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Guittard Chocolate Company, a purveyor of premium American-made chocolate, has been a cherished choice for both professional pastry chefs and home cooks for over 150 years. The Guittard legacy began when Etienne Guittard journeyed from France to San Francisco during the California Gold Rush in the mid-1800s. While he didn't strike gold, his French chocolate became a hit, prompting him to establish the Guittard Chocolate Company in 1868. This family-owned business, spanning four generations, has meticulously crafted high-quality chocolate in the San Francisco Bay area. Guittard's history is intertwined with pivotal events, including the Great Depression and World War II, emphasizing its enduring commitment to chocolate craftsmanship. Today, as the fifth generation joins the company, Guittard continues to prioritize not only making exquisite chocolate but also supporting communities and preserving the environment.
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Guittard Milk Chocolate Wafers 35% Cacao Bag - 50 lb
$305.19Out of stock
Classic Milk Chocolate: Create with excellence using Guittard Milk Chocolate Wafers.
Special Order Only
Experience the timeless excellence of Guittard with their Milk Chocolate Wafers. Boasting a cacao content of 35%, these general-purpose milk chocolate wafers are a versatile and delicious addition to your culinary creations. Crafted by the esteemed Guittard Chocolate Company, renowned among professional pastry chefs and home cooks for over a century, these wafers deliver a smooth, classic chocolate flavor that is perfect for a wide range of applications. Whether you're a seasoned chef or an aspiring chocolatier, Guittard's commitment to quality and flavor, cultivated since the Gold Rush era, shines through in these delectable wafers.
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