Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Online & Phone Orders Only
Hours: 8:30AM-4:30PM PT M-F

Valrhona Manjari Block 3Kg

Availability: In stock


Quick Overview (scroll down for details)

Dark Couverture 64% cacao, Madagascar

Manjari Dark Chocolate Bloc 3Kg

Double click on above image to view full picture

Zoom Out
Zoom In

More Views

  • Manjari Dark Chocolate Bloc 3Kg


Valrhona Manjari bittersweet dark chocolate is one of the very first single origin chocolates ever made! The blend of Criollo and Trinitaro cacaos from Madagascar yields a very aromatic chocolate, with an intense note of red fruits and a slight acidity. Manjari's unique flavor profile pairs beautifully with citrus and many other foods. Valrhona suggests this chocolate is suitable for Coating, Molding, Bar, Mousse, Cream mix & ganache, Ice creams & sorbets. 64% Cocoa, 35% Sugar, 40.5% Fat Content. Available in large bloc and disc formats.

Now made with sunflower lecithin. May contain traces of soy.

3Kg/6.6lbs net wt.

Additional Information

Cacao Percentage 64%
Cacao Origin Africa, Madagascar
Single Origin Yes
Manufacturer Valrhona
Raw cacao No
Kosher Kosher-Dairy
Kosher Certification Agency Triangle-K