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The origins of Valrhona Chocolate go back to 1922 in the Rhone Valley of France. Since then, their mission has been the creation of exceptional chocolate, utilizing the natural aromas of the various cocoa growing regions and in keeping with the traditions of the French chocolate making craft. Whether you need Valrhona Cocoa Powder for your favorite recipe or their gourmet French chocolate to satisfy a craving, Chocosphere is proud to offer one of the widest selections of Valrhona Chocolate on the Internet! Most Valrhona products are certified Kosher by Triangle-K  The Valrhona Clean Water Project supports the Peruvian village of Los Ranchos, near the plantation where cacao for their single-origin Illanka chocolate is grown. The goal is to assist in recovery from recent floods and improve the quality of the water supply. Through July 2017, Valrhona will make donations based on sales of Illanka chocolate. Click on the logo at left for more information.
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New!
Valrhona Itakuja Dark 55% Double-Fermentation 'Les Feves' 3Kg$124.95Double-Fermentation Dark Chocolate, using Passion Fruit pulp for the second fermentation.
Valrhona ITAKUJA 55% delights from the very first bite. A bouquet of fruit aromas explodes in this dark chocolate, then gives way to the rounded flavors of Brazilian cocoa. The deep aromas of the terroir are initially developed during the first fermentation. The pulp from locally harvested passion fruit is added to start a second fermentation, allowing the cocoa and fruity notes to marry. 3 Kg/6.6 lb. bag 55% min. cocoa, 44% sugar, 37% fat Learn More -
New!
Valrhona Itakuja Dark 55% Double-Fermentation 'Les Feves' 1Kg$43.75Double-Fermentation Dark Chocolate, using Passion Fruit pulp for the second fermentation. Repackaged.
Valrhona ITAKUJA 55% delights from the very first bite. A bouquet of fruit aromas explodes in this dark chocolate, then gives way to the rounded flavors of Brazilian cocoa. The deep aromas of the terroir are initially developed during the first fermentation. The pulp from locally harvested passion fruit is added to start a second fermentation, allowing the cocoa and fruity notes to marry. 1 Kg/2.2 lb. bag. Repackaged by Chocosphere. 55% min. cocoa, 44% sugar, 37% fat Learn More -
New!
Valrhona Kidavoa Milk 50% Double-Fermentation 'Les Feves' 3Kg$124.95Double-Fermentation Milk Chocolate, using Banana for the second fermentation.
KIDAVOA 50% is a rich, complex milk chocolate with a forceful character from the very first bite featuring hints of dried banana. Its milky notes are enhanced by a touch of tartness which slowly reveal fruity aromas. These are followed by spicier, malty notes, which finally give way to cocoa-rich bitterness. . 3 Kg/6.6 lb. bag 50% min. cocoa, 39% fat, 34% sugar, 15% Milk. Learn More -
New!
Valrhona Kidavoa Milk 50% Double-Fermentation 'Les Feves' 1Kg$43.75Double-Fermentation Milk Chocolate, using Banana for the second fermentation. Repackaged.
KIDAVOA 50% is a rich, complex milk chocolate with a forceful character from the very first bite featuring hints of dried banana. Its milky notes are enhanced by a touch of tartness which slowly reveal fruity aromas. These are followed by spicier, malty notes, which finally give way to cocoa-rich bitterness. . 1 Kg/2.2 lb. bag 50% min. cocoa, 39% fat, 34% sugar, 15% Milk. Repackaged by Chocosphere. Learn More -
Valrhona El Pedregal Porcelana Chocolate Bar 70g
$8.95 As low as: $7.88Dark, 64% cacao, Single Plantation, Venezuela Criollo
Valrhona El Pedregal Porcelana cocoa comes from one of the original and rarest varieties of cacao trees, Criollo, (which accounts for only 5% of the world-wide crop). While their harvest is modest, the fruit they yield – including the rare white Criollo bean known as “Porcelana” – is one of the most aromatic and finest cocoa varieties that exists. The El Pedregal Porcelana bar takes its name from the bean's lovely, creamy porcelain-like color. Legend has it that the variety is so fine that it should only be tasted from porcelain. Cacao origin: Venezuela. 64% cocoa content. Net wt. 70g/2.46oz per bar. Learn More -
Valrhona Ampamakia Chocolate Bar 70g
$8.95 As low as: $7.88Dark, 64% cacao, Single Plantation, Madagascar
Limited Edition Valrhona Ampamakia Bars. A unique chocolate with magical flavors, this 64% Cocoa Bittersweet chocolate is made exclusively with the harvest from the Millot Estate in the north of Madagascar, near the river Sambirano. The people of the region have grown cocoa for more than 200 years, and they continue their work by preparing cocoa for Valrhona's Ampamakia in the traditional way. Net wt. 70g/2.46oz per bar. Learn More -
Valrhona Loma Sotavento Chocolate Bar 70g
$8.95 As low as: $7.88Dark, 64% cacao, Single Plantation, Dominican Republic.
In the region of Maria Trinidad Sanchez, situated in the northeast corner of the Dominican Republic, lies the Valrhona cacao plantation, Loma Sotavento. Long on the palate, very balanced and chocolatey, its round and light notes of ripe fruit give way to a gently increasing hint of toasty aromas. Net wt. 70g/2.46oz. Learn More -
Valrhona Gran Couva Chocolate Bar 70g
$8.95 As low as: $7.88Dark, 64% cacao, Single Plantation, Trinidad
Limited Edition Valrhona Gran Couva Bars. Another superb selection in Valrhona's line of estate-grown chocolates! This superb 64% Cocoa Bittersweet chocolate is made exclusively with the harvest from the Gran Couva Estate, on the Caribbean island of Trinidad. The finest Trinitario beans were selected from various parcels of the estate and combined with premium ingredients to produce a truly exceptional chocolate. Net wt. 70g/2.46oz. Learn More -
Valrhona Chocolats Noir de Domaine - Plantation Bar Gift Box
$47.50 As low as: $44.18A beautiful box containing 6 single-plantation dark chocolate bars.
A beautiful box containing 6 single-plantation dark chocolate bars. Two each of Grand Couva (origin: Trinidad), Loma Sotavento (origin: Dominican Republic), and Ampamakia (origin: Madagascar). All cacao is from the 2015 harvest. Each bar has a net wt. of 70g (420g/14.8oz total). Kosher-Dairy. Learn More -
Valrhona Degustation Grand Crus Eight-Cru Box 160g
$24.95 As low as: $21.96Out of stock
A beautiful box containing 32 squares of 8 varieties of Grands Crus squares.
Valrhona Degustation Grand Crus Eight-Cru. A beautiful box containing 32 squares of individually wrapped Valrhona Gran Cru squares, 4 each of the following varieties:
Tanavira Milk (33% cacao, Madagascar origin), Jivara Milk (40%, blend) and dark chocolates Caraïbe (66% cacao, Caribbean blend), Taïnori (64% cacao, Dominican Republic origin), Alpaco (66%, Ecuador origin), Manjari (64%, Madagascar origin), Abinao (85%, African forastero beans) and Guanaja (70% cacao, South American blend).
A wonderful way to sample the many flavors of Valrhona's fine Gran Cru chocolates! Kosher-Dairy (triangle K) Net weight: 160g / 5.64oz total Learn More -
Valrhona Degustation Grand Crus Four-Cru Box 260g
$34.95 As low as: $30.76Out of stock
A beautiful box containing 52 squares of 4 varieties of single-cru chocolate.
Valrhona Degustation Grand Crus Four-Cru. A beautiful box containing 52 squares of individually wrapped Valrhona Gran Cru squares, 13 each of the following varieties: Tanavira Milk (33% cacao, Madagascar origin), and dark chocolates Caraïbe (66% cacao, Caribbean blend), Taïnori (64% cacao, Dominican Republic origin), and Guanaja (70% cacao, South American blend). A wonderful way to sample the many flavors of Valrhona's fine Gran Cru chocolates! Kosher-Dairy (260g/9.17oz total) Learn More -
Valrhona Degustation Grand Crus Guanaja / Abinao Box 260g
$34.95 As low as: $30.76A beautiful box containing 52 squares of individually wrapped Valrhona Guanaja & Abinao
Valrhona Degustation Grand Crus Guanaja / Abinao. A beautiful box containing 52 squares of individually wrapped Valrhona Guanaja (70% Cocoa) and Abinao (85% Cocoa) Dark Grand Cru Chocolates. Kosher-Dairy (260g/9.17oz total) Learn More -
Valrhona Collection Grand Crus de Chocolate box 330g
$45.95 As low as: $40.44Six types of wrapped dark squares
Presenting Valrhona's new selection of "Grand Cru", best of the best, dark bittersweet chocolate in an elegant presentation box! Inside each box you will find beautifully wrapped individual squares of Valrhona's classic "Grand Cru" dark bittersweet chocolates:
Manjari 64% cocoa, Caraïbe 66% cocoa, Guanaja 70% cocoa, Taïnori 65% cocoa, Alpaco 66%, and Abinao 85%.
Valrhona also provides a colorful guide to your chocolate collection, describing the origins and character of each type of chocolate. Indulge… or give one to your favorite chocolate connoisseur! 330g/11.64oz net wt., 11 squares of each type, 66 squares total per box. Learn More -
Sale!
Valrhona Loma Sotavento Bar 70gRegular Price: $9.50
Special Price: $7.60
Overstock Special
Best-by end-Dec 2016
Dark, 64% cacao, Single Plantation, Dominican Republic.
In the region of Maria Trinidad Sanchez, situated in the northeast corner of the Dominican Republic, lies the Valrhona cacao plantation, Loma Sotavento. Long on the palate, very balanced and chocolatey, its round and light notes of ripe fruit give way to a gently increasing hint of toasty aromas. Net wt. 70g/2.46oz. Learn More -
Sale!
Valrhona 2015 Gran Couva Chocolate Bar 70gRegular Price: $9.50
Special Price: $7.60
Overstock Special
Best-by end-Dec 2016
Dark, 64% cacao, Single Plantation, Trinidad
Limited Edition Valrhona Gran Couva Bars. Another superb selection in Valrhona's line of estate-grown chocolates! This superb 64% Cocoa Bittersweet chocolate is made exclusively with the harvest from the Gran Couva Estate, on the Caribbean island of Trinidad. The finest Trinitario beans were selected from various parcels of the estate and combined with premium ingredients to produce a truly exceptional chocolate. Net wt. 70g/2.46oz. Learn More