Valrhona Cocoa Powder
100% Cocoa, 0% Sugar, 21% Fat Content, Dutch Processed. A very pure and
intense cocoa taste. Valrhona Cocoa Powder has a very warm red mahogany color.
Valrhona's Cocoa Powder is the favorite many famous chefs. Once you try it, you will know why!
Non-Meltable, can by shipped by ground all year.
|
Home Chef 250g/8.8oz Cocoa Powder,
original Valrhona package.
|
|
1 Kg/2.2 lb Cocoa Powder,
repackaged by Chocosphere.
Valrhona sends us three sealed silver 1Kg bags in a factory 3Kg box. These pouches
are industrially printed with "Valrhona" on them.
We remove the sealed pouches, place a Chocosphere ingredients label on them, and then send wonderful
Valrhona cocoa powder to you!
|
|
3 Kg/6.6 lb Cocoa Powder,
original Valrhona package.
Three 1Kg sealed pouches in the original Valrhona box.
|
|
Valrhona Cocoa Nibs
These wonderful Valrhona Cocoa Nibs are roasted bits of Venezuelan-origin cocoa beans. With
a very intense cocoa flavor, these nibs make a wonderful addition to your favorite recipe. Try them
when you want a crunchy, cocoa flavor as part of your creation!
Non-Meltable, can by shipped by ground all year.
|
1Kg / 2.2 lb Valrhona Cocoa Nibs,
original Valrhona package.
|
|
|
|
|
Valrhona Semisweet Chocolate for the Chef
(scroll down for more)
|
Valrhona Equatoriale Dark 55% Cocoa
Semi-sweet, 55% Cocoa, 44% Sugar, 37.5% Fat Content. A balanced chocolate taste.
Suitable for pastry, chocolate fillings, moulding, enrobing, and icing.
However, if you are looking for a semi-sweet moulding chocolate,
we have been told that Caraque (available in bloc format only)
may work a little better than Equatoriale Dark.
|
Equatoriale Dark "Les Fèves" Discs,
3 Kg / 6.6 lb,
original Valrhona package.
|
|
|
|
Equatoriale Dark "Les Fèves" Discs,
1 Kg / 2.2 Lb bag,
repackaged by Chocosphere.
|
|
Valrhona Caraque 56% Cocoa
Semi-sweet, 56% Cocoa, 43.5% Sugar, 37% Fat Content. Suitable for pastry, chocolate fillings, moulding, enrobing, and icing.
We understand that in addition to being
a very fine general purpose semisweet chocolate, Caraque
is an excellent choice when moulding. A balanced chocolate taste between sweetness and
bitterness with a point of acidity associated with hints of dried fruits and orange flower water.
|
1 Kg / 2.2 lb Caraque bloc,
repackaged by Chocosphere.
|
|
|
|
3Kg / 6.6 lb Caraque bloc,
original Valrhona packaging.
|
|
Valrhona "Batons de Chocolat" 55% Cocoa
Semi-sweet, 55% Cocoa, with a very full, long palate for this type of product.
Use Valrhona's Batons (sticks) to make fantastic
Pain au Chocolat
and other pastries in which you
would like a chocolate center!
|
1.65 Kg/3.625 lb box of Semi-Sweet Batons,
55% Cocoa
(300 pieces at 5.5g ea.)
|
|
Valrhona "Les Perles" Dark Chocolate Drops, 55% Cocoa
Semi-sweet, 55% Cocoa, perfect for pastries, cakes, cookies and other delectable chocolate treats.
Also makes a wonderful chocolate decoration.
Somewhat smaller than conventional chocolate cookie chips.
|
1Kg / 2.2 lb bag of "Les Perles" Dark Chocolate Drops,
repackaged by Chocosphere.
|
|
|
|
4Kg / 8.8 lb bag of "Les Perles" Dark Chocolate Drops,
original Valrhona package.
|
|
Valrhona "Les Perles Croquantes"
Crunchy Dark Chocolate Drops,
55% Cocoa
Rich dark chocolate hiding a crispy core.
Like the Perles above, these tasty little nuggets are perfect for pastries, cakes,
cookies, ice cream and other treats.
Unlike the regular perles, they add a bit of crunch to liven up your confections.
Chocolate cocoa content: 55%.
Somewhat smaller than conventional chocolate cookie chips.
|
|
1Kg / 2.2 lb bag of "Les Perles Croquantes"
Crunchy Dark Chocolate Drops,
repackaged by Chocosphere.
|
|
|
|
3Kg / 6.6 lb bag of "Les Perles Croquantes" Crunchy Dark
Chocolate Drops,
original Valrhona package.
|
|
|
Valrhona Xocopili Chocolate for the Chef
|
Valrhona Xocopili Spiced Chocolate
The First Spicy Chocolate Made For Professionals… Great for your recipes at home too!
All the power and intensity of Venezuelan chocolate with 72% cocoa.
- Full-bodied flavor that lingers long on palate.
- Powerful chocolate flavor with lots of character, an ideal partner for multiple associations
of contrasting tastes.
An exclusive combination of selected spices, including curry and chili pepper.
A unique taste that will transform your recipes and appeal to food lovers.
Add a dash of original flavor to all your dishes. Xocopili is the perfect addition to your
favorite recipes; it will transform white meats, lamb, fish, fresh or dried vegetables.
The convenient "pearl" format is easy to use.
|
1 Kg/2.2 lb Container
|
|
|
Xocopili 3-Pack
|
|
|
|
Valrhona Bittersweet Chocolate for the Chef (scroll down for more)
|
Valrhona Le Noir Gastronomie 61% Cocoa
Bittersweet, 61% Cocoa, 38.5% Sugar, 38.5% Fat Content. An
elegant chocolate taste and an excellent general purpose chocolate that is also delicious to eat.
Suitable for pastry, chocolate fillings, moulding, enrobing, and icing.
Available in a variety of formats convenient both for nibbling
and for the chef!
|
Le Noir Gastronomie Tablets - 250g/8.8 oz
Delicious bittersweet chocolate in a format that works equally well in the kitchen and for nibbling.
|
|
|
|
2-Pack of Le Noir Gastronomie Tablets - 250g/8.8 oz each,
total 500g/17.6 oz
Delicious bittersweet chocolate in a format that works equally well in the kitchen and for nibbling.
|
|
|
|
12-Bar Case of Le Noir Gastronomie Tablets - 250g/8.8 oz each,
total 3Kg/6.6 lbs.
Delicious bittersweet chocolate in a format that works equally well in the kitchen and for nibbling.
|
|
|
|
1 Kg 61% "Extra Bitter" Bloc
(The "industrial" version of
Le Noir Gastronomie),
repackaged by Chocosphere.
Contrary to the name (we think it must have lost something in translation from French), this is the same wonderful
general purpose bittersweet chocolate as
Le Noir Gastronomie.
In our opinion, very well balanced.
Does not include recipe cards.
|
|
|
|
3 Kg 61% "Extra Bitter" Bloc
(The "industrial" version of
Le Noir Gastronomie)
Contrary to the name (we think it must have lost something in translation from French),
this is the same wonderful general purpose bittersweet chocolate as
Le Noir Gastronomie.
In our opinion, very well balanced.
Does not include recipe cards.
|
|
|
|
1Kg/2.2 lb. bag of Extra Bitter 61% "Les Fèves" discs,
repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. of Extra Bitter 61% "Les Fèves" discs,
original Valrhona package.
|
|
Valrhona Manjari 64% Cocoa from Madagascar
Bittersweet, 64% Cocoa, 35% Sugar, 40.5% Fat Content.
A blend of Criollos and Trinitaros cocoa beans from Madagascar.
An aromatic bouquet, fresh slightly acid chocolate taste,
with intense hints of red fruits.
Suitable for pastry, chocolate fillings, moulding, enrobing, and icing.
Available in large bloc and "Les Fèves" disc formats.
|
|
1Kg/2.2 lb. bag of Manjari "Les Fèves" discs,
repackaged by Chocosphere.
|
|
Price $29.15 –
|
Temporarily Out of Stock
|
|
|
|
3 Kg/6.6 lb. Manjari "Les Fèves" discs,
original Valrhona package.
|
|
Price $79.95 –
|
Temporarily Out of Stock
|
Best Value!
Save $7.50 compared to 1Kg bags!
Save over $28.00 compared to
home chef bloc prices!
|
|
|
|
1 Kg/2.2 lb Bloc Manjari,
repackaged by Chocosphere.
|
|
|
|
3-Pack of 1 Kg/2.2 lb Bloc Manjari,
original Valrhona package.
|
|
Valrhona Tainori 64% Cocoa from the Dominican Republic
Bittersweet, 64.5% cocoa, 35% sugar, 39.4% fat.
Cocoa beans from the Dominican Republic exude
flavors of yellow fruit following in the wake of roasted almonds and freshly baked bread.
Available in "Les Fèves" disc format only.
|
|
1Kg/2.2 lb. bag of Tainori "Les Fèves" discs,
repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. Tainori "Les Fèves" discs,
original Valrhona package.
|
|
Valrhona Caraibe 66% Cocoa - Fine Caribbean Blend
Bittersweet, 66.5% Cocoa, 33% Sugar, 40.5% Fat Content. With the sweetness of
the tropics, Caraibe is made using a blend of Trinitarios cocoa beans from the Caribbean Islands.
Intense chocolate taste, sustained fullness with hints of dried fruts and grilled almonds
with a woody base. Suitable for pastry, chocolate fillings, moulding, enrobing, and icing.
Available in "Les Fèves" disc formats.
Also available as chocolate bars and squares on the
Valrhona (Personal Enjoyment & Gifts)
page.
|
|
1Kg/2.2 lb. bag of Caraibe
"Les Fèves" discs,
repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. Caraibe
"Les Fèves" discs, original Valrhona package.
|
|
|
|
1 Kg/2.2 lb Bloc Caraibe, repackaged by Chocosphere.
|
|
|
|
3Kg/6.6 lb Bloc Caraibe,
original Valrhona packaging.
|
|
Valrhona Alpaco 66% Cocoa from Ecuador
Bittersweet, 66.5% cocoa, 33% sugar, 40.2% fat.
Fine cocoa beans from Ecuador elicit
delicate floral notes of jasmine and orange blossoms,
yielding to a long finish of refined bitterness and woody flavors.
Available in "Les Fèves" disc formats.
|
|
1Kg/2.2 lb. bag of Alpaco
"Les Fèves" discs,
repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. Alpaco
"Les Fèves" discs, original Valrhona package.
|
|
Valrhona Guanaja Dark 70% Cocoa - Fine South American Blend
Bittersweet, 70.5% Cocoa, 29% Sugar, 42.5% Fat Content. Very intense. A blend of Criollos and Trinitaros cocoa beans
from South America. Very chocolate taste, exceptional bittersweetness, very long on the palate.
Suitable for pastry, chocolate fillings, moulding, enrobing, and icing.
Available in large bloc and "Les Fèves" disc formats.
Also available as chocolate bars and squares on the
Valrhona (Personal Enjoyment & Gifts)
page.
|
|
1Kg/2.2lb. bag of Guanaja
"Les Fèves", repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. Guanaja
"Les Fèves" discs,
original Valrhona package.
|
|
|
|
1 Kg/2.2 lb Bloc Guanaja Dark,
repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb Bloc Guanaja Dark,
original Valrhona package.
|
|
Valrhona Araguani Dark 72% Cocoa from Venezuela
Bittersweet, 72% Cocoa, 27.5% Sugar, 43.5% Fat Content. Maximum Intensity.
This Grand Cru Valrhona chocolate is made exclusively with Venezuelan cocoa beans, taken
from regions from the coast to the mountains to achieve a unique taste. Criollos and Trinitaros
cocoa beans are blended to achieve the right intensity of flavors, very long on the palate.
Suitable for pastry, chocolate fillings, moulding, enrobing, and glazing (icing).
Available in "Les Fèves" disc format only.
|
|
1Kg/2.2 lb. bag of Araguani
"Les Fèves", repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. Araguani
"Les Fèves" discs,
original Valrhona package.
|
|
Valrhona Abinao Dark 85% Cocoa - Fine African Blend
Extra Bittersweet, 86% cocoa, 13.8% sugar, 48.4% fat.
A high cocoa content and a skillful blend of the finest Forastero beans from
Africa make Abinao a couverture characterized by powerful tannins with a strong, lingering intensity.
Available in "Les Fèves" disc format only.
|
|
1Kg/2.2 lb. bag of Abinao
"Les Fèves", repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. Abinao
"Les Fèves" discs,
original Valrhona package.
|
|
Pure
Unsweetened, 100% Cocoa, 0% Sugar, Fat Content 54%. The pure taste of
cocoa bean, bitter and acid, with a full, long and powerful palate. Very finely conched and
moulded paste, like a coating.
Available in large bloc formats.
|
|
1 Kg/2.2 lb Bloc Cacao Pâte Extra 100%,
repackaged by Chocosphere.
|
|
|
|
3Kg/6.6lb Bloc Cacao Pâte Extra 100%,
original Valrhona package.
|
|
Valrhona Cacao Alpaco Single-Origin 100% Ecuador Pure Cocoa Paste
Pure
Unsweetened, 100% Cocoa, 0% Sugar, Fat Content 54%.
Fine cocoa beans from Ecuador elicit delicate floral notes of jasmine and orange blossoms,
yielding to a long finish of refined bitterness and woody flavors.
Available only in large bloc formats.
|
|
1 Kg/2.2 lb Bloc Cacao Alpaco Single-Origin 100% Cocoa Paste,
repackaged by Chocosphere.
|
|
|
|
3Kg/6.6lb Bloc Alpaco Single-Origin 100% Cocoa Paste,
three 1Kg blocks repackaged by Chocosphere.
|
|
Valrhona Cacao Araguani Single-Origin 100% Venezuela Pure Cocoa Paste
Pure
Unsweetened, 100% Cocoa, 0% Sugar, Fat Content 54%.
Made from rare Venezuelan cocoa beans, Araguani can be compared to great
wines with high tannins and a long lasting finish on the palate.
It has flavors of currants and chestnuts with hints of honey and fresh baked bread.
Available only in large bloc formats.
|
|
1 Kg/2.2 lb Bloc Cacao Araguani Single-Origin 100% Cocoa Paste,
repackaged by Chocosphere.
|
|
|
|
3Kg/6.6lb Bloc Araguani Single-Origin 100% Cocoa Paste,
original Valrhona package.
|
|
Valrhona Cacao Manjari Single-Origin 100% Madagascar Pure Cocoa Paste
Pure
Unsweetened, 100% Cocoa, 0% Sugar, Fat Content 54%.
A composition of rare Criollo and Trinitario beans from Madagascar;
Fresh, acidic, sharp bouquet with red fruit notes.
Available only in large bloc formats.
|
|
1 Kg/2.2 lb Bloc Cacao Manjari Single-Origin 100% Cocoa Paste,
repackaged by Chocosphere.
|
|
|
|
3Kg/6.6lb Bloc Manjari Single-Origin 100% Cocoa Paste,
original Valrhona package.
|
|
Valrhona Cacao Tainori Single-Origin 100% Pure Dominican Republic Cocoa Paste
Pure
Unsweetened, 100% Cocoa, 0% Sugar, Fat Content 54%.
Cocoa beans from the
Dominican Republic
exude flavors of yellow fruit following in the wake of roasted almonds and freshly baked bread.
Available only in large bloc formats.
|
|
1 Kg/2.2 lb Bloc Cacao Tainori Single-Origin 100% Cocoa Paste,
repackaged by Chocosphere.
|
|
|
|
3Kg/6.6lb Bloc Tainori Single-Origin 100% Cocoa Paste,
repackaged by Chocosphere.
|
|
|
Valrhona Milk Chocolate for the Chef
|
Valrhona Tanariva Lactée Milk Chocolate
Milk chocolate, 33% Cocoa, 38% Sugar, Fat Contents 35.5%, Milk 28%.
Light brown color with bronze tints, highly characteristic,
with a milky taste and strong caramel notes.
|
|
1Kg/2.2 lb. bag of Tanariva Lactée
"Les Fèves", repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. Tanariva Lactée
"Les Fèves" discs,
original Valrhona package.
|
|
Valrhona Equatoriale Lactée Milk Chocolate
Milk chocolate,
35% Cocoa,
44% Sugar,
Fat Contents 37%,
Milk 20%.
A sweet and creamy, light in color milk chocolate.
Specially formulated for enrobing, but also useful for pastries, chocolate fillings, molding,
and ice creams.
|
|
1Kg/2.2 lb. bag of Equatoriale Lactée
"Les Fèves", repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. Equatoriale Lactée
"Les Fèves" discs,
original Valrhona package.
|
|
Valrhona Jivara Lactée Milk Chocolate
Milk chocolate, 40% Cocoa,
34% Sugar,
Fat Contents 40.5%,
Milk 23.5%.
Typical, sweet and rich in cocoa, with intense hints of caramel and vanilla.
|
|
1Kg/2.2 lb. bag of Jivara Lactée
"Les Fèves", repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb. Jivara Lactée
"Les Fèves" discs,
original Valrhona package.
|
|
|
|
1 Kg/2.2 lb Bloc Jivara Lactée (Milk),
repackaged by Chocosphere.
|
|
|
|
3-Pack 1Kg/2.2lb Bloc Jivara Lactée (Milk),
original Valrhona package.
|
|
Valrhona Noisette Noir Gianduja
Gianduja is a mixture of hazelnuts, chocolate and sugar.
Valrhona's Noisette Noir (Dark)
Gianduja is made with only a little milk (3%),
fat content 40%,
sugar 36%,
and extra cocoa (29%)
and hazelnuts (32%)
blended in to create a nutty flavor with silky-smooth consistency
and a bold chocolate taste.
The flavor is exceptional!
Suitable for pastry, chocolate fillings, and icing.
Available in large bloc formats.
|
|
1 Kg/2.2 lb Noisette Noir Gianduja,
repackaged by Chocosphere.
|
|
|
|
3 Kg/6.6 lb Noisette Noir Gianduja bloc,
original Valrhona package.
|
|
Valrhona Ivoire White Chocolate
A slightly sugared white chocolate, well balanced between milk and sugar, with delicate flavors
and a very fine texture.
44% Sugar,
40.5% Fat (Cocoa Butter),
21.5% Milk.
Suitable for pastry, chocolate fillings, moulding, enrobing and icing.
Choose Valrhona's superb Ivoire, made with real cocoa butter,
for your favorite recipes that call for white chocolate!
Available in
home chef bloc, large bloc and Les Fèves formats.
|
1Kg/2.2 lb. bag of Ivoire White
"Les Fèves" discs,
repackaged by Chocosphere
|
|
|
|
3 Kg/6.6 lb. Ivoire White
"Les Fèves" discs,
original Valrhona package.
|
|
|
1 Kg/2.2 lb Bloc Ivoire (White),
original Valrhona package.
|
|
|
|
3-Pack 1Kg/2.2lb Bloc Ivoire (White),
original Valrhona package.
|
|
|
Valrhona Hazelnut Praline Paste
|
Valrhona Hazelnut Praline Paste
A fine praline paste consisting of 60% hazelnuts.
Net wt.: 5Kg/11 lbs.
Can be shipped by ground all year.
|
Hazelnut Praline Paste Tub
|
|
|
Valrhona Cocoa Butter
|
Valrhona Cocoa Butter
Pure cocoa butter in a convenient reclosable tub.
Net wt.: 3Kg/6.6lbs.
Can be shipped by ground all year.
