Chocosphere®
Fine Chocolates from Around the World since 1998
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Delve into the diverse and vibrant world of African cacao, renowned for its rich, bold flavors and unique profiles. From the earthy, full-bodied beans of São Tomé to the fruity, citrusy notes of Tanzania and the smooth richness of Ghana, African cacao offers a wide range of tastes that captivate chocolate lovers worldwide. Grown across the continent, from West Africa’s Ivory Coast and Ghana to East Africa’s Uganda and Tanzania, each region’s cacao brings its own distinct character, shaped by the land’s rich soils and climates. Explore the exceptional depth and complexity of African cacao and savor the unforgettable chocolate experiences it creates.

Items 61 to 75 of 88 total

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  1. Pralus Francois Pralus Tanzanie 75% Single Origin Dark Chocolate Napolitains Bag - 33 pc ~ 181 grams 310504202010

    Pralus Tanzanie 75% Single Origin Dark Chocolate Napolitains Bag - 33-pc

    $25.99

    Tanzanian Temptation: Pralus 75% Tanzanie—Spicy, woody, and floral delight in every square.
    Indulge in the exquisite Pralus Tanzanie 75% Single Origin Dark Chocolate Napolitains, meticulously crafted by François Pralus. These delectable squares are made from single origin Tanzanie Forestero cacao, offering a harmonious blend of spicy, woody, and floral flavor notes that linger on the palate. Each 5g square provides the perfect taste experience, allowing you to savor the richness of this exceptional chocolate. Tanzania's unique cocoa, cultivated on volcanic soil, coupled with traditional craftsmanship and slow roasting, results in a chocolate with a distinctive woody and spicy texture. Elevate your chocolate indulgence with a 1 kg box (approx. 165 squares), a bag of 33 squares, or individual pieces. Learn More
  2. Pralus Francois Pralus Tanzanie 75% Single Origin Dark Chocolate Napolitain Single - 5 grams

    Pralus Tanzanie 75% Single Origin Dark Chocolate Napolitain Single - 5g

    $1.79

    75% cacao wrapped square, single origin.
    François Pralus' Tanzanie dark chocolate squares are made with single origin Tanzanie Forestero cacao. This chocolate has spicy, woody, and floral flavor notes with a long finish. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 5g / .175oz net weight. Learn More
  3. Cacao Barry Cacao Barry Tanzanie Pistoles 75% Single-Origin Dark Chocolate Couverture Discs - 1 kg CHD-Q75TAZ-US-U75

    Cacao Barry Tanzanie Pistoles 75% Single-Origin Dark Chocolate Couverture Discs - 1 kg

    $75.49

    Bold Tanzanian 75% dark chocolate with fruity, peppery notes for elegant creations.
    Cacao Barry Tanzanie Pistoles 75% Single-Origin Dark Chocolate Couverture from France delivers an intense experience with its rich Tanzanian Criollo and Trinitario beans, grown around Lake Malawi. This dark chocolate couverture has a balanced profile of fruity acidity, cocoa bitterness, and peppery spice, made with 100% pure cocoa butter and without lecithin. Perfectly versatile, it adapts elegantly to molding, enrobing, and pastry-making, with five-drop fluidity that ensures ease in any culinary creation. Available in 2.5 kg factory-sealed bags or 1 kg resealable bags repacked by Chocosphere. Learn More
  4. Cacao Barry Cacao Barry Tanzanie Pistoles 75% Single-Origin Dark Chocolate Couverture Discs - 2.5 kg CHD-Q75TAZ-US-U75

    Cacao Barry Tanzanie Pistoles 75% Single-Origin Dark Chocolate Couverture Discs - 2.5 kg

    $160.49

    Bold Tanzanian 75% dark chocolate with fruity, peppery notes for elegant creations.
    Cacao Barry Tanzanie Pistoles 75% Single-Origin Dark Chocolate Couverture from France delivers an intense experience with its rich Tanzanian Criollo and Trinitario beans, grown around Lake Malawi. This dark chocolate couverture has a balanced profile of fruity acidity, cocoa bitterness, and peppery spice, made with 100% pure cocoa butter and without lecithin. Perfectly versatile, it adapts elegantly to molding, enrobing, and pastry-making, with five-drop fluidity that ensures ease in any culinary creation. Available in 2.5 kg factory-sealed bags or 1 kg resealable bags repacked by Chocosphere. Learn More
  5. Pralus Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Bold cocoa flavors dominate this single-origin 75% dark chocolate from Ghana.
    The Pralus Ghana 75% Single Origin Dark Chocolate Bar showcases the robust flavors of Forastero beans from Ghana. François Pralus, a master chocolatier, has crafted this bar with a focus on rich, powerful cocoa aromas that set it apart from the more common floral or fruity notes found in other origins. This single-origin dark chocolate boasts an intense, heady cocoa flavor with remarkable aromatic persistence, perfect for those seeking an unadulterated chocolate experience. This bar is a must-try for lovers of pure, unembellished chocolate, reflecting Pralus' commitment to bean-to-bar production, ensuring top-notch quality in every bite, exemplifying the true essence of "real" chocolate. Learn More
  6. Pralus Ghana 75% Single Origin Dark Chocolate Napolitains - 1kg

    Pralus Ghana 75% Single Origin Dark Chocolate Napolitains - 1kg

    $68.59

    Out of stock

    Bold Forastero cacao squares from Ghana with intense, lasting cocoa flavors and aromas.
    Ghana 75% Single Origin Dark Chocolate Napolitains by François Pralus, a celebrated French chocolatier, highlight the bold character of Forastero cacao from Ghana. These individually wrapped 75% cacao squares deliver an intense cocoa flavor with rich, lingering aromas, perfect for savoring the pure essence of dark chocolate. Crafted in Pralus’ Roanne workshop, this chocolate reflects his commitment to bean-to-bar excellence and meticulous craftsmanship. Each bite offers a robust chocolate experience that celebrates the power of single-origin cacao. Available individually, in 33-piece bags, or 1 kg packs of about 165 squares. Learn More
  7. Bonnat Bonnat Cote D' Ivoire 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Cote D' Ivoire 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Experience the light and fragrant Bonnat Côte d'Ivoire 75% dark chocolate.
    Experience the exquisite Bonnat Côte d'Ivoire 75% Single Origin Dark Chocolate Bar, crafted with a cocoa base sourced from Africa. Under the stewardship of Stéphane Bonnat, a master chocolatier and member of the French Academy of Chocolate and Candy, this bar boasts a classic profile with a good light fragrance. Dive into a taste that combines tradition and innovation, reflecting over 130 years of French chocolate-making heritage. Learn More
  8. Pralus Francois Pralus Le 100% BIO Single Origin Dark Chocolate Napolitains - 1 kg

    Pralus Le 100% BIO Single Origin Dark Chocolate Napolitains - 1 kg

    $79.39

    Out of stock

    Unsweetened wrapped squares, single origin cacao.
    E.U. Organic Certified
    Pralus Madagascar 100% Bulk Squares are each individually wrapped pieces of unsweetened dark chocolate. Made with single-origin organic Madagascar Criollo cacao, the chocolate is very intense, slightly tart and fruity, delicate to the taste, and slightly acidic. Some prefer to enjoy such an intense chocolate in small amounts, and for that purpose these wrapped squares may be perfect. 1kg / 2.2 lbs net weight in a plain container. 100% Cocoa. Sold by weight not piece count. ( May be repackaged by Chocosphere ) Learn More
  9. Valrhona Valrhona Manjari Orange 64% Single Origin Dark Chocolate Bar - 120g 33639

    Valrhona Manjari Orange 64% Single Origin Dark Chocolate Bar - 120g

    Out of stock

    Dark Chocolate with Orange-Flavored Nuggets, 64% cacao
    Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet 120 gram masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More
  10. Pralus Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Tangy and fruity 75% dark chocolate with notes of currant, citrus, and mint.
    Pralus Madagascar 75% Single Origin Dark Chocolate Bar is crafted from Criollo beans grown in the Sambirano basin of Madagascar. François Pralus, a master chocolatier, has selected this exceptional cocoa, known for its distinctive flavor profile influenced by its unique terroir. This chocolate is tangy and fruity, with notes of currant, citrus, and a hint of mint, creating a well-balanced and vibrant taste experience. The fresh, fruity aroma complements the fine, tangy palate, making this 75% dark chocolate a must-try for those who appreciate complex, nuanced flavors in their chocolate. Learn More
  11. Pralus Francois Pralus Le 100% Single Origin BIO Dark Chocolate Bar - 100g

    Pralus Le 100% Single Origin BIO Dark Chocolate Bar - 100g

    Out of stock

    Pralus Le BIO 100%: Pure cocoa bliss, no sugar. Experience Madagascar's finesse in every bite.
    Immerse yourself in the pure essence of chocolate with Pralus Le BIO 100% Single Origin Dark Chocolate Bar. Crafted from fine Criollo cacao sourced from Madagascar, this extraordinary bar boasts a fresh, slightly tart, and fruity nose. The delicate taste reveals subtle acidity, offering a unique experience for true connoisseurs. With an EU Organic Certification, this 100% cocoa bar is a testament to François Pralus' commitment to quality. Refined over an extended period, it unfolds the full richness of cocoa without any added sugar, making it a bold and authentic indulgence for those seeking the truest expression of chocolate. Learn More
  12. Pralus Francois Pralus Brut de Plantation Madagascar 75% Single Origin Dark Chocolate Bar - 160 grams 320291

    Pralus Brut de Plantation Madagascar 75% Single Origin Dark Chocolate Bar - 160g

    Out of stock

    Crunchy Elegance: Revel in Pralus Brut de Plantation—75% Madagascar cacao and roasted nibs.
    Indulge in the bold allure of Pralus Brut de Plantation Madagascar 75%, a magnificent single origin dark chocolate bar crafted by the esteemed French chocolatier François Pralus. Immerse yourself in the richness of Madagascar's 75% cacao, experiencing the fruity acidity characteristic of the region. The bar is generously studded with roasted Madagascar cacao nibs, providing a delightful crunch and enhancing the overall flavor profile. This bold creation is a testament to Pralus's mastery in bean-to-bar production, ensuring a genuine chocolate experience. Elevate your taste buds with the Inferno Bars, an XXL delight weighing 160 grams, offering pure pleasure and the perfect blend of textures and flavors. Learn More
  13. Domori Domori Single Origins Squares Assortment

    Domori Cru Single Origin Squares Assortment - 1kg

    $116.09

    Out of stock

    Dark 70% cacao, individually wrapped
    Domori Cru/Trinitario Single Origin 70% Squares Assortment Bag. For those who are looking for their favorite Domori Cru. Here is a great way to try them all and find your favorite chocolate. Each square is approximately 4.7g. Each type has an identity and personality of its own. This box or bag will be pulled from in stock squares at the time of purchase. These types may be included in the assortment: Venezuela , Columbia, Arriba, Peru, Morogoro, and Madagascar. Because of stock levels, we cannot assure all types will be present or will be in equal amounts. Gross wt. 1 kg / 2.2 lbs, approximately 185 pieces. Learn More
  14. Domori Domori Cru Single Origin Chocolate Napolitains Assortment Bag - 37-pc - 179 grams 00205

    Domori Cru Single Origin Chocolate Napolitains Assortment Bag - 37-pc

    $39.19

    Out of stock

    Dark 70% cacao, individually wrapped
    Domori Cru Single Origin 70% Squares Assortment Bag. For those who are looking for their favorite Domori Cru. Here is a great way to try them all and find your favorite chocolate. Each square is approximately 4.85g. Each type has an identity and personality of its own. Assortment will be pulled from in stock squares of : Sur del Lago--> ( Is now Trinitario Venezuela) , Teyuna-->( Is now Trinitario Columbia), Arriba, Apurimac--> ( Is now Trinitario Peru), Morogoro,and Sambirano. 37 squares Repackaged by Chocosphere. Learn More
  15. Pralus Francois Pralus Le 100% BIO Single Origin Dark Chocolate Napolitains Bag - 33 pc ~ 181 grams

    Pralus Le 100% BIO Single Origin Dark Chocolate Napolitains Bag - 33-pc

    $25.99

    Out of stock

    Madagascar Delicacy: Pralus 100%—organic Criollo cocoa in 33 wrapped squares.
    E.U. Organic certification
    Experience the pure essence of cocoa with Pralus Le BIO 100% Single Origin Dark Chocolate Napolitains Bag. Crafted by François Pralus from organic Madagascar Criollo cacao, these individually wrapped squares deliver an intense, slightly tart, and fruity flavor profile with delicate undertones and a hint of acidity. Ideal for those who appreciate the unadulterated richness of chocolate, each square is made with 100% cocoa, free from added sugar, presenting a sensory journey in every bite. With 181g of chocolate perfection in a convenient bag, containing 33 squares, this offering embodies the meticulous craftsmanship and dedication to quality that defines Maison Pralus. Learn More

Items 61 to 75 of 88 total

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