Chocosphere®
Fine Chocolates from Around the World since 1998
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Callebaut Belgian Chocolate

Callebaut

Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.

For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure.

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  1. Callebaut C811NV Semi-Sweet Callets 1Kg

    Callebaut C811NV Semi-Sweet Callets - 1Kg

    $19.65

    Dark 53.1% cacao, blend. 2-Drop fluidity. Repackaged.
    Chocosphere now brings you Semi-Sweet 53.1% Cocoa Callebaut chocolate "chocolate chip" form! This general-purpose chocolate is excellent for all your recipes that call for semi-sweet chocolate with intense cocoa flavor. We think this chocolate has flavor approaching a mild bittersweet. Moderate in viscosity, a wonderful chocolate for your favorite recipe. Also, it can be used for "medium" (rather than "thin") shell moulding and dipping. And you don't have to shave or break it into pieces because it's ready to use. Try these bits in chocolate chip cookies! Though they may melt down a little more than typical chips in baking, the flavor will be exceptional. Formula: Belgian C811NV. 1Kg / 2.2 lbs. bag repackaged by Chocosphere Learn More
  2. Callebaut 60-40-38NV Medium-Fluidity Bittersweet Callets 1Kg

    Callebaut 6040 (60-40-38NV) Medium-Fluidity Bittersweet Callets 1Kg

    $19.95

    Out of stock

    Dark 60% cacao, blend. 3-Drop fluidity. Repackaged.
    Formerly known as 6040 Thin Bittersweet Callets.
    This chocolate is made with a more fluid formulation than the L-60-40NV callets. This medium-fluidity chocolate is ideal for dipping, molding, and enrobing. And you don't have to shave or break it into pieces because it's ready to use! Formula: Belgian 60-40-38NV, “Three-Drop”. 1Kg/2.2 lbs. bag repackaged by Chocosphere Learn More
  3. Callebaut Callebaut 815NV Semi-Sweet Callets

    Callebaut 815NV Semi-Sweet Callets 1Kg

    $17.35

    Out of stock

    Dark 56.9% cacao, blend. 3-Drop fluidity. Repackaged.
    Callebaut Semi-Sweet Callets. Baking chocolate in "chocolate chip" form! This general-purpose chocolate is excellent for all your recipes that call for semi-sweet chocolate with intense cocoa flavor. We think this chocolate has flavor approaching a mild bittersweet. More fluid in viscosity ("three drop"), a general-purpose wonderful chocolate for your favorite recipe. And you don't have to shave or break it into pieces because it's ready to use. Formula: Belgian 815NV. 1kg / 2.2 lbs. Repackaged by Chocosphere. Learn More
  4. Callebaut Formula 811 Medium Fluidity Semi-Sweet Callets

    Callebaut Formula 811 Medium Fluidity 54% Dark Chocolate Callets - 1 kg

    $19.95

    Out of stock

    Callebaut 54% Dark Chocolate Callets - Ideal for chefs. 3-Drop fluidity.
    Experience the excellence of Callebaut Formula 811 Medium Fluidity Callets – 54% Dark Chocolate Chips. These "three drop" callets, ideal for thin-shell dipping, molding, and enrobing, are the go-to choice for chefs. Made from an authentic recipe by Octaaf Callebaut, this Belgian chocolate features a full-bodied taste, solid cocoa body, and fine fruity notes, offering versatility across various applications. Plus, it's available in both the original 10 kg bag and the convenient 1 kg bag repacked by Chocosphere, both zip-reclosable, ensuring you have the right amount for your creations. Support cocoa farmers while savoring the world's finest Belgian chocolate. Learn More

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