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Amedei Italian Chocolate

Amedei

Amedei, founded in 1990 by Cecilia Tessieri, is a passionate Italian chocolate manufacturer known for its exceptional craftsmanship. They meticulously select ingredients and follow artisanal techniques to create exquisite chocolate, including unique varieties like Chuao, Porcelana, and Blanco de Criollo. Amedei's chocolate-making process involves up to 72 hours of conching, resulting in peak aroma and creaminess. They have received numerous international awards and are committed to using top-quality ingredients without artificial additives. Amedei's chocolates represent a blend of tradition and innovation, all made in Tuscany, Italy. Their dedication to excellence makes them a prominent figure in the chocolate world.

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  1. Amedei Toscano Red Bar 50g

    Amedei Toscano Red Bar 50g

    Freeze-dried strawberries, cherries and raspberries in 70% dark chocolate.
    Amedei Toscano Red Bar. The extraordinary relationship between fruit and a true chocolate of character. The touch of an artist: red fruit on a dark chocolate canvas. Freeze-dried strawberries, cherries and raspberries, known for their refreshing and antioxidant properties, combined with 70% dark chocolate recipe. Net wt: 50g/1.75oz Learn More
  2. Amedei Toscano Blond Bar 50g

    Amedei Toscano Blond Bar 50g

    Freeze-dried peaches and apricots, combined with 63% dark chocolate recipe.
    Amedei Toscano Blond. A subtle taste seduction between chocolate and yellow fruit: love at first sight! Freeze-dried peaches and apricots, combined with 63% dark chocolate recipe. Net wt 50g/1.75oz Learn More

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