Indulge in Dolfin's Chocolat Noir 70% - Rich, Crunchy, and Exquisitely Dark.

---

Experience Dolfin's Chocolat Noir 70% Aux Feves De Cacao Chocolate Bar, a masterpiece of bittersweet 70% chocolate, enhanced with roasted cocoa bean nibs for delightful crunch and flavor depth. These Belgian chocolate bars are a result of Dolfin's artful blending of cocoa and natural ingredients, offering a unique and delicious chocolate experience. Packaged in resealable layered cardboard, the chocolate remains fresh, waiting for you to savor every bite at your own pace. Dolfin's Cocoa Act 4 program, rooted in People, Planet, Quality, and Transparency, ensures ethical and sustainable cocoa production and maintains the highest standards of quality, making this a delectable choice for both your palate and the planet. Learn More

Treat yourself to Dolfin's Extra Bittersweet Dark Chocolate - Crafted for True Connoisseurs.

---

Experience the profound flavor of Dolfin's Dark 70% Cacao Chocolate Bar, a remarkable extra bittersweet dark chocolate with 70% cocoa. Celebrated for its generosity, fruitiness, strength, and subtlety, this chocolate embodies the essence of Dolfin Belgian Chocolate's artful blending tradition. Wrapped in resealable layered cardboard packaging, the flavors are preserved, allowing you to enjoy the chocolate as your heart desires while keeping the rest fresh. Discover the world of Belgian chocolate craftsmanship and Dolfin's commitment to sustainability through Cocoa Act 4, focusing on People, Planet, Quality, and Transparency. Learn More

Dark Chocolate with bits of Salted Caramel
Single origin Costa Rican cacao

---

Sibo Salted Caramel 70% Dark Chocolate Bar, Sweet, then savory with a long chocolate finish. This bar will make you a fan of combining chocolate with caramel bits and a pinch of sea salt. Net wt: 50g / 1.76oz. Learn More

Single-origin Costa Rican Dark Chocolate with Toasted Almonds

---

Embark on a sensory journey with Sibo's Toasted Almonds in 70% Single Origin Dark Chocolate Bar—a sublime blend of craftsmanship and Costa Rican terroir. Crafted from Brunca cacao, this single-origin marvel boasts a 70% cacao content, elevating your chocolate experience to unprecedented heights. Nestled near Piedras Blanca National Park in Costa Rica's southern Pacific region, the remote farm producing this cacao showcases clear criollo genetics, promising a rare and exquisite flavor profile. Sibo's commitment to experimentation ensures each batch yields pleasant surprises, unveiling complex flavors and a lingering finish. Indulge in the harmonious marriage of rich dark chocolate and perfectly toasted almonds, where every bite is a testament to Sibo's dedication to quality and innovation. Learn More

Costa Rican Delight: Sibo Talamanca 70%—a single-origin marvel with hints of dried fruits and rare flavors.

---

Delve into the unparalleled sophistication of Sibo's Talamanca 70% Single Origin Dark Chocolate Bar—a testament to the artistry of Costa Rican cacao. Born from the dreams of visionaries Julio Fernandez Amón and George Soriano, this dark chocolate masterpiece is a harmonious symphony of flavors. The Talamanca 70% boasts a complex profile with hints of local herbs, dried fruits, and a subtle caramel undertone—a captivating journey for even the most discerning palate. Sourced from small farms nestled between the Talamanca Mountains and the Bananito River, where the Gaitan family's expertise in cacao spans generations, this chocolate offers a rare and exciting taste of heritage. Elevate your chocolate experience with Sibo, where every bar tells a story of passion and innovation. Learn More