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Cordillera Chocolate-Covered Cacao Nibs 1Kg
$31.95Dark 53% cacao chocolate over a cacao nib, Colombia.
Smooth dark chocolate surrounds bits of roasted cocoa bean. Crunchy and delicious, kind of like chocolate covered nut pieces, but not nuts, it's cacao (the foundation of chocolate) instead!! Makes a nice snack. 53% Cordillera Colombian cocoa. 1Kg/2.2lbs net wt. Learn More -
Santander Chocolate-Covered Coffee Beans Bag 250g
$9.50Dark 53% cacao, Colombia.
A taste combination to tickle your taste buds! Rich Colombian coffee beans coated in semi‑sweet Santander chocolate. 53% cocoa. Net wt. 250g/8.8oz. Repackaged by Chocosphere. Learn More -
Cordillera Chocolate-Covered Cacao Nibs 250g
$8.95Dark 53% cacao chocolate covering a cacao nib, Colombia. Repackaged.
Smooth dark chocolate surrounds bits of roasted cocoa bean. Crunchy and delicious, kind of like chocolate covered nut pieces, but not nuts, it's cacao (the foundation of chocolate) instead!! Makes a nice snack. 53% cacao Cordillera Colombian cocoa dark chocolate surrounds each piece of roasted cacao bean. Net wt. 250g/8.8oz. Repackaged by Chocosphere. Learn More -
Cordillera Dutched High-Fat Cocoa Powder 2Kg Bag
$54.50 As low as: $49.05Factory-sealed metalized bag.
Dutched, high-fat (22% - 24%) cocoa powder. Good for culinary applications that require an alkalized cocoa powder. Learn More -
Santander Chocolate-Covered Coffee Beans 1Kg
$32.95Dark 53% cacao, Colombia.
A taste combination to tickle your taste buds! Rich Colombian coffee beans coated in semi‑sweet Santander chocolate. 53% cocoa. 1Kg/2.2lbs net wt. Learn More -
Cordillera 36% Discs 1Kg
$19.95Milk chocolate, Colombia, Repackaged
Cordillera 36% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify the 36%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 36%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More -
Cordillera 36% Discs 5KG
$89.50Milk chocolate, Colombia
Cordillera 36% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify the 36%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 36%. Cacao origin: Colombia. Net wt. 5kg / 11 lb box Learn More -
Cordillera 53% Discs 1Kg
$19.95Dark Semisweet cacao, Colombia, Repackaged.
Cordillera 53% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify the 53%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 53%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More -
Cordillera 53% Discs 5KG
$89.95Dark Semisweet cacao, Colombia
Cordillera 53% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify the 53%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 53%. Cacao origin: Colombia. Net wt. 5kg / 11 lb box Learn More -
Cordillera 59% Discs 1Kg
$19.95Dark Bittersweet cacao, Colombia, Repackaged
Cordillera 59% Discs. The presence of chocolate is strong, with almond and hazelnut notes clearly present, accompanied by ripe fruits and floral aromas in the 59%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 59%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More -
Cordillera 59% Discs 5KG
$89.50Dark Bittersweet cacao, Colombia
Cordillera 59% Discs. The presence of chocolate is strong, with almond and hazelnut notes clearly present, accompanied by ripe fruits and floral aromas in Galeras 59%.a. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 59%. Cacao origin: Colombia. Net wt. 5kg / 11 lb box Learn More -
Cordillera 65% Discs 1Kg
$19.95Dark Bittersweet cacao, Colombia, Repackaged
The Cordillera 65% Discs have the essence of a balanced chocolate, with fruity and floral aromas that stand out in a product carefully manufactured to highlight the benefits of the fine cacao. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 65%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More -
Cordillera 65% Dark Chocolate Discs 5KG
$89.50Dark Bittersweet cacao, Colombia
The Cordillera 65% Discs have the essence of a balanced chocolate, with fruity and floral aromas that stand out in a product carefully manufactured to highlight the benefits of the fine cacao. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 65%. Cacao origin: Colombia. Net wt. 5KG / 11LB box Learn More -
Cordillera 70% Dark Discs 1Kg
$19.95Extra Bittersweet cacao, Colombia, Repackaged.
The perfection of balance and purification of a premium chocolate, this is a chocolate with personality. It is the balance between notes and aromas of roasted nuts and ripe fruits, accompanied by vanilla, blueberries and flower aromas that the palate can savor and then give way to a smooth chocolate flavor. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 70%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More -
Cordillera 70% Dark Chocolate Discs 5KG
$89.50Extra Bittersweet cacao, Colombia
The perfection of balance and purification of a premium chocolate, Cordillera's 70% is the chocolate with personality. It is the balance between notes and aromas of roasted nuts and ripe fruits, accompanied by vanilla, blueberries and flower aromas that the palate can savor and then give way to the chocolate flavor. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 70%. Cacao origin: Colombia. Net wt. 5KG / 11LB box Learn More
Chocosphere®
Fine Chocolates from Around the World since 1998
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