Chocolate Symphony: Indulge in graham cracker, honey, and fudge notes with Ritual.
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Indulge in the distinctive flavors of Ritual Chocolate's Ecuador Camino Verde 75% Single Origin Dark Chocolate Bar. Crafted in Park City, Utah, this exquisite chocolate is made with cacao carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, coupled with meticulous sourcing of Nacional cacao, impart a rich, chocolatey flavor with tasting notes of graham cracker, honey, and fudge. This award-winning bar, securing the 2018 Bronze at the Academy of Chocolate Award, showcases Ritual Chocolate's dedication to exceptional quality and the artistry of their craft. Elevate your chocolate experience with the nuanced and luxurious taste of the Ecuador Camino Verde bar, a testament to the excellence upheld by Ritual Chocolate.
Ritual Chocolate creates small-batch, bean-to-bar chocolate that honors the complexity of cacao. Blending old-world techniques with modern precision, each bar reflects their commitment to ethical sourcing, nuanced flavor, and the meaningful rituals chocolate inspires.
