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Guittard Chocolate Company, a purveyor of premium American-made chocolate, has been a cherished choice for both professional pastry chefs and home cooks for over 150 years. The Guittard legacy began when Etienne Guittard journeyed from France to San Francisco during the California Gold Rush in the mid-1800s. While he didn't strike gold, his French chocolate became a hit, prompting him to establish the Guittard Chocolate Company in 1868. This family-owned business, spanning four generations, has meticulously crafted high-quality chocolate in the San Francisco Bay area. Guittard's history is intertwined with pivotal events, including the Great Depression and World War II, emphasizing its enduring commitment to chocolate craftsmanship. Today, as the fifth generation joins the company, Guittard continues to prioritize not only making exquisite chocolate but also supporting communities and preserving the environment.
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Guittard Cacao Noir Dutched Dark Cocoa Powder Bag - 50 lb
$334.09Out of stock
Guittard's Dark Delight: Experience the art of very dark, dutched cocoa powder perfection.
Special Order Only.
Elevate your culinary creations with Guittard's Cacao Noir Dutched Dark Cocoa Powder Bag. This 50 lb bag is a treasure trove of very dark, low-fat, fully dutch-processed cocoa powder, often referred to as "black cocoa powder," ideal for making intensely dark sandwich cookies and other baked goods where a deep color is desired. The rich, mild chocolate flavor is achieved through full dutching, making this powder exceptionally dark. With a pH of 7.7-8.7 and a fat content of 10-12%, this cocoa powder exemplifies the Guittard commitment to premium American-made chocolate, cherished by both professional pastry chefs and home cooks for over 150 years.
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Guittard Jersey Dutched Cocoa Powder Bag - 50 lb
$287.09Out of stock
Guittard's Red Dutch Bliss: Experience the art of high-fat, full-Dutch cocoa powder.
Special Order Only.
Unleash your culinary creativity with Guittard Jersey Dutched Cocoa Powder Bag. This 50 lb bag is a treasure trove of full-Dutch-process cocoa powder, with a rich red-tone hue and a luscious fat content of 22-24%. Guittard Chocolate Company, a revered name among professional pastry chefs and home cooks for over a century, stands behind this product. From the historic California Gold Rush to today, the Guittard legacy is steeped in a commitment to exquisite chocolate craftsmanship, making this cocoa powder a must-have for your kitchen adventures.
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Guittard Jersey Dutched Cocoa Powder Drum - 40 lb
$255.29Out of stock
Guittard's Red Dutch Bliss: Elevate your creations with premium, high-fat cocoa powder.
Special Order Only.
Unleash your culinary artistry with Guittard Jersey Dutched Cocoa Powder Drum. This 40 lb drum is brimming with the finest full-Dutch-process cocoa powder, featuring a vibrant red tone and a sumptuous 22-24% fat content. A product from Guittard Chocolate Company, cherished by professional pastry chefs and home cooks for over a century, this cocoa powder is a testament to the brand's enduring commitment to chocolate craftsmanship. From the California Gold Rush to the present, Guittard's legacy lives on, ensuring your creations are of the highest quality.
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Guittard Semisweet 'Kokoleka' Chocolate - Factory Pkg of Ten 500g Blocs
$215.89Out of stock
Dark Hawaiian 55% cacao.
Guittard Semisweet 'Kokoleka' Couverture. A bouquet of tropical scents like flowers and tropical fruit, hints of banana and pineapple with a rich passion fruit peak. Very slight underlying tannic base with a gentle tang. Just enough sweetness to be deserving of the name "semisweet". Cocoa content: 55%.
Now made with sunflower lecithin. May contain traces of soy.
Factory package of Ten 500g blocs, not individually wrapped but all contained together in a single factory bag, total net wt.: 5Kg / 11lbs.
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Guittard Joie Beyond Sugar 61% Dark Chocolate Baking Wafers Box - 25 lb
$262.19Out of stock
Sugar-free innovation with 61% cacao bliss.
Savor the innovative Guittard Joie Beyond Sugar 61% Dark Chocolate Baking Wafers – a remarkable reimagining of chocolate indulgence. These dark chocolate baking wafers, sweetened with erythritol and stevia, embody Guittard's Beyond Sugar collection, introducing inventive, decadent creations that celebrate the enduring love of chocolate. Guided by the principle of flavor excellence, they've crafted these 61% cacao wafers to deliver a harmonious balance and rich taste, all without refined sugars. Available in a factory 25 lb box or a resealable 1 kg bag thoughtfully repackaged by Chocosphere. Learn More