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The Pralus tradition of excellence began in a French patisserie opened by Auguste Pralus in 1948. François Pralus, a revered French chocolatier, has carried on his family's legacy of excellence since 1991. He sources cocoa beans worldwide to create distinctive single origin chocolate bars. His expertise as a Master Chocolate Maker, a rarity in France, is evident in his meticulous craftsmanship. François also owns a Madagascar plantation, ensuring premium cocoa quality, especially the prized Criollo bean. Maison Pralus, located in Roanne, oversees every chocolate-making step, resulting in "real" chocolate. His commitment to bean-to-bar production ensures top-notch quality for the Pralus chocolate we now offer, taking you on a journey of unique taste through the world of chocolate and cocoas..
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Pralus Dominican Republic BIO 75% Bulk Squares 50-Square Bag
$21.59Out of stock
75% cacao wrapped squares, single origin. EU Organic.
François Pralus' Dominican Republic BIO dark chocolate bulk squares are BIO Organic EU certified, made with single origin cacao from the Dominican Republic. Spicy, fruity, tannin, woody and long on the palate. Cocoa origin: Dominican Republic. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 250g / 8.8oz net weight. Learn More -
Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitains Bulk Box - 1 kg
$77.69Out of stock
Delicate Arriba: Pralus BIO Ecuador 75%—Savor the floral finesse of Arriba cocoa.
Discover the allure of Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitains. Crafted by the esteemed French chocolatier François Pralus, these BIO Organic EU certified squares showcase the richness of Ecuadorian Arriba cocoa. With a powerful nose and notes of fruity dried figs and preserved citrus fruit, each square delivers a full-bodied experience—bitter yet slightly acidic. This chocolate, made from the renowned Ecuadorian Nacional cocoa, is a delicacy often compared to Criollo. Its larger, tannic beans and floral aromas create a must-try for enthusiasts. 1 kg box sold by weight not piece count. ( May be repackaged by Chocosphere ) Learn More -
Pralus Indonesia 75% Bulk Squares 1Kg
$77.69Out of stock
75% cacao wrapped squares, single origin..
François Pralus' Indonesia dark chocolate bulk squares are made with single origin cacao from Indonesia. Fresh and subtle, woody aroma with wild mushrooms, slightly acid and long on the palate. 75% Cocoa. 1 Kg / 2.2 lbs Sold by weight, not piece count. ( May be repackaged by Chocosphere ) Learn More -
Pralus Indonesia 75% Bulk Squares 50-Square Bag
$21.59Out of stock – Est. available: Late Aug, Early Sep
75% cacao wrapped squares, single origin..
François Pralus' Indonesia dark chocolate bulk squares are made with single origin cacao from Indonesia. Fresh and subtle, woody aroma with wild mushrooms, slightly acid and long on the palate. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 250g / 8.8oz net weight. Learn More -
Pralus Trinidad 75% Bulk Squares 1Kg
$77.69Out of stock
75% cacao wrapped squares, single origin..
François Pralus' Trinidad dark chocolate bulk squares are made with single origin cacao from Trinidad. Persistent aroma, cinnamon, dried herbs, vanilla, fresh long finish. 75% Cocoa. 1 Kg / 2.2 lbs Sold by weight, not piece count. ( May be repackaged by Chocosphere ) Learn More -
Pralus Trinidad 75% Bulk Squares 50-Square Bag
$21.59Out of stock
75% cacao wrapped squares, single origin..
François Pralus' Trinidad dark chocolate bulk squares are made with single origin cacao from Trinidad. Persistent aroma, cinnamon, dried herbs, vanilla, fresh long finish. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 250g / 8.8oz net weight. Learn More