Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Ritual Chocolate Bourbon Barrel Aged Chocolate Bar

    Ritual Chocolate Bourbon Barrel Aged Chocolate Bar 60g

    Made from cacao nibs that are aged in bourbon whiskey barrels. This is by no means a whiskey flavored chocolate, but the flavor of the whiskey is detectable.
    75% cacao
    2018 Academy of Chocolate Silver Winner

    This chocolate is made with a blend of cacao nibs that are aged in High West Distillery bourbon whiskey barrels for several months. This process provides subtle notes of the charred, white American Oak and light hints of bourbon whiskey. Aging the nibs in a fresh whiskey barrel has an interesting affect on the final flavor of the chocolate. This is by no means a whiskey flavored chocolate, but the flavor of the whiskey is detectable. What really stands out is the "mellowing" effect of the oak whiskey barrel. The chocolate tastes a bit "softer around the edges" and has a pleasant aroma and aftertaste. Due to this unique aging process, this chocolate is extremely limited. High West is one of the whiskey distilleries in Park City, Utah and is the go-to whiskey for those who want a little taste of the high mountain west. 60g / 2.12 oz per bar.

    Tasting Notes: Honey Nougat, Oak, Whiskey.

    Learn More
  2. Pralus Pralus Infernale Nut Praline & Almonds 75% Dark Chocolate Bar - 160 g

    Pralus Infernale Nut Praline & Almonds 75% Dark Chocolate Bar - 160 g

    Dark Inferno Delight: Pralus' 75% Dark Chocolate Bar—crunchy praline and roasted Valencia almonds.
    Indulge in Pralus' Infernale Nut Praline & Almonds 75% Dark Chocolate Bar, a masterpiece by François Pralus. This dark chocolate sensation features a 75% cacao enrobing, revealing a praliné of hazelnuts and almonds, complemented by whole roasted Valencia almonds. The Inferno Bars, a hallmark of Pralus' artistry, offer an XXL delight weighing 160 grams, combining the pleasures of chocolate with a crunchy and melting texture. Experience the unique and delicious creation born from François Pralus' mastery in chocolate making. Learn More
  3. Bonnat Madre de Dios Chocolate Bar 100g

    Bonnat Madre de Dios Chocolate Bar 100g

    Fruity & delicate with a long finish. Dark 75% cacao, Peru
    Chocolate made cacao grown in the region of Madre De Dios, Peru where ancient endemic cacao trees have been saved to preserve this rare historical heritage. Fruity, delicate but with a long finish, the flavor of this chocolate evolves slowly. Kosher-Parve, 100g/3.5oz per bar. Learn More
  4. Bonnat Madagascar Criollo 100% Chocolate Bar 100g

    Bonnat Madagascar Criollo 100% Single Origin Dark Chocolate Bar - 100g

    Dark 75% cacao
    Criollo Cacao.
    This is a 75% cacao made exclusively of rare Criollo cacao (hence the "100% Criollo" shown on the wrapper), this chocolate represents a unique taste experience for anyone looking for something out of the ordinary. Kosher-Parve, 100g/3.5oz per bar. Learn More
  5. Pralus Francois Pralus Infernale Pistachio 75% Dark Chocolate with Pistachio Bar - 160g 92004

    Pralus Infernale Pistachio 75% Dark Chocolate with Pistachio Bar - 160g

    Dark Chocolate Delight: Pralus Pistachio Inferno—75% cacao, pistachio paste, and whole pistachios.
    Indulge in the extraordinary Barre Infernale Pistache by François Pralus, a unique creation featuring a 75% cacao dark chocolate coating that embraces a sumptuous filling of pistachio paste and whole pistachios. This XXL delight, weighing 160 grams, is a testament to Pralus' mastery, combining the pleasures of chocolate with a delightful crunch and melt-in-the-mouth texture. The dark chocolate layer reveals a light and melting heart of pistachio praline, sprinkled with crunchy pistachio chips. A sensational experience that embodies the artistry of François Pralus in crafting exquisite chocolates. Learn More
  6. Pralus Francois Pralus Infernale Cafe Coffee & Hazelnut Praline Chocolate Bar - 160g 327870

    Pralus Infernale Cafe Coffee & Hazelnut Praline Chocolate Bar - 160g

    Irresistible Coffee Charm: Pralus Infernale Cafe—A delightful blend of coffee, hazelnut praline, and chocolate.
    Indulge in the Pralus Infernale Cafe Coffee & Hazelnut Praline Chocolate Bar, a collaborative creation by François Pralus and renowned French culinary writer Vincent Ferniot. This extraordinary bar caters to coffee enthusiasts, featuring an outer layer of Pralus' delightful Carre de Café Noir, encapsulating a delectable hazelnut and almond praline paste with an additional infusion of Carre de Café Noir. An XXL delight weighing 160 grams, this bar is a harmonious blend of rich coffee tones, nutty praline, and the exquisite touch of coffee caramel chips, promising an intense and stunning flavor experience. Learn More
  7. Pralus Francois Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar - 160g 92001

    Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar - 160g

    Divine Nut Praline: Pralus' 45% Milk Chocolate Bar—Piedmont hazelnuts and a hazelnut-almond praliné.
    Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar features François Pralus' exquisite 45% Madagascan milk chocolate enrobing a praliné of hazelnuts and almonds, complemented by whole roasted Piedmont hazelnuts. Indulge in the perfect harmony of textures and flavors with the Inferno Bars—an XXL delight weighing 160 grams. Experience the unique and delicious combination crafted by the mastery of François Pralus. Learn More
  8. Pralus Francois Pralus Infernale Orange 75% Dark Chocolate with Orange & Praline Bar - 150g 326583

    Pralus Infernale Orange 75% Dark Chocolate with Orange & Praline Bar - 150g

    Citrus Bliss: Pralus' Infernale Orange—dark chocolate, praline, and candied orange for an exquisite treat.
    Pralus presents the Infernale Orange 75% Dark Chocolate with Orange & Praline Bar—an extraordinary creation by François Pralus. This delectable treat features a rich dark chocolate coating enveloping a hazelnut and almond praline paste infused with Grand Marnier, complemented by a luscious candied orange center. A harmonious blend of flavors, this XXL delight weighs 150 grams, offering an indulgent experience of pure pleasure. The crunch of dark chocolate, the sweetness of praline, and the bitterness of candied orange converge with a heavenly touch of Grand Marnier. Learn More
  9. Venchi Venchi Dark Chocoviar 75% Dark Chocolate Soft Bar - 200 g 105147

    Venchi Dark Chocoviar 75% Dark Chocolate Soft Bar - 200g

    Dive into Venchi's 75% Dark Chocoviar—dark chocolate tablet filled with Cuor di Cacao
    Indulge in the exquisite richness of Venchi's Dark Chocoviar 75% Dark Chocolate Soft Bar—a decadent creation from the award-winning Italian chocolate brand with a heritage dating back to 1878. This dark chocolate stick is filled with the finest Cuor di Cacao, enveloped in a layer of dark chocolate, and adorned with 75% Chocoviar for an added touch of sophistication. For dark chocolate enthusiasts, this bar delivers a sublime experience with its unique combination of 75% dark chocolate and olive oil. Venchi's dedication to quality and sustainability, evident in over 145 years of chocolate-making expertise, is showcased in this delectable treat. Elevate your chocolate journey with every bite of Venchi's Dark Chocoviar 75% Dark Chocolate Bar. Learn More
  10. Venchi Venchi Pistacchio & Hazelnut in 60% Dark Chocolate Bar - 200 grams 105152

    Venchi Chocoviar Pistacchio & Hazelnut in 60% Dark Chocolate Bar - 200g

    Venchi's Chocoviar: Pistachio & hazelnut in dark chocolate.
    Indulge in Venchi's Chocoviar Pistacchio & Hazelnut in 60% Dark Chocolate Bar, a decadent fusion of Italian chocolate craftsmanship and premium ingredients. Crafted by the award-winning Italian brand Venchi, with a heritage dating back to 1878, this exquisite bar features a creamy pistachio and hazelnut filling studded with whole pistachios, enveloped in rich dark chocolate infused with toffee grains and South American cocoa-bean nibs. Experience the perfect balance of sweet and savory, creamy and crunchy, celebrating Venchi's legacy of excellence in every bite. Available in a 200g bar, it's a true delight for pistachio lovers and connoisseurs of fine chocolate. Learn More
  11. Pralus Francois Pralus Brut de Plantation Madagascar 75% Single Origin Dark Chocolate Bar - 160g 320291

    Pralus Brut de Plantation Madagascar 75% Single Origin Dark Chocolate Bar - 160g

    Crunchy Elegance: Revel in Pralus Brut de Plantation—75% Madagascar cacao and roasted nibs.
    Indulge in the bold allure of Pralus Brut de Plantation Madagascar 75%, a magnificent single origin dark chocolate bar crafted by the esteemed French chocolatier François Pralus. Immerse yourself in the richness of Madagascar's 75% cacao, experiencing the fruity acidity characteristic of the region. The bar is generously studded with roasted Madagascar cacao nibs, providing a delightful crunch and enhancing the overall flavor profile. This bold creation is a testament to Pralus's mastery in bean-to-bar production, ensuring a genuine chocolate experience. Elevate your taste buds with the Inferno Bars, an XXL delight weighing 160 grams, offering pure pleasure and the perfect blend of textures and flavors. Learn More
  12. Ritual Chocolate Gin Juniper Lavender Dark Chocolate Bar - 60g

    New!
    Ritual Chocolate Gin Juniper Lavender 70% Dark Chocolate Bar - 60g

    Gin, Juniper, and Lavender all meld together to form a union that is sure to impress.

    This exclusive limited edition bar is made from the Mid Mountain Blend of cacao, juniper berries, locally grown lavender by Lavender Hill in Eden UT, and Alpine's award winning gin. To create the perfect fusion of these high quality ingredients they were aged all together. The process took place in an Alpine gin barrel over the course of six months to ensure they were able to bring out every bit of the delicate botanical notes locked within. The result is a sophisticated flavor profile with the depth and complexity gin is known for.

    Whether you're a gin lover, a chocolate connoisseur, or both, this gin barrel aged chocolate bar is sure to impress.

     60g / 2.12 oz per bar.

    Tasting Notes: Juniper, Lavender, Cardamom, Orange Peel

    Learn More
  13. Valrhona Chocolats Noir de Domaine - Plantation Bar Gift Box

    Valrhona Noir de Domaine Nostalgic Wooden Gift Box - 6 pc - 420 g

    Dive into chocolate nostalgia with Valrhona Noir de Domaine—six 70 g bars in a wooden gift box, a taste of timeless excellence.
    Valrhona Noir de Domaine Nostalgic Wooden Gift Box, a charming tribute to chocolate nostalgia. Originally designed for Valrhona's Plantation bars, now discontinued, this exquisite wooden display box contains a curated assortment of 6 Valrhona bars, each with a net weight of 70g, totaling 420g (14.8oz). Indulge in the legacy of Valrhona's expertise and the craftsmanship embodied in this nostalgic presentation. If you have a specific selection of Valrhona 70 g bars in mind, please share your preferences in the comments section of your order form, allowing for a personalized selection; otherwise, we will expertly choose a delightful assortment for you. Either way, this wooden gift box promises an authentic and personalized chocolate journey. Learn More
  14. Venchi Chocoviar Stracciatella in 47% Milk Chocolate Bar - 200 grams 126382

    New!
    Venchi Chocoviar Stracciatella in 47% Milk Chocolate Bar - 200g

    Venchi's Chocoviar Stracciatella in a bar: filled with cream, nibs and vanilla beans, covered with milk chocolate and Chocoviar milk micro pearls.
    The Chocoviar Stracciatella stick is ideal for milk chocolate lovers thanks to its rich cream filling with nibs, milk chocolate shell and milk Chocoviar micro pearls. Perfect for sharing, it's a true Chocoviar Stracciatella, just a bit...bigger! 200g of pure sweetness. Learn More
  15. Bonnat Los Colorados Chocolate Bar 100g

    Bonnat Los Colorados 75% Single Origin Dark Chocolate Bar - 100g

    Fruity, floral, smooth and full of sweetness. Dark 75% cacao, Ecuador
    Bonnat Los Colorados from Ecuador. 75% cocoa. The cacao is selected by Stephane Bonnat Master Chocolatier and member of the French Academy of Chocolate and Candy. Fruity, floral, smooth and full of sweetness. Kosher-Parve, 100g/3.5oz per bar. Learn More

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