Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P M-F Pacific Time excluding holidays.

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  1. Marana Three Mini-Bar Sampler - 85g

    Marana Three Mini-Bar Sampler - 84g

    Out of stock

    Single-origin Peruvian chocolate gift box, three 70% single-region cacao dark bars.
    The Marana Chocolate Sampler is an attractive presentation box containing three 70% cacao single-origin dark chocolate mini-bars, each made with cacao sourced from a different Peruvian plantation. Includes one each of Piura, Cusco, and San Martin mini-bars, and is an excellent introduction to the authentic chocolate tastes of Peru. Net wt: 84g / 2.97oz. Learn More
  2. Bonnat Madre de Dios Chocolate Bar 100g

    Bonnat Madre de Dios Chocolate Bar 100g

    Fruity & delicate with a long finish. Dark 75% cacao, Peru
    Chocolate made cacao grown in the region of Madre De Dios, Peru where ancient endemic cacao trees have been saved to preserve this rare historical heritage. Fruity, delicate but with a long finish, the flavor of this chocolate evolves slowly. Kosher-Parve, 100g/3.5oz per bar. Learn More
  3. Honeymoon Chocolates Dark Raspberry 70% Cacao Chocolate Bar - 2.2oz

    New!
    Honeymoon Chocolates Dark Raspberry 70% Cacao Chocolate Bar - 2.2oz

    Single-origin Peruvian cacao dark chocolate bar, flavored with raspberries.

    70% Ucayali River Peruvian Cacao with Pure Raspberries and Raw Honey. While the 70% Peru base boasts strong flavors of strawberries, this bar has an additional raspberry zing.

    Ucayali River Cacao is a central fermentary that works with cocoa farmers along the Ucayali River outside of the Peruvian city of Pucallpa. The region has historically been afflicted with unrest from narco-trafficking and the presence of the Shining Path militant group. Ucayali River Cacao has partnered with USAID and Alianza Peru to give local farmers access to an alternate market to cocaine. Working with around 400 smallholder farmers with one to three hectares of land each, Ucayali River Cacao buys wet cacao at a premium price. They have worked with Daniel O’Doherty of Cacao Services to hone their fermenting and drying processes. There are three groups of cacao that can be found in the Ucayali region: various Trinitario clones, CCN-51 and what the locals call “comun”. The comun varieties are similar to Trinitario, lower in bitterness and astringency. Ucayali River Cacao purchases only the comun and Trinitario clone varieties. (meridiancacao.com)

    Net wt. 2.2oz / 62g.

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  4. Domori Gift Box of 12 Single Origin Dark Napolitains 55g

    Domori Gift Box of 12 Single Origin Dark Napolitains 55g

    Dark 70% cacao, individually wrapped
    Domori dedicates this attractive box to the lovers of fine dark chocolate. Within are two individually wrapped squares each of six cacao origins: Peru, Ecuador, Tanzania, Madagascar, Venezuela and Colombia. Six different aromatic notes you can always take along. Each cacao origin has an identity and personality of its own. 12 pieces, each square is 4.7g., net wt. 55g/1.94oz. Learn More
  5. Sol Cacao Peru Dark 70% Chocolate Bar - 1.86oz

    Sol Cacao Peru Dark 70% Chocolate Bar - 1.86oz

    Dark, 70% cacao, Single Origin
    Single Origin Peruvian beans fron Oro Verde. Sweet floral notes, as well as flavor notes of almonds and walnut. Please note that the chocolate does not contain nuts. 70% cacao. Net wt. 52.7g/1.86oz. Learn More
  6. Honeymoon Chocolates Peru 70% Cacao Dark Chocolate Bar - 2.2oz

    New!
    Honeymoon Chocolates Peru 70% Cacao Dark Chocolate Bar - 2.2oz

    Single-origin Peruvian cacao dark chocolate bar.

    A masterful blend of 70% Ucayali River Peruvian Cacao and Raw Honey. It required over 5 years to craft a recipe worthy of the Honeymoon Chocolates name! The current harvest being roasted is the Early 2020 bean- bursting with fruit and fudge notes.

    Ucayali River Cacao is a central fermentary that works with cocoa farmers along the Ucayali River outside of the Peruvian city of Pucallpa. The region has historically been afflicted with unrest from narco-trafficking and the presence of the Shining Path militant group. Ucayali River Cacao has partnered with USAID and Alianza Peru to give local farmers access to an alternate market to cocaine. Working with around 400 smallholder farmers with one to three hectares of land each, Ucayali River Cacao buys wet cacao at a premium price. They have worked with Daniel O’Doherty of Cacao Services to hone their fermenting and drying processes. There are three groups of cacao that can be found in the Ucayali region: various Trinitario clones, CCN-51 and what the locals call “comun”. The comun varieties are similar to Trinitario, lower in bitterness and astringency. Ucayali River Cacao purchases only the comun and Trinitario clone varieties. (meridiancacao.com)

    Tasting notes: Fresh strawberry, caramel, fudge.

    Net wt. 2.2oz / 62g.

    Learn More
  7. Domori Gift Box of 30 Single Origin Dark Napolitains 140g

    Domori Gift Box of 30 Single Origin Dark Napolitains 140g

    Dark 70% cacao, individually wrapped
    Domori dedicates this elegant box to the lovers of fine dark chocolate. Within are five individually wrapped squares each of six cacao origins: Peru, Ecuador, Tanzania, Madagascar, Venezuela and Colombia. Six different aromatic notes you can always take along. Each cacao origin has an identity and personality of its own. 30 pieces, each square is 4.7g., net wt. 140g/4.93oz. Learn More
  8. Honeymoon Chocolates Blueberry-Lavender Bar - 2.2oz

    New!
    Honeymoon Chocolates Blueberry-Lavender Bar - 2.2oz

    A refreshing Springtime favorite!

    This bar packs a strong blueberry punch! Made with a dairy-free white chocolate recipe based on gluten-free oats. The organic cacao butter is sourced from Peru, and the freeze-dried blueberries and lemon come from Veteran Dry Goods, a local St. Louis business that sources local and US grown produce. Net wt. 2.2oz / 62g.

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  9. Guittard Guittard Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers

    Guittard Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers - 25Lb box

    $339.75

    Single Origin, Bittersweet 66% cacao
    Guittard's Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers are part of their Single Origin offerings. Guittard Peru is made with cacao from the Oro Verde Cooperative in Lamas, San Martin. The chocolate has a bright, fruity flavor with notes of red fruit & unripe mango, underlain with a lingering floral essence. Net wt. 11.34 Kg / 25 lb. Learn More
  10. Ritual Chocolate Peru Drinking Chocolate - 8oz

    Ritual Chocolate Peru Drinking Chocolate - 8oz

    Out of stock

    Single Origin Peruvian-Cacao Drinking Chocolate. Just pure ground chocolate!
    Ritual Chocolate's drinking chocolates are pure artisanally made ground chocolate as in their chocolate bars, but un-tempered for easier melting when making your beverage. Made with pure Nacional cacao, the Peru chocolate is as complex as it is delicate and smooth. This cacao is exceptionally high in cacao butter, which makes this chocolate extra smooth and creamy. Net wt. 8oz / 226g, 75% cacao. Learn More
  11. Guittard Guittard Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers

    Guittard Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers - 1 Kg Bag

    $32.90

    Single Origin, Bittersweet 66% cacao, repackaged.
    No soy ingredients, may contain traces.
    Guittard's Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers are part of their Single Origin offerings. Guittard Peru is made with cacao from the Oro Verde Cooperative in Lamas, San Martin. The chocolate has a bright, fruity flavor with notes of red fruit & unripe mango, underlain with a lingering floral essence. 1 Kg / 2.2lb recloseable bag, repackaged by Chocosphere. Learn More
  12. Amedei Blanco de Criollo Bar 50g

    Amedei Blanco de Criollo Bar 50g

    Dark 70% cacao with a hint of dried plum and toasted almonds, Peru
    2013 Academy of Chocolate Gold Medal Winner, the Amedei Blanco de Criollo is a 70% dark chocolate, blended with the rarest Peruvian cocoa beans, characterized by a scent of underwood and wild mushrooms, alternated with a hint of dried plum and toasted almonds. It also shows hints of licorice, that extend the aroma. 50g/1.75oz net wt. per bar. Learn More
  13. Bonnat Cacao Cusco Chocolate Bar 100g

    Bonnat Cacao Cusco Chocolate Bar 100g

    A delicate fragrance with subtle notes of sugar cane and a strong cacao finish. Dark 75% cacao, Peru
    2017 International Chocolate Awards Bronze Winner

    Bonnat Cacao Cusco 75% Bittersweet Chocolate The cacao from Cusco is without a doubt one of the most ancient cacaos ever harvested by Man. Situated in the Amazonian region of Peru, close to the sacred Valley of the Incas, the cacao trees yield beans rich in delicate fragrance, subtle notes of sugar cane and a strong cacao finish. Kosher-Parve, 100g/3.5oz per bar. Learn More
  14. Domori Trinitario Peru Dark Chocolate Bar 70% Cacao

    Domori Trinitario 70% Peru Bar - 50g

    Very delicate, with a discret acidity and a fresh taste, formerly Apurimac

    Formerly known as Apurimac.

    Domoria Trinitario Peru: Originally from the Apurimac river area in southern Perù. A recently created hybrid (Trinitario Cocoa) with notes of flowers caramel and cream. Very delicate, with a discret acidity and a fresh taste that makes it a protagonist in high level patisserie production and in cocktails. 1.76oz/50g net wt.

    Learn More
  15. Marana Piura Milk Chocolate Bar - 50% Cacao - 70g

    Marana Piura Milk Chocolate Bar - 50% Cacao - 70g

    Single-origin Peruvian 50% cacao milk chocolate bar.
    International Chocolate Awards World 2017 Silver Winner.
    International Chocolate Awards Americas 2017 Bronze Winner.


    The Piura collection is made from the finest "Blanco" variety cacao beans, grown int he fertile valleys of Alto Piura. This chocolate boasts a huge personality, offering and indescribable experience dominated by citrus notes. Net wt: 70g / 2.5oz. Learn More

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