Chocosphere®
Fine Chocolates from Around the World since 1998
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Pralus

The Pralus tradition of excellence began in a French patisserie opened by Auguste Pralus in 1948. François Pralus, a revered French chocolatier, has carried on his family's legacy of excellence since 1991. He sources cocoa beans worldwide to create distinctive single origin chocolate bars. His expertise as a Master Chocolate Maker, a rarity in France, is evident in his meticulous craftsmanship. François also owns a Madagascar plantation, ensuring premium cocoa quality, especially the prized Criollo bean. Maison Pralus, located in Roanne, oversees every chocolate-making step, resulting in "real" chocolate. His commitment to bean-to-bar production ensures top-notch quality for the Pralus chocolate we now offer, taking you on a journey of unique taste through the world of chocolate and cocoas..

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  1. Pralus Ecuador BIO 75% Bulk Square

    Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitain Single - 5 g

    $1.09

    Delicate Arriba: Pralus BIO Ecuador 75%—Savor the floral finesse of Arriba cocoa.
    Discover the allure of Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitains. Crafted by the esteemed French chocolatier François Pralus, these BIO Organic EU certified squares showcase the richness of Ecuadorian Arriba cocoa. With a powerful nose and notes of fruity dried figs and preserved citrus fruit, each 5g square delivers a full-bodied experience—bitter yet slightly acidic. This chocolate, made from the renowned Ecuadorian Nacional cocoa, is a delicacy often compared to Criollo. Its larger, tannic beans and floral aromas create a must-try for enthusiasts. Available in a 1 kg box (approx. 200 squares), a bag of 50 squares, or individually, savor the essence of Ecuador's finest cocoa. Learn More
  2. Pralus Francois Pralus Colombie 75% Single Origin Dark Chocolate Napolitain Single - 5g

    Pralus Colombie 75% Single Origin Dark Chocolate Napolitain Single - 5g

    $1.09

    Single-origin bliss—coffee, caramel notes in a 5g square. French artistry in every bite.
    Experience the captivating Pralus Colombie 75% Single Origin Dark Chocolate Napolitains Single, a creation by esteemed French chocolatier François Pralus. Crafted with single-origin Colombian Trinitario cacao, this 5-gram square boasts a powerful nose, harmonious aromas, and delightful notes of coffee, buttered caramel, and a subtle astringency. With 75% cocoa content, each square offers a perfect single taste, revealing the exceptional sweetness and butterscotch flavor unique to this Colombian masterpiece. Uncover the artistry of Maison Pralus as all chocolates follow the same recipe, showcasing consistent cocoa, butter, and sugar proportions. A sweet introduction to the world of dark chocolate, this Colombie delight stands as a testament to Pralus' commitment to unparalleled quality and flavor. Learn More
  3. Pralus Venezuela 75% Square

    Pralus Venezuela 75% Single Square - 5g

    $1.09

    75% cacao wrapped square, single origin.
    François Pralus' Venezuela dark chocolate bulk squares are made with single origin Trinitario cacao from Barlovento, East of Caracas, facing the Caribbean sea, a region of small villages and cacao cooperatives. The flavor notes in this chocolate are of of burnt butter and licorice, and flavors are persistent on the palate. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More
  4. Pralus Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20 pc - 100 g

    Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20 pc - 100 g

    Taste the world: Pralus 5 Vintages—Discover organic cocoa from five lands, each square a unique delight.
    Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box brings you a selection of five outstanding organically certified vintages: Peru, Ecuador, Dominican Republic, Tanzania, Madagascar. This flagship product of Maison Pralus offers five pure origin 75% chocolate vintages in 5-gram bars, each individually wrapped and adorned with EU organic certification. Embark on a journey to discover unexpected and surprising flavors from the lands of cocoa planters. Unveil the beauty of chocolate and the unique origins of each bar, with fruity, woody, and smoky flavors waiting to unfold during your tasting experience. Learn More
  5. Pralus Francois Pralus Napolitains of the Tropics 75% Chocolate Napolitains Gift Box - 20 pc - 100g 550

    Pralus Napolitains of the Tropics 75% Chocolate Napolitains Gift Box - 20 pc - 100g

    Cocoa Odyssey: Pralus Napolitans—Discover 20 assorted 5g squares, a delightful exploration.
    Experience the diverse and exotic world of chocolate with Pralus Napolitans of the Tropics, a 10-Vintage 75% Chocolate Napolitains Gift Box. This exquisite collection features twenty individually wrapped 5g squares, representing ten distinct cacao origins, including Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador. Encased in a handsome gift box, each square unfolds a unique flavor profile—from fruity to woody, smoky to unexpected. François Pralus, a master in the art of chocolate-making, invites you on a sensory journey to the lands of cocoa, showcasing the best beans worldwide. Perfect for gifting or personal indulgence, these dark chocolate treasures promise a delightful exploration of premium cocoa quality. Learn More
  6. Pralus Peru 75% Square

    Pralus Perou BIO 75% Single Origin Dark Chocolate Napolitain Single - 5 g

    Out of stock

    Andean Delight: Pralus 75% Perou Napolitains—Discover the unique flavors of Peruvian Trinitario.
    Indulge in the captivating flavors of Pralus Perou BIO 75% Single Origin Dark Chocolate Napolitains. Crafted by the esteemed François Pralus, these exquisite squares feature a blend of six varieties of Trinitario cacao from Peru. Each 5g square unfolds a delightful journey, starting with a coffee note, transitioning to cinnamon, and culminating in a clean, fresh citrus finish. With 75% cocoa content, this chocolate reveals the unique terroir of Peru, where six of the world's eight cocoa tree varieties flourish. Experience the power and richness of this chocolate, boasting aromatic cocoa persistence and spicy undertones. Available in a 1 kg box (approx. 200 squares), a bag of 50 squares, or individually. Learn More

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