Callebaut Belgian Chocolate
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Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
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Callebaut Ruby Couverture Callets Bag - 1Kg
$30.10Ruby couverture, a unique new cacao creation! Repackaged.
Ruby is the chocolate industry's most uncommon discovery in 80 years. This gift of mother nature surprises and bedazzles with a completely new taste and color experience, born from the ruby cocoa bean – without adding any colorants or fruit flavorings.
This unique couverture has intense fruitiness and fresh, sour notes. The flavor lends itself to pairing with a wide variety of other ingredients, from fruits to other chocolates to cheese. With 3-drop fluidity, Ruby is suited to a wide range of applications from moulding and enrobing to ganaches, mousses, and more. 33% min cacao, 36% fat, 26% milk.
Repackaged. Net wt 1kg / 2.2lbs
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Callebaut Ruby Couverture Callets Bag - 2.5Kg
$69.89Ruby couverture, a unique new cacao creation!
Ruby is the chocolate industry's most uncommon discovery in 80 years. This gift of mother nature surprises and bedazzles with a completely new taste and color experience, born from the ruby cocoa bean – without adding any colorants or fruit flavorings. Packaged in Callebaut's "Choclock" resealable bag.
This unique couverture has intense fruitiness and fresh, sour notes. The flavor lends itself to pairing with a wide variety of other ingredients, from fruits to other chocolates to cheese. With 3-drop fluidity, Ruby is suited to a wide range of applications from moulding and enrobing to ganaches, mousses, and more. 33% min cacao, 36% fat, 26% milk.
Net wt 2.5kg / 5.5lbs
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Callebaut Unsweetened Chocolate Liquor Discs 2.5Kg/5.5lbs
$59.85Now in a zip-reclosable bag!
Belgian, Dark 100% cacao, blend.
Callebaut Unsweetened Chocolate Liquor Discs. By popular request, we now have Callebaut's purest 100% Cocoa unsweetened chocolate in small discs, each about the size of a dime. This chocolate is convenient to use because you don't have to shave or break it into pieces! Formula: CM-CAL. Product of Belgium. Net wt.2.5 Kg/5.5 lb Bag. Learn More -
Callebaut L6040 (L60-40-NV) Thick Bittersweet Bloc - 5 Kg
$93.49Dark 60% cacao, blend. 1-Drop fluidity.
Callebaut L6040 Thick Bittersweet Bloc. Try a 5 Kg / 11 lb 60% cocoa cooking/baking chocolate bloc used by professional chefs all over the world! This thick-formula chocolate is excellent for baking, including cakes and brownies as well as flourless items. Though not suitable for dipping, moulding, or enrobing, this chocolate is great for fillings, ganaches, mousses, and decorations as well. We've also heard that it tastes great right off the bloc! Formula: Belgian L-60-40NV. Learn More -
Callebaut 2815NV Semi-Sweet Callets 2.5 Kg
$45.75Dark 57.9% cacao, blend. 4-Drop fluidity.
Callebaut 2815NV Semi-Sweet Callets are a very fluid variant of the classic 815 semisweet chocolate recipe. With higher cocoa butter content and four-drop viscosity, Callebaut's 2815 is optimal for detailed molding and thin-shell molding, thin enrobing, and panning. This chocolate has a strong cocoa character for a semisweet chocolate with just a touch of vanilla. And you don't have to shave or break it into pieces because it's ready to use in "callet" (similar to a chocolate chip) format. Formula: Belgian 2815NV. 2.5 Kg / 5.5 lbs, factory packed in a zip-reclosable bag. Learn More -
Callebaut C811NV Semi-Sweet Dark Chocolate Bloc - 5Kg
$82.50Dark 53.1% cacao, blend. 2-Drop fluidity.
This 53.1% Cocoa Callebaut chocolate in bloc form is a general-purpose chocolate that is excellent for all your recipes that call for semi-sweet chocolate with intense cocoa flavor. We think this chocolate has flavor approaching a mild bittersweet. Moderate in viscosity, a wonderful chocolate for your favorite recipe. Also, it can be used for "medium" (rather than "thin") shell moulding and dipping. Formula: Belgian C811NV. 5Kg / 11 lb Bloc Learn More -
Callebaut 811NV Semi-Sweet Dark Bloc - 5Kg
$92.69Dark 54.5% cacao, blend, 3-Drop.
This replaces 835NV that is discontinued by Callebaut
The Callebaut 811NV Semisweet Dark Bloc is a flavorful chocolate in the traditional bloc form! This chocolate is excellent for all your recipes that call for a semi-sweet chocolate with intense cocoa flavor. We think this chocolate has a flavor approaching a mild bittersweet. It can be used as a general purpose chocolate, and can be used for "thin" shell moulding and dipping. Three-drop fluidity, 54.5% cocoa content. 5Kg / 11 lbs.
The 811NV dark bloc replaces the 835 bloc that has been discontinued by Callebaut. Learn More -
Callebaut - Mona Lisa Dark Crispearls 800g
$33.39 As low as: $30.05Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in dark chocolate.
Mona Lisa Dark Crispearls are little dark chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, very attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Convenient recloseable bag. Made by the Barry Callebaut company in Belgium. Net wt. 800g / 1.76lbs. Learn More -
Callebaut - Mona Lisa Milk Crispearls 800g
$31.39 As low as: $28.25Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in milk chocolate.
Mona Lisa Milk Crispearls are little milk chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Convenient recloseable bag. Made by the Barry Callebaut company in Belgium. Net wt. 800g /1.76lbs. Learn More -
Callebaut - Mona Lisa White Crispearls 800g
$32.69 As low as: $29.42Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in white chocolate.
Mona Lisa White Crispearls are little white chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Convenient recloseable bag. Made by the Barry Callebaut company in Belgium. Net wt. 800g / 1.76lbs. Learn More -
Callebaut - Mona Lisa Gold Salted Caramel Crispearls 800g
$31.90Crunchy biscuit bits coated in slightly salted caramelized white chocolate.
Callebaut Salted Caramel Crispearls are little caramelized white chocolate balls with a bit of salt and a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Net wt. 800g/1.76lbs. Learn More -
Callebaut Sensation Callets Marbled Dark & White Chocolate Chips - 1 kg
$30.98Callebaut Sensation Marbled Chocolate Chips: Elegance in every bite.
Elevate your culinary creations with the exquisite Callebaut Sensation Callets Marbled Dark & White Chocolate Chips. These glossy, marbled pearls are meticulously crafted from the finest Belgian dark and white chocolate, resulting in an eye-catching and delicious treat. Their natural shine, achieved without additives, adds a touch of elegance to your pastries and desserts. Perfect for decorating or snacking, these delightful pearls come in a 2.5 kg original bag and a 1 kg bag repacked by Chocosphere, both zip-reclosable to preserve their freshness and quality. Elevate every bite with Callebaut Sensation Marbled Chocolate Chips. Learn More -
Callebaut Sensation Callets Marbled Dark & White Chocolate Chips - 2.5 kg
$69.95 As low as: $66.45Callebaut Sensation Marbled Chocolate Chips: Elegance in every bite.
Elevate your culinary creations with the exquisite Callebaut Sensation Callets Marbled Dark & White Chocolate Chips. These glossy, marbled pearls are meticulously crafted from the finest Belgian dark and white chocolate, resulting in an eye-catching and delicious treat. Their natural shine, achieved without additives, adds a touch of elegance to your pastries and desserts. Perfect for decorating or snacking, these delightful pearls come in a 2.5 kg original bag and a 1 kg bag repacked by Chocosphere, both zip-reclosable to preserve their freshness and quality. Elevate every bite with Callebaut Sensation Marbled Chocolate Chips. Learn More -
Callebaut Gold Callets Bag - 2.5Kg
$69.69Out of stock
White chocolate, made with caramelized sugar and milk.
Callebaut Gold Callets offer a new caramel taste from this premier Belgian chocolate maker! Made with caramelized sugar and caramelized milk, Gold presents intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and a touch of salt. Gold has a pale amber color and a golden shade. Packaged in Callebaut's "Choclock" resealable bag. Net wt 2.5kg / 5.5lbs Learn More -
Callebaut - Mona Lisa Small Milk Chocolate Flakes - 1Kg
$34.79 As low as: $31.31Out of stock
A bag of small milk chocolate flakes.
Packaging and product are similar to the large flake photos shown.
Mona Lisa Small Milk Chocolate Flakes are tasty, miniature crispy sprinkles made from 100% chocolate in all different shapes and sizes. Their deep gloss is naturally obtained through patient panning in copper bowls. These flakes are a great way to add an artisan character and a nice bite to our truffles, pralines, ice cream, desserts, pastries, and much more. They have an irregular semi-rectangular shape and measure between 1.5 and 2.7mm. Packed in a factory sealed re-closable bag, 1Kg / 2.2 lbs net wt. Learn More