Dark. Peruvian cacao. 72% cacao content.

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Apurimac is a recent trinitario-type cacao hybrid. This cacao is grown in Peru, in the valley of the Apurimac river. It has notes of flowers, caramel and cream. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More

Experience the magic of Apurimac 100% Dark Chocolate Discs.

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Elevate your culinary creations with Domori Apurimac 100% Single Origin Dark Chocolate Discs, a fusion of trinitario-type cacao hybrid from Peru's Apurimac valley. These exquisite discs offer an enchanting flavor with delicate notes of flowers, caramel, and cream, creating a delightful experience. Designed for caterers and bakeries, this 100% dark chocolate couverture in convenient drops provides versatility for crafting a wide range of desserts. Domori's dedication to the world's finest cocoa shines in this Apurimac chocolate, perfect for fillings, mousses, and ice creams. Available in a factory 5 kg resealable bag or a resealable 1 kg bag repacked by Chocosphere. Learn More

Dark. Ecuadorian cacao. 72% cacao content.

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Arriba is a recent trinitario-type cacao hybrid. This cacao is grown in Ecuador, in the valley of the Arriba river. It has notes of flowers, caramel and cream. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More

Unleash Flavor with 100% Cacao Mass Ecuadorian Arriba Nacional Discs.

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Domori Arriba 100% Single Origin Cacao Mass Dark Chocolate Discs – Experience the pure essence of Ecuador's Arriba Nacional cacao. With captivating notes of flowers, caramel, and cream, these 100% dark chocolate couverture drops are perfect for culinary professionals and bakeries. Cultivated by Hacienda Victoria, this Arriba Nacional cocoa embodies a fruity aroma and robust chocolate flavor, free from added sugar or cocoa butter. Only 100% Arriba cocoa is packed into each drop, ensuring an intense cocoa experience. Create exquisite fillings, mousses, and ice creams that showcase the elegance and white floral notes of this unique variety. This extraordinary chocolate is available in its original 5kg resealable bag or a convenient 1kg resealable option repacked by Chocosphere. Learn More

Dark 70% cacao, individually wrapped

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Domori Cru/Trinitario Single Origin 70% Squares Assortment Bag. For those who are looking for their favorite Domori Cru. Here is a great way to try them all and find your favorite chocolate. Each square is approximately 4.7g. Each type has an identity and personality of its own. This box or bag will be pulled from in stock squares at the time of purchase. These types may be included in the assortment: Venezuela , Columbia, Arriba, Peru, Morogoro, and Madagascar. Because of stock levels, we cannot assure all types will be present or will be in equal amounts. Gross wt. 1 kg / 2.2 lbs, approximately 185 pieces. Learn More

Elevate Desserts with Domori's Arriba 62% Dark Chocolate Discs

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Indulge in Domori Arriba 62% Single Origin Dark Chocolate Couverture Discs, a decadent creation featuring Ecuador's renowned Arriba Nacional cacao hybrid. With enchanting notes of flowers, caramel, and cream, this 62% dark chocolate couverture will elevate your culinary creations. Perfect for catering and bakery endeavors, Domori's Arriba Nacional couverture drops allow you to effortlessly craft a wide array of delightful desserts for any occasion. Cultivated by Hacienda Victoria, this cocoa boasts sustainable crop management and awareness among producers in the post-harvest phases, resulting in a fruity aroma and robust chocolate taste. Create pralines, fillings, coatings, decorations, mousses, and ice creams with ease. Choose from the original re-closable 5kg bag or a 1kg zip resealable bag repacked by Chocosphere. Learn More

Domori Sur del Lago 72%: Venezuelan Chocolate Couverture Elegance.

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Savor the exquisite Domori Sur del Lago 72% Single Origin Dark Chocolate Discs, crafted with a blend of high-criollo-genotype trinitario cacaos from Venezuela's Andean region. This Cru chocolate reveals delicate notes of almond and coffee, embodying finesse, smoothness, and lasting flavor. Tailored for the catering and bakery scene, this 72% dark chocolate couverture makes dessert creation a breeze. Originating from Maracaibo's lake region, these drops are a gateway to culinary excellence, whether for breakfast, lunch, or dinner delights. The Sur del Lago variety, rooted in Venezuela's rich cacao tradition, is carefully selected by Domori, offering an elegant chocolate experience that's perfect for hollow bodies, coatings, fillings, and more. Discover the excellence of Venezuelan cacao in a 5 kg original resealable bag or a resealable 1 kg option at Chocosphere. Learn More

Pure Unsweetened, Venezuelan cacao. 100% cacao content.

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This distinctive Cru chocolate contains trinitario-type cacaos with a high content of criollo genotype. The cacao used to make this chocolate is grown in the Andean region of Venezuela. It has mild notes of almond and coffee, excellent finesse, smoothness and finish. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More