Chocolates for Personal Enjoyment

Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped.

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Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped. Net wt. 10g / .0.35oz. Learn More

Pistachio Perfection: Venchi's Cremino Pistacchio—a triple-layered delight.

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Experience the irresistible allure of Venchi's Cremino Pistacchio Chocolate Pistachio Gianduja Cubes. Individually wrapped, these decadent treats reveal a symphony of flavors in every bite. Each cube features a perfect balance—layers of creamy milk pistachio Gianduja embraced by two layers of velvety white pistachio Gianduja. The result is a confection with a soft, creamy texture and a delicate yet long-lasting taste. At 11 grams each, these indulgent cubes are a sensory delight. Revel in the harmonious blend of textures and flavors, as Venchi continues its legacy of crafting chocolate perfection. Learn More

Gianduja surrounding a whole Piedmont Hazelnut. Individually wrapped.

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Gianduia No.3 chocolate cube with a crunchy Piedmont Hazelnut inside. Creamy but without milk. Individually wrapped, net wt. 11.2g/0.4oz.

Venchi has released a new version of this in their Gianduja Hazelnut Ingots. Learn More

Dark Chocolate Sophistication: Venchi's Almond & Gianduja—pure indulgence.

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Indulge in the sophisticated richness of Venchi's Cremino Fondente Dark Chocolate Almond & Gianduja Cubes. Each individually wrapped cube is a masterpiece, featuring a luscious blend of almond paste and dark chocolate at its core, embraced by two layers of intense dark gianduja made with IGP Piedmont Hazelnuts. This three-layered delight is a variation on the classic recipe, specially crafted for dark chocolate enthusiasts. With a smooth, creamy texture and a harmonious balance of sweetness and aromatic intensity, these cubes offer a truly refined chocolate experience. Available in a 1 kg bag with about 86 pieces, a 200 g bag containing about 18 pieces, or individually. Venchi continues its legacy of chocolate mastery with these exquisite treats. Learn More

Almond paste blended with dark chocolate between layers of dark gianduja. 70% less sugar.

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Triple-layer cube made with dark chocolate, Piedmont hazelnuts & Sicilian almonds. 70% less sugar than the regular recipe. Sweetened with Chicory Root fiber - no artificial sweeteners. Net wt 11g., 0.32oz. Learn More

Individually wrapped gianduja with two whole hazelnuts.

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Two PGI Piedmont Hazelnuts enclosed in a Gianduia chocolate shell. A chocolate that can be eaten in two bites, each crunchy thanks to the whole hazelnut, and creamy thanks to the Gianduia chocolate. Net wt. 16g / .56oz Learn More

Sweet Symphony: Classic Cremino 1878—a bite-sized masterpiece of Italian chocolate.

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Indulge in Venchi's Classic Cremino 1878 Gianduja Cubes—a symphony of flavors in every bite. These iconic Cremini 1878 showcase the exquisite craftsmanship that Venchi has perfected over its 145-year history. Each soft-textured square, just over 2.5 centimeters wide and 1.5 centimeters high, boasts three decadent layers. A luscious layer of white chocolate with almond paste nestles between two layers of velvety milk Chocolate Piedmont Hazelnut gianduja. Individually wrapped at 11 grams each, these bite-sized delights are available in a 1 kg bag containing about 86 pieces, a 200 g bag with around 18 pieces, or as individual treasures. Elevate your chocolate experience with the timeless elegance of Venchi. Learn More

A layer of dark chocolate with almond paste between two layers of white chocolate with cocoa mass and caramel.

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The delicious embrace between dark chocolate with almond paste and creamy white chocolate with caramel. A layer of dark chocolate with almond paste between two layers of white chocolate with cocoa mass and caramel. Enjoy it layer after layer, letting it melt in the mouth. Single piece, approximate net wt. 11g / 0.4oz. Learn More

Dark Two-Flavour chocolates with a whole roasted Piedmont Hazelnut in the middle, wrapped in Dark Chocolate and almond paste and finished with extra-dark half-shell 75%.

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Dark Two-Flavour Chocolates with a whole roasted Piedmont Hazelnut in the middle, wrapped in Dark Chocolate and Gianduia paste and finished with an extra-dark half-shell. The crunchy texture of the whole nut combines beautifully with the smooth texture of the Gianduia base. The ideal bite-sized treat for lovers of hazelnut and dark chocolate. Celebrate Venchi's dedication to quality and sustainability in every delightful bite. Indulge in this surprising and tasty chocolate, available in a 1 kg bag of about 80 pieces, a 250 g bag of about 20 pieces, or as individual treasures. Learn More

For authentic Hazelnut lovers: a crunchy nut enveloped in creamy Gianduja.

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Two-flavour chocolates with two semi-spheres - one in white chocolate and the other in Piedmont hazelnut paste - encasing a whole roasted Piedmont Hazelnut. For hazelnut lovers, a chocolate that celebrates this wonderful nut in all its forms: exclusively sourced from Piedmont, there's a whole one and its creamy Gianduia version. Celebrate Venchi's dedication to quality and sustainability in every delightful bite. Indulge in this surprising and tasty chocolate, available in a 1 kg bag of about 80 pieces, a 250 g bag of about 20 pieces, or as individual treasures. Learn More

Classic Italian dessert reimagined: hazelnut biscuit in dark chocolate.

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Indulge in Venchi's BacioDiDama Dark Chocolate BonBon, a tribute to classic Italian desserts crafted with the finest ingredients. Inspired by the beloved Piedmontese treat, this bonbon features crunchy Piedmont hazelnut biscuit layers enveloped in luscious Gianduja and coated in rich dark chocolate. Experience a symphony of flavors and textures in each bite, celebrating Italy's dessert tradition with Venchi's signature artistry. Available in various sizes, including a 1 kg bag of about 48 pieces, a 200 g bag of about 10 pieces, or as delightful individual treats, it's a perfect indulgence for any occasion. Learn More

Dark chocolate shell, filled with pistachio Gianduja and nuts, covered in toffee and nut pieces.

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Experience the sublime indulgence of Venchi's Chocoviar Creme Pistachio Cubes—an exquisite creation from the award-winning Italian chocolate brand with a rich history dating back to 1878. These 17 gram cubes are a celebration of chocolate artistry, featuring a soft filling with whole pistachios, enveloped in a layer of dark chocolate and crowned with toffee grains and cocoa-bean nibs. The perfect balance of creamy and slightly salty pistachio and hazelnut paste, wrapped in an intense dark chocolate shell, makes this chocolate a true masterpiece. Venchi's commitment to quality and sustainability shines through in each bite. Elevate your chocolate experience with the irresistible contrast between smooth and crunchy, and salty and sweet, where the pistachio takes center stage. The Chocoviar Creme Pistachio Cubes are available in a 1 kg bag of about 52 pieces, a 10-piece bag of about 175 grams, or as individual delights. Learn More

Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 48 pieces, a 200 g bag of about 10 pieces, or as delightful individual treats. Learn More