Callebaut Belgian Chocolate
Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
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Callebaut - Mona Lisa Dark Chocolate Crispearls Bag - 800g
$27.09 -
Callebaut Baking Batons 44% Dark Chocolate Croissant Sticks - 1.6 kg
$26.50 -
Callebaut Fair-Trade 811-NV Thin Semi-Sweet Callets 1Kg
$22.35
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Callebaut Unsweetened Chocolate Liquor Discs 1Kg/2.2lbs
$26.95 -
Callebaut NXT DFD-55 55% Semi-Sweet Dark Chocolate Callets - 1kg
$22.79 -
Callebaut 2815NV Semi-Sweet Callets 2.5 Kg
$45.75Out of stock
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Callebaut 2815NV 57% Semi-Sweet Dark Chocolate Callets - 1kg
$22.99Out of stock
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Callebaut 70-30-38FT Fairtrade Callets 70% Extra Dark Chocolate Chips - 1 kg
$23.95Out of stock
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Callebaut Madagascar Callets Bag - 1Kg
Dark 67.4% cacao. Notes of moderately acid flavours and fruity notes. 3-Drop fluidity. Repackaged.
$31.40Out of stock