60% - 69% Cacao Products
|
Experience the exquisite symphony of cocoa in our selection, where 60-69% of the chocolate weight is derived from pure cocoa beans, enchanting cocoa liquor and velvety cocoa butter, lovingly termed cocoa mass. Within this range, we present the captivating allure of dark and bittersweet chocolates, a journey through the rich, deep flavors that define this category. Indulge in the harmonious balance of intensity and sweetness, as every bite takes you on a decadent adventure. Whether you're a seasoned dark chocolate enthusiast or a newcomer to its delights, this collection promises a sensory delight that's nothing short of extraordinary.
|
-
Valrhona Caraïbe 66% Dark Chocolate Couverture Bloc - 1kg
$68.99Valrhona's Caraïbe 66%—tropical bliss with hints of dried fruits and a mellow almond finish.
Indulge in Valrhona's Caraïbe 66% Dark Chocolate Bloc—a tropical delight capturing the essence of the Caribbean. Crafted from a blend of Trinitario cacao sourced from the Dominican Republic, Ecuador, Jamaica, and Togo, this chocolate offers an intense and full taste with subtle sweetness and hints of dried fruits. The flavor journey extends into a long finish, revealing delicate almond, roasted coffee, and oak notes. Blended for consistency, Caraïbe, created in 1988, is a benchmark product at L’École Valrhona—a testament to its mellow, well-rounded flavor and exquisite balance. Versatile for various applications, from coating to mousses, Caraïbe invites you to experience a harmonious blend of tropical richness.
Available in a factory package of three 1 kg blocs or as a single 1 kg bloc repacked by Chocosphere.
66.5% Cocoa, 33% Sugar, 40.5% Fat.
Learn More -
Valrhona Nyangbo Les Feves 68% Single Origin Dark Chocolate Discs - 3kg
$185.79Nyangbo 68% Dark Chocolate: A unique blend of sweetness and subtle bitterness.
Valrhona Nyangbo Les Feves 68% Single Origin Dark Chocolate Couverture Discs originate from the sun-kissed, fertile lands of southern Ghana, blending a century-old cocoa cultivation tradition with Valrhona's chocolate mastery. A bittersweet masterpiece, Nyangbo 68% unfolds with subtle acidity, rounded chocolate notes, and a soft, sweet spiciness, all complemented by a delicate bitter undertone. Crafted for optimal application in ice creams and sorbets, this chocolate's versatility extends to coating, molding, bars, mousse, cream mix, and ganache. Indulge in pairings like banana, chestnut, pear, pineapple, cinnamon, tonka bean, vanilla, biscuit, and honey. The name "Nyangbo," derived from an African dialect, pays homage to the rich cultural heritage of southeast Ghana, infusing each disc with a sense of place. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
68% cocoa, 31% sugar, 41% fat. Learn More -
Cafe-Tasse Noir Praline 60% Dark Chocolate & Hazelnut Praline Bar - 45g
$4.29 As low as: $2.93Silky Belgian dark chocolate filled with rich, nutty hazelnut praline.
Savor the exquisite Café-Tasse Noir Praline Dark Chocolate Bar – a Belgian delight with 60% cocoa and a luscious hazelnut praline filling. Crafted with care and a dedication to quality, this 45 gram bar is a symphony of flavor and artistry from Café-Tasse. Indulge in Belgian chocolate tradition at Chocosphere. Learn More -
Cordillera Colombia 65% Single Origin Dark Chocolate Discs - 5 kg
$148.79Cordillera 65% Dark Chocolate Discs: Perfectly balanced with fruity, floral notes—a versatile culinary delight!
Elevate your chocolate experience with Cordillera Chocolate, proudly available at Chocosphere. Cordillera's 65% Single Origin Dark Chocolate Discs deliver a perfectly balanced chocolate essence with prominent fruity and floral notes, crafted to accentuate the finest cacao. Ideal for molding, enrobing, filling, and more, these discs are a versatile culinary delight. Sourced responsibly from Latin American cocoa, Cordillera embodies quality, ethics, and tradition. Choose between the original 5 kg box or a convenient 1 kg reclosable bag repacked by Chocosphere. Explore Cordillera's exceptional flavors today! Learn More -
Suzanne's Chocolate 61% Dark Salted-Caramels Box - 6-pc - 70g
$14.89 As low as: $13.40Decadent 61% dark caramels with a salted twist - Suzanne's Chocolate bliss!
Indulge in the exquisite world of chocolate with Suzanne's Chocolate Dark Salted-Caramels Box from Chocosphere. Crafted by the talented artisan, Suzanne Popick, this delectable treat is a testament to her culinary expertise and passion for chocolate. Made with care in Portland, Oregon, each box features six luscious dark caramels, expertly sprinkled with salt to create an unforgettable taste experience. Suzanne's Chocolate is renowned for its exceptional quality and boasts unique, intense flavor pairings that elevate the chocolate journey from cacao blossom to the final beautifully crafted product. Treat yourself or someone special to the perfect balance of sweetness and saltiness in every bite, presented in a stunning gift box that reflects the artistry within. Box color may vary Learn More -
Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons Bag - 1 kg
$40.99Pure Indulgence: Ecuador Dark Chocolate – Lingering finish, notes of vanilla and nuts.
Experience the bold allure of Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons. This powerful chocolate, born from the renowned Cacao Arriba, tantalizes with fruity, toasty, and slightly spicy notes, enhanced by hints of natural vanilla. Enriched with traditional organic Panela sugar from local cane farmers near Quito, the chocolate unveils nutty aromas for a rich flavor profile. With the addition of extra Arriba cocoa butter, Ecuador 65% offers a fluid texture, ideal for enrobing, hand dipping, molding, or enhancing sauces and beverages. Sourced from fine cacao Arriba beans in Ecuador, this chocolate embodies the commitment of República del Cacao to authentic Latin American craftsmanship. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with this exquisite dark chocolate. Learn More -
Cafe-Tasse Noir 60% Semisweet Dark Chocolate Napolitain Single - 5g
$1.39Full-bodied dark chocolate squares in single-serve perfection.
Café-Tasse Noir 60% Semisweet Dark Chocolate Napolitains offer an authentic taste of Belgium with every individually wrapped 5-gram square. Made from a rich blend of African and South American cocoa beans, this dark chocolate delivers an intense, full-bodied flavor enhanced by pure cocoa butter. Crafted in Belgium with exceptional care, these squares are the perfect pairing for coffee or a delightful stand-alone indulgence. Available in a 1 kg bag with about 185 pieces, a 37-square bag, or individually, they are a luxurious treat for any occasion. Learn More -
Sibo Creamy Dark 63% Single Origin Milk Chocolate Bar - 50g
$6.99 As low as: $6.29Rare Blend: Sibo's Creamy Dark 63%—Costa Rican milk chocolate, exceptionally smooth with intense cacao notes.
Delight in the exotic allure of Sibo's Creamy Dark 63% Single Origin Milk Chocolate Bar, a revelation from the heart of Costa Rica. Meticulously crafted by Sibo Chocolate, this bar is an extraordinary marriage of unusual richness and smoothness. With an exceptional 63% cacao content, it redefines the boundaries of milk chocolate, unveiling a depth of flavor and a velvety texture that tantalizes the senses. Immerse yourself in the world of Sibo, where every bite reveals the culmination of organic excellence, Costa Rican heritage, and a passion for extraordinary chocolate. Learn More -
Bonnat 65% Dark Chocolate Almond Praline Bar - 100g
$17.59 As low as: $15.83Dive into Bonnat's 65% Dark Almond Praline—smooth, nutty delight.
Bonnat's 65% Dark Chocolate Almond Praline Bar offers a harmonious fusion of South American cocoa and sweet almonds, a testament to Bonnat Chocolatier's legacy of French chocolate craftsmanship. Indulge in the velvety richness of this 65% cocoa chocolate, delicately blended with almond praline according to a recipe dating back to 1887 by F. Bonnat. Experience the smooth texture and nutty flavor profile of this exquisite bar, a true delight for chocolate enthusiasts seeking a balance of tradition and innovation. Learn More -
Valrhona Manjari 64% Single Origin Dark Chocolate Bar - 70g
$7.79 As low as: $7.01Aromatic Delight: Valrhona Manjari—64% dark perfection with intense red fruit notes.
Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More -
Cafe-Tasse Noir 60% Semisweet Dark Chocolate Tablet - 85g
$7.19 As low as: $6.47Café-Tasse's 60% Dark Chocolate: Intense cocoa bliss.
Explore Café-Tasse's 60% Semisweet Dark Chocolate Tablet, a journey of intense, full-bodied flavor with pure cocoa butter. This Belgian chocolate, crafted from a blend of African and South American beans, captures the essence of Café-Tasse's dedication to quality and tradition. Dive into a rich cocoa experience with this 85g bar, celebrating the legacy of Belgian chocolate at Chocosphere. Learn More -
Valrhona Milk & Dark Chocolate Napolitains Gift Box - 32-pc - 160g
$29.89 As low as: $26.90Taste the richness of Valrhona’s finest blends in this elegant chocolate gift box.
Valrhona's Milk & Dark Chocolate Napolitains Gift Box presents 32 individually wrapped tasting squares crafted in France with precision and passion. Featuring 8 each of Jivara 40% and Bahibé 46% milk chocolate, along with Caraïbe 66% and Guanaja 70% dark chocolate, this elegant 160-gram assortment showcases a balance of smooth creaminess and deep cocoa intensity. From the malty vanilla warmth of Jivara to Bahibé’s Dominican cacao complexity, and from Caraïbe’s fruity, nutty depth to Guanaja’s bold bitterness, each Napolitain reflects Valrhona’s century of chocolate innovation and sustainable craftsmanship in the Rhône Valley. An ideal gift or personal indulgence for lovers of fine French chocolate. Learn More -
Dolfin 60% Dark Chocolate with Mint Leaves Bar - 70g
$5.89 As low as: $5.30Savor the freshness of Dolfin's mint-infused dark chocolate.
Savor the refreshing blend of Dolfin's 60% Dark Chocolate with Mint Leaves. This Belgian chocolate masterpiece combines the deep, rich flavors of dark cocoa with the invigorating essence of mint. The result is a shared indulgence that's as delightful as it is invigorating. Mint leaves, packed with antioxidants and essential vitamins, enhance the experience. Dolfin's commitment to quality extends to their resealable layered cardboard packaging, ensuring your chocolate remains fresh and full of flavor. Immerse yourself in the essence of Belgian chocolate craftsmanship and explore Dolfin's commitment to ethical and sustainable cocoa production through Cocoa Act 4's four key pillars: People, Planet, Quality, and Transparency. Learn More -
Venchi Fruttato Elegante Granblend 70% Dark Chocolate Napolitains - 1kg
$92.49Perfectly balanced dark chocolate with bold cocoa and refined sweet fruity undertones.
Venchi’s Fruttato Elegante Granblend 70% Dark Chocolate Napolitains feature a carefully selected blend of cocoa masses, offering a harmonious balance of sweet fruity and spiced notes. Crafted with 70% cocoa, these napolitains deliver a bold yet approachable flavor profile, perfect for lovers of refined dark chocolate. This expertly crafted recipe pairs beautifully with coffee, red wines, fruit teas, or juices, making it a versatile treat for any occasion. Available in a 1 kg bag with approximately 130 pieces, a 26-piece bag, or as individual indulgences, Venchi invites you to savor the elegance of premium Italian chocolate craftsmanship. Learn More -
Cacao Barry Inaya Pistoles 65% Dark Chocolate Discs - 1 kg
$54.29Intense Artistry: Elevate with Inaya Pistoles—65% dark chocolate with balanced bitterness and acidity. 2-Drop fluidity.
Indulge in the exceptional with Cacao Barry's Inaya Pistoles, a 65% dark chocolate that reflects the journey of exploration and innovation championed by the renowned French division of Barry-Callebaut. With a unique fermentation method known as Q Fermentation, this "new generation" chocolate offers a pure and intense cocoa taste. Savor the strong cocoa notes with a balanced touch of bitterness and slight acidity, perfect for unleashing your culinary creativity in recipes of character. Elevate your creations and experience the true essence of chocolate artistry with this dark chocolate couverture, crafted with care for quality and conscience, available in factory reclosable 5 kg bags with tempering instructions and 1 kg reclosable bags repacked by Chocosphere. 2-Drop fluidity. Learn More