Dark 75% single-origin cacao, Ten 50-gram bars

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A very special dark chocolate treat (or gift!). Ten 50-gram bars of Pralus’ single-origin 75% chocolate, each festively wrapped then bound in a cube. The stack contains one bar of each of the following varieties: Papouasie, Indonesie, Sao Tome, Trinidad, Venezuela, Tanzanie, Ghana, Madagascar, Colombie, & Equateur. Plan your around-the-world chocolate-tasting tour today! Total net wt.: 500g/1.1 lbs. Learn More

A beautiful box containing 6 single-plantation dark chocolate bars. Best by March 31, 2019 Last chance... these bars are discontinued.

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A beautiful wooden box containing six Valrhona single-plantation dark chocolate bars. Three each of El Pedregal Porcelana(origen Venezuela) and Loma Sotavento (origin: Dominican Republic) Each bar has a net wt. of 70g (420g/14.8oz total). Kosher-Dairy. Learn More

Ganache-filled Chocolate Bon Bons made with milk and dark chocolates.

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Michel Cluizel 28 piece Assorted Bon Bons. Each beautiful box contains delicious hand made French Chocolates by Michel Cluizel! Included are pieces enrobed in Milk and Dark Chocolate, with rich fillings to caress your palate with flavor. Click on the picture for a close-up showing some of the attractive chocolate pieces in the Ballotin, with tastes to match the elegant appearance! Net wt.325g/11.4oz Learn More

Ganache-filled Chocolate Bon Bons made with 5 different Single Plantation chocolates.

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Michel Cluizel Single Plantation Ganaches Box. Contains 28 assorted dark chocolate pieces. The chocolate in these ganaches comes from five different cacao plantations (Mangaro / Madagascar, Maralumi / Papua New Guinea, Vila Gracinda / Sao Tome, Los Ancones / Dominican Republic, and Mokaya / Mexico). The dark chocolate from each plantation has its own distinct flavor notes that will make your palate tingle with pleasure. Net wt. 305g / 10.76oz. Learn More

Bunnies & Eggs in a Bag.
Bunnies will be individually wrapped,
Dish not included.

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A set containing 36 Valrhona Foil Wrapped Chocolate Eggs plus two Suzanne's individually wrapped chocolate Bunnies and one Suzanne's chocolate Egg in a bag. Total approximate net wt. 330g / 11.6oz.
Egg colors may vary from the photo. Crystal dish not included. Learn More

Bunnies & Eggs in a Colorful Basket.
Bunnies will be individually wrapped,
Basket not shown,
Dish not included.

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A set containing 36 Valrhona Foil Wrapped Chocolate Eggs plus two Suzanne's individually wrapped chocolate Bunnies and one Suzanne's chocolate Egg in a colorful basket. Total approximate net wt. 330g / 11.6oz.
Egg colors may vary from the photo. Crystal dish not included. Learn More

Dark 67% cacao, Caribbean

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Michel Cluizel Los Ancones 50-Sq Bag. Chocosphere is pleased to offer a selection of Michel Cluizel's premium French chocolate in individually wrapped squares! These squares are of the same fine quality as the bars, but in nice bite sized portions to enjoy and share with friends. Bag of Los Ancones 67% Dark Chocolate Squares (5g each), 67% Cocoa Bittersweet from a single plantation on the Caribbean island of Santo Domingo. Net wt. 250g/8.8oz
EU Bio, Not USDA Organic Learn More

Dark 67% cacao, Sao Tome. Notes of ripe tropical fruits and liquorice sticks.

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Michel Cluizel Vila Gracinda 50-Sq Bag. Chocosphere is pleased to offer a selection of Michel Cluizel's premium French chocolate in individually wrapped squares! These squares are of the same fine quality as the bars, but in nice bite sized portions to enjoy and share with friends. Bag of Dark Vila Gracinda 67% Chocolate Squares (5g each), 67% Cocoa Bittersweet from a single plantation on the island of Sao Tome. The cocoa beans of the Vila Gracinda plantation confer roasted, spiced, and herbaceous notes to the aromatic bittersweet chocolate, and blend with flavors of liquorice wood and ripe tropical fruit. Single Plantation, Cocoa Origin: Island of Sao Tome. Net wt. 250g/8.8oz Learn More

Dark 65% cacao, Madagascar. Notes of caramel, exotic fruits, spice cake, and honey.

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Michel Cluizel Mangaro Dark 50-Sq Bag. Chocosphere is pleased to offer a selection of Michel Cluizel's premium French chocolate in individually wrapped squares! These squares are of the same fine quality as the bars, but in nice bite sized portions to enjoy and share with friends. Bag of Mangaro Dark Squares (5g each), 65% Cocoa Bittersweet from Mangaro Plantation on the island of Madagascar. Net wt. 250g/8.8oz Learn More

Dark 66% Cacao, Mexico. Powerful notes of cocoa transition into dried fruit flavors.

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Chocosphere is pleased to offer a selection of Michel Cluizel's premium French chocolate in individually wrapped squares! These squares are of the same fine quality as the bars, but in nice bite sized portions to enjoy and share with friends.

First to burst into the mouth, the powerful notes of cocoa and fruits which then transition into dried fruit flavors. Certified European organic by Arigculture Biologique but not USDA organic. 66% cacao sourced from the Mokaya plantation in the Mexican state of Chiapas. Total net wt. 250g (5g each).

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Milk 50% cacao, Madagascar. Notes of caramel, exotic fruits, spice cake, and honey.

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Michel Cluizel Mangaro Lait 50% 50-Sq Bag. Chocosphere is pleased to offer a selection of Michel Cluizel's premium French chocolate in individually wrapped squares! These squares are of the same fine quality as the bars, but in nice bite sized portions to enjoy and share with friends. Mangaro Lait 50% Intense Milk Chocolate from the Mangaro Plantation on Madagascar. 50-Sq Bag net wt. 250g/8.8oz (5g each). Learn More

Dark 70% single-plantation, single-origin cacao, Brazil

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Riachuelo Noir is single-origin dark chocolate made with cacao from the Riachuelo Plantation in Ilhéus, Brazil. It has harmonious flavors of grilled cocoa, dried fruit and berries, mingling with bitter-sweet notes, in a delicately spiced chocolate and long caramel finish.

Situated in the Bahia region in Brazil, the Riachuelo Plantation benefits from a lush environment, n the heart of the Atlantic Forest close to the ocean. The cocoa trees are cultivated with respect for the surrounding fauna and flora, composed of numerous exotic trees such as the Massaranduba or the Pau d’Arco.

50 square bag, approximate net wt 250g / 8.8oz.

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Milk 51% single-cru cacao, Brazil

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Single-origin milk chocolate from the Riachuelo Plantation in Ilhéus, Brazil.

Situated in the Bahia region in Brazil, the Riachuelo Plantation benefits from a lush environment, n the heart of the Atlantic Forest close to the ocean. The cocoa trees are cultivated with respect for the surrounding fauna and flora, composed of numerous exotic trees such as the Massaranduba or the Pau d’Arco.

A creamy, tender texture, with sweet notes of milk, cream and caramel, mingling with notes of red fruits and cocoa, with a spicy and fresh lingering flavor. 50 square bag, approximate net wt 250g / 8.8oz.

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Best Before: November 30, 2019
Six types of wrapped Grand Crus chocolate tasting squares

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Presenting Valrhona's new selection of "Grand Cru", best of the best, dark bittersweet and milk chocolate in an elegant presentation box! Inside each box you will find beautifully wrapped individual squares of Valrhona's classic "Grand Cru" chocolates:
Tanariva 33% (Single Origin Madagascar Milk), Bahibe 46% (Single Origin Dominican Republic Milk), Manjari 64% (Single Origin Madagascar Dark), Alpaco 66% (Single Origin Ecuador Dark), Guanaja 70% (Grand Crus Blend Dark) , and Abinao 85% (African Grand Crus Blend Dark).
Valrhona also provides a colorful guide to your chocolate collection, describing the origins and character of each type of chocolate. Indulge… or give one to your favorite chocolate connoisseur! 330g/11.64oz net wt., 11 squares of each type, 66 squares total per box. Learn More