Callebaut Belgian Chocolate
|
|
Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
-
Callebaut - Mona Lisa Milk Crispearls 800g
$31.39 As low as: $28.25Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in milk chocolate.
Mona Lisa Milk Crispearls are little milk chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Convenient recloseable bag. Made by the Barry Callebaut company in Belgium. Net wt. 800g /1.76lbs. Learn More -
Callebaut - Mona Lisa White Crispearls 800g
$32.69 As low as: $29.42Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in white chocolate.
Mona Lisa White Crispearls are little white chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Convenient recloseable bag. Made by the Barry Callebaut company in Belgium. Net wt. 800g / 1.76lbs. Learn More -
Callebaut - Mona Lisa Gold Salted Caramel Crispearls 800g
$31.90Crunchy biscuit bits coated in slightly salted caramelized white chocolate.
Callebaut Salted Caramel Crispearls are little caramelized white chocolate balls with a bit of salt and a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Net wt. 800g/1.76lbs. Learn More -
Callebaut Sensation Callets Marbled Dark & White Chocolate Chips - 1 kg
$30.98Callebaut Sensation Marbled Chocolate Chips: Elegance in every bite.
Elevate your culinary creations with the exquisite Callebaut Sensation Callets Marbled Dark & White Chocolate Chips. These glossy, marbled pearls are meticulously crafted from the finest Belgian dark and white chocolate, resulting in an eye-catching and delicious treat. Their natural shine, achieved without additives, adds a touch of elegance to your pastries and desserts. Perfect for decorating or snacking, these delightful pearls come in a 2.5 kg original bag and a 1 kg bag repacked by Chocosphere, both zip-reclosable to preserve their freshness and quality. Elevate every bite with Callebaut Sensation Marbled Chocolate Chips. Learn More -
Callebaut Chocolate Mousse Powder - 800g
$23.95 As low as: $21.55Powder mix for instant preparation of dark chocolate mousse
Callebaut Chocolate Mousse Mix is a powder that makes it easy to create a delicious gourmet chocolate mousse. Follow simple directions and you get a mousse like those made the long way by a master chef, with the right texture for serving in glasses, scooping "quenelles" or piping on top of another dessert. The intense chocolate taste comes from the very high chocolate content (75%) in the recipe.
This product contains hydrogenated palm kernal oil.
Net weight 800g / 1.76 lbs Learn More -
Callebaut - Mona Lisa Small Milk Chocolate Flakes - 1Kg
$34.79 As low as: $31.31Out of stock
A bag of small milk chocolate flakes.
Packaging and product are similar to the large flake photos shown.
Mona Lisa Small Milk Chocolate Flakes are tasty, miniature crispy sprinkles made from 100% chocolate in all different shapes and sizes. Their deep gloss is naturally obtained through patient panning in copper bowls. These flakes are a great way to add an artisan character and a nice bite to our truffles, pralines, ice cream, desserts, pastries, and much more. They have an irregular semi-rectangular shape and measure between 1.5 and 2.7mm. Packed in a factory sealed re-closable bag, 1Kg / 2.2 lbs net wt. Learn More -
Callebaut Cocoa Powder 1Kg
$26.80 As low as: $25.46Out of stock
Dutched, 22-24% fat content.
This product has been replaced by Cacao Barry Plein Arome cocoa powder.
Chocosphere is pleased to introduce Callebaut Cocoa Powder from Belgium in 1Kg / 2.2 lb bags! This rich, flavorful Dutched cocoa powder has 22-24% fat content. It will make a wonderful ingredient in your favorite recipe calling for cocoa powder. Non-Meltable, can by shipped by ground all year.
Learn More -
Callebaut Madagascar Callets Bag - 1Kg
$31.40Out of stock
Dark 67.4% cacao. Notes of moderately acid flavours and fruity notes. 3-Drop fluidity. Repackaged.
Callebaut Madagascar Dark Single Origin Chocolate, 67.4% cacao, 39.5% cacao butter. Made with premium cocoa from the Red Island. Madagascar, also called the 'Great Red Island', is a true treasure chest for some of the world's most extraordinary flavours and ingredients: vanilla, tobacco, spices, exotic fruits…
The cocoa grown here reveals a very intense round and sweet taste with a tempered bitterness. It is topped with refreshing, moderately acid flavours and fruity notes that remind of raspberries, juniper berries, citric fruits and ripe yellow fruits such as apricot and pineapple.
Madagascar is lovely to savour as such in chocolate bars and tablets or moulded confectionery. But it can also be a true chameleon, inviting you to explore exciting pairings with a wide variety of ingredients. Think of sweeter ingredients such as honey and speculoos or ingredients with a moderate bitter or acid character: aromatic coffees, teas, spices with a slightly sharper taste, olive oil, etc.
Chocosphere-repackaged. Net wt 1Kg/2.2 lbs. Learn More -
Callebaut 70-30-38FT Fairtrade Callets 70% Extra Dark Chocolate Chips - 1 kg
$23.95Out of stock
Dark 70% Cacao, Fair Trade, blend. 2-Drop fluidity. Repackaged.
Indulge in the excellence of Callebaut's 70-30-38FT Fairtrade Callets – 70% Extra Bittersweet Dark Chocolate Chips, a favorite of chefs and chocolatiers worldwide. This Fairtrade-certified chocolate boasts an intense yet balanced flavor, with roasted cocoa, powerful bitter notes, and fruity hints. Its lower viscosity is perfect for enhancing everything from crémeux to dessert sauces. Plus, support cocoa farmers with each purchase. Choose from the original 10 kg bag or a convenient 1 kg bag repacked by Chocosphere, both zip-reclosable. Learn More -
Callebaut 2815NV Semi-Sweet Callets 1 Kg
$21.30Out of stock
Dark 57.9% cacao, blend. 4-Drop fluidity. Repackaged.
Callebaut 2815NV Semi-Sweet Callets are a very fluid variant of the classic 815 semisweet chocolate recipe. With higher cocoa butter content and four-drop viscosity, Callebaut's 2815 is optimal for detailed molding and thin-shell molding, thin enrobing, and panning. This chocolate has a strong cocoa character for a semisweet chocolate with just a touch of vanilla. And you don't have to shave or break it into pieces because it's ready to use in "callet" (similar to a chocolate chip) format. Formula: Belgian 2815NV. 1 Kg / 2.2 lbs, repackaged by Chocosphere Learn More -
Callebaut 823-NV Milk Chocolate Callets - 1Kg
$24.40Out of stock
33.6% cacao, blend. 3-Drop fluidity. Repackaged.
Chocosphere now brings you Callebaut Milk chocolate (33.6% cocoa) in "chocolate chip" form! This general-purpose chocolate is excellent for all your recipes that call for milk chocolate. And you don't have to shave or break it into pieces because it's ready to use. Though they may melt down a little more than typical chips in baking, the flavor will be exceptional. 3 drop viscosity, it can also be used for "thin" shell moulding and dipping. 33.6% Cacao Formula: Belgian 823NV. 1Kg/2.2lbs. bag repackaged by Chocosphere Learn More -
Callebaut Fair Trade 823-NV Milk Callets - 1Kg
$26.25Out of stock
33.6% cacao, Fair Trade, blend. 3-Drop fluidity. Repackaged
Callebaut Fair Trade Milk chocolate (33.6% cocoa) Callets in "chocolate chip" form! This general-purpose chocolate is excellent for all your recipes that call for milk chocolate. And you don't have to shave or break this fairtrade chocolate into pieces because it's ready to use. Though they may melt down a little more than typical chips in baking, the flavor will be exceptional. Moderate in viscosity ("three-drop"), it is very versatile and can be used in most chocolate applications. 1Kg/2.2lbs. bag repackaged by Chocosphere Learn More -
Callebaut Bittersweet Chocolate Chunks - 1kg
$20.45Out of stock
Dark 70% cacao, blend, repackaged.
Quality Callebaut chocolate in a chunk format. Great for cookies and other treats! They have an intense, bittersweet cocoa taste, making them ideal in croissants, bread rolls, Swiss rolls and so on. Their stronger taste is perfect too in bakery products with more complex flavours. Formula: CHD-CU-6038801. Approximately 2000 chunks per pound. 70% cacao. Product of Canada. Net wt 1Kg/2.2 lb Repackaged. Learn More