Chocolates for Personal Enjoyment
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Items for your eating pleasure
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Valrhona Nyangbo Ground Chocolate - 2.5 Kg
$108.95Dark Ground Chocolate, perfect for beverages, 68% cacao, Ghana.
Now available as a ground chocolate, Nyangbo makes absolutely delicious chocolate beverages! Or, try sprinkling some on your favorite dessert or a cafe latte or a cappuccino for a nice chocolate finish.
Valrhona Nyangbo bittersweet single-origin dark chocolate is made from beans grown in Ghana on the African continent. Nyangbo has has a round warm chocolate note and subtle acidity, finishing with a soft and sweet spiciness. The flavor is enhanced by a delicate bitter presence. 68% cocoa, 31% sugar, 41% fat.
Now made with sunflower lecithin. May contain traces of soy.
2.5 Kg / 5lb 8oz bag
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Ritual Chocolate Madagascar Drinking Chocolate - 8oz
$17.00 As low as: $15.30Single Origin Madagascan-Cacao Drinking Chocolate. Just pure ground chocolate!
The "gateway chocolate" for non-believers. This chocolate is made with organic cacao from Bertil Akesson's farm in the Sambirano Valley in Northern Madagascar, a region known for producing cacao rich with notes of citrus. 70% cacao.
Tasting Notes: Raspberry, Citrus, & Peanut.
Net wt. 8oz / 226g.
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Pralus Le 100% BIO Single Origin Dark Chocolate Napolitains Bag - 50 pc ~ 238g
$21.59Madagascar Delicacy: Pralus 100%—organic Criollo cocoa in 50 wrapped squares.
E.U. Organic certification
Experience the pure essence of cocoa with Pralus Le BIO 100% Single Origin Dark Chocolate Napolitains Bag. Crafted by François Pralus from organic Madagascar Criollo cacao, these individually wrapped squares deliver an intense, slightly tart, and fruity flavor profile with delicate undertones and a hint of acidity. Ideal for those who appreciate the unadulterated richness of chocolate, each square is made with 100% cocoa, free from added sugar, presenting a sensory journey in every bite. With 238g (0.52 lbs) of chocolate perfection in a convenient bag, containing 50 squares, this offering embodies the meticulous craftsmanship and dedication to quality that defines Maison Pralus. Learn More -
Pralus Tanzanie 75% Single Square - 5g
$1.0975% cacao wrapped square, single origin.
François Pralus' Tanzanie dark chocolate squares are made with single origin Tanzanie Forestero cacao. This chocolate has spicy, woody, and floral flavor notes with a long finish. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More -
Valrhona Manjari 64% Single Origin Dark Chocolate Napolitains Bag - 50 pc ~ 250g
$20.80Valrhona's Dark Delight: Manjari 64%, a classic with intense red fruit hints, captures the soul of Madagascar.
Valrhona Manjari 64% Single Origin Dark Chocolate Napolitains encapsulate the spirit of Madagascar's terroir, harmonizing Criollo and Trinitaro cocoa beans from the fertile Sambirano River region. Launched in 1990, Manjari has become a Valrhona classic, celebrated for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. Each bite is a journey through Madagascar's lush landscapes, a testament to Valrhona's commitment to exceptional chocolate. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly embodies this bittersweet masterpiece. Explore the sensory richness of Valrhona Manjari, individually wrapped in 5g tasting squares, available in a factory 1 kg pack of about 200 pieces, a 50 piece bag of about 250 grams repacked by Chocosphere, or individually. Learn More -
Pralus Ghana 75% Bulk Squares 1Kg
$77.6975% cacao wrapped squares, single origin.
François Pralus' Ghana dark chocolate bulk squares are made with single origin Forestero cacao. This chocolate has a spicy flavor note, a deep cacao flavor, and aromas that are long lasting. 75% Cocoa. 1 Kg / 2.2 lbs net weight in a plain container. Sold by weight not piece count. ( May be repackaged by Chocosphere ) Learn More -
Pralus Melissa BIO 45% Single Origin Milk Chocolate Napolitains Bag - 50 pc - 250g
$21.59Sweet Harmony: Pralus Melissa BIO 45% Milk—Experience Criollo perfection in every square.
E.U. Organic Certification.
Indulge in the exquisite richness of Pralus Melissa Milk BIO 45% Single Origin Milk Chocolate Napolitains. Crafted by the revered French chocolatier François Pralus, these bulk squares feature single-origin organic Madagascar Criollo cacao, renowned for its premium quality. The chocolate offers a perfect balance with enticing flavor notes of honey and caramel in each 5g square—a delightful size for a single taste. With 45% cocoa content, Melissa Milk stands out for its remarkable character among milk chocolates, drawing in enthusiasts with its unique blend. Experience the essence of Criollo perfection in this BIO organic-certified delight. Whether in a 1 kg box (approx. 200 squares), a bag of 50 squares, or individually, indulge in the finest creation from Maison Pralus. Learn More -
Pralus Tanzanie 75% Single Origin Dark Chocolate Napolitains Bag - 50 pc ~ 250g
$21.59Tanzanian Temptation: Pralus 75% Tanzanie—Spicy, woody, and floral delight in every square.
Indulge in the exquisite Pralus Tanzanie 75% Single Origin Dark Chocolate Napolitains, meticulously crafted by François Pralus. These delectable squares are made from single origin Tanzanie Forestero cacao, offering a harmonious blend of spicy, woody, and floral flavor notes that linger on the palate. Each 5g square provides the perfect taste experience, allowing you to savor the richness of this exceptional chocolate. Tanzania's unique cocoa, cultivated on volcanic soil, coupled with traditional craftsmanship and slow roasting, results in a chocolate with a distinctive woody and spicy texture. Elevate your chocolate indulgence with a 1 kg box (approx. 200 squares), a bag of 50 squares, or individual pieces. Learn More -
Valrhona Manjari 64% Single Origin Dark Chocolate Napolitains Box - 1kg
$87.59Valrhona's Dark Delight: Manjari 64%, a classic with intense red fruit hints, captures the soul of Madagascar.
Valrhona Manjari 64% Single Origin Dark Chocolate Napolitains encapsulate the spirit of Madagascar's terroir, harmonizing Criollo and Trinitaro cocoa beans from the fertile Sambirano River region. Launched in 1990, Manjari has become a Valrhona classic, celebrated for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. Each bite is a journey through Madagascar's lush landscapes, a testament to Valrhona's commitment to exceptional chocolate. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly embodies this bittersweet masterpiece. Explore the sensory richness of Valrhona Manjari, individually wrapped in 5g tasting squares, available in a factory 1 kg pack of about 200 pieces, a 50 piece bag of about 250 grams repacked by Chocosphere, or individually. Learn More -
Pralus Madagascar 75% Single Square - 5g
$1.0975% cacao wrapped square, single origin.
François Pralus' Madagascar dark chocolate bulk squares are made with single origin Criollo cacao from the Ambaja area of Madagascar, in the region of Sambirano plentiful in criollo trees. The flavors in this chocolate are well balanced with crisp acidity, fruitiness and floral notes. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More -
Valrhona Manjari 64% Single Origin Dark Chocolate Napolitain Single - 5g
$1.29Valrhona's Dark Delight: Manjari 64%, a classic with intense red fruit hints, captures the soul of Madagascar.
Valrhona Manjari 64% Single Origin Dark Chocolate Napolitains encapsulate the spirit of Madagascar's terroir, harmonizing Criollo and Trinitaro cocoa beans from the fertile Sambirano River region. Launched in 1990, Manjari has become a Valrhona classic, celebrated for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. Each bite is a journey through Madagascar's lush landscapes, a testament to Valrhona's commitment to exceptional chocolate. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly embodies this bittersweet masterpiece. Explore the sensory richness of Valrhona Manjari, individually wrapped in 5g tasting squares, available in a factory 1 kg pack of about 200 pieces, a 50 piece bag of about 250 grams repacked by Chocosphere, or individually. Learn More -
Pralus Melissa BIO 45% Single Origin Milk Chocolate Napolitain Single - 5g
$1.09Sweet Harmony: Pralus Melissa BIO 45% Milk—Experience Criollo perfection in every square.
E.U. Organic Certification.
Indulge in the exquisite richness of Pralus Melissa Milk BIO 45% Single Origin Milk Chocolate Napolitains. Crafted by the revered French chocolatier François Pralus, these bulk squares feature single-origin organic Madagascar Criollo cacao, renowned for its premium quality. The chocolate offers a perfect balance with enticing flavor notes of honey and caramel in each 5g square—a delightful size for a single taste. With 45% cocoa content, Melissa Milk stands out for its remarkable character among milk chocolates, drawing in enthusiasts with its unique blend. Experience the essence of Criollo perfection in this BIO organic-certified delight. Whether in a 1 kg box (approx. 200 squares), a bag of 50 squares, or individually, indulge in the finest creation from Maison Pralus. Learn More -
Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20 pc - 100 g
$18.09 As low as: $16.28Taste the world: Pralus 5 Vintages—Discover organic cocoa from five lands, each square a unique delight.
Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box brings you a selection of five outstanding organically certified vintages: Peru, Ecuador, Dominican Republic, Tanzania, Madagascar. This flagship product of Maison Pralus offers five pure origin 75% chocolate vintages in 5-gram bars, each individually wrapped and adorned with EU organic certification. Embark on a journey to discover unexpected and surprising flavors from the lands of cocoa planters. Unveil the beauty of chocolate and the unique origins of each bar, with fruity, woody, and smoky flavors waiting to unfold during your tasting experience. Learn More -
Domori Trinitario Madagascar 70% Single Origin Dark Chocolate Napolitain Single - 4.7 g
$1.49Delight in Madagascar's Sambriano Trinitario Dark Chocolate - Intense & Aromatic.
Experience Domori's Trinitario Madagascar 70% Dark Chocolate Napolitains, a masterpiece from the renowned Italian chocolate maker. Crafted with a hybrid of criollo and trinitario cocoas from Madagascar's Sambriano Valley, this chocolate offers an intense flavor with aromatic notes of berries, cashews, pepper, and cinnamon. Its pleasant acidity, smoothness, and long finish make it a true delight. Domori's commitment to preserving the diversity of cocoa shines through in this exceptional chocolate. Choose from single squares, a 50 piece bag of about 235 grams, or a 1kg box of about 185 pieces and elevate your chocolate experience with Domori's Trinitario Madagascar creation. Learn More -
Domori Trinitario Tanzania 70% Single Origin Dark Chocolate Napolitain Single - 4.7 g
$1.49Taste Tanzania's Best Trinitario Cacao from Morogoro – Domori 70% Dark Chocolate Square.
Discover the bold character of Domori Trinitario Tanzania 70% Single Origin Dark Chocolate Napolitains, individually wrapped squares that capture the essence of African cocoa from Tanzania. With dominant notes of cocoa and subtle hints of melon, this chocolate embodies the unique character of Trinitario cocoa. Sourced from about 2000 small farmers in collaboration with the Kokoa Kamili cooperative, this cocoa showcases the commitment to quality and fair remuneration. The beans are carefully fermented and dried, resulting in a chocolate that carries the true flavors of the Kilombero Valley in the Morogoro region. Elevate your chocolate experience with a choice of single squares, a 50 piece bag at about 235 grams, or a 1kg box of about 185 squares at Chocosphere. Learn More