Cacao Barry French Chocolate
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Taste the difference when you use Cacao Barry high quality chocolate to create fine confections and desserts. The French division of the Barry-Callebaut chocolate company, Cacao Barry has a wide product range, including milk, white and dark couverture chocolate, cocoa butter, cocoa powder, hazelnut paste, decorations and more. Cocoa Barry is a real favorite among leading chocolate professionals. |
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Cacao Barry ZEPHYR™ CARAMEL 35% 1Kg
$40.40Caramelized White Chocolate Chocolate Pistoles, Repackaged.
Zéphyr™ Caramel 35% has all the characteristics of Zéphyr™ 34% but with real milky caramel flavour and mesmerising salty notes that remind you of Brittany’s ‘caramel au beurre salé’. "Four-Drop" Fluidity. Packaged in a strong zip-reclosable bag. 1Kg/2.2lb net wt. Repackaged by Chocosphere. Learn More -
Cacao Barry Saint Domingue Origine Pistoles 70% Single Origin Dark Chocolate Discs - 1 kg
$35.60Exotic Indulgence: Savor the exquisite bitterness and fruity hints of Cacao Barry's Saint Domingue Origine Pistoles. 4 drop fluidity.
Discover the rich cocoa character of Cacao Barry's Saint Domingue Origine Pistoles, a 70% single origin dark chocolate from the Dominican Republic. This exquisite dark couverture chocolate boasts a delightful bitterness with long-lasting floral and fruity notes, offering versatility for molding and enrobing. Grown in the Cibao valley, one of the northernmost cocoa regions globally, this chocolate features Forastero beans fermented in wooden boxes, resulting in an exotic and fruity flavor profile with hints of spices, wine, and olives. Join Cacao Barry in the pursuit of quality and conscience, available in factory reclosable 5 kg bags or 1 kg reclosable bags repacked by Chocosphere. Elevate your chocolate creations and savor the true essence of nature. 4 drop fluidity. Learn More -
Cacao Barry Mycryo Cocoa Butter 550g bottle
$24.95 As low as: $23.70Out of stock
Pure cocoa butter powder formulated to simplify tempering.
Cacao Barry Mycryo is a specially processed powdered 100% pure cocoa butter. It an excellent chocolate tempering aid, making it easy and simple to temper chocolate without a machine as shown in a Cacao Barry video. (Please be aware that temperatures mentioned in the video are in Celsius.)
This method has multiple advantages:
- Requires minimum equipment.
- Simply add 1% MYCRYO by weight to the chocolate; namely 10g for 1kg of chocolate (approximately 1/5th oz. for 1 lb) when the chocolate reaches the correct temperature.
- The chocolate remains perfectly fluid.
- Longer working time before the chocolate hardens. Shape the chocolate by hand or mould with an enrober.
Mycryo can also be used as a replacement for common fats and oils in the preparation of savory dishes (click for brochure). It is good for high heat applications, and Mycryo tends to keep moisture in the foods it is cooked with.
Important Note: The Mycryo bottle indicates that it is for "salty applications" and does not contain instructions for chocolate tempering. Please download Cacao Barry's Document indicating the suitability of this product for chocolate tempering along with written tempering instructions.
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Please note that this product is Euro dated , it will show as day/month/year. -
Cacao Barry Cocoa Nibs Reclosable Pail - 1 kg
$32.39Out of stock
Craft textures with Cacao Barry Cocoa Nibs. Perfect for a sublime chocolate experience.
Elevate your culinary creations with Cacao Barry Cocoa Nibs, roasted bits of cocoa beans renowned for their intense flavor and crunch. These pure cocoa flakes, roasted to perfection, add a delightful cocoa essence to your favorite recipes. Whether you're baking biscuits, sponges, or crafting exquisite decorations and ganache fillings, these cocoa nibs from Cacao Barry are your secret ingredient for a truly sensational chocolate experience. Packaged in a reclosable pail, these cocoa nibs are non-meltable, allowing them to be shipped by ground all year. Explore the art of chocolate with Cacao Barry at Chocosphere, where quality meets creativity and conscience. Learn More -
Cacao Barry Plein Arome Dutched Cocoa Powder - 1 kg
$30.99 As low as: $29.44Out of stock
Dive into Cacao Barry's legacy—Plein Arôme, the perfect choice for coloring, flavoring, and baking excellence.
Indulge in Cacao Barry's Plein Arôme Dutched Cocoa Powder, sourced sustainably from West African beans, bringing forth comforting notes of caramel, whole milk, and almonds reminiscent of childhood chocolate cake. This iconic 100% cacao powder, with a fat content of 22-24%, offers a round chocolate taste perfect for a variety of culinary applications from baking to decorating. Perfect for brownies, cupcakes, frosting, cookies, muffins, sponge cakes, ice-cream, hot chocolate, spread, icing and more. Join the journey of quality meeting conscience with every purchase, supporting sustainability in the cocoa ecosystem. Elevate your creations with the superior intensity of Cacao Barry's Plein Arômem available in a 5 kg or 1 kg zip-reclosable bags. Learn More -
Cacao Barry “Fleur de Cao” Pistoles (Discs) 70% - 1Kg
$28.70Out of stock
Dark, 70% cacao, blend. 4-Drop fluidity. Repackaged.
Cacao Barry “Fleur de Cao" Pistoles. Lingering cocoa taste with fruity and spicy notes. Composition: 70% cocoa, 41.5% fat. Net wt 1Kg / 2.2 lbs. Repackaged by Chocosphere. Learn More -
Cacao Barry Zephyr Pistoles 34% White Chocolate Discs - 1 kg
$33.50Out of stock
Savor Cacao Barry's Zephyr Pistoles—34% white chocolate, less sweet, intensely milky. 5-Drop fluidity.
Indulge in the exceptional with Cacao Barry's Zephyr Pistoles, a 34% white chocolate that reflects the culmination of over 175 years of chocolate expertise. Crafted by the renowned French division of Barry-Callebaut, this white chocolate is uniquely free from vanilla, offering a less sweet, subtly sweet option with an intense milk taste. Ideal for confectionery, pastry, and ice cream, Zephyr Pistoles provide a smooth texture and a rich flavor of whole milk. Join Chocosphere in embracing quality and conscience, available in factory reclosable 5 kg bags with tempering instructions and 1 kg reclosable bags repacked by Chocosphere. Experience the true essence of nature and explore the art of chocolate with Cacao Barry. 5-Drop fluidity. Learn More