Café-Tasse Milk Chocolate with Pecan, Cookie & Sea Salt: Sweet & Salty Symphony!

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Discover the irresistible Café-Tasse Lait Noix de Pécan, Sel & Cookie Tablet at Chocosphere. This exquisite family bar, featuring 38% cacao milk chocolate, is expertly crafted with a delightful blend of pecan nuts and cookies for a satisfying nutty crunch, balanced by a touch of sea salt. Every bite is a testament to Café-Tasse's commitment to preserving the art of chocolate-making, where tradition and taste unite. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, and explore the world of pure chocolate artistry at Chocosphere. Learn More

Dark Chocolate, Shortbread, and Guerande Sea Salt - Pure Indulgence.

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Experience the exquisite Dolfin 60% Dark Chocolate with Shortbread & Guerande Sea Salt, where dark chocolate gently yields to a tender sablé biscuit, finished with a delicate hint of Guerande salt. The comforting blend showcases Dolfin's mastery in artfully uniting premium traditional chocolate with natural ingredients. Guérande sea salt, hand-harvested using traditional methods, enhances this exceptional chocolate with its unique culinary virtues. Dolfin's resealable packaging ensures the preservation of these harmonious flavors, while their commitment to sustainability, through Cocoa Act 4, showcases their dedication to ethical and exceptional cocoa production. Learn More

Coffee aromas mingle generously with the sweetness of 37% milk chocolate for the most guilty of pleasures.

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Dolfin's 37% Milk Chocolate with Coffee bar. Coffee aromas mingle generously with the sweetness of 37% milk chocolate for the most guilty of pleasures. A gourmet and purely addictive recipe!! Net wt.70g/2.47oz.

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The delicate and fragrant flavour of coconut blended with 60% dark cacao invites you on a journey.

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Dolfin's Dark Chocolate (60% Cocoa) with Coconut. Conjuring up distant islands and dreamy landscapes, the delicate and fragrant flavour of coconut invites you on a journey and brings a sweet touch of exoticism to the delicious traditional dark chocolate. Net wt.70g/2.47 oz

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Lemon blends with delicate pieces of fiery ginger to give this 60% dark chocolate a unique bouquet of flavours.

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Dolfin's Dark Chocolate (60% Cocoa) with Lemon and Ginger pieces. With its lovely yellow colour and tangy taste, lemon blends with delicate pieces of fiery ginger to give dark chocolate a unique bouquet of flavours full of character. An energetic, punchy cocktail! Net wt.70g/2.47 oz

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Crunchy, creamy cashew nuts blend wonderfully with melt-in-the-mouth 60% dark chocolate

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Dolfin's Dark Chocolate (60% Cocoa) with Cashews. Crunchy, creamy cashew nuts blend wonderfully with melt-in-the-mouth dark chocolate and promise a delightful taste discovery. Net wt.70g/2.47 oz

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Single origin Costa Rican cacao with lime zest and sea salt.

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The Sibo Lime & Salt White Chocolate Bar liven ups white chocolate’s smooth texture and sweetness with some lime zest and sea salt. The only thing missing is the tequila. Net wt: 50g / 1.76oz.

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Creamy Milk Chocolate with Caramelized Milk & Puffed Rice - A Flavorful Symphony.

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Indulge in Dolfin's Dulce de Leche & Riz Soufflé Milk Chocolate Bar, a symphony of flavors. This 37% cocoa milk chocolate features caramelized milk, also known as "dulce de leche," slow-cooked to perfection, enhancing the sweetness of the chocolate. The delightful crunch of puffed rice adds a lively note to this exquisite blend. To elevate the experience, Guérande sea salt is added to the caramel, providing a subtle salted buttery finish. Each bar is carefully sealed in layered cardboard packaging, preserving the unique flavor. Dive into the world of Dolfin Belgian Chocolate, where tradition meets innovation, and savor the essence of Belgian chocolate craftsmanship. Learn More

Gourmet caramelised pecans in soft, creamy 37% milk chocolate.

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Dolfin's 37% Milk Chocolate with Caramelized Pecans bar. Gourmet caramelised pecans and soft, creamy milk chocolate … we don’t need to tell you that this recipe is divine and you should try it right away! Net wt.70g/2.47oz.

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Savor Dolfin's dark chocolate with tangy candied orange peels.

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Indulge in the delightful fusion of Dolfin's 60% Dark Chocolate with Candied Orange Peels. This Belgian chocolate masterpiece marries the rich depth of dark cocoa with the vibrant zest of crystallized orange peel, offering a tantalizing taste journey that's slightly acidic and evocative of both winter warmth and summer fun. Dolfin ensures the preservation of these captivating flavors through their resealable layered cardboard packaging, shielding the chocolate from humidity and air, so you can enjoy it at your leisure. Dive into the world of Dolfin Belgian Chocolate, where tradition meets innovation, and explore their commitment to ethical and sustainable cocoa production through Cocoa Act 4's four core pillars: People, Planet, Quality, and Transparency. Learn More

Creamy Milk Chocolate with Butterscotch Caramel - Irresistible Indulgence.

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Discover the delight of Dolfin's Caramel au Beurre Salé Milk Chocolate & Butterscotch Caramel Bar. This creamy milk chocolate, with a 38% cocoa content, is enriched with indulgent butterscotch caramel, perfectly salted with Guérande sea salt. The result is pure gourmet chocolate for those with a sweet tooth, where the pleasure of milk chocolate meets the creamy, crunchy sweetness of butterscotch caramel. Guérande sea salt, harvested using traditional methods, enhances the flavor, creating a harmonious balance. Each bar is meticulously packaged in resealable layered cardboard to preserve its exceptional taste. Dive into Dolfin's world, where Belgian chocolate craftsmanship meets sustainability through Cocoa Act 4, focusing on People, Planet, Quality, and Transparency. Learn More

Café-Tasse 27% White Chocolate & Matcha Tea: Pure Bliss!

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Experience the enchantment of Café-Tasse with the Café-Tasse Blanc & Thé 27% White Chocolate & Matcha Tea Tablet, a Belgian masterpiece available at Chocosphere. This exquisite white chocolate tablet features a harmonious blend of 27% cocoa white chocolate and Japanese Matcha Tea. Crafted with meticulous care, it's a tribute to the art of chocolate-making and the essence of pure taste. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, at Chocosphere. Learn More

Dolfin Dark Chocolate with Fresh Ginger - A zesty delight.

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Elevate your taste experience with Dolfin's 60% Dark Chocolate infused with Fresh Ginger. This Belgian chocolate harmoniously combines the richness of dark cocoa with the zesty, invigorating essence of fresh ginger, creating a unique and passionate flavor pairing. Not only does this chocolate delight your senses, but it's also a source of powerful anti-inflammatory and antioxidant effects, thanks to the ginger. Dolfin's commitment to quality extends to their resealable layered cardboard packaging, ensuring your chocolate remains fresh and full of flavor. Immerse yourself in the essence of Belgian chocolate craftsmanship and explore Dolfin's dedication to ethical and sustainable cocoa production through Cocoa Act 4's four key pillars: People, Planet, Quality, and Transparency. Learn More

Dark Chocolate with Pear & Roasted Almonds - Pure Indulgence.

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Indulge in Dolfin's Poires & Amandes Grillees 60% Dark Chocolate with Pear and Roasted Almonds, a symphony of flavors that brings luxury to every bite. This dark chocolate masterpiece uncovers the soft, tender wild pear beneath the crunch of delicately roasted almonds, creating a moment of extreme delight. Dolfin Belgian Chocolate, known for its artful blending of fine chocolate with natural ingredients, offers you a delightful and harmonious chocolate experience without added sugars or fats. Each bar is meticulously preserved in resealable layered cardboard packaging, ensuring the chocolate stays fresh, allowing you to savor it at your leisure. Dive into the world of Dolfin, where Belgian chocolate craftsmanship meets sustainability under Cocoa Act 4's pillars: People, Planet, Quality, and Transparency. Learn More

Café-Tasse 60% Dark Chocolate with Orange: Pure Bliss!

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Experience Café-Tasse Noir Orange 60% Dark Chocolate at Chocosphere, a Belgian masterpiece that fuses rich 60% cocoa dark chocolate with candied orange peel. This exquisite blend offers a journey of intense flavors and pure cocoa butter, crafted from the finest African and South American cocoa beans. Immerse yourself in the world of Belgian chocolate artistry with Café-Tasse and explore pure chocolate excellence at Chocosphere. Learn More