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Guittard Chocolate Company, a purveyor of premium American-made chocolate, has been a cherished choice for both professional pastry chefs and home cooks for over 150 years. The Guittard legacy began when Etienne Guittard journeyed from France to San Francisco during the California Gold Rush in the mid-1800s. While he didn't strike gold, his French chocolate became a hit, prompting him to establish the Guittard Chocolate Company in 1868. This family-owned business, spanning four generations, has meticulously crafted high-quality chocolate in the San Francisco Bay area. Guittard's history is intertwined with pivotal events, including the Great Depression and World War II, emphasizing its enduring commitment to chocolate craftsmanship. Today, as the fifth generation joins the company, Guittard continues to prioritize not only making exquisite chocolate but also supporting communities and preserving the environment.
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Guittard High Sierra White Chocolate Couverture Bloc - 10lb
$105.79Creamy white chocolate for exquisite creations.
Elevate your creations with Guittard's High Sierra White Chocolate Couverture Bloc, a true cocoa butter white chocolate with a rich, creamy flavor. This 10 lb bloc is a versatile choice for professional pastry chefs and home cooks alike. Its smooth, buttery texture shines in mousses, ganaches, frostings, dessert sauces, and glazes, ensuring your culinary creations are a cut above the rest. Crafted with pure cocoa butter and natural vanilla, this Guittard product embodies the commitment to quality that has defined the company for over 150 years. Join the legacy of excellence with Guittard and experience the art of chocolate craftsmanship. Learn More -
Guittard Kokoleka Hawaiian 38% Single Origin Milk Chocolate Blocs - 10 pc - 5 kg
$186.59Out of stock
Guittard's Kokoleka Hawaiian 38% Milk Chocolate: Paradise in every bite.
Discover Guittard's Kokoleka Hawaiian 38% Single Origin Milk Chocolate Couverture Blocs, a taste of Hawaiian chocolate heaven. This exquisite bloc is a harmonious blend of refreshing, wild fruitiness and the intense creaminess of milk, resulting in a rich, exciting, and wonderfully chocolatey experience. Choose from a factory 5kg box containing 10 blocs or opt for a single 500g bloc thoughtfully repackaged by Chocosphere. Immerse yourself in the legacy of Guittard, adored by both professional pastry chefs and home cooks for over 150 years, celebrated for its unwavering dedication to craftsmanship, community support, and environmental preservation. Learn More -
Guittard Semisweet 'Kokoleka' Chocolate - Factory Pkg of Ten 500g Blocs
$215.89Out of stock
Dark Hawaiian 55% cacao.
Guittard Semisweet 'Kokoleka' Couverture. A bouquet of tropical scents like flowers and tropical fruit, hints of banana and pineapple with a rich passion fruit peak. Very slight underlying tannic base with a gentle tang. Just enough sweetness to be deserving of the name "semisweet". Cocoa content: 55%.
Now made with sunflower lecithin. May contain traces of soy.
Factory package of Ten 500g blocs, not individually wrapped but all contained together in a single factory bag, total net wt.: 5Kg / 11lbs.
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Guittard Gourmet Bittersweet 63% Dark Chocolate Couverture Bloc - 10lb
$101.49Out of stock
Guittard Excellence: Create with 63% dark perfection.
Elevate your culinary creations with Guittard's Gourmet Bittersweet 63% Dark Chocolate Couverture Bloc. Crafted by the renowned Guittard Chocolate Company, celebrated for over 150 years by professional pastry chefs and home cooks alike, this exquisite dark chocolate offers a very rich, full flavor and a low viscosity, allowing it to flow beautifully in your creations. Ideal for a wide range of uses, this dark bittersweet chocolate provides a deep, intense flavor and boasts a very dark color, making it a versatile choice for your gourmet endeavors. Learn More
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