7 Item(s)
Grid List (with details)
-
Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar - 70g
$11.59 As low as: $10.43Award-winning 71% Madagascar Mangaro cocoa delight.
Experience the exceptional Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar. Sourced from the vibrant island of Madagascar, this 70 gram masterpiece boasts a rich 71% cocoa content, offering a fragrant symphony of flavors, including hints of biscuit, tangy exotic fruits, gingerbread, hot cocoa, and zesty citrus notes. A true delight for the senses, this award-winning chocolate is a testament to Michel Cluizel's commitment to exquisite ingredients, offering a unique taste of Madagascar's Mangaro plantation. Delve into the world of this family-owned French chocolate brand, celebrated for its rich heritage and unwavering dedication to quality. Learn More -
Ritual Chocolate Après Chocolate Bar 60g
$12.00 As low as: $10.80Champagne-infused dark chocolate with dried raspberries.
The Ritual Chocolate Apres bar is uniquely made by soaking cacao nibs in sparkling white wine in a wine barrel, then grinding those nibs into chocolate and topping it off with dried raspberries. Net wt. 60g / 2.12 oz. Learn More -
New!
Fjak Wild Blueberry 50% Milk Chocolate Bar - 60g$11.69 As low as: $10.52Creamy milk chocolate with Nordic blueberry and hints of vanilla.
Round creamy milk chocolate with nordic blueberry and hints of vanilla.
Certified Organic – Our cocoa beans comes from Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.
100% ORGANIC
Awards:
International Chocolate Awards 2018, SILVER
Great Taste Awards 2019, 1 Golden star
Net wt. 60g / 2.1oz.
Learn More -
New!
Fjak Madagascar 50% Milk Chocolate Bar - 60g$11.69 As low as: $10.52Hints of citrus and cherry fuse with an after taste of caramel.
Hints of citrus and cherry fuse with an after taste of caramel.
Certified Organic – Our cocoa beans comes from Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.
100% ORGANIC
Net wt. 60g / 2.1oz.
Learn More -
Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar - 70g
$11.59 As low as: $10.43Experience exotic flavors in Madagascar's Mangaro milk chocolate delight.
Savor the exquisite Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar, a 70g masterpiece crafted by renowned French chocolatier Michel Cluizel. This premium milk chocolate bar, with 50% cocoa content, showcases the distinct, light-colored beans from Madagascar's 'Mangaro' plantation. Indulge in the harmonious fusion of caramel, exotic fruits, gingerbread, honey, and a final flourish of Smyrna grapes with a dash of milky sweetness. The Mangaro Plantation, nestled in the northwest of Madagascar, benefits from the island's tropical climate influenced by the Indian Ocean, infusing the cocoa with its unique aromatic qualities. Embrace the taste of these exceptional beans, once home to mango groves, now transformed into a delightful milk chocolate bar through Michel Cluizel's expert craftsmanship. Learn More -
New!
Fjak Madagascar 70% Cacao Dark Chocolate Bar - 60g$11.69 As low as: $10.52Out of stock
Bold dark chocolate full of character, with rich notes of black cherry & citrus.
Bold dark chocolate full of character, with rich notes of black cherry & citrus.
Certified Organic – These cocoa beans comes from Bertil Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.
100% ORGANIC
Awards:
Academy of Chocolate Awards 2108, GOLD
Great Taste Awards 2018, 3 Gold stars
International Chocolate Awards 2018, SILVER
International Chocolate Awards European 2020 · BRONZE
Academy of Chocolate Awards 2020 · BRONZE
International Chocolate Awards World 2020 · BRONZE
Net wt. 60g / 2.1oz.
Learn More -
Valrhona Manjari Orange 64% Single Origin Dark Chocolate Bar - 120g
$12.49 As low as: $10.12Out of stock
Dark Chocolate with Orange-Flavored Nuggets, 64% cacao
Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet 120 gram masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More
7 Item(s)
Grid List (with details)