Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Amedei Amedei Blanco de Criollo 70% Single Origin Dark Chocolate Bar - 50 g 5388

    Amedei Blanco de Criollo 70% Single Origin Dark Chocolate Bar - 50g

    Dark 70% cacao with a hint of dried plum and toasted almonds, Peru
    Experience excellence with Amedei's Blanco de Criollo 70% Single Origin Dark Chocolate Bar. A true masterpiece from passionate Italian chocolatiers, Amedei, known for their precision and dedication, presents this rare gem, a gold medal winner at the Academy of Chocolate. Crafted with Piura Gran Blanco cocoa beans from northern Peru, it boasts an aromatic profile featuring honey, dried plum, and jam, along with hints of underwood, wild mushrooms, toasted almonds, and licorice. This chocolate is the product of remote Peruvian plantations and carries an unforgettable richness and surprising delicacy. A blend of tradition and innovation from the heart of Tuscany, Italy, now available exclusively at Chocosphere, your gateway to the world's finest chocolates. Learn More
  2. Bonnat Cacao Cusco Chocolate Bar 100g

    Bonnat Cacao Cusco Chocolate Bar 100g

    A delicate fragrance with subtle notes of sugar cane and a strong cacao finish. Dark 75% cacao, Peru
    2017 International Chocolate Awards Bronze Winner

    Bonnat Cacao Cusco 75% Bittersweet Chocolate The cacao from Cusco is without a doubt one of the most ancient cacaos ever harvested by Man. Situated in the Amazonian region of Peru, close to the sacred Valley of the Incas, the cacao trees yield beans rich in delicate fragrance, subtle notes of sugar cane and a strong cacao finish. Kosher-Parve, 100g/3.5oz per bar. Learn More
  3. Bonnat Piura Blanco Bar 100g

    Bonnat Piura Blanco Bar 100g

    A clean taste, yielding fragrances with good acidity and fruitiness. Dark 75% cacao, Peru
    Bonnat Piura Blanco 75% Bittersweet Chocolate Piura Blanco is high in flavors typical of ‘ criollo’. It comes directly from the Alto Puira Valley in Peru. This cacao has a very clean light robe, yielding fragrances with good acidity and fruitness. Kosher-Parve, 100g/3.5oz per bar. Learn More
  4. Pralus Pralus Perou BIO 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Perou BIO 75% Single Origin Dark Chocolate Bar - 100 g

    Peruvian Elegance: Pralus 75%, a symphony of coffee, cinnamon, and lasting citrus notes.
    Indulge in the exceptional Pralus Peru BIO 75% Single Origin Dark Chocolate Bar by François Pralus. Immerse your senses in this sensory journey as the bar unfolds with a subtle coffee essence transitioning seamlessly into the warmth of cinnamon, culminating in a refreshing, enduring citrus finish. Crafted from Trinitario beans in Peru, celebrated as "National Natural Heritage," this chocolate showcases the highest quality cocoa. The diverse climate and terrain yield an exquisite chocolate with aromatic persistence and spicy notes. Elevate your tasting experience with this organic, EU certified BIO chocolate, a testament to Pralus's commitment to quality and craftsmanship. Learn More
  5. Domori Domori Trinitario Peru 70% Single Origin Dark Chocolate Bar - 50 grams 08132

    Domori Trinitario Peru 70% Single Origin Dark Chocolate Bar - 50 g

    Delicate Peruvian dark chocolate: floral, creamy notes.
    Domori Trinitario Peru 70% Single Origin Dark Chocolate Bar: Dive into the rich heritage of Peruvian cocoa with Domori's Trinitario Peru 70% dark chocolate bar. Crafted from a recently created hybrid with notes of flowers, caramel, and cream, this delicate chocolate boasts a discreet acidity and fresh taste. Sourced from the lands between the Ucayali and Marañon rivers, this cocoa embodies a journey of social redemption, sourced from small local producers of the Sumaqao cooperative. Experience the essence of Peruvian cocoa in every bite, where tradition meets innovation in the heart of South America. Learn More
  6. Honeymoon Chocolates Dark Raspberry 70% Cacao Chocolate Bar - 2.2oz

    Honeymoon Chocolates Dark Raspberry 70% Cacao Chocolate Bar - 2.2oz

    Single-origin Peruvian cacao dark chocolate bar, flavored with raspberries.

    70% Ucayali River Peruvian Cacao with Pure Raspberries and Raw Honey. While the 70% Peru base boasts strong flavors of strawberries, this bar has an additional raspberry zing.

    Ucayali River Cacao is a central fermentary that works with cocoa farmers along the Ucayali River outside of the Peruvian city of Pucallpa. The region has historically been afflicted with unrest from narco-trafficking and the presence of the Shining Path militant group. Ucayali River Cacao has partnered with USAID and Alianza Peru to give local farmers access to an alternate market to cocaine. Working with around 400 smallholder farmers with one to three hectares of land each, Ucayali River Cacao buys wet cacao at a premium price. They have worked with Daniel O’Doherty of Cacao Services to hone their fermenting and drying processes. There are three groups of cacao that can be found in the Ucayali region: various Trinitario clones, CCN-51 and what the locals call “comun”. The comun varieties are similar to Trinitario, lower in bitterness and astringency. Ucayali River Cacao purchases only the comun and Trinitario clone varieties. (meridiancacao.com)

    Net wt. 2.2oz / 62g.

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  7. Ritual Chocolate Peru Maranon Chocolate Bar

    Ritual Chocolate Peru Maranon 75% Single Origin Dark Chocolate Bar - 60 g

    Award-winning excellence in Ritual's Peru Marañón 75%—Pure cacao perfection
    Embark on a sensory journey with Ritual Chocolate's Peru Marañón 75% Single Origin Dark Chocolate Bar. Crafted with pure Nacional cacao from The Marañón Province in central Peru, known for its genetic uniqueness, this chocolate is a testament to the artistry of bean-to-bar craftsmanship. The complexity and delicacy of the Peru bar are complemented by its exceptional smoothness. Each bite unveils nuanced flavors of toasted peanuts, marshmallow, and apricot. Winner of the 2018 Bronze at the Academy of Chocolate Awards, this exquisite creation from Ritual Chocolate is an exploration of the finest cacao, encapsulating the brand's commitment to quality and sustainability. Learn More
  8. Bonnat Madre de Dios Chocolate Bar 100g

    Bonnat Madre de Dios Chocolate Bar 100g

    Fruity & delicate with a long finish. Dark 75% cacao, Peru
    Chocolate made cacao grown in the region of Madre De Dios, Peru where ancient endemic cacao trees have been saved to preserve this rare historical heritage. Fruity, delicate but with a long finish, the flavor of this chocolate evolves slowly. Kosher-Parve, 100g/3.5oz per bar. Learn More

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