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Guittard Chocolate Company, a purveyor of premium American-made chocolate, has been a cherished choice for both professional pastry chefs and home cooks for over 150 years. The Guittard legacy began when Etienne Guittard journeyed from France to San Francisco during the California Gold Rush in the mid-1800s. While he didn't strike gold, his French chocolate became a hit, prompting him to establish the Guittard Chocolate Company in 1868. This family-owned business, spanning four generations, has meticulously crafted high-quality chocolate in the San Francisco Bay area. Guittard's history is intertwined with pivotal events, including the Great Depression and World War II, emphasizing its enduring commitment to chocolate craftsmanship. Today, as the fifth generation joins the company, Guittard continues to prioritize not only making exquisite chocolate but also supporting communities and preserving the environment.
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Guittard L'Etoile du Premiere 58% Dark Chocolate Couverture Wafers Box - 25 lb
$217.99Elevate your creations with Guittard's Dark Chocolate Wafers – a masterpiece of flavor.
Experience Guittard's L'Etoile du Premiere 58% Dark Chocolate Wafers, a fusion of premium cocoa creating rich, smooth chocolate with delicate vanilla undertones. This exceptional blend carries subtle fruity and spicy notes, culminating in a fragrant cocoa finish, making it a versatile addition to your confections and pastries. Choose from our 25 lb factory box, 3 kg factory bag, or the convenient 1 kg resealable bag repackaged by Chocosphere. Delight in the legacy of Guittard, a 150-year-old American chocolate icon, beloved by professional pastry chefs and home cooks alike for its unwavering commitment to craftsmanship, community, and the environment. Learn More -
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Guittard Vegan Dairy Free 63% Dark Chocolate Wafers Box - 25Lb$215.59Out of stock
Discover Guittard's allergen-free vegan dark chocolate wafers.
Guittard's Vegan Dairy Free 63% Dark Wafers offer an intense chocolate experience with a hint of sweetness and vanilla. Crafted by the renowned Guittard Chocolate Company in San Francisco, these wafers are made from a blend of beans sourced from West Africa and South America. With a medium viscosity and rich flavor, they're perfect for both professional chefs and home cooks. Free from dairy, gluten, peanuts, and tree nuts, these wafers are suitable for a variety of dietary needs. Indulge in the exquisite taste of Guittard chocolate, now allergen-free and passionately crafted for everyone to enjoy. Choose between the original 25 lb box or the convenience of resealable 1 kg bags repackaged by Chocosphere. Learn More -
Guittard Semisweet 'Kokoleka' Chocolate - Factory Pkg of Ten 500g Blocs
$215.89Out of stock
Dark Hawaiian 55% cacao.
Guittard Semisweet 'Kokoleka' Couverture. A bouquet of tropical scents like flowers and tropical fruit, hints of banana and pineapple with a rich passion fruit peak. Very slight underlying tannic base with a gentle tang. Just enough sweetness to be deserving of the name "semisweet". Cocoa content: 55%.
Now made with sunflower lecithin. May contain traces of soy.
Factory package of Ten 500g blocs, not individually wrapped but all contained together in a single factory bag, total net wt.: 5Kg / 11lbs.
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