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The Pralus tradition of excellence began in a French patisserie opened by Auguste Pralus in 1948. François Pralus, a revered French chocolatier, has carried on his family's legacy of excellence since 1991. He sources cocoa beans worldwide to create distinctive single origin chocolate bars. His expertise as a Master Chocolate Maker, a rarity in France, is evident in his meticulous craftsmanship. François also owns a Madagascar plantation, ensuring premium cocoa quality, especially the prized Criollo bean. Maison Pralus, located in Roanne, oversees every chocolate-making step, resulting in "real" chocolate. His commitment to bean-to-bar production ensures top-notch quality for the Pralus chocolate we now offer, taking you on a journey of unique taste through the world of chocolate and cocoas..
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Pralus Tanzanie 75% Single Square - 5g
$1.0975% cacao wrapped square, single origin.
François Pralus' Tanzanie dark chocolate squares are made with single origin Tanzanie Forestero cacao. This chocolate has spicy, woody, and floral flavor notes with a long finish. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More -
Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Napolitain Single - 5g
$1.09Tropical Elegance: Pralus 75% Sao Tome & Principe—Fruity and spicy notes in every 5g square.
Indulge in the rich and intense flavors of Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Napolitains. Crafted by the renowned François Pralus, these squares are made with single origin Sao Tome & Principe Forestero cacao, delivering an exquisite combination of fruity and spicy notes with a delightful, lingering finish. Each 5g square is perfectly sized for a single taste, allowing you to savor the distinct characteristics of this exceptional chocolate. The cocoa, untouched and pure, reflects the legacy of these islands and promises a unique and memorable chocolate experience. Available in a 1 kg box (approx. 200 squares), a bag of 50 squares, or individually. Learn More -
Pralus Madagascar 75% Single Square - 5g
$1.0975% cacao wrapped square, single origin.
François Pralus' Madagascar dark chocolate bulk squares are made with single origin Criollo cacao from the Ambaja area of Madagascar, in the region of Sambirano plentiful in criollo trees. The flavors in this chocolate are well balanced with crisp acidity, fruitiness and floral notes. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More -
Pralus Ghana 75% Single Origin Dark Chocolate Napolitain Single - 5g
$1.09Intense Chocolate: Pralus Ghana 75%—Deep cocoa flavors for true connoisseurs.
Immerse yourself in the bold elegance of Pralus Ghana 75% Single Origin Dark Chocolate Napolitains. Crafted by the esteemed French chocolatier François Pralus, these Forestero cacao squares boast a deep cacao flavor with hints of spice and enduring aromas. Each 5g square delivers a pure cocoa experience, rich, powerful, and enchanting. With a raw cocoa profile, Ghana showcases the essence of unadulterated chocolate, making it an exceptional treat for connoisseurs. Available in a 1 kg box (approx. 200 squares), a bag of 50 squares, or individually, indulge in the true essence of Ghana's cocoa heritage. Learn More
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