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Fine Chocolates from Around the World since 1998
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Pralus

The Pralus tradition of excellence began in a French patisserie opened by Auguste Pralus in 1948. François Pralus, a revered French chocolatier, has carried on his family's legacy of excellence since 1991. He sources cocoa beans worldwide to create distinctive single origin chocolate bars. His expertise as a Master Chocolate Maker, a rarity in France, is evident in his meticulous craftsmanship. François also owns a Madagascar plantation, ensuring premium cocoa quality, especially the prized Criollo bean. Maison Pralus, located in Roanne, oversees every chocolate-making step, resulting in "real" chocolate. His commitment to bean-to-bar production ensures top-notch quality for the Pralus chocolate we now offer, taking you on a journey of unique taste through the world of chocolate and cocoas..

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  1. Pralus Napolitans of the Tropics, 10 vintages, 20-Squares Gift Box - 100g

    Pralus Napolitans of the Tropics, 10 vintages, 20-Squares Gift Box - 100g

    Dark chocolate, Single-Origin, 75% cacao, Individually-wrapped, Assorted
    The Napolitans of the Tropics, 10 vintages, 20-Squares Gift Box contains a selection of Pralus' chocolate from their "Tropical" origin collection, in colorful 5g individually-wrapped squares: Cacao origins include Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador. This handsome box makes an excellent gift for someone who you wish to travel François Pralus' world of premium chocolate! All of the dark chocolate squares are 75% cacao. Twenty 5g squares, 100g / 3.5oz total net wt. Learn More
  2. Pralus Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20 pc - 100 g

    Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20 pc - 100 g

    Taste the world: Pralus 5 Vintages—Discover organic cocoa from five lands, each square a unique delight.
    Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box brings you a selection of five outstanding organically certified vintages: Peru, Ecuador, Dominican Republic, Tanzania, Madagascar. This flagship product of Maison Pralus offers five pure origin 75% chocolate vintages in 5-gram bars, each individually wrapped and adorned with EU organic certification. Embark on a journey to discover unexpected and surprising flavors from the lands of cocoa planters. Unveil the beauty of chocolate and the unique origins of each bar, with fruity, woody, and smoky flavors waiting to unfold during your tasting experience. Learn More
  3. Pralus Brut de Plantation Madagascar Dark Chocolate Bar

    Pralus Brut de Plantation Madagascar 160g

    Single origin Madagascar 75% with nibs
    François Pralus' Brut de Plantation Madagascar is a big, thick, bold bar of single origin Madagascar 75% cacao dark chocolate and roasted Madagascar cacao nibs. Cut off a chunk and enjoy the fruity acidity characteristic of Madagascar with the crunch of freshly roasted cacao nibs throughout. 160g/5.64oz. Learn More
  4. Pralus Madagascar 100% Square

    Pralus Le 100% Bulk Squares - BIO 50-Sq Bag

    $21.59

    Unsweetened wrapped squares, single origin cacao.
    E.U. Organic certification
    Pralus Madagascar 100% Bulk Squares are each individually wrapped pieces of unsweetened dark chocolate. Made with single-origin organic Madagascar Criollo cacao, the chocolate is very intense, slightly tart and fruity, delicate to the taste, and slightly acidic. Some prefer to enjoy such an intense chocolate in small amounts, and for that purpose these wrapped squares may be perfect. 238g / .52 lbs net weight. 100% Cocoa. Learn More
  5. Pralus Melissa 45% Square

    Pralus Melissa Milk 45% Bulk Squares BIO 50-Square Bag

    $21.59

    45% cacao wrapped squares, single origin.
    E.U. Organic Certification.
    François Pralus' Melissa Milk 45% Bulk Squares are made with single-origin organic Madagascar Criollo cacao. This chocolate is well balanced with flavor notes of honey and caramel. Each square is approximately 5g, a perfect size for a single taste. 45% Cocoa. 250g / 8.8oz net weight. Learn More
  6. Pralus Madagascar 75% Square

    Pralus Madagascar 75% Bulk Squares 50-Square Bag

    $21.59

    Out of stock

    75% cacao wrapped squares, single origin.
    François Pralus' Madagascar dark chocolate bulk squares are made with single origin Criollo cacao from the Ambaja area of Madagascar, in the region of Sambirano plentiful in criollo trees. The flavors in this chocolate are well balanced with crisp acidity, fruitiness and floral notes. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 250g / 8.8oz net weight. Learn More
  7. Pralus Cacao Show Hot Chocolate Mix 250g

    Pralus Cacao Show Hot Chocolate Mix 250g

    Out of stock

    Fine Drinking Chocolate Powder in a reclosable container.
    Cacao Show by François Pralus. An interesting play on words from the French pronunciation of cacao chaud, "hot cacao" or hot cocoa as we commonly think of the warm comforting drink. It is a delicious hot chocolate mix made of simple ingredients: ground 75% cacao Madagascar bean origin chocolate and unsweetened cocoa powder. Mix to taste with hot milk, hot water, or a non-dairy milk of your choice for a delicious beverage. Packaged in a re-closable container. 250g/8.8oz net weight. Learn More

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