Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Pralus Francois Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar - 100g 001

    Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar - 100g

    Rare treasure: Pralus Sao Tome & Principe Dark Chocolate - intense Forestero cacao.
    Indulge in the exquisite Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar, a creation by renowned French chocolatier François Pralus. Meticulously crafted since 1991, Pralus sources the finest cocoa beans globally, and this bar showcases the distinct Sao Tome & Principe Forestero cacao. The result is an intense chocolate experience with fruity and spicy notes and a lingering finish. François' commitment to bean-to-bar production ensures the highest quality, reflecting his mastery as a rare French Master Chocolate Maker. Transport yourself to the cocoa-rich islands with every bite, where pure and original trees yield a rich and intense chocolate. Elevate your indulgence with this exceptional creation, a true embodiment of Pralus' dedication to chocolate craftsmanship. Learn More
  2. Chocolove Dark Bar 3.2oz

    Chocolove 55% Dark Chocolate Bar - 90 g

    Chocolove's 55% Dark Chocolate Bar - A Smooth Delight.
    Savor the perfect balance of sweetness and richness with Chocolove's 55% Dark Chocolate Bar (90g). Crafted from African cocoa beans, this Belgian chocolate exudes a soft, full-bodied toasted cocoa flavor. The journey begins with sweetness, gradually revealing toasty cocoa with malt undertones, and finally, a light cocoa finish that delights the palate. Each bite showcases the result of meticulous bean selection, roasting, and fine grinding, promising an exceptionally smooth and delectable dark chocolate experience. Chocolove's commitment to quality and sustainability, endorsed by Rainforest Alliance Certification and Non-GMO Verification, elevates this bar to a connoisseur's delight. Learn More
  3. Pralus Pralus Tanzanie 75% Single Origin Dark Chocolate Bar - 100g 016

    Pralus Tanzanie 75% Single Origin Dark Chocolate Bar - 100g

    Dark 75% cacao, Single-Origin.
    Spicy, woody, and floral with a long finish. Cocoa origin: Tanzania. 75% Cocoa, 100g/3.5oz. Learn More
  4. Michel Cluizel Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar - 70g 12141

    Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar - 70g

    Experience exotic flavors in Madagascar's Mangaro milk chocolate delight.
    Savor the exquisite Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar, a 70g masterpiece crafted by renowned French chocolatier Michel Cluizel. This premium milk chocolate bar, with 50% cocoa content, showcases the distinct, light-colored beans from Madagascar's 'Mangaro' plantation. Indulge in the harmonious fusion of caramel, exotic fruits, gingerbread, honey, and a final flourish of Smyrna grapes with a dash of milky sweetness. The Mangaro Plantation, nestled in the northwest of Madagascar, benefits from the island's tropical climate influenced by the Indian Ocean, infusing the cocoa with its unique aromatic qualities. Embrace the taste of these exceptional beans, once home to mango groves, now transformed into a delightful milk chocolate bar through Michel Cluizel's expert craftsmanship. Learn More
  5. Pralus Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Dark 75% cacao, Madagascar.
    Pralus Madagascar Criollo. Fresh nose, slightly minty and fruity. Delicate to the taste, slightly acid. Cocoa origin: Madagascar. 75% Cocoa, 100g/3.5oz. Learn More
  6. Pralus Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100g 002

    Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100g

    Ghana Forastero Dark 75% cacao, Single-Origin.
    Relentlessly aromatic cocoa, spicy. Cocoa origin: Ghana. 75% Cocoa, 100g/3.5oz. Learn More
  7. Michel Cluizel Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar - 70g 12136

    Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar - 70g

    Award-winning 71% Madagascar Mangaro cocoa delight.
    Experience the exceptional Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar. Sourced from the vibrant island of Madagascar, this 70 gram masterpiece boasts a rich 71% cocoa content, offering a fragrant symphony of flavors, including hints of biscuit, tangy exotic fruits, gingerbread, hot cocoa, and zesty citrus notes. A true delight for the senses, this award-winning chocolate is a testament to Michel Cluizel's commitment to exquisite ingredients, offering a unique taste of Madagascar's Mangaro plantation. Delve into the world of this family-owned French chocolate brand, celebrated for its rich heritage and unwavering dedication to quality. Learn More
  8. Domori Trinitario 70% Tanzania Bar

    Domori Trinitario Tanzania 70% Single Origin Dark Chocolate Bar - 50 g

    Indulge in Trinitario cocoa from Tanzania: bold, aromatic.
    Domori Trinitario Tanzania 70% Single Origin Dark Chocolate Bar: Experience the bold character of Domori's Trinitario Tanzania 70% dark chocolate, sourced from the Kilombero Valley in the Morogoro region. Crafted with precision in Italy, this chocolate boasts an aromatic profile with dominant cocoa notes, complemented by hints of wood and spices. Harvested by the Kokoa Kamili cooperative, each bar embodies a commitment to quality and sustainability, reflecting Domori's dedication to preserving cocoa diversity. Discover the essence of Tanzanian cocoa in every bite, where tradition meets innovation in the heart of Africa. Learn More
  9. Michel Cluizel Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Bar - 70g 12170

    Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Bar - 70g

    Award-winning Vila Gracinda dark chocolate from São Tomé.
    Savor the rich flavors of Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Bar, a 70g delight from the equatorial Island of São Tomé, off the coast of central Africa. This gourmet dark chocolate, with 73% cocoa, is a Great Taste One-Star Award Winner in 2021. The volcanic soil and equatorial climate of São Tomé, known as "the island of chocolate," create an ideal environment for cocoa trees. The proximity to the Atlantic Ocean imparts a hint of iodine to the beans from Vila Gracinda Plantation, enhancing their unique flavors. With accents of roasted, spicy notes transitioning to licorice and tropical fruit, this chocolate embodies the essence of São Tomé's extraordinary cocoa. Experience the exceptional quality and taste of Michel Cluizel's single-origin chocolates. Learn More
  10. Bonnat Cote D' Ivoire Bar 100g

    Bonnat Cote D' Ivoire Bar 100g

    Classical, light and perfumed. Dark 75% cacao. Ivory Coast, Africa.
    Bonnat Côte d'Ivoire: Cocoa base from Africa, good light fragrance in the mouth. 75 % cocoa. The Grands Crus Cocoa are selected by Stephane Bonnat Master Chocolatier and member of the French Academy of Chocolate and Candy. Kosher-Parve, 100g/3.5oz per bar. Learn More
  11. Fjak Uganda 100% Cacao Dark Chocolate Bar - 60 grams 22045

    New!
    Fjak Uganda 100% Cacao Dark Chocolate Bar - 60g

    Intense dark chocolate with notes of leather and nuts.

    Intense dark chocolate with notes of leather and nuts.

    Certified Organic – Our cocoa beans comes from the Semuliki Forest. Semuliki National Park is located in the Bundibugyo Region of remote Western Uganda, and is home to some of Africa’s most diverse floral and faunal wildlife.

    Semuliki Forest cacao is grown by 1,002 organic smallholder farmers in the region, 52% of whom are women. Latitude Trade Co. (LTC), the company that processes and exports this cacao, has organized 6 rural collection points for farmers to access, where they sell fresh cacao weekly into the network and receive cash at the point of sale. LTC’s centralized fermentation facility and warehouse is located in the village of Bumate, at the base of the hills leading into the mountains.

    Net wt. 60g / 2.1oz.

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  12. Ritual Chocolate Après Chocolate Bar

    Ritual Chocolate Après Chocolate Bar 60g

    Champagne-infused dark chocolate with dried raspberries.
    The Ritual Chocolate Apres bar is uniquely made by soaking cacao nibs in sparkling white wine in a wine barrel, then grinding those nibs into chocolate and topping it off with dried raspberries. Net wt. 60g / 2.12 oz. Learn More
  13. Bonnat Bonnat Géant des Brumes 75% Dark Chocolate Bar - 100 Grams

    Bonnat Géant des Brumes 75% Dark Chocolate Bar - 100g

    Experience the Floral Symphony of Uganda's Pure Origin Dark Chocolate by Bonnat.
    Bonnat Géant des Brumes Chocolate Bar embodies the artistry of Bonnat Chocolatier, a revered name in chocolate craftsmanship for over 130 years. From the picturesque landscapes of Uganda emerges this 75% pure origin dark chocolate, a treasure trove of floral notes, fresh melon, and robust cocoa flavors. Delight in the exquisite fusion of tradition and innovation as you savor each bite, experiencing the legacy of a family dedicated to sourcing the finest cocoa beans worldwide. Indulge in a taste that transports you to the heart of Africa's lush greenery and mountainous terrain, where every morsel unveils a new layer of sensory delight. Learn More
  14. Fjak Fjak Wild Blueberry 50% Milk Chocolate Bar - 60g 22008

    New!
    Fjak Wild Blueberry 50% Milk Chocolate Bar - 60g

    Creamy milk chocolate with Nordic blueberry and hints of vanilla.

    Round creamy milk chocolate with nordic blueberry and hints of vanilla.

    Certified Organic – Our cocoa beans comes from Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.

    100% ORGANIC

    Awards:

    International Chocolate Awards 2018, SILVER

    Great Taste Awards 2019, 1 Golden star

    Net wt. 60g / 2.1oz.

    Learn More
  15. Honeymoon Chocolates Uganda Semuliki Forest 77% Cacao Dark Chocolate Bar - 2.2oz

    Honeymoon Chocolates Uganda Semuliki Forest 77% Cacao Dark Chocolate Bar - 2.2oz

    Ugandan cacao dark chocolate bar.

    Tasting notes of Chocolate Mousse, Melon, White Peach, and Plum are subtly paired together in this fine chocolate. The tasting experience begins sharply with fruit and honey transitioning to roasted chocolate on the back end. Sweetened with Missouri wildflower and clover honey.

    Net wt. 2.2oz / 62g.

    Learn More

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