Chocolates for Personal Enjoyment

Combination of flavored eggs, a milk chocolate bunny, & a dark chocolate bunny.

---

An Easter extravaganza of taste!

Two foil-wrapped Strawberry & Pistachio filled half eggs in a dark chocolate shell with a tasty layered filling. The strawberry layer includes Valrhona's new Inspiration Strawberry, made with real strawberries, giving the strawberry portion of the filling a taste similar to the actual berry. The strawberry flavor pairs perfectly with the nut filling layer made with real raw pistachio butter.

Two foil-wrapped Passion Fruit & Coconut filled half eggs in a dark chocolate shell with a tasty layered filling. The filling includes Valrhona's new Inspiration Passion, made with real passion fruit, giving the passion fruit portion of the filling the genuine tart flavor of the fruit. The passion fruit flavor combines with the real organic coconut, coconut butter and coconut oil to yield a filling that makes you think of being on a tropical island!

Two foil-wrapped Peanut Butter Crunch filled half eggs in a dark chocolate shell. The filling is made with organic peanut butter, and the crunch comes from caramelized cane sugar. Think of one of those childhood chocolate and peanut butter treats, kicked up a thousand notches!

Suzanne's solid dark bunny is artisanally crafted from delicious 61% cacao dark chocolate, in a clear wrapper and tied with an attractive aquamarine ribbon. The dark chocolate is the perfect strength, enjoyable by the young and young at heart!

Suzanne's solid milk bunny is artisanally crafted from delicious 38% cacao milk chocolate, in a clear wrapper and tied with an attractive pink ribbon. This milk chocolate is perfect for those with a sweet tooth, yet with a delightful chocolate flavor.

Each half-egg weighs approximately 0.75oz / 21g. Each bunny is 2-3/4" tall & weighs approximately 20g.

( This basket is not gluten free and is not dairy free) Learn More

Dive into Venchi's Gianduia No. 3—an Italian symphony of chocolate and hazelnuts.

---

Embark on a journey of decadence with Venchi's Gianduia No. 3, an Italian chocolate masterpiece blending perfection in every 11-gram cube. These individually wrapped delights feature a creamy, milk-free Gianduia enveloping a whole Piedmont Hazelnut, creating a vegan-friendly chocolate experience. Celebrate over 145 years of chocolate-making expertise with Venchi's commitment to quality, freshness, and sustainability. Available in a 1 kg bag, a 200-gram bag of about 17 pieces, or as individual indulgences, savor the taste of Venchi's Gianduia No. 3 and immerse yourself in the legacy of chocolate artistry. Learn More

Gift the unexpected joy of Michel Cluizel's Chocolate Sardines.

---

Savor the playful delight of Michel Cluizel's 39% Milk Chocolate Sardines Tin, a whimsical gift that will surely amuse the recipient. This vintage-looking tin holds five milk chocolate molded sardines wrapped in printed foil that appear deceptively real but reveal a creamy smooth 39% milk chocolate inside. Perfect for stocking stuffers, birthdays, picnics, and unique gourmet chocolate gifts, this creation from the renowned French chocolate brand Michel Cluizel brings back nostalgic memories and evokes a grin of delight, making it a perfect treat for both young and old gourmets. Learn More

Gianduja surrounding a whole Piedmont Hazelnut. Individually wrapped.

---

Gianduia No.3 chocolate cube with a crunchy Piedmont Hazelnut inside. Creamy but without milk. Individually wrapped, net wt. 11.2g/0.4oz.

Venchi has released a new version of this in their Gianduja Hazelnut Ingots. Learn More

Taste tradition with Gianduia No. 3, an exquisite blend of Venezuelan cocoa, hazelnuts, and cane sugar.

---

Indulge in the timeless elegance of Venchi's Gianduia No. 3 Giandujotti Pieces, meticulously crafted with premium cocoa from Venezuela, Piedmont hazelnuts (35%), and raw cane sugar. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 200 g bag for a delightful indulgence, or as standalone pieces. Learn More

Gianduja Pieces made with Venezuelan cacao, Repackaged.
No milk ingredients but traces may be present.

---

These special Giandujotti are made with premium cocoa from South America (Venezuela), Piedmont hazelnuts (35%) and raw cane sugar. Three simple ingredients, without milk. A taste tradition, created for those who prefer their treats without milk ingredients. (Traces of milk may be present due to shared equipment.) The Gianduja is formed into traditional bite sized triangular-shaped pieces. Bulk package of Bite Sized individually-wrapped pieces of Gianduja Confection (Salmon-color wrapper). Packaged 200g/7.04 oz per bag, approximately 25 pieces. Repackaged by Chocosphere. Learn More

Taste tradition with Gianduia No. 3, an exquisite blend of Venezuelan cocoa, hazelnuts, and cane sugar.

---

Indulge in the timeless elegance of Venchi's Gianduia No. 3 Giandujotti Pieces, meticulously crafted with premium cocoa from Venezuela, Piedmont hazelnuts (35%), and raw cane sugar. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 200 g bag for a delightful indulgence, or as standalone pieces. Learn More

Gianduja surrounding a whole Piedmont Hazelnut. Individually wrapped.

---

Gianduia No.3 chocolate cubes with a crunchy Piedmont Hazelnut inside. Creamy but without milk. Individually wrapped. Net wt. 1Kg/2.2lbs., approximately 89 pieces.

Venchi has released a new version of this in their Gianduja Hazelnut Ingots. Learn More