili and spices in a re-closable metal container.

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Creo Mayan Spice Sipping Chocolate. This is the same chocolate as the Spicy Dark bar. The chocolate is grated and untempered for quicker melting. They use this in Creo’s cafe to make their Mayan Spice sipping chocolate and hot chocolate. Use it to make your own sipping chocolate, liquid truffle, European drinking chocolate, hot chocolate and more! Net wt: 8oz / 226g Learn More

Dark, 41% cacao.
Special Order Only

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Guittard Semisweet Dark Chocolate Cookie Chips. At 1000ct per pound, these chips are on the smaller side of typical cookie chips. These 41% cacao chips have a sweeter chocolate flavor. 50 lb bag. Learn More

Dark and Medium Roast Whole-Bean

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When our "Belgian Connection" brought us the chocolate that led to the creation of Chocosphere, he brought something else too – the most wonderful dark-roast coffee beans. These beans made delicious espresso drinks and European-style coffee. Imagine our disappointment when the Belgian roaster refused to export our favorite coffee to the U.S!

So, we contacted a nearby artisan coffee roaster, gave him an unopened bag of the beans and asked him to duplicate the flavor as closely as possible. The result? Chocosphere Roast #2! Why "#2" you may ask? Because our roaster gave us three alternatives, and we chose bag #2. But make no mistake about it, this coffee is second to none!

Learn More

Dark 64% cacao
No soy ingredients, may contain traces.

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Guittard "L’Etoile du Nord" 64% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. High impact, lingering bittersweet chocolate balanced with minimal sweetness, dark color with warm chocolate and spice notes to enhance baked desserts or confections. 11.34 Kg / 25 lb. Learn More

Dark 91% Cocoa

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Guittard Nocturne Couverture Bloc. This extra dark, multi-bean blend is uniquely complex with a layered approach of red fruit and nut notes held up with a solid chocolate base. Possesses only the slightest hints of sweetness. 91% cocoa-content. Packaged as 500g/1.1lb blocks. Repackaged by Chocosphere. Learn More

Dark 46% Cacao, Repackaged.

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Guittard Organic Dark Cookie Chips – 46% Cacao 29% fat content. 1Kg/2.2lb bag Repackaged by Chocosphere. Learn More

Dark 46% cocoa

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Guittard Organic Dark Cookie Chips – 46% Cacao 29% fat content. 25 lb box Learn More

38% cocoa, Repackaged.

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Guittard Organic Milk Wafers – 38% Cacao 31% fat content. 1Kg/2.2lb bag, repackaged by Chocosphere. Learn More

38% cocoa

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Guittard Organic Milk Wafers – 38% Cacao 31% fat content. 25 lb box Learn More

Dark 66% cocoa, Repackaged.

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Guittard Organic Bittersweet Wafers – 66% Cacao 38% fat content. 1Kg/2.2lb bag, repackaged by Chocosphere. Learn More

Dark 66% cocoa

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Guittard Organic Bittersweet Wafers – 66% Cacao 38% fat content. 25 lb box Learn More

Large Container Syrup in a plastic bottle.
VALUE SHIPPING ONLY

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Guittard..... Also known as Sweet Ground Chocolate Flavored Syrup. Thick, rich, and delicious, this syrup goes great on Ice Cream, Cheesecakes… any dessert! Let your imagination run wild! Made with real vanilla. 7lb 13oz/3.5Kg net wt. Ground Shipping Only. Learn More

Dark chocolate, 70% blended origin cacao

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Guittard Complexite Couverture Bloc. A nine-bean blend of select Criollo, Trinitario and Forastero cacao beans from Central and South America, the South Pacific, the East and West Indies and the Indian Ocean rain forests. The artisans at Guittard individually roasted each bean to perfection to maximize their flavor potential and unique characteristics and meticulously blended them to create a balanced chocolate experience of many layers of flavors. Delicate and smooth, underlying base chocolate accented with tart plums, green tea, lavender and earthy spicy notes of toasted anise for applications as diverse as its profile. 70% cocoa content 500g/1.1 lb net wt.. Learn More

Dark 65% Peruvian cacao

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Guittard Machu Picchu Varietal Couverture Bloc. As exotic and sacred as the valley of the Urubamba River leading to Machu Picchu, an inspirational combination of buttery, floral and banana notes with a grapefruit zest background to stand alone as a ganache center or to enhance desserts. Packaged as 500g/1.1lb blocks. Learn More

Dark 65% cacao

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Guittard Madagascar Criollo Varietal Couverture Bloc. Made primarily from rare Criollo beans from the fertile Sambirano Valley in Madagascar, it mingles tart essences with deep, rich chocolate flavor. E. Guittard's latest single-origin varietal chocolate. Artisanally crafted on traditional grinding mills. Packaged as 500g/1.1lb blocks. Learn More

Dark 64% cacao
No soy ingredients, may contain traces.

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Guittard "L’Etoile du Nord" 64% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. High impact, lingering bittersweet chocolate balanced with minimal sweetness, dark color with warm chocolate and spice notes to enhance baked desserts or confections. 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

Dark Bittersweet 72% cacao
No soy ingredients, may contain traces.

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Guittard "Coucher du Soleil" 72% A dark and rich chocolate with a smooth, creamy mouth feel. The chocolate flavor is full-bodied throughout with a clean, fresh finish. Forastero/Trinitario11.34 Kg / 25 lb Learn More

Dark 72% cacao, Repackaged.
No soy ingredients, may contain traces.

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Guittard "Coucher du Soleil" 72% A dark and rich chocolate with a smooth, creamy mouth feel. The chocolate flavor is full-bodied throughout with a clean, fresh finish. Forastero/Trinitario 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

Hawaiian 38% cacao

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Guittard Milk 'Kokoleka' Couverture Bloc. Refreshing and smooth like a fruit smoothie. Its wild fruitiness is tamed by the intense creaminess of the milk. Rich and exciting but focused on wonderful chocolate taste. Cocoa content: 38%. Packaged as 500g/1.1lb blocks. Learn More

Dark Hawaiian 55% cacao

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Guittard Semisweet 'Kokoleka' Couverture. A bouquet of tropical scents like flowers and tropical fruit, hints of banana and pineapple with a rich passion fruit peak. Very slight underlying tannic base with a gentle tang. Just enough sweetness to be deserving of the name "semisweet". Cocoa content: 55%. Packaged as 500g / 1.1 lb blocks. Learn More

Dark 65% cacao

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Guittard Sur del Lago’s criollo and trinitario hybrid heritage, with dominant criollo genes, create a complex chocolate. The criollo ancestry produces a delicate chocolate of a lighter color than other chocolates – a radiant, rich red in the case of Sur del Lago. There are deep red fruity notes, sometimes described as berry or cherry-like. With a natural acidity, Sur del Lago marries beautifully with all sweet flavors, such as caramel and fully ripe fruits. However, this elegant chocolate shows off exquisitely in the simplest of desserts, such as a classic chocolate cake or chocolate ice cream. Packaged as 500g/1.1lb blocks. Learn More

Dark 65% cacao

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Guittard Ecuador Nacional Varietal Couverture Bloc. The Ecuador Nacional cacao bean is a unique trinitario whose history is associated with the older cacao plantations in Ecuador. It has become a variety in its own right over a long period of time due to its uniqueness. It has traditionally been used as a key flavor bean in dark chocolate blends. Alone, Ecuador Nacional produces a chocolate that has strong, green herbal qualities, a spiciness, is more astringent than other cacao beans, and has no acidity. The flavors of Ecuador Nacional linger long in the mouth. Use this chocolate in desserts that have high butter and cream contents. Packaged as 500g?/?1.1?lb blocks. Learn More

Dark 65% cacao

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Guittard Colombian Varietal Couverture Bloc. Made from a trinitario cacao bean, this varietal has a dark chocolate color. The deep, long, slow chocolate flavor is accented with light fruity and spicy notes. It has a mild acidity. The flavors work beautifully in everything from a simple cup of hot chocolate to complex desserts. Team up the Colombian chocolate with coffee flavors, or use it in a ganache that has been infused with tea. Packaged as 500g/1.1lb blocks. Learn More

Large Container Syrup in a plastic bottle.
VALUE SHIPPING ONLY

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Guittard....Also known as Sweet Ground White Satin Syrup. This syrup has a smooth white-chocolate flavor that is fabulous on ice cream, superb in coffee or tea, and will beautifully accent any dessert. Made with real vanilla. 7lb 13oz/3.5Kg net wt. Ground Shipping Only. Learn More

Large Container Syrup in a plastic bottle.
VALUE SHIPPING ONLY

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Guittard Rich and Creamy Caramel-Flavored Syrup...Thick, rich, and delicious, this syrup goes great on Ice Cream, Cheesecakes… any dessert! Let your imagination run wild! Made with real vanilla. 7lb 13oz/3.5Kg net wt. Ground Shipping Only. Learn More

Non-Hydrogenated Dipping Compound

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Guittard Vanilla Flavor Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 25lb box. Learn More

Non-Hydrogenated Dipping Compound, Repackaged.

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Guittard Dark Chocolate Flavor Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 1Kg/2.2lb bag repackaged by Chocosphere Learn More

Non-Hydrogenated Dipping Compound

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Guittard Dark Chocolate Flavor Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 25lb box Learn More

With multi-colored decoration.

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Guittard Nonpareils... Milk Chocolate with Multi-Colored Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 20lb/9.07 Kg box. Learn More

Semisweet with white decoration, Repackaged.

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Guittard Nonpareils Semisweet Dark Chocolate with White Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 1 Kg bag repackaged by Chocosphere. Learn More

Semisweet with white decoration.

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Guittard Nonpareils Semisweet Dark Chocolate with White Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 20lb/9.07 Kg box Learn More

Hand-candied almonds on top of smooth milk chocolate combine to make a perfect blend of creamy and crunchy.

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Alma Chocolate Milk Chocolate Almond Crunch Mini Bar. Alma Chocolate handcrafts all of their bars to create a unique taste experience. Hand-candied almonds on top of smooth milk chocolate combine to make a perfect blend of creamy and crunchy. Net wt: 2oz / 57g. Learn More

Dark chocolate lightly covers this melt in your mouth house-made toffee with roasted almonds and spicy ginger.

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Alma's delicious Ginger-Almond toffee. Roasted almonds and spicy ginger are enrobed in a melt in your mouth house-made toffee that is then draped in dark chocolate. Net wt: 4oz / 112g. Learn More

Non-Hydrogenated Dipping Compound, Repackaged.

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Guittard Vanilla Flavor Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 1Kg/2.2lb bag repackaged by Chocosphere Learn More

Non-Hydrogenated Dipping Compound

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Guittard Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 25lb box Learn More

Non-Hydrogenated Dipping Compound, Repackaged.

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Guittard Special A’Peels Dipping Compound. Designed specifically for dipping, this flavorful compound forms a hard shell around fruits, nuts, and biscuits without the need for tempering. It tastes great, and contains no hydrogenated oils! Convenient wafers are easy to measure, easy to melt. 1Kg/2.2lb bag repackaged by Chocosphere. Learn More

A red-tone Dutch-process in a reclosable canister

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Guittard Cocoa Rouge Cocoa Powder. Cacao Powder with Guittard quality! A red-tone Dutch-process cocoa powder. Favored by professional pastry chefs, the intense bittersweet character, rich, deep-red color, robust, fudge-like flavor and full chocolate essence is ideal in baked goods such as cakes and pastries. The intense yet subtle Dutched flavor provides a perfect complement to other ingredients. pH: 7.1-7.5. Fat: 22-24%. Net wt.: 8oz/227g. Learn More

White Chocolate Couverture

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Guittard 'High Sierra' Couverture Bloc. A true cocoa butter white with a rich creamy flavor. The smooth buttery texture is best highlighted in mousses, ganaches, frostings, dessert sauces and glazes. 10 lb per bloc. Learn More

White made with pure Cocoa Butter and Natural Vanilla

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Guittard's finest White Cookie Chip, made with pure cocoa butter and natural vanilla. Beware of some of our competitors who sell "cheaper" white chips made with hydrogenated oils. 50 lb bag Learn More

White made with pure Cocoa Butter and Natural Vanilla, Repackaged.

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Guittard's finest White Cookie Chip, made with pure cocoa butter and natural vanilla. Beware of some of our competitors who sell "cheaper" white chips made with hydrogenated oils.1Kg/2.2lb bag repackaged by Chocosphere. Learn More

With multi-colored decoration, Repackaged.

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Guittard Bag of White Nonpareils. White with Multi-Colored Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 1Kg bag repackaged by Chocosphere. Learn More

With multi-colored decoration.

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Guittard Nonpareils. White with Multi-Colored Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 20lb/9.07 Kg box. Learn More

Flavored, not chocolate, Repackaged.

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Guittard Butterscotch Chips...The flavored Guittard chips, brought to you by popular demand, are a bit of a departure from the chocolate that Chocosphere usually offers, in that these chips are other than “chocolate” and they are made with non-hydrogenated oils. Perfect for your festive cookie creations! 1Kg/2.2lb bag repackaged by Chocosphere. Learn More

Flavored, not chocolate

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Guittard Butterscotch Chips...These flavored Guittard chips, brought to you by popular demand, are a bit of a departure from the chocolate that Chocosphere usually offers, in that these chips are other than “chocolate” and they are made with non-hydrogenated oils. Perfect for your festive cookie creations! 25Lb box Learn More

Dark shell enrobing creamy filling

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Suzanne's : Truly divine coconut. Made with organic raw coconut butter, smooth white chocolate with a snap of cocoa nibs this filling is pure bliss for those of you coconut lovers. Of course we are all about the chocolate here so we have enrobed this creamy coconut in the darkest chocolate yet an extra bittersweet, 85% cocoa. Net wt: 1.5oz/45g Learn More

Dark 61% cacao
No soy ingredients, may contain traces.

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Guittard "Lever du Soleil" 61% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Warm, fragrant chocolate flavor with a light spicy note upfront, leading into ripe cherry and complex raisin flavors. Refreshing chocolate finish. 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

With multi-colored decoration, Repackaged.

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Guittard Bag of Milk Nonpareils. Milk Chocolate with Multi-Colored Decoration. Good looks and good taste! These attractive chocolate disks deserve a place on every coffee table or reception desk. 1Kg bag repackaged by Chocosphere. Learn More

Chocolate Sprinkles

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Guittard “Decoratifs” Chocolate Sprinkles. Guittard quality in a chocolate sprinkle! Let these little gems flavor up your drinks, confections, and ice cream.10 lb box Learn More

30% cacao

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Guittard Milk Chocolate Chips. 30% cacao. 25 lb box. Learn More

30% cacao, Repackaged.

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Guittard Milk Chocolate Chips. 30% cacao. 1Kg/2.2lb bag repackaged by Chocosphere. Learn More

Dark, 48% cacao.

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Guittard Super Chips - Semisweet Dark Chocolate. Larger, irregularly shaped chips about the size of a penny. Very smooth mouth feel, with a sweeter chocolate flavor. 48% cacao, 50 lb box Learn More

Dark, 48% cacao, Repackaged.

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Guittard Super Chips - Semisweet Dark Chocolate. Larger, irregularly shaped chips about the size of a penny. Very smooth mouth feel, with a sweeter chocolate flavor. 48% cacao, 1Kg/2.2lb bag repackaged by Chocosphere. Learn More

Fair-trade Dark 55%cacao

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Guittard Akoma Fair-Trade Dark Chocolate Chips 55% cocoa content. Approximately 900 count per pound. 25 lb box Learn More

Fair-trade Dark 55% cacao, Repackaged.

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Guittard Akoma Fair-Trade Dark Chocolate Chips 55% cocoa content. Approximately 900 count per pound. 1Kg/2.2lb bag repackaged by Chocosphere. Learn More

Flavored, not chocolate

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The Green Mint flavored Guittard chips, brought to you by popular demand, are a bit of a departure from the chocolate that Chocosphere usually offers, in that these chips are other than “chocolate”, and they contain hydrogenated oils. Perfect for your festive cookie creations! 12oz/340g bag Learn More

Chocolate Sprinkles

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Guittard “Decoratifs” Chocolate Sprinkles. Guittard quality in a chocolate sprinkle! Let these little gems flavor up your drinks, confections, and ice cream. 1 Lb bag repackaged by Chocosphere Learn More

Dark 63% cacao, Repackaged.

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Guittard 63% Bittersweet Dark Chocolate Chips 1Kg/2.2lb bag repackaged by Chocosphere. Learn More

Dark 63% cacao

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Guittard 63% Bittersweet Dark Chocolate Chips. 25 lb box Learn More

Dark 41% cacao

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Guittard Micro Semisweet Dark Chocolate Chips. Very small chips, around 10,000 per pound, good for ice creams, small cookies, etc. 41% cacao. 50 lb box Learn More

Dark 41% cacao, Repackaged.

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Guittard Micro Semisweet Dark Chocolate Chips. Very small chips, around 10,000 per pound, good for ice creams, small cookies, etc. 41% cacao. 1Kg/2.2lb bag, repackaged by Chocosphere. Learn More

A larger size dark cookie chip.

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Guittard Maxi Semisweet Chocolate Chips. Almost as big around as a dime, these cookie chips combine a smoother, creamier mouth-feel in a dark chocolate chip that is sure to please! 25 lb box Learn More

A larger size dark cookie chip. Repackaged.

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Guittard Maxi Semisweet Chocolate Chips. Almost as big around as a dime, these cookie chips combine a smoother, creamier mouth-feel in a dark chocolate chip that is sure to please! 1Kg/2.2lb bag repackaged by Chocosphere Learn More

A larger size milk cookie chip.

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Guittard Maxi Milk Chocolate Chips. Almost as big around as a dime, these cookie chips combine a smoother, creamier mouth-feel with a rich taste that you will love! 25 lb box Learn More

A larger size milk cookie chip. Repackaged.

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Guittard Maxi Milk Chocolate Chips. Almost as big around as a dime, these cookie chips combine a smoother, creamier mouth-feel with a rich taste that you will love! 1Kg/2.2lb bag Learn More

Dark, 46% cacao

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Guittard traditional Semisweet Dark Chocolate Chips. You may wish to also consider the Akoma chips. 25 lb box Learn More

Dark, 46% cacao, Repackaged.

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Guittard Traditional Dark Semisweet Chocolate Cookie Chips. You may wish to also consider the Akoma chips. 1Kg/2.2lb bag repackaged by Chocosphere. Learn More

Fair-trade dark semisweet 55% cacao

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Guittard Akoma Fair-Trade Dark Chocolate Chips 55% cocoa content. 12oz bag Learn More

30% cocoa

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Guittard "Old Dutch" Milk Chocolate bloc. A standard of excellence with a medium strength chocolate flavor, light in color, 30% cocoa. 10 lb per bloc Learn More

Milk 38% cacao
No soy ingredients, may contain traces.

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Guittard "Soleil d'Or" 38% Blended Premium Cocoa Milk Chocolate Wafers. A very versatile milk chocolate, sure to enhance your sweet creations. Bold and rich with a caramel accent, fresh dairy notes, and perhaps a hint of cinnamon. Smooth and delicious! Try it with creme brulee, in a ganache, as a dipping chocolate or in candy making. 11.34 Kg / 25 lb pkg. Learn More

Milk 38% cacao
No soy ingredients, may contain traces.

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Guittard "Soleil d'Or" 38% Blended Premium Cocoa Milk Chocolate Wafers. A very versatile milk chocolate, sure to enhance your sweet creations. Bold and rich with a caramel accent, fresh dairy notes, and perhaps a hint of cinnamon. Smooth and delicious! Try it with creme brulee, in a ganache, as a dipping chocolate or in candy making. 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

Milk 41% cacao discs
Formerly known as Orinoco Boutons

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Guittard "Eclipse Du Soleil" 41% Premium Milk Chocolate Boutons. Milk boutons are ½?inch wide buttons with big chocolate flavor. Very smooth, they should work well in any recipe calling for a intense milk chocolate. 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

Milk 41% cacao discs
Formerly known as Orinoco Boutons

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Guittard "Eclipse Du Soleil" 41% Premium Milk Chocolate wafers. Milk boutons are ½‑inch wide buttons with big chocolate flavor. Very smooth, they should work well in any recipe calling for a intense milk chocolate. 11.3 Kg/25 lb box Learn More

Dark 55% cacao
No soy ingredients, may contain traces.

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Guittard "La Nuit Noire" 55% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Classic deep chocolate flavor with pronounced fudge notes and a multi-dimensional, balanced profile. Nutty, with lingering chocolate and vanilla. Great for all around pastry work. 11.34 Kg / 25 lb Learn More

Dark 55% cacao, Repackaged.

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Guittard "La Nuit Noire" 55% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Classic deep chocolate flavor with pronounced fudge notes and a multi-dimensional, balanced profile. Nutty, with lingering chocolate and vanilla. Great for all around pastry work. 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

Dark 58% cacao
No soy ingredients, may contain traces.

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Guittard "L'Etoile du Premiere" 58% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Rich, smooth chocolate with hints of vanilla throughout. Very slight fruity and spicy notes lingering with a fragrant cocoa finish. Versatile, it will enhance any confection or pastry. 11.34 Kg / 25 lb Learn More

Dark 58% cacao, Repackaged.

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Guittard "L'Etoile du Premiere" 58% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Rich, smooth chocolate with hints of vanilla throughout. Very slight fruity and spicy notes lingering with a fragrant cocoa finish. Versatile, it will enhance any confection or pastry. 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

White 35% cacao, Repackaged.
No soy ingredients, may contain traces.

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Guittard "Soie Blanche" 35% Cocoa Butter based White Cocoa butter as the primary ingredient gives this white chocolate a smooth and silky melt-in-your-mouth texture with minimal sweetness. Pure cocoa butter flavor with a rich and creamy dairy note and lingering vanilla finish makes it an ideal canvas for almost any flavor addition. 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

White 35% cacao
No soy ingredients, may contain traces.

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Guittard "Soie Blanche" 35% Cocoa Butter based White Cocoa butter as the primary ingredient gives this white chocolate a smooth and silky melt-in-your-mouth texture with minimal sweetness. Pure cocoa butter flavor with a rich and creamy dairy note and lingering vanilla finish makes it an ideal canvas for almost any flavor addition. 11.34 Kg / 25 lb Learn More

White 31% cacao, Repackaged.

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Guittard "Creme Francais" 31% Cocoa Butter based White French-style white chocolate with a sweet fresh cream flavor, nutty undertones and a lingering hint of citrus. Adds a balanced, sweet dairy flavor to any recipe, and stands alone as an extraordinarily smooth white chocolate with a rich cocoa butter taste. An excellent choice for white chocolate frosting or ice cream. 1 Kg / 2.2 lb bag repackaged by Chocosphere. Learn More

35% cacao

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Guittard "Belmont" Dark Milk Chocolate. The darkest of the Guittard milk chocolates, with a full milk and full strength chocolate flavor, yet a mellow finish. Medium in color, 35% cocoa minimum. 10 lb per bloc, in original factory plastic wrapper (no box). Belmont blocs are sometimes sent to us cracked from Guittard's factory. If you want to give a fully intact Guittard 10 Lb milk chocolate bloc as a gift, we recommend Old Dutch, which comes inside a reinforcing cardboard box. Learn More

Dark 55% cacao,33% fat.

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Guittard "Lustrous" Semisweet Dark Chocolate. A traditional semisweet with Guittard's classic chocolate flavor and mild vanilla note. 55% cocoa, 33% fat. 10 lb per bloc, in original factory plastic wrapper (no box). Lustrous blocs are sometimes sent to us cracked from Guittard's factory. If you want to give a fully intact Guittard 10 Lb semisweet chocolate bloc as a gift, we recommend French Vanilla or Gourmet Bittersweet, which come inside a reinforcing cardboard box. Ingredient label lists milk as an ingredient. Learn More

Dark 54% cacao

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Guittard "French Vanilla" Semisweet Dark Chocolate. Guittard's signature blend of the finest beans produces a rich and robust chocolate with a distinct vanilla character, medium dark in color, 54% cocoa. 10 lb per bloc Learn More

Dark 63% cacao

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Guittard "Gourmet Bittersweet" Very rich, full flavored bittersweet chocolate with low viscosity, making it flow very nicely. A very nice general purpose bittersweet chocolate, 63% cocoa. 10 lb per bloc Learn More

Unsweetened Chocolate

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Guittard Oban Wafers. This is the flavorful unsweetened chocolate that Guittard is known for among the finest professional pastry chefs. Very versatile, and the wafer format makes it convenient to use. No chopping, no mess, just measure out the amount needed and melt into your favorite recipe. 25 lb box Learn More

Unsweetened Chocolate, Repackaged.

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Guittard Oban Wafers...This is the flavorful unsweetened chocolate that Guittard is known for among the finest professional pastry chefs. Very versatile, and the wafer format makes it convenient to use. No chopping, no mess, just measure out the amount needed and melt into your favorite recipe. 1Kg/2.2lb bag repackaged by Chocosphere. Learn More

A red-tone Dutch-process

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Guittard Cacao Rouge Cocoa Powder. Cocoa Powder with Guittard quality! A red-tone Dutch-process cocoa powder. pH: 7.1-7.5. Fat: 22-24%. 20lb/9Kg net wt. Learn More

White 31% cacao
No soy ingredients, may contain traces.

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Guittard "Creme Francais" 31% Cocoa Butter based White French-style white chocolate with a sweet fresh cream flavor, nutty undertones and a lingering hint of citrus. Adds a balanced, sweet dairy flavor to any recipe, and stands alone as an extraordinarily smooth white chocolate with a rich cocoa butter taste. An excellent choice for white chocolate frosting or ice cream. 11.34 Kg / 25 lb Pkg Learn More

Dark 61% cacao
No soy ingredients, may contain traces.

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Guittard "Lever du Soleil" 61% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Warm, fragrant chocolate flavor with a light spicy note upfront, leading into ripe cherry and complex raisin flavors. Refreshing chocolate finish. 11.34 Kg / 25 lb Learn More

Dark shell enrobing a milk center

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Suzanne's : A caramel milk chocolate center with caramel comb and a dark chocolate shell. Net wt: 1.5oz/45g. Learn More

Organic Dark Canister

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Taza Chocolate Covered Almonds Canister. Handmade in small batches, these chocolate covered almonds are seriously snack-able. Taza starts by roasting organic, California-grown almonds to dark and toasty perfection. The roasted almonds are then coated in a thick layer of Taza's signature stone ground chocolate. The result is so delicious, you'll never look at almonds the same way again. 55% cocoa-content dark chocolate. USDA certified organic. Net wt: 8oz/226g. Learn More

Organic Dark, 59% cacao, Blend.

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Dagoba 'Lavender' Bar. A uniquely wonderful blending of flavor! Dagoba’s signature rustic grown organic dark chocolate is infused with lavender essence and organic wild sun-dried blueberries. 56.7g/2oz, 59% cocoa. Learn More

Cacao nibs, chilies, spices, and rich dark chocolate. 74% cacao, Blend.

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Dagoba Xocolatl bar is inspired by ancient chocolate culture and tradition, infused with chilis, cacao nibs, maca, vanilla and nutmeg. 74% cocoa, 56.7g/2oz Learn More

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Best Before: October 31, 2018
Organic 45% cacao, Blend

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Theo Milk Salted Almonds Bar. Creamy 45% milk chocolate and the irresistible crunch of almonds with just the right amount of salt! Net wt. 3oz/84g. Learn More

33% Cacao

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Chocolove Milk Chocolate Mini-Bar. Creamy Belgian milk chocolate crafted from a blend of Javanese and African cocoa beans. Sweetness transitions to creaminess, then to caramel, and finishes with a light cocoa cream aftertaste. 33% cocoa content. Kosher-Dairy, 37g/1.3oz per bar. Learn More

Milk 33% Cacao, blend

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Chocolove Toffee-Almond Milk Chocolate Mini-Bar. Creamy milk chocolate releases chunks of buttery sweet toffee and dry roasted almonds. The buttery flavor of the toffee swirls in your mouth as your tongue chases every last bit. 33% cocoa content. Kosher-Dairy, Net wt 37g/1.3oz per bar. Learn More

Dark 55% Cacao, blend

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Chocolove Cherries & Almonds in Dark Chocolate Mini-Bar. Michigan cherries and dry roasted almonds in Belgian dark chocolate. The chewy, crunchy combination of cherries and almonds provides a delicious flavor contrast initially, then gradually blends with the rich, complex flavor of dark chocolate. Kosher-Dairy, Net wt 37g/1.3oz per bar. Learn More

Dark 55% Cacao, blend

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Chocolove Dark Orange Peel Chocolate Mini-Bar. Freeze-dried orange peel enveloped in Belgian dark chocolate. This chocolate melts in your mouth as crispy bits of orange peel release their gentle flavor. The chocolate and orange unite exquisitely, and relax into a lasting orange finish. Kosher-Dairy, Net wt 34g/1.2oz per bar. Learn More

Dark 55% Cacao, blend

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Chocolove Raspberries in Dark Chocolate Mini-Bar. Smooth, semisweet chocolate melts in your mouth as crispy bits of raspberry burst with flavor. The initial contrast comes together in a harmonious union, finishing with a chocolate note and the essence of raspberry. Kosher-Dairy, Net wt 34g / 1.2oz per bar. Learn More

Extreme cocoa intensity with the slightest sweetness. Organic Dark, 87% cacao, Blend.

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Dagoba Eclipse is all about extreme cocoa intensity with the slightest sweetness. Very complex and multi-layered. Cocoa bitterness is accented by a hint of citrus like tartness and fruitiness. 87% cocoa, Kosher-Dairy, KSA. 56.7g/2oz per bar. Learn More

Organic Dark couverture, 73% cacao, Blend.

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Dagoba Organic "Choco Drops" are small (dime to nickel sized) RainForest Alliance certified discs made with 73% organic cocoa. The result is a very flavorful chocolate that is just sweet enough. Plus, for convenient storage and long life, Choco Drops come in a resealable pouch. A delicious addition to your favorite chocolate dessert recipe. Or, you may want to chop them a little to use in wonderful chocolate chip cookies. 227g/8oz net wt. Learn More

Organic 59% cacao, Blend.

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Dagoba Dark Bar. A rich and full bodied rustic grown organic dark chocolate bar, 59% cocoa, for chocoholics who like dark with a bit more sweetness than found in New Moon, Kosher?Dairy, KSA. 56.7g/2oz per bar. Learn More

Organic Dark Canister

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Taza Chocolate Covered Cashews Canister. Tropical cashews often grow side-by-side with cacao trees, a fact which inspired this delicious treat. Taza takes plump, organic cashews and roasts them fresh, in-house, for every batch. Then they go for a spin in hand-hammered copper pans, getting coated in a rich layer of stone ground dark chocolate. Result: a completely irresistible snack. 55% cocoa-content dark chocolate. USDA certified organic. Net wt: 8oz/226g. Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Coffee Chocolate Mexicano Discs. The deep chocolaty and nutty nuances of Counter Culture Coffee's Direct Trade certified “21st de Septiembre” beans marry with Taza's organic Dominican cacao. To create the ideal balance, Counter Culture custom-roasts the coffee beans just a tad darker than usual (this is now dubbed “the Taza Roast“). The sweeter, caramel-like notes of the coffee provide a thumping bass line to the fruity top notes of the chocolate. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark 70% cacao, Dominican Republic

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Taza Chocolate 70% Cacao Chipotle Chili Chocolate Mexicano Discs. Chipotle chiles are jalapeños that have been wood-smoked, a process that dates back to the Aztec civilization. While the Aztec used this drying method to preserve ripe chiles, today we prize chipotles for their rich, deeply smoky flavor – a flavor that makes a perfect counterpoint to the fruity, bittersweet intensity of Taza's 70% Chocolate Mexicano. With the medium-hot tingle from the chiles and the rustic texture of stone-milled dark chocolate, the Chipotle Chocolate Mexicano is a feast for all the senses. Cocoa origin: Dominican Republic. Cocoa content: 70%. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark, Bolivia

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Taza Chocolate 87% Stone Ground Chocolate Bar is the darkest chocolate they make. They're proud to offer this unique bar – the only American chocolate crafted from the exceptional cacao grown by their newest producer partner, the small Bolivian grower cooperative known as CIAAB (Central Integral Agroecologica de Alto Beni). Nutty, floral, and incredibly intense, Taza 87% Stone Ground Chocolate offers serious dark chocolate lovers a singular, profound cacao experience Taza 87% chocolate is strong yet balanced, and great for everyday enjoyment. Cocoa origin: Bolivia. USDA certified organic. 2½oz/70g. Learn More

Organic Dark Canister

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Taza Chocolate Covered Hazelnuts Canister. Taza gently roasts each batch of buttery organic hazelnuts until they're golden brown and crunchy. Then they're spun in hand-hammered copper pans, coating them with a generous layer of stone ground dark chocolate. Pairing the intense, full-flavored chocolate with the delicate richness of hazelnuts makes a treat that is seriously delicious – and seriously difficult to stop eating. 55% cocoa-content dark chocolate. USDA certified organic. Net wt: 8oz/226g. Kosher-Parve. Learn More

Organic 100% cacao, Blend.

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Dagoba Unsweetened Baking Tablet. The Dagoba organic chocolate you love, now in a baking-brick format. Each tablet is made of 6oz/170g of organic chocolate. Perfect for use in your favorite recipes! 6oz net wt. tablet of 100% varietal cocoa. Learn More

A box containing 12 Organic bars.

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The perfect introduction to the variety of Dagoba’s pure and uniquely plain and flavored organic chocolate bars! Though the exact assortment may vary based on product availability, we will include twelve bars from our existing stock. At present there are 9 types, and we will need to duplicate one or more of the bars. If you have a favorite, please indicate the one/s you would like duplicated in the comments field of your order. We'll do our best to give you what you want. You can find more information on each of these bars elsewhere on this web page. 56.7g/2oz per bar, 12 bars per box. Learn More

Organic, natural, 10-12% cocoa butter

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Dagoba Cocoa Powder. A premium grade pure natural organic cocoa powder with 10-12% cocoa butter. Perfect for your favorite recipe! Fair-Trade Certified. Kosher-Dairy, KSA. 227g/8oz net wt. Non-Meltable, can by shipped by ground all year. Learn More

Intense and well-rounded cocoa flavors. 70% Cacao, blend

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Chocolove Strong Dark Chocolate Mini-Bar. Strong, bittersweet dark chocolate with intense, well-rounded cocoa flavors that melts smoothly into a pleasant cocoa finish. Kosher-Dairy, Net wt 37g / 1.3oz per bar. Learn More

Sweetness gives way to toasty cocoa flavor with hints of malt. 55% Cacao, African

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Chocolove Dark Chocolate Bar. A smooth, semisweet chocolate. African coca beans impart a soft, full-bodied toasted cocoa flavor. Upon eating, the sweetness gives way to toasty cocoa with hints of malt, then finishes with a light cocoa flavor. The careful bean selection, roasting, and very fine grinding create a smooth and delicious dark chocolate. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

Delivers a full range of sweet, tangy, fruit, and roasted flavors. 65% Cacao, blend

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Chocolove Rich Dark Chocolate Bar. A smooth bittersweet Belgian dark chocolate crafted from a blend of Caribbean and African cocoa beans.

Slightly sweet and soft flavor notes lead you through a full range of sweet, tangy, fruity and roasted flavors. This rich and full flavored chocolate melts effortlessly in your mouth leaving a tangy cocoa aftertaste. Kosher-Dairy, Net wt 90g/3.2oz per bar.

Learn More

Milk 33% Cacao, blend

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Chocolove Milk with Hazelnuts Chocolate Bar. Sweet, soft hints of caramel-like flavors give way to the crunch of earthy, roasted Oregon hazelnuts then finishes with a gentle nutty aftertaste. 33% cocoa content. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

Milk 33% Cacao, blend

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Chocolove Toffee-Almond Milk Chocolate Bar. Creamy milk chocolate releases chunks of buttery sweet toffee and dry roasted almonds. The buttery flavor of the toffee swirls in your mouth as your tongue chases every last bit. 33% cocoa content. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

Dark 73% Cacao, Caribbean

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On a Caribbean Island, organic farming has stimulated the cocoa trees to produce cocoa beans that are full of character. The big fruity flavor, acidity, and bitterness of the beans are artfully crafted into a balanced full-bodied premium chocolate as only the Belgians know how to do. Upon eating, the extra cocoa butter softly gives way to tangy, bittersweet cocoa flavor. Satisfying and intriguing, you'll want more… Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

Fair-Trade, 73% Cacao, blend

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Chocolove Organic Fair-Trade Dark with Cherries Bar. Intense dark chocolate flavors give way immediately to bright cherry flavors, then transition nicely to chewy, tangy cherry pieces. This 73% dark chocolate is Fair Trade organic and combined with dried cherries, it is delicious. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

Fair-Trade, Dark 73% Cacao, Caribbean

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Chocolove Organic Fair-Trade Dark with Currants & Almonds Bar. The flavors of currants and almonds blend into the rich chocolate flavor notes adding a little sweetness and crunch. This strong, complex chocolate is made of Fair Trade Certified organic Caribbean cocoa beans and is full of fruit flavor notes. Kosher-Dairy, Net wt 90g/3.2oz per bar Learn More

Milk 33% Cacao, blend

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Chocolove Peach & Pecan Bar. Plump dried peach pieces and pecans in creamy Belgian milk chocolate make this taste sensation satisfying. Whether it reminds you of pralines or peanut butter and jelly, it strikes a flavor chord that you feel you know from somewhere. 33% cocoa content. Kosher-Dairy, Net wt 87g/3.1oz per bar. Learn More

Dark 55% Cacao, blend

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Chocolove Almonds & Sea Salt in Dark Chocolate Mini-Bar. Dark semisweet chocolate, whole dry roasted almonds, and sea salt. At first bite, crunchy almonds release their flavor in a swirl with chocolate. The sea salt crystals continually reset your sweet taste buds and make a tantalizing taste combination that keeps you wanting more. Kosher-Dairy, 37g / 1.3 oz per bar. Learn More

Organic Dark Collection

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Taza Chocolate Mexicano 8-Variety Disc Sampler offers a fun, affordable, and infinitely shareable way for chocolate lovers to try lots of Taza's bright, bold flavors. Some spicy, some sweet, some savory – there's something for everyone! Included are “Classic Flavors” Cinnamon, Vanilla, Guajillo Chili, and “70% Cacao Flavors” Salted Almond, Chipotle Chili, Super Dark, Cacao Puro. USDA certified organic. Eight, 1.35oz discs per box. Net wt: 10.8oz/306g. Learn More

33% Cacao

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Chocolove Milk Chocolate Bar. Sweetness transitions to creaminess, then to caramel, and finishes with a light cocoa cream aftertaste. The unique blend of Javanese and African cocoa beans makes this a great tasting milk chocolate. 33% cocoa content. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More

Dark 55% Cacao, blend

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Chocolove Raspberries in Dark Chocolate Bar. Freeze-dried raspberry pieces enveloped in Belgian dark chocolate. Smooth, semisweet chocolate melts in your mouth as crispy bits of raspberry burst with flavor. The initial contrast comes together in a harmonious union, finishing with a chocolate note and a light raspberry finish. Kosher-Dairy, Net wt 90g/3.2oz per bar. Learn More