Callebaut Belgian Chocolate
Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
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Callebaut Dairy-Free 51% Semisweet Dark Chocolate Mini-Chips Box - 50 lb
$399.95Out of stock
Dark 51.3% cacao, blend
Special Order Only
Quality Callebaut chocolate in a mini-chip (approximately 4,000ct per pound) format. These vegan dark chocolate chips are great for cookies and other treats! Formula:CHD-DR-6045101-017. 51.3% cacao. Net wt 50 lbs factory packaging.
Special Order Only.: Contact Chocosphere Learn More -
Callebaut Unsweetened 100% Cacao Nibs Box - 20kg
$386.69Out of stock
Belgian, 100% cacao, blend.
Callebaut Unsweetened Cocoa Nibs. Fine cocoa beans are roasted and fragmented into small bits. A nice addition to your recipe for a crunchy texture and taste that comes from the source of chocolate. Formula: NiBS-S-473. Product of Belgium. Net wt.20 Kg/44 lbs. Learn More