Symphony in a Cup: Ritual Chocolate's Mid-Mountain delight.

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Indulge in the rich world of chocolate with Ritual Chocolate's Mid-Mountain Blend Drinking Chocolate. Crafted by the renowned makers in Park City, Utah, Ritual Chocolate has been perfecting small-batch, bean-to-bar delights since 2010. This unique blend combines the best of their well-sourced cacao origins, resulting in a harmonious symphony of fruity, nutty, earthy, chocolatey, and floral notes—unveiling hints of strawberry, fudge, and graham cracker. Made with cacao and organic cane sugar, this drinking chocolate offers a delightful experience whether prepared hot or cold, with a simple, yet sophisticated, recipe. Elevate your chocolate ritual and savor the essence of Mid-Mountain's balanced perfection. Learn More

Rich 53% drinking chocolate with real Guittard chocolate and creamy texture.

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Guittard Grand Cacao 53% Drinking Chocolate combines premium American craftsmanship with an indulgent chocolate experience. This 10 oz canister features real E. Guittard chocolate, expertly ground into fine Dutch-process cocoa powder for an intense chocolate flavor. The rich, red-brown color, creamy texture, and comforting pudding-like aroma create a luxurious beverage with every sip. Crafted in San Francisco with over 150 years of chocolate-making tradition, this non-GMO drinking chocolate is perfect for those seeking full-bodied flavor and authentic quality. Learn More

Rich bittersweet wafers with hints of spice and dried fruit for bold flavor.

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Guittard Organic 74% Bittersweet Dark Chocolate Baking Wafers deliver rich American craftsmanship in every bold, aromatic bite. Crafted in San Francisco with a blend of Caribbean and South American cacao, these dark chocolate wafers offer a robust 74% cacao with complex spice and dried fruit notes, accented by balanced sour and tannic undertones. Ideal for baking, ice cream, or confectionery, their bittersweet profile brings depth and character to any recipe. Packaged in a resealable 12 oz pouch, Guittard's dark chocolate wafers showcase over 150 years of dedication to quality and flavor in each organic piece. Learn More

Baking brilliance with organic dark chocolate.

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Elevate your baking with Guittard Organic 66% Semisweet Dark Chocolate Baking Wafers. Crafted from premium organic ingredients, these wafers offer a rich base of deep chocolate flavors, complemented by hints of fresh berries, spice, and jasmine. Ideal for all your baking needs, from enrobing to confectionary delights, the re-closable pouch ensures freshness and quality. Indulge in the essence of excellence, as Guittard's legacy of over 150 years continues to deliver exquisite chocolate while supporting communities and preserving the environment. Learn More

Discover bliss: Milk Chocolate Bar with peanuts, coconut, fennel, and cayenne.

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Indulge in Only Child's Best Fronds Forever 38% Milk Chocolate Bar—a tropical symphony of salted peanuts, aromatic fennel, coconut slices, and a hint of cayenne. Crafted by Yana Yakhnes in Portland, this milk chocolate delight captures the essence of a great friendship—salty, sweet, crunchy, and spicy, all perfectly balanced. The 38% milk chocolate, sourced locally from Ranger Chocolate, forms the canvas for this unique blend, evoking the warmth of sunshine and the refreshing sensation of a tropical breeze. Just like a lasting friendship, once you've experienced the harmonious flavors of Best Fronds Forever, you won't be able to imagine it any other way. Only Child Chocolate Co.'s commitment to inventive treats, combined with visually appealing packaging and storytelling, promises a chocolate experience that goes beyond ordinary indulgence.

Good Food Award Finalist 2021

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Experience joy in every bite: Dark Chocolate Bar with sunflower seeds and sea salt.

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Indulge in Only Child's The Sun & The Sea Dark Chocolate Bar—a delightful fusion of toasted sunflower seeds with sea salt on a rich dark chocolate canvas, offering a crunchy treat that will leave you grinning. Yana Yakhnes, the creative force behind Only Child Chocolate Co. in Portland, draws inspiration from her childhood snacking on sunflower seeds, infusing this bar with nostalgia and a playful twist. The carefully selected 70% chocolate from Portland's Ranger Chocolate adds depth to the experience. Immerse yourself in the crunch of sunflower seeds, the hint of sea salt, and the richness of dark chocolate, creating a unique and enjoyable chocolate experience. This creation not only exemplifies Yana's dedication to inventive treats but also reflects the brand's commitment to storytelling and visually appealing packaging. Learn More

Discover the perfect pairing: Only Child's Rosemary & Ginger Milk Chocolate Bar.

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Experience the sensory symphony of Only Child's Rosemary & Ginger Walk into a Bar Milk Chocolate Bar. Crafted by Yana Yakhnes in Portland, Oregon, this indulgent creation fuses the wonderful scent of rosemary with the luxury of milk chocolate and the zing of candied ginger. As you savor each bite, you're transported to the verdant streets of Portland, capturing the essence of a leisurely stroll with the delightful combination of herbaceous rosemary and the invigorating kick of ginger. Only Child Chocolate Co.'s commitment to playful and inventive treats shines through in this uniquely crafted bar, delivering a chocolate experience that transcends ordinary indulgence with its visually appealing packaging and commitment to storytelling.

Gold in the International Chocolate Awards, Americas region and Bronze in the World Finals of the International Chocolate Awards 2019

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Treat yourself to Only Child's Rose-Colored Sunglasses—sweet, tart, and nutty ecstasy.

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Indulge in the sensory delight of Only Child's Rose-Colored Sunglasses White Chocolate Bar. Created by Yana Yakhnes of Only Child Chocolate Co. in Portland, Oregon, this Ecuadorian white chocolate masterpiece is ground for 24 hours with cranberries, kissed with rose oil, and adorned with rose petals and slow-roasted pistachios. A harmonious blend of sweet, tart, floral, and nutty notes, this bar is a perfect treat when you crave a touch of optimism. Yana's commitment to crafting playful and inventive treats shines through, offering a truly unique and enjoyable chocolate experience that goes beyond delectable flavors to include visually appealing packaging and a commitment to storytelling. Learn More

70% Bittersweet Baking Bar

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Experience the exquisite Guittard Collection Etienne 70% Bittersweet Baking Chocolate Bar, meticulously crafted for both professionals and home bakers. Handcrafted in Guittard's San Francisco Bay Area chocolate factory using the finest global cacao, these bars offer a complex flavor derived from a proprietary cocoa bean blend. This unique chocolate features deep chocolate flavors with bright red fruit and cherry notes, followed by a tart aftertaste and peaky endnotes, culminating in a deep chocolate finish.

Certified Fair Trade, each box contains three two-ounce bars scored for your convenience, with a total net weight of 6oz (170g).

Collection Etienne Baking Bars are all-natural, peanut-free, gluten-free, and Kosher. Plus, they're soy-free and Non-GMO. Sunflower lecithin is used instead of soy lecithin as an emulsifier.

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Professional-Quality Baking: Guittard 64% Semisweet Chocolate Bars.

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Elevate your baking with Guittard Collection Etienne 64% Semisweet Baking Chocolate Bars. Handcrafted by professionals and now available for home bakers, this exquisite chocolate is created in Guittard's San Francisco Bay Area-based chocolate factory using the finest global cacao. The proprietary blend of cocoa beans results in a complex chocolate with tart fruit and cherry top notes, transitioning into floral aromatics and a lingering astringent sensation with delightful chocolatey endnotes.

Fair Trade certified, these bars come in a box containing three two-ounce pieces, thoughtfully scored for your convenience. Total net weight: 6oz (170g).

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Pure Guittard: Experience 100% cacao perfection.

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Savor the essence of Guittard with the Guittard Collection Etienne Unsweetened 100% Baking Chocolate Bars. Handcrafted in Guittard's San Francisco Bay Area-based chocolate factory from the world's finest cacao, these "Collection Etienne" Baking Bars, cherished by professionals, are now available for home bakers. This proprietary blend of cocoa beans delivers a unique and complex chocolate flavor. Experience distinct notes of fruit and spices within a deep chocolate base, where bitterness transforms into a subtle floral sweetness, adding a layer of unique complexity.

Each box contains three two-ounce bars scored for easy use, offering a total net weight of 6oz (170g).

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Guittard Cocoa Rouge: Red-tone Dutch-process perfection.

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Elevate your creations with Guittard Cocoa Rouge Dutched Cocoa Powder. This 227g reclosable canister holds the secret to rich, bittersweet cocoa perfection, favored by professional pastry chefs. Its deep-red hue, robust fudge-like flavor, and intense yet subtle dutched character make it an ideal choice for cakes, pastries, ice cream, gelato, and sorbet. With a pH of 7.1-7.5 and a fat content of 22-24%, this red-tone Dutch-process cocoa powder is a true gem. Enhance your culinary journey with the quality that has delighted experts and home cooks for over 150 years. Learn More

Deep cocoa flavor in allergen-free 55% dark chocolate chips.

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Guittard Akoma Extra Semisweet 55% Dark Chocolate Chips bring the rich heritage of American chocolate craftsmanship to your kitchen. Made from fair trade and USDA-certified organic cocoa beans sourced from West Africa, these chips boast deep cocoa flavors with balanced sweetness and real vanilla. Named "Akoma," meaning heart in traditional Adinkra symbols, this all-natural chocolate is free of major allergens, including dairy, nuts, and gluten, ensuring an inclusive delight for all. Expertly crafted in San Francisco, Guittard continues its 150-year tradition of premium quality in these versatile, flavorful chocolate chips. Learn More

Cashew, almond, and turmeric meet in a silky dark chocolate bar that’s hard to resist.

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The Only Child Cashew Later! 70% Dark Chocolate Bar blends playful creativity with bold flavors. This 48g bar features a smooth 70% dark chocolate shell that envelops a luxurious filling made from Ground Up's Classic Smooth almond and cashew nut butter, complemented by creamy milk chocolate and the vibrant, earthy touch of Diaspora Co.'s ground turmeric. Every bite brings layers of nutty richness and chocolate indulgence, making it the perfect treat to savor and unwind with. Winner of the 2024 Good Food Award, this bar offers a delightful fusion of flavors that’s both unique and comforting. Learn More

A bold, pure cacao experience that melts into a smooth and complex drinking chocolate.

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Ritual Chocolate's One Hundred Percent Drinking Chocolate delivers the pure essence of cacao, crafted with a blend of ethically sourced beans from farms around the world. With only one ingredient and no added sugar, this untempered chocolate melts effortlessly into beverages, providing a true cacao experience. Despite the absence of sweetness, the drinking chocolate surprises with a rich, complex balance of fruity, nutty, savory, and earthy flavors. Ideal for chocolate purists, this 100% cacao blend offers a bold, uncompromising taste that highlights the depth and diversity of cacao. Learn More