Dark 70% cacao with a hint of dried plum and toasted almonds, Peru

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Experience excellence with Amedei's Blanco de Criollo 70% Single Origin Dark Chocolate Bar. A true masterpiece from passionate Italian chocolatiers, Amedei, known for their precision and dedication, presents this rare gem, a gold medal winner at the Academy of Chocolate. Crafted with Piura Gran Blanco cocoa beans from northern Peru, it boasts an aromatic profile featuring honey, dried plum, and jam, along with hints of underwood, wild mushrooms, toasted almonds, and licorice. This chocolate is the product of remote Peruvian plantations and carries an unforgettable richness and surprising delicacy. A blend of tradition and innovation from the heart of Tuscany, Italy, now available exclusively at Chocosphere, your gateway to the world's finest chocolates. Learn More

Dive into Amedei's Dark Symphony: Nove 9 Blend, 75%, citrus, woods, sweet almond, Academy of Chocolate winner.

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Indulge in Amedei's Nove 9 Plantation Blend 75% Dark Chocolate Bar, a true "family treasure" meticulously crafted by the renowned Italian chocolate manufacturer. Amedei's dedication to discovering and restoring 9 different plantations to source exceptional cacao from shines through in this harmonious dark chocolate. Winner of multiple Academy of Chocolate awards, this blend offers a powerful yet balanced flavor with notes of citrus, superior woods, and sweet roasted almond. Amedei's commitment to quality is evident in every nuance, resulting in an unforgettable chocolate experience. Explore the world of fine chocolate at Chocosphere, your gateway to exceptional treats from around the globe. Learn More

Dark single-origin 70% Cacao. Initial flavor of plums, red fruit and an aromatic roundness, Venezuela

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The Amedei Chuao dark chocolate bar is made of very rare and special Chuao cacao, obtained in Venezuela where it is grown. Amedei crafts this precious cacao into a delightful 70% cacao bittersweet dark chocolate. Flavor notes are of plums, followed by red fruit and an aromatic roundness. Though not as rare as Porcelana, Chuao cacao makes a very special chocolate treat. 50g/1.75oz Learn More

Dark 70% cacao with a predominantly toasted almond aroma and subtly spicy flavors, Venezuela

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Amedei Porcelana Bar. Porcelana cacao is considered by many to be a rare treasure, coming from small plantations in Venezuela and available in extremely limited quantities. It is pure criollo, and comes by the name Porcelana due to the translucent white color of the bean. Matched with Amedei's mastery of the chocolate art, Porcelana cacao is crafted into a very complex 70% cocoa bittersweet dark chocolate with a predominantly toasted almond aroma and subtly spicy flavors like cinnamon, coriander and nutmeg. Intense yet delicate, with just the right amount of acidity to impart a fresh, clean taste that lingers. 50g/1.75oz Learn More

Extra intense dark chocolate with a touch of maple sugar.

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Amedei breaks new ground by creating a 95% cacao dark chocolate with a bold flavor and a touch of sweetness, innovating by using a touch of maple sugar in this intense chocolate instead of conventionally-used cane sugar. Maple sugar is a high quality ingredient with a sweet, sophisticated taste obtained from the sap extracted from the Canadian maple plant. Acero 95 has a light scent but one that opens up deeply once in the mouth. The bitterness of cacao is pleasantly sweetened by the maple which first softens it and then allows you to perceive a symphony of different sensations: hints of licorice, spices and wild citrus. 50g/1.75oz Learn More