Chocosphere®
Fine Chocolates from Around the World since 1998
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Cordillera

Chocosphere is thrilled to showcase Cordillera Chocolate, renowned for its exceptional blend of Criollo and Trinitario cacao, delivering a truly remarkable flavor profile infused with captivating hints of flowers, fruits, caramel, and walnuts. This delectable chocolate is prized for its ease of use, captivating color, sheen, and texture, all masterfully enhanced through a meticulous roasting and conching process.

What truly distinguishes Cordillera is its unwavering commitment to responsible sourcing, ensuring conflict-free cocoa and actively engaging with local communities to foster their well-being and social development. With a substantial 44% of cacao beans directly sourced from farmer cooperatives, Cordillera's distinct flavors epitomize quality, responsibility, and the rich heritage of Latin American cocoa.

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  1. Cordillera Dutched High-Fat Cocoa Powder 2Kg Bag

    Cordillera Dutched High-Fat Cocoa Powder Bag - 2 kg

    Discover Cordillera's Dutched Cocoa Powder: Criollo, Trinitario blend—captivating floral, fruity, caramel notes.
    Discover Cordillera Dutched High-Fat (22% - 24%) Cocoa Powder, a culinary essential available at Chocosphere. Crafted from a blend of Criollo and Trinitario cacao, renowned for their captivating floral, fruity, and caramel notes, this cocoa powder is a testament to quality and Latin American cocoa heritage. With 44% of cacao beans sourced directly from farmer cooperatives, Cordillera embodies responsibility and excellence. Perfect for alkalized cocoa applications, this 2 kg metalized bag promises elevated culinary experiences. Explore Cordillera's exceptional flavors today! Learn More

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