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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Ritual Chocolate Ecuador Camino Verde 75% Single Origin Dark Chocolate Bar - 60g
$8.49 As low as: $7.64Chocolate Symphony: Indulge in graham cracker, honey, and fudge notes with Ritual.
Indulge in the distinctive flavors of Ritual Chocolate's Ecuador Camino Verde 75% Single Origin Dark Chocolate Bar. Crafted in Park City, Utah, this exquisite chocolate is made with cacao carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, coupled with meticulous sourcing of Nacional cacao, impart a rich, chocolatey flavor with tasting notes of graham cracker, honey, and fudge. This award-winning bar, securing the 2018 Bronze at the Academy of Chocolate Award, showcases Ritual Chocolate's dedication to exceptional quality and the artistry of their craft. Elevate your chocolate experience with the nuanced and luxurious taste of the Ecuador Camino Verde bar, a testament to the excellence upheld by Ritual Chocolate. Learn More -
Bonnat Equateur 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Experience honey and floral hints in this elegant 75% dark chocolate crafted from Ecuadorian cacao.
Bonnat's Équateur 75% Single Origin Dark Chocolate Bar is a refined creation made from Ecuadorian cacao, showcasing Bonnat’s expertise in single-origin chocolate. Weighing 100 grams, this bar features a sunlit color and a delicate aroma, unfolding into subtle floral and honey undertones that create a smooth and balanced flavor experience. Bonnat, a renowned family-run chocolatier from Voiron, France, with over 130 years of tradition, continues to pioneer chocolate-making innovation under the leadership of Stéphane Bonnat. The Équateur bar is a reflection of their dedication to quality, craftsmanship, and sustainable practices. Learn More -
Bonnat Los Colorados 75% Single Origin Dark Chocolate Bar - 100g
$15.39 As low as: $13.85Savor Bonnat's Los Colorados 75% Dark Chocolate: fruity, floral, and smooth.
Delight in the sophisticated flavors of the Bonnat Los Colorados 75% Single Origin Dark Chocolate Bar, a masterpiece of French chocolate artistry. Crafted in Voiron, France, by renowned chocolatier Stéphane Bonnat, this bar features 75% cocoa sourced from rare wild cacao harvested by the Tsachila Indians in Ecuador. The result is a smooth, fruity, and floral chocolate with a hint of sweetness that reflects the vibrant essence of its origin. Each 100-gram bar embodies the Bonnat family's dedication to quality and tradition, offering a unique taste experience that honors both the land and the craftsmanship behind its creation. Learn More -
Michel Cluizel Écorces d'Orange 70% Dark Chocolate & Orange Bar - 100g
$13.99 As low as: $12.59French dark chocolate bar with bright candied orange peel and 70% Ecuadorian cocoa.
Savor the divine pairing of Michel Cluizel's Écorces d'Orange 70% Dark Chocolate & Orange Bar, a 100 gram masterpiece. This creation combines the richness of Grand Cru Guayas dark chocolate from Ecuador with candied orange peel, creating a delightful interplay of sumptuously tangy notes and fruity lightness that awakens the senses and tantalizes the taste buds. Experience the exceptional subtlety of this indulgent treat, perfectly crafted by Michel Cluizel, a French chocolate brand renowned for its unwavering commitment to quality, purity, and delectable flavors. Learn More -
Michel Cluizel Café BIO 70% Single Origin Dark Chocolate & Coffee Bar - 70g
$11.19 As low as: $10.07Elevate your palate with organic coffee-infused Ecuadorian chocolate.
Savor the exquisite Michel Cluizel Café BIO 70% Single Origin Dark Chocolate & Coffee Bar, a 70g delight from the renowned French chocolatier Michel Cluizel. This remarkable dark chocolate harmoniously blends 70% Grand Cru Guayas cocoa from Ecuador with organic Mexican coffee beans from the high-altitude plains of Chiapas, offering a captivating fusion of flavors. Delight in notes of roasted cocoa and coffee that lead to a refreshing vegetal and fruity finish. With Michel Cluizel's unwavering commitment to quality and sustainability, this chocolate bar promises a unique and eco-conscious indulgence. Learn More -
Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar - 100g
$15.29 As low as: $13.76Michel Cluizel's Award Winning Organic 70% Dark Chocolate with Crunchy Cacao Nibs.
Indulge in the sumptuous Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar, a 100 gram treat from the esteemed French chocolatier. This exquisite dark chocolate bar is crafted from 70% Grand Cru Guayas cocoa from Ecuador, complemented by roasted nibs from the Los Anconès plantation in the Dominican Republic. The result is a harmonious blend of rich cocoa flavors and the delightful crunch of cacao nibs. Certified organic, gluten-free, and vegan, this Great Taste Award winning gourmet chocolate embodies Michel Cluizel's commitment to quality and environmental sustainability, ensuring a remarkable dark chocolate experience. Learn More -
Venchi Voluttuoso Croccante 77% Dark Chocolate & Nibs Bar - 70g
$10.49 As low as: $9.4477% extra dark chocolate, enriched with crunchy nibs of roasted cocoa beans from South America.
A luxurious blend of 77% extra dark chocolate enriched with crunchy cocoa bean nibs for a unique texture and a voluptuous flavour. This bar opens up to reveal light notes of fruit fondue, sweet spices and nuts. It pairs perfectly with coffee, hibiscus tea, red and passito wines, and fruit juices. Net wt 70g / 2.46oz Learn More -
Venchi Fruttato Elegante 70% Dark Chocolate Bar - 78g
$9.59 As low as: $8.6370% extra dark chocolate bar made from carefully selected cocoa masses that release sweet fruity and spiced notes.
Ideal for lovers of balanced dark chocolate, this bar contains a moderate cocoa percentage, guaranteeing a bold flavour without excessive bitterness. The perfect balance between cocoa and sugar enhances the sweet fruity and spiced notes of the chocolate, appealing to many different palates. It pairs beautifully with coffee, fruit tea, red and passito wines, and fruit juices. Net wt 78g / 2.75oz Learn More -
Domori Nacional Ecuador 70% Single Origin Dark Chocolate Bar - 50g
$7.69 As low as: $6.92Luxurious Ecuadorian dark chocolate with floral hints.
Domori Nacional Ecuador 70% Single Origin Dark Chocolate Bar: Indulge in the exquisite taste of Domori's dark bittersweet chocolate, crafted from pure Arriba Nacional cacao sourced at Ecuador's Hacienda Victoria. With delicate notes of white flowers and a fruity aroma, this 70% cacao bar embodies the rich tradition of cocoa cultivation dating back thousands of years. Experience extreme elegance in every bite, as Domori's commitment to quality and environmental responsibility shines through. Join us on a journey to savor the rare and pure Criollo cacao, meticulously preserved by this pioneering Italian chocolate brand. Learn More -
Venchi Avvolgente Ricco 90% Extra Dark Chocolate Bar - 70g
$10.59 As low as: $9.53Bold and rich 90% dark chocolate crafted with South American cocoa.
Venchi’s 90% Extra Dark Chocolate Bar offers a luxurious, intense experience with its carefully selected cocoa masses from South America. At 90% cocoa, this bar delivers a rich, enveloping flavor that unfolds with subtle floral and fruity notes. A true masterpiece in chocolate craftsmanship, it reflects Venchi's 145-year legacy of creating premium, all-natural chocolates. Indulge in the depth and complexity of this extra dark chocolate, where every bite celebrates Venchi’s commitment to quality and excellence. Learn More -
Amedei Ecuador 77% Single Origin Dark Chocolate Bar - 50g
$9.59 As low as: $8.63Amedei's 77% Cocoa Extravaganza: Italian mastery, Ecuador's essence, banana, dried fruit, toasted caramel.
Indulge in the exceptional Ecuador 77% Single Origin Dark Chocolate Bar by Amedei, meticulously crafted by passionate Italian chocolate artisans. This chocolate captures the explosive character of Ecuador, enveloping your palate in the aroma of primeval cocoa, while tantalizing notes of banana and dried fruit give way to a sublime toasted caramel finish. Experience the wild expression of cocoa through single-origin Crus, reflecting the genetic diversity influenced by the region's terroir. Amedei's dedication to excellence shines in this round and elegant chocolate, making it a must-try for discerning chocolate connoisseurs. Available at Chocosphere, your source for globally acclaimed chocolates. Learn More -
Hogarth Anzac Biscuit 53% Milk Chocolate Bar - 70g
$13.29 As low as: $11.96A comforting fusion of milk chocolate and ANZAC biscuit flavors, perfect for any chocolate lover.
Experience the essence of New Zealand's craftsmanship with Hogarth Anzac Biscuit 53% Milk Chocolate Bar. This exceptional chocolate bar captures the nostalgic flavors of the classic Kiwi ANZAC biscuit, blending ground rolled oats, dark brown sugar, and salty butter into premium Ecuadorian cacao. The subtle addition of coconut pieces provides a delightful texture, perfectly balancing the sweet, buttery notes with a hint of saltiness. Each bite evokes the comforting taste of home, masterfully crafted by Hogarth Craft Chocolate in Nelson, New Zealand, where every bar is a tribute to artisanal quality and tradition. Learn More -
Hogarth Maple & Walnut 34% Single Origin White Chocolate Bar - 70g
$13.79 As low as: $12.41A rich blend of maple-infused white chocolate and crunchy walnut pieces.
Experience the nostalgic harmony of flavors in the Hogarth Maple & Walnut 34% Single Origin White Chocolate Bar, crafted in New Zealand. This bar combines ethically sourced Ecuadorian cacao butter with the rich sweetness of maple and the satisfying crunch of walnut pieces. The creamy white chocolate base is infused with a delicate maple flavor, creating a delightful balance between sweet and nutty. Every bite offers a soft crunch, capturing the essence of this classic combination while highlighting the quality of artisanal chocolate-making. Enjoy a taste that is both comforting and indulgent, crafted with care from the finest ingredients. Learn More -
Hogarth Licorice Caramel 35% White Chocolate Bar - 70g
$13.79 As low as: $12.41Caramelized white chocolate meets black licorice for an unforgettable flavor adventure.
Experience the innovative craftsmanship of New Zealand's Hogarth Craft Chocolate with the Licorice Caramel 35% White Chocolate Bar. This unique creation combines caramelized white chocolate with pure licorice, resulting in a surprising and addictive flavor journey. The bar opens with rich, sweet caramel notes that gradually give way to the deep, lingering taste of black licorice. Crafted in small batches using traditional techniques, this chocolate bar showcases Hogarth's dedication to quality and their passion for pushing the boundaries of flavor. Licorice lovers and adventurous palates alike will be captivated by this unexpected treat. Learn More -
Hogarth Hazelnut Coffee Caramel 33% Single Origin Milk Chocolate Bar - 70g
$15.19 As low as: $13.67Velvety milk chocolate meets coffee, caramel, and New Zealand hazelnuts.
Hogarth's Hazelnut Coffee Caramel 33% Single Origin Milk Chocolate Bar combines silky Ecuadorian milk chocolate with rich, house-made caramel infused with New Zealand-grown hazelnuts and a touch of coffee. Crafted in Nelson by Hogarth, a standout maker in New Zealand’s artisan chocolate scene, this bar delivers an indulgent balance of sweetness, nuttiness, and subtle coffee warmth. The velvety texture melts smoothly on the tongue, while the hazelnuts add depth. Each bite showcases Hogarth’s signature attention to quality and flavor, blending fine ingredients with the soul of small-batch chocolate making. Learn More