Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Bonnat Cacao Cusco Chocolate Bar 100g

    Bonnat Cacao Cusco Chocolate Bar 100g

    A delicate fragrance with subtle notes of sugar cane and a strong cacao finish. Dark 75% cacao, Peru
    2017 International Chocolate Awards Bronze Winner

    Bonnat Cacao Cusco 75% Bittersweet Chocolate The cacao from Cusco is without a doubt one of the most ancient cacaos ever harvested by Man. Situated in the Amazonian region of Peru, close to the sacred Valley of the Incas, the cacao trees yield beans rich in delicate fragrance, subtle notes of sugar cane and a strong cacao finish. Kosher-Parve, 100g/3.5oz per bar. Learn More
  2. Pralus Pralus Trinidad 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Trinidad 75% Single Origin Dark Chocolate Bar - 100 g

    Dive into Pralus Trinidad: Aromatic delight with cinnamon, herbs, and vanilla notes.
    Indulge in Pralus Trinidad 75% Single Origin Dark Chocolate Bar, a testament to the mastery of French chocolatier François Pralus. With a legacy since 1991, Pralus sources cocoa globally, and this Trinidadian creation, featuring a persistent aroma of cinnamon, dried herbs, and vanilla, is a true delight. The Trinitario bean, born on the island, combines the robustness of Forastero with the delicate aromas of Criollo. Trinidad's terroir imparts a unique blend of spice, tobacco, and dried leaves to this powerful chocolate. Experience the excellence of Pralus, where each velvety bite unfolds a fresh, long finish—a celebration of Trinidad's cocoa legacy. Learn More
  3. Pralus Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100 g

    Dive into Pralus Papouasie: Trinitario cocoa from Papua New Guinea, a chocolate of character.
    Experience the exceptional Pralus Papouasie 75% Single Origin Dark Chocolate Bar crafted by the esteemed French chocolatier François Pralus. This chocolate, made from semi-wild Trinitario cocoa trees in Papua New Guinea, unveils a persistent aroma with cacao, fruity, and slightly acidic notes. The volcanic terroir imparts distinct earthy and leathery tones, creating a chocolate of unparalleled character. Immerse yourself in the legacy of Maison Pralus, where François Pralus' commitment to sourcing the finest cocoa beans and meticulous bean-to-bar production results in an extraordinary chocolate that captivates the senses. Learn More
  4. Michel Cluizel Michel Cluizel Arcango Grand Noir 85% Dark Chocolate Bar - 70g 12285

    Michel Cluizel Arcango Grand Noir 85% Dark Chocolate Bar - 70g

    Michel Cluizel's Award-Winning Extra Bittersweet Delight.
    Experience the bold decadence of Michel Cluizel Arcango Grand Noir 85% Dark Chocolate Bar, a true masterpiece of extra bittersweet cacao that tantalizes the senses with hints of roasted chestnut and toasted coffee. This award-winning dark chocolate bar, an Academy of Chocolate Silver Winner, represents the pinnacle of French chocolate craftsmanship. With 85% cocoa content, it offers an intense flavor profile, perfectly balanced and masterfully nuanced. Savor the rich complexity of this cocoa blend, where Michel Cluizel's commitment to quality and taste shines through, creating a sublime chocolate experience. Learn More
  5. Pralus Ghana Bar 100g

    Pralus Ghana Bar 100g

    Ghana Forastero Dark 75% cacao, Single-Origin.
    Relentlessly aromatic cocoa, spicy. Cocoa origin: Ghana. 75% Cocoa, 100g/3.5oz. Learn More
  6. Pralus Pralus Pyramide 500g

    Pralus Pyramide des Tropiques 75% Single Origin Dark Chocolate - 500g

    Cocoa Adventure: Pralus Pyramide—Ten mini-bars, each unveiling the rich flavors of global cocoa.
    Experience the world of chocolate with Pralus Pyramide des Tropiques, an exceptional collection of ten 75% single-origin dark chocolate mini-bars. Each 50-gram bar, representing the diverse regions of Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador, is elegantly wrapped and stacked in a colorful cube. This pyramid invites you on a captivating journey, exploring the nuanced flavors of cocoa beans from different corners of the globe. Uncover the subtleties of chocolate, from fruity to woody and smoky notes, as you embark on a sensory adventure curated by François Pralus. Plan your chocolate-tasting tour around the world today! Learn More
  7. Bonnat Porcelana Bar 100g

    Bonnat Porcelana Bar 100g

    This bars powerful fragrance to it's delicate taste, will exceed all expectations. Dark 75% cacao, Venezuela
    Bonnat Porcelana 75% Bittersweet Chocolate This rare cocoa, with an annual production of less than 1000 Kg, comes from an ancient plantation in Venezuela. Porcelana beans are unique, in that they are a translucent color. Fragrant and well balanced, the resulting chocolate is filled with the complex flavors imparted by the soil around Lake Maracaibo. From it's powerful fragrance to it's delicate taste, this chocolate will exceed the expectations of the most demanding chocolate connoisseur. Kosher-Parve, 100g/3.5oz per bar. Learn More
  8. Pralus Pralus Venezuela 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Venezuela 75% Single Origin Dark Chocolate Bar - 100 g

    Savor the excellence of Pralus Venezuela 75% Dark Chocolate: Aromatic, bitter, and rich.
    Delight in the bold flavors of Pralus Venezuela 75% Single Origin Dark Chocolate Bar, a creation by the revered French chocolatier François Pralus. With a legacy dating back to 1991, Pralus sources cocoa globally to craft distinctive single origin chocolate bars, and this Venezuelan masterpiece showcases a powerful and heady nose with burnt butter and liquorice aromas. The bitterness lingers persistently on the palate, offering a unique tasting experience. The region, crossed by the Tuy River, is known for cultivating Trinitario cocoa, renowned for its smoothness and floral notes. Immerse yourself in the richness of Venezuelan cocoa with each exquisite bite, a testament to François Pralus' commitment to bean-to-bar excellence. Learn More
  9. Bonnat Java Chocolate Bar 100g

    Bonnat Java Chocolate Bar 100g

    A unique taste with a creamy sensation. Milk 65% cacao, Indonesia
    Bonnat Java 65% Dark Milk Chocolate A powerful blond cocoa coming from the Indonesian island of Java. The taste is unique with a creamy sensation in your gourmand palate. Kosher-Dairy, 100g/3.5oz per bar. Learn More
  10. Pralus Pralus Bresil 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Bresil 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Bresil 75% Dark Chocolate: Raisin, grapefruit, and coffee dance in this Brazilian cocoa delight.
    Indulge in the sublime Pralus Bresil 75% Single Origin Dark Chocolate Bar by François Pralus. This well-balanced chocolate, crafted from Forastero beans from Brazil, presents a tantalizing blend of flavors. Revel in the harmonious notes of raisin, seamlessly transitioning into the citrusy delights of grapefruit and pomelo, enriched by the depth of coffee undertones. The experience culminates in an earthy finish, featuring hints of grass, hay, and woody undertones. Immerse yourself in the historical and cultural cocoa legacy of Brazil, dating back to the 1930s. François Pralus' dedication to bean-to-bar production ensures a chocolate masterpiece that reflects his family's legacy of excellence. Learn More
  11. Michel Cluizel Michel Cluizel Kayambe Noir De Cacao 72% Dark Chocolate Bar - 70 g 12272

    Michel Cluizel Kayambe Noir De Cacao 72% Dark Chocolate Bar - 70 g

    Michel Cluizel's Award-Winning Extra Bittersweet Delight.
    Savor Michel Cluizel's Kayambe 72% Dark Chocolate Bar - a velvety and round bittersweet delight, offering an aromatic intensity with woody, licorice-like hints and strong cocoa flavors. This award-winning chocolate bar, with 72% cocoa, showcases the expertise and craftsmanship of Michel Cluizel, a family-owned French chocolatier since 1948. The intense woody and licorice-enhanced notes lead to a long-lingering, creamy finish with a touch of bitterness, creating an unforgettable taste experience. Indulge in the Academy of Chocolate Silver Award Winner and explore the world of exceptional ingredients and delectable flavors that define Michel Cluizel. Learn More
  12. Pralus Sao Tome & Principe Bar 100g

    Pralus Sao Tome & Principe Bar 100g

    Dark 75% cacao, Single-Origin
    François Pralus' Sao Tome & Principe dark chocolate is made with single origin Sao Tome & Principe Forestero cacao. This chocolate is intense, with fruity and spicy flavor notes and a nice long finish. Cocoa origin: Sao Tome & Principe. 75% Cocoa, 100g/3.5oz. Learn More
  13. Pralus Melissa Bar 100g

    Pralus Melissa Bar 100g

    Milk 45% cacao, Indonesia. Well balanced, vanilla and caramel aromas
    Good aromatic intensity, well balanced, vanilla and caramel aromas, milk and milky spices. Origin: Indonesia. 45% Cocoa, 100g/3.5oz. Learn More
  14. Valrhona Valrhona Caraïbe 66% Dark Chocolate Bar - 70 grams 33040

    Valrhona Caraïbe 66% Dark Chocolate Bar - 70g

    Taste of Tropics: Valrhona Caraïbe—66% dark with almond, coffee, and oak notes.
    Indulge in Valrhona's Caraïbe 66% Dark Chocolate Bar, a tropical symphony capturing the essence of the Caribbean. This exquisite creation blends Trinitario cacao from the Dominican Republic, Ecuador, Jamaica, and Togo, offering a harmonious taste of tropical richness. Crafted in 1988, Caraïbe boasts a mellow, well-rounded flavor with subtle sweetness and hints of dried fruits. The intense, full taste extends into a lingering finish, unveiling delicate notes of almond, roasted coffee, and oak. Balanced and roasted to perfection, Caraïbe promises a chocolate experience of unparalleled depth and harmony. Learn More
  15. Bonnat Bonnat Haiti 75% Single Origin Dark Chocolate Bar - 100 g

    Bonnat Haiti 75% Single Origin Dark Chocolate Bar - 100g

    Very chocolaty flavors, with a hint of acidity from a citrus note. Dark 75% cacao, Caribbean
    Bonnat Haiti Bar. This rich and aromatic cacao offers very chocolaty flavors, with a hint of acidity from a citrus note. Kosher-Parve, 100g/3.5oz per bar. Learn More

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