60% - 69% Cacao Products
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Experience the exquisite symphony of cocoa in our selection, where 60-69% of the chocolate weight is derived from pure cocoa beans, enchanting cocoa liquor and velvety cocoa butter, lovingly termed cocoa mass. Within this range, we present the captivating allure of dark and bittersweet chocolates, a journey through the rich, deep flavors that define this category. Indulge in the harmonious balance of intensity and sweetness, as every bite takes you on a decadent adventure. Whether you're a seasoned dark chocolate enthusiast or a newcomer to its delights, this collection promises a sensory delight that's nothing short of extraordinary.
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Cacao Barry Guayaquil Pistoles 64% Extra-Bitter Dark Chocolate Discs - 5 kg
$204.69Discover Guayaquil 64%: Robust, rich flavor with subtle coffee-chestnut notes, ideal for diverse applications. 4-Drop fluidity.
Indulge in Cacao Barry's Guayaquil Pistoles 64% Extra-Bitter Dark Chocolate Discs, a culinary masterpiece. These dark chocolate discs offer a rich, robust flavor with subtle notes of coffee and chestnut, ideal for various applications. Crafted from Q-fermentation cocoa beans, they deliver pure and intense flavors. By choosing Cacao Barry, you support the Cocoa Horizons Foundation's mission for sustainable cocoa farming. Join Chocosphere in preserving the cocoa ecosystem and enjoy the true taste of nature where quality meets conscience.
Available in a factory 20 kg box, factory reclosable 5 kg bags with tempering instructions, and 1 kg reclosable bags repacked by Chocosphere. 4-Drop fluidity.
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Cacao Barry Inaya Pistoles 65% Dark Chocolate Discs - 5 kg
$214.59Intense Artistry: Elevate with Inaya Pistoles—65% dark chocolate with balanced bitterness and acidity. 2-Drop fluidity.
Indulge in the exceptional with Cacao Barry's Inaya Pistoles, a 65% dark chocolate that reflects the journey of exploration and innovation championed by the renowned French division of Barry-Callebaut. With a unique fermentation method known as Q Fermentation, this "new generation" chocolate offers a pure and intense cocoa taste. Savor the strong cocoa notes with a balanced touch of bitterness and slight acidity, perfect for unleashing your culinary creativity in recipes of character. Elevate your creations and experience the true essence of chocolate artistry with this dark chocolate couverture, crafted with care for quality and conscience, available in factory reclosable 5 kg bags with tempering instructions and 1 kg reclosable bags repacked by Chocosphere. 2-Drop fluidity. Learn More -
Cafe-Tasse Noir & Café 60% Dark Chocolate & Coffee Napolitains Box - 4 kg
$239.99Belgian dark chocolate meets exceptional Kenyan coffee in these individually wrapped squares.
Savor Café-Tasse Noir & Café 60% Dark Chocolate & Coffee Napolitans at Chocosphere, a Belgian masterpiece. These individually wrapped squares feature rich dark chocolate with 60% cocoa content and exceptional AA Kenya coffee, providing a harmonious blend of flavors. Each square embodies Café-Tasse's commitment to preserving the art of chocolate-making. Whether you choose a 4 kg box of about 740 pieces, a 1 kg bag of about 185 Napolitans, a bag of 37 pieces, or go for individual pieces, you'll experience the legacy of Café-Tasse, an ambassador for Belgian chocolate, in every bite. Explore the world of pure chocolate artistry at Chocosphere and elevate your chocolate indulgence. Learn More -
Valrhona Manjari 64% Single Origin Dark Chocolate Napolitain Single - 5g
$1.79Valrhona's Dark Delight: Manjari 64%, a classic with intense red fruit hints, captures the soul of Madagascar.
Valrhona Manjari 64% Single Origin Dark Chocolate Napolitains encapsulate the spirit of Madagascar's terroir, harmonizing Criollo and Trinitaro cocoa beans from the fertile Sambirano River region. Launched in 1990, Manjari has become a Valrhona classic, celebrated for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. Each bite is a journey through Madagascar's lush landscapes, a testament to Valrhona's commitment to exceptional chocolate. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly embodies this bittersweet masterpiece. Explore the sensory richness of Valrhona Manjari, individually wrapped in 5g tasting squares.
Available in a factory 1 kg pack of about 200 pieces, a 40 piece bag repacked by Chocosphere, or individually.
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Republica del Cacao Dominican Republic 62% Single Origin Dark Chocolate Buttons Bag - 2.5 kg
$96.59Dominican Delight: 62% Dark Chocolate – Fruity, intense cocoa perfection.
Indulge in the richness of Republica del Cacao Dominican Republic 62% Single Origin Dark Chocolate Buttons. Crafted from fine cacao in the Dominican Republic, this 62% dark chocolate reveals notes of black fruits, ripe pear, and raw cocoa, accompanied by a subtle acidity. With high fluidity, its versatile profile elevates a range of culinary applications, perfect for ganaches, molding, enrobing, and enhancing sauces and beverages. Sourced from small plantations in the Dominican Republic and complemented by white sugar from the coastal plains of Guachené, Colombia, these 2.3 gram chocolate buttons embody the commitment of República del Cacao to authentic Latin American craftsmanship. Available in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, experience the essence of Latin American chocolate excellence.Now made with sunflower lecithin. May contain traces of soy.
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Cafe-Tasse Noir & Cafe du Kenya 60% Dark Chocolate & Coffee Tablet - 85g
$6.69 As low as: $6.02Café-Tasse 60% Dark Chocolate & Kenya Coffee: Coffee Bliss!
Elevate your coffee experience with the Café-Tasse Cafe de Kenya 60% Dark Chocolate & Coffee Tablet, a Belgian masterpiece available at Chocosphere. This dark chocolate bar, enriched with 60% cocoa and exceptional AA Kenya coffee, is the perfect companion for your coffee break. Crafted with care and precision in Belgium, it embodies the essence of Café-Tasse's chocolate artistry, where every bite is a journey of taste and tradition. Discover the world of pure chocolate excellence at Chocosphere. Learn More -
Cafe-Tasse Noir & Café 60% Dark Chocolate & Coffee Napolitains Bag - 37-pc
$19.99Belgian dark chocolate meets exceptional Kenyan coffee in these individually wrapped squares.
Savor Café-Tasse Noir & Café 60% Dark Chocolate & Coffee Napolitans at Chocosphere, a Belgian masterpiece. These individually wrapped squares feature rich dark chocolate with 60% cocoa content and exceptional AA Kenya coffee, providing a harmonious blend of flavors. Each square embodies Café-Tasse's commitment to preserving the art of chocolate-making. Whether you choose a 4 kg box of about 740 pieces, a 1 kg bag of about 185 Napolitans, a bag of 37 pieces, or go for individual pieces, you'll experience the legacy of Café-Tasse, an ambassador for Belgian chocolate, in every bite. Explore the world of pure chocolate artistry at Chocosphere and elevate your chocolate indulgence. Learn More -
Dolfin Lait Venezuela 43% Milk Chocolate Bar - 70g
$6.99 As low as: $6.29Velvety Belgian milk chocolate with Venezuelan cacao, rich in caramel and hazelnut notes.
Dolfin’s Lait Venezuela 43% Milk Chocolate Bar blends Belgian craftsmanship with the smooth richness of Venezuelan cacao. Part of the Dolfin Origins collection, this 70g bar is crafted with single-origin cacao from the lush landscapes of Venezuela, where warm climates nurture exceptional cocoa. This milk chocolate offers a velvety texture with warm notes of caramel, hazelnuts, and creamy milk, transporting you to the heart of Amazonia. Made with simple, high-quality ingredients—Venezuelan cocoa mass, sugar, cocoa butter, whole milk powder, and natural vanilla—it showcases the terroir of Venezuela and the artistry of Belgian chocolate-making. Learn More -
Guittard Organic 66% Semisweet Dark Chocolate Baking Wafers - 340g
$11.79 As low as: $10.61Baking brilliance with organic dark chocolate.
Elevate your baking with Guittard Organic 66% Semisweet Dark Chocolate Baking Wafers. Crafted from premium organic ingredients, these wafers offer a rich base of deep chocolate flavors, complemented by hints of fresh berries, spice, and jasmine. Ideal for all your baking needs, from enrobing to confectionary delights, the re-closable pouch ensures freshness and quality. Indulge in the essence of excellence, as Guittard's legacy of over 150 years continues to deliver exquisite chocolate while supporting communities and preserving the environment. Learn More -
Dolfin 60% Dark Chocolate with Shortbread & Guerande Sea Salt Bar - 70g
$5.79 As low as: $5.21Dark Chocolate, Shortbread, and Guerande Sea Salt - Pure Indulgence.
Experience the exquisite Dolfin 60% Dark Chocolate with Shortbread & Guerande Sea Salt, where dark chocolate gently yields to a tender sablé biscuit, finished with a delicate hint of Guerande salt. The comforting blend showcases Dolfin's mastery in artfully uniting premium traditional chocolate with natural ingredients. Guérande sea salt, hand-harvested using traditional methods, enhances this exceptional chocolate with its unique culinary virtues. Dolfin's resealable packaging ensures the preservation of these harmonious flavors, while their commitment to sustainability, through Cocoa Act 4, showcases their dedication to ethical and exceptional cocoa production. Learn More -
Ritual Chocolate Mid-Mountain Blend 65% Drinking Chocolate - 226g
$10.79 As low as: $9.71Symphony in a Cup: Ritual Chocolate's Mid-Mountain delight.
Indulge in the rich world of chocolate with Ritual Chocolate's Mid-Mountain Blend Drinking Chocolate. Crafted by the renowned makers in Park City, Utah, Ritual Chocolate has been perfecting small-batch, bean-to-bar delights since 2010. This unique blend combines the best of their well-sourced cacao origins, resulting in a harmonious symphony of fruity, nutty, earthy, chocolatey, and floral notes—unveiling hints of strawberry, fudge, and graham cracker. Made with cacao and organic cane sugar, this drinking chocolate offers a delightful experience whether prepared hot or cold, with a simple, yet sophisticated, recipe. Elevate your chocolate ritual and savor the essence of Mid-Mountain's balanced perfection. Learn More -
Valrhona Oriado Organic 60% Dark Chocolate Bar - 70g
$7.99 As low as: $7.19Oriado Organic 60%: Valrhona's blend of Dominican and Peruvian cocoa—a journey of intensity, fruit, and creamy vanilla.
Discover the symphony of flavors in Valrhona's Oriado Organic 60% Dark Chocolate Bar. Meticulously crafted by the chocolate pioneers at Valrhona, this exquisite blend of exceptional cocoa beans from the Dominican Republic and Peru creates a harmonious balance. The Dominican Republic's fertile soil, nourished by regular rains and sunshine, complements the cacao trees of Peru's Piura region, thriving in a unique "cocoa oasis" sustained by intricate irrigation channels. ORIADO 60% unveils a sensory experience, beginning with the fullness and intensity of cacao, gradually transforming into ripe and acidic fruit notes, and finishing with a creamy vanilla mellowness that delicately melts in your mouth. Dive into the world of fair and sustainable chocolate, where Valrhona's commitment to organic and fair trade ingredients ensures a delicious and responsible indulgence. Learn More -
Sibo Macadamia Nuts Covered in 63% Dark Milk Chocolate Pouch - 100g
$7.95 As low as: $7.16Chocolate Symphony: Sibo's Macadamia Noir Indulgence—Costa Rican macadamia nuts cloaked in 63% dark milk chocolate.
Indulge in the exotic allure of Sibo's 63% Dark Milk Chocolate Covered Macadamia Nuts—a tantalizing creation from the heart of Costa Rica. Immerse yourself in the luscious blend of creamy macadamia nuts enrobed in a velvety coat of 63% dark milk chocolate, curated to perfection by Sibo Chocolate. The enchanting fusion of dark and milk chocolate elevates the nutty richness to new heights, creating a symphony of flavors that dance on your palate. Encased in a convenient resealable pouch, this harmonious treat beckons you to experience the essence of Sibo, where organic excellence meets the artistry of chocolate making. Learn More -
Valrhona Assortment of Milk & Dark Chocolate Napolitains Bag - 48-pc - 240g
$39.99Flavor symphony: Valrhona's Napolitains Bag—decadent bites of Jivara, Manjari, Caraibe, and Guanaja.
Indulge in the finest chocolate from Valrhona with this Assortment of Chocolate Napolitains Bag, featuring 48 pieces of decadence. Each bag includes 12 Napolitains each of Jivara 40% milk chocolate, Manjari 64% dark chocolate, Caraibe 66% dark chocolate, and Guanaja 70% dark chocolate. These individually wrapped 5-gram squares promise an exquisite chocolate experience. Valrhona's Jivara 40% Milk Chocolate enchants with creamy richness and deep cocoa undertones, while Manjari 64% Dark Chocolate encapsulates Madagascar's terroir with intense hints of red fruits. Caraïbe 66% Dark Chocolate offers a tropical indulgence with subtle sweetness and notes of dried fruits, while Guanaja 70% Dark Chocolate delivers an intense flavor with remarkable bitterness and warm aromatic notes. Valrhona's French Chocolate assortment promises unparalleled taste and quality. Learn More -
Cafe-Tasse Noir Orange 60% Dark Chocolate & Orange Mini-Bar Single - 9g
$1.99A bite-sized blend of 60% dark Belgian chocolate and sweet candied orange.
Experience the Café-Tasse Noir Orange 60% Dark Chocolate & Orange Mini-Bar, where luscious 60% cocoa dark chocolate, blended with pure cocoa butter and bits of candied orange peel, creates a symphony of flavors. Each 9 gram mini-bar, individually wrapped, offers a delectable taste of Belgian chocolate artistry. Immerse yourself in the world of Café-Tasse, a journey of taste and tradition that pays homage to all five senses. Explore the legacy of Café-Tasse, an ambassador for Belgian chocolate, at Chocosphere, and choose from various packaging options, including the original 1.5kg pack of about 160 bars, bags of 32 bars, or individual bars. Learn More