Hazelnut Delicacy: Indulge in Venchi's Milk Chocolate Gianduja with whole Piedmont hazelnuts.

---

Experience the luscious harmony of Venchi's Gianduia Nocciolato al Latte 36% Milk Chocolate Gianduja & Hazelnuts Bar—a masterpiece of creamy milk gianduja crafted from Venchi's delectable milk chocolate and finely ground hazelnuts. Within, discover the delightful surprise of whole IGP Piedmont hazelnuts, grown in the heart of Italy. This exquisite bar, a testament to Venchi's chocolate expertise, delivers a unique and shareable delicacy. Indulge in the rich flavors and velvety texture that define Venchi's commitment to chocolate artistry, a tradition spanning over 145 years. Elevate your chocolate moments with the perfect blend of creamy milk chocolate and the crunch of Piedmont hazelnuts. Learn More

Nutty Indulgence: Venchi's Dark Chocolate Gianduja with whole Piedmont hazelnuts.

---

Indulge in Venchi's Gianduia Nocciolato Fondente 56% Dark Chocolate Gianduja & Hazelnuts Bar—a sublime marriage of rich dark gianduja made with finely ground hazelnuts, seamlessly encasing whole IGP Piedmont hazelnuts. Immerse yourself in the velvety texture and rich flavors of Venchi's dark chocolate, harmoniously complemented by the delightful crunchiness of Piedmont Hazelnuts. This exquisite creation is a testament to Venchi's chocolate mastery and dedication to delivering a satisfying and luxurious treat. Elevate your chocolate experience with the perfect balance of creamy and crunchy indulgence. Learn More

Venchi's Chocoviar: Pistachio & hazelnut in dark chocolate.

---

Indulge in Venchi's Chocoviar Pistacchio & Hazelnut in 60% Dark Chocolate Bar, a decadent fusion of Italian chocolate craftsmanship and premium ingredients. Crafted by the award-winning Italian brand Venchi, with a heritage dating back to 1878, this exquisite bar features a creamy pistachio and hazelnut filling studded with whole pistachios, enveloped in rich dark chocolate infused with toffee grains and South American cocoa-bean nibs. Experience the perfect balance of sweet and savory, creamy and crunchy, celebrating Venchi's legacy of excellence in every bite. Available in a 200g bar, it's a true delight for pistachio lovers and connoisseurs of fine chocolate. Learn More

Creamy white chocolate meets crunchy salted nuts delight.

---

Discover Venchi's Salted Nuts in White Chocolate Ingots, a delectable blend of creamy white chocolate and crunchy chopped PGI Piedmont hazelnuts, almonds, and lightly salted toasted pistachios. Each individually wrapped piece offers an explosion of flavor and deliciousness, perfect for satisfying your sweet cravings any time of day. With a perfect balance of sweetness and crunchiness, this chocolate embodies Venchi's commitment to excellence in every bite. Available in a 1 kg bag of about 59 pieces, a 200 g bag of about 12 pieces, or as delightful individual treats, it's an irresistible indulgence for any chocolate lover. Learn More

Italian chocolate tradition: whole hazelnuts in dark chocolate.

---

Indulge in Venchi's Whole Hazelnuts in 60% Dark Chocolate Ingots, a classic Venchi tradition celebrating the perfect blend of rich dark chocolate and crunchy whole PGI Piedmont hazelnuts. Each individually wrapped piece offers an intense flavor experience in just two bites, with the whole hazelnuts adding a delightful crunch to the smooth dark chocolate shell. Experience the timeless combination of chocolate and nuts in every bite, reflecting Venchi's dedication to excellence in chocolate craftsmanship. Available in various sizes, including a 1 kg bag of about 59 pieces, a 200 g bag of about 12 pieces, or as delightful individual treats, it's an irresistible indulgence for any chocolate lover. Learn More

Dark chocolate covered IGP Piedmont hazelnut nougatine.

---

Indulge in Venchi's Nougatine Bonbons Hazelnuts in 56% Dark Chocolate, a delightful fusion of tradition and luxury. These exquisite bonbons, crafted with caramelized hazelnuts, pay homage to a Venchi classic invented nearly two centuries ago. Following the time-honored recipe, exclusive hazelnuts from the renowned Langhe region are ground, caramelized, and coated in velvety 56% dark chocolate. The result is a harmonious blend of crunchy hazelnuts and rich, dark chocolate. Each Nougatine Bon-bon is a testament to Venchi's dedication to excellence, encapsulated in a 1 kg bag with approximately 175 pieces, a 200 g bag with around 35 pieces, or available individually. Learn More

Individually-wrapped triple-layered pistachio gianduja cubes. Repackaged.

---

Venchi Cremino Pistachio cubes are individually-wrapped triple-layered confections. One layer of milk pistacho Gianduja is in between two layers of white pistacho Gianduja. A variation on the classic recipe of Cremino 1878, these chocolate cubes comes with a soft, creamy texture and a delicate yet long-lasting taste. 200g/7.04 per bag, approximately 18 pieces. Repackaged. Learn More

Gianduja surrounding a whole Piedmont Hazelnut. Individually wrapped.

---

Gianduia No.3 chocolate cubes with a crunchy Piedmont Hazelnut inside. Creamy but without milk. Individually wrapped. Net wt. 200g/7.04oz., approximately 17 pieces.

May contain traces of milk.

Learn More

Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped. Repackaged.

---

Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped. Net wt. 200g / 7.04, approximately 20 pieces. Learn More

Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

---

Savor the essence of Italian sweetness with Venchi Milk BacioDiDama BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 48 pieces, a 200 g bag of about 10 pieces, or as delightful individual treats. Learn More

Classic Italian dessert reimagined: hazelnut biscuit in dark chocolate.

---

Indulge in Venchi's BacioDiDama Dark Chocolate BonBons, a tribute to classic Italian desserts crafted with the finest ingredients. Inspired by the beloved Piedmontese treat, these bonbons feature crunchy Piedmont hazelnut biscuit layers enveloped in luscious Gianduja and coated in rich dark chocolate. Experience a symphony of flavors and textures in each bite, celebrating Italy's dessert tradition with Venchi's signature artistry. Available in various sizes, including a 1 kg bag of about 48 pieces, a 200 g bag of about 10 pieces, or as delightful individual treats, it's a perfect indulgence for any occasion. Learn More