Callebaut Belgian Chocolate
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Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
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Callebaut Ruby Couverture Callets Bag - 1Kg
$30.10Ruby couverture, a unique new cacao creation! Repackaged.
Ruby is the chocolate industry's most uncommon discovery in 80 years. This gift of mother nature surprises and bedazzles with a completely new taste and color experience, born from the ruby cocoa bean – without adding any colorants or fruit flavorings.
This unique couverture has intense fruitiness and fresh, sour notes. The flavor lends itself to pairing with a wide variety of other ingredients, from fruits to other chocolates to cheese. With 3-drop fluidity, Ruby is suited to a wide range of applications from moulding and enrobing to ganaches, mousses, and more. 33% min cacao, 36% fat, 26% milk.
Repackaged. Net wt 1kg / 2.2lbs
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Callebaut Gold Callets Bag - 1Kg
$29.95White chocolate, made with caramelized sugar and milk. Repackaged.
Callebaut Gold Callets, the new color and taste in Callebaut's "Finest Belgian Chocolate". Expertly crafted and composed from a fine selection of ingredients such as caramelized sugar and caramelized milk, Gold has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and an exciting dash of salt. Gold has a unique, warm caramel and pale amber color, with a golden hue. Repackaged by Chocosphere in a resealable bag. Net wt. 1Kg/ 2.2 lbs. Learn More -
Callebaut Unsweetened Chocolate Liquor Discs 1Kg/2.2lbs
$26.95Belgian, Dark 100% cacao, blend, repackaged.
Unsweetened Chocolate Liquor Discs By popular request, we now have Callebaut's purest 100% Cocoa unsweetened chocolate in small discs, each about the size of a dime. This chocolate is convenient to use because you don't have to shave or break it into pieces! Formula: CM-CAL. Product of Belgium. Net wt. 1Kg/2.2 lbs bag.(repacked by Chocosphere) Learn More -
Callebaut Baking Batons 44% Dark Chocolate Croissant Sticks - 1.6 kg
$26.50Dark 44% cacao, blend. Approximately 300 pcs.
Callebaut Chocolate Batons are small dark chocolate sticks, also known as croissant sticks. They are great for baking into pastries. Each box contains approximately 300 batons. 44% cocoa content. Net wt. 1.6Kg/3.52lbs. Learn More -
Callebaut Sensation Callets Marbled Dark & White Chocolate Chips - 1 kg
$30.98Callebaut Sensation Marbled Chocolate Chips: Elegance in every bite.
Elevate your culinary creations with the exquisite Callebaut Sensation Callets Marbled Dark & White Chocolate Chips. These glossy, marbled pearls are meticulously crafted from the finest Belgian dark and white chocolate, resulting in an eye-catching and delicious treat. Their natural shine, achieved without additives, adds a touch of elegance to your pastries and desserts. Perfect for decorating or snacking, these delightful pearls come in a 2.5 kg original bag and a 1 kg bag repacked by Chocosphere, both zip-reclosable to preserve their freshness and quality. Elevate every bite with Callebaut Sensation Marbled Chocolate Chips. Learn More -
Callebaut Cocoa Powder 1Kg
$26.80 As low as: $25.46Out of stock
Dutched, 22-24% fat content.
This product has been replaced by Cacao Barry Plein Arome cocoa powder.
Chocosphere is pleased to introduce Callebaut Cocoa Powder from Belgium in 1Kg / 2.2 lb bags! This rich, flavorful Dutched cocoa powder has 22-24% fat content. It will make a wonderful ingredient in your favorite recipe calling for cocoa powder. Non-Meltable, can by shipped by ground all year.
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