Details
Experience Dolfin's 60% Dark Chocolate with Caramel Nibs & Bolivian Miroir Salt Mini-Bar, where dark chocolate reveals traditionally made caramel chips that burst with flavor, enhanced by the pure Bolivian mirror salt for a delightful crunch. This remarkable blend mirrors the stunning Salar de Uyuni, known as the "Mirror of the Sky" in southwest Bolivia, a natural wonder as seen from earth or space. Bolivian craftsmanship meets Belgian chocolate artistry, all backed by Dolfin's commitment to sustainability through Cocoa Act 4, ensuring your enjoyment is ethically and environmentally responsible.
