50% - 59% Cacao Products
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Dive into the world of dark, bittersweet, and semi-sweet chocolates with our captivating collection, where chocolate contains 50-59% of its weight in pure cocoa beans, including cocoa liquor and cocoa butter, also known as cocoa mass. These chocolates strike the perfect balance between intense cocoa flavor and subtle sweetness, making them a favorite among connoisseurs. Whether you savor them on their own or incorporate them into your favorite recipes, this selection promises a delightful chocolate experience that's both versatile and indulgent. Explore our range of 50-59% Cocoa Mass products and discover the essence of chocolate bliss.
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Guittard L'Etoile du Premiere 58% Dark Chocolate Couverture Wafers Box - 25 lb
$305.29Out of stock
Elevate your creations with Guittard's Dark Chocolate Wafers – a masterpiece of flavor.
Experience Guittard's L'Etoile du Premiere 58% Dark Chocolate Wafers, a fusion of premium cocoa creating rich, smooth chocolate with delicate vanilla undertones. This exceptional blend carries subtle fruity and spicy notes, culminating in a fragrant cocoa finish, making it a versatile addition to your confections and pastries. Delight in the legacy of Guittard, a 150-year-old American chocolate icon, beloved by professional pastry chefs and home cooks alike for its unwavering commitment to craftsmanship, community, and the environment.
Choose from a 25 lb factory box or a convenient 1 kg resealable bag repackaged by Chocosphere.
58% Cocoa, 37% Fat.
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Fjak Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar - 60g
$13.19 As low as: $11.87Out of stock
Indulge in award-winning milk chocolate with vibrant orange and caramelized almonds for a unique treat.
The Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar by Fjåk, Norway’s esteemed bean-to-bar chocolatier, offers a rich and creamy taste experience. This bar combines smooth milk chocolate, crafted from organic cacao beans sourced from Oko Cariba in the Dominican Republic, with candied orange and caramelized salted almonds. Awarded Silver at the Academy of Chocolate Awards 2021 and Bronze at the International Chocolate Awards European 2021-22, this creation exemplifies Fjåk's commitment to high-quality, organic ingredients and distinctive Nordic flavors, transporting your taste buds on a delightful journey. Learn More -
Guittard Kokoleka Hawaiian 55% Single Origin Dark Chocolate Couverture Blocs - 10-pc - 5kg
$251.49Out of stock
55% single origin dark chocolate—tropical paradise, hints of banana, pineapple. Unrivaled quality.
Indulge in Guittard's Kokoleka Hawaiian 55% Single Origin Dark Chocolate Bloc, a 500g tropical paradise of Hawaiian chocolate. This exquisite bloc offers a delightful bouquet of tropical scents, from flowers to tropical fruit, with hints of banana, pineapple, and a rich passion fruit peak. It carries a subtle tannic base and a gentle tang, with just the right amount of sweetness to earn its "semisweet" label. Savor the legacy of Guittard, a beloved choice for professional pastry chefs and home cooks for over 150 years, celebrated for its unwavering dedication to craftsmanship, community support, and environmental preservation.
Choose from a factory 5kg box containing 10 blocs or opt for a single 500g bloc repackaged by Chocosphere.
55% Cocoa, 35% Fat.
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Atypic Vanuatu 55% Single Origin Milk Chocolate Bar - 70g
$10.99 As low as: $9.89Out of stock
Nutty and creamy milk chocolate with a hint of malt from Vanuatu’s finest cocoa.
The Atypic Vanuatu 55% Single Origin Milk Chocolate Bar from Melbourne-based Atypic Chocolate is a masterful creation that captures the essence of Vanuatu's lush landscapes. This award-winning bar, honored with a Silver Medal by the Academy of Chocolate in 2021, is crafted with care using premium cocoa beans ethically sourced from the Pacific Islands. With a balanced 55% cocoa content, this dark milk chocolate bar marries the smooth creaminess of milk chocolate with the rich, nutty undertones and a delicate hint of malt that are signature to Vanuatu’s unique terroir. A true representation of Atypic's innovative approach to chocolate making, this bar promises a luxurious and indulgent experience that is both delicious and ethically minded. Learn More -
Michel Cluizel Riachuelo Lait 51% Single Origin Milk Chocolate Bar - 70g
$12.59 As low as: $11.33Out of stock
Riachuelo Journey: 51% Brazilian dark bar—fragrant, spiced caramel finish. A flavorful delight in every bite.
Indulge in Michel Cluizel's Riachuelo Lait 51% Single Origin Milk Chocolate Bar, a 70g delight sourced from the lush Riachuelo Plantation in Ilhéus, Brazil, nestled in the heart of the Atlantic Forest. This gourmet milk chocolate offers a creamy, tender texture, with delightful notes of butterscotch, red fruits, spicy cocoa, and subtle hints of licorice, all culminating in a delicately spicy and chocolate caramel finish, all packed in its 51% cocoa content. An International Chocolate Awards European 2018 Bronze Winner, this chocolate encapsulates the unique flavors of Brazilian cocoa trees, grown in harmony with the surrounding fauna and flora of the Atlantic Forest, resulting in a timeless gourmet experience, embodying Michel Cluizel's dedication to exceptional quality and exquisite flavors since 1948. Learn More -
Michel Cluizel Elianza 55% Dark Chocolate Mini-Grammes Bag - 3kg
$141.99Out of stock
Elevate your desserts with Michel Cluizel's Elianza 55% Dark Chocolate.
Elevate your chocolate creations with Michel Cluizel Elianza Dark 55% Chocolate Mini-Grammes Bag. Crafted with 55% cacao, 45% sugar, and 36% fat, this dark couverture chocolate strikes the perfect balance of fluidity, shine, and taste, making it ideal for coating chocolate bonbons and molding. With Non-GMO sunflower and/or colza lecithin, it's a top choice for both professional and home bakers. Molded into "Mini-Gramme" format for effortless measurement and melting, this chocolate offers great taste quality at an excellent price.
Available in a resealable 3 kg factory bag or a resealable 1 kg bag thoughtfully repacked by Chocosphere.
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Atypic 50% Milk Chocolate Bar - Heart of Pacific - 70g
$10.99 As low as: $9.89Out of stock
A harmonious blend of smooth milk chocolate with deep, intense cocoa notes.
Atypic Heart of Pacific 50% Milk Chocolate Bar showcases the exceptional craftsmanship of Melbourne-based Atypic Chocolate, where artistry meets ethical sourcing. This bean-to-bar creation is crafted from a premium blend of fine cacaos sourced from the South Pacific, resulting in a dark milk chocolate that strikes the perfect balance between rich cocoa depth and creamy smoothness. With a 50% cocoa content, this bar offers a harmonious fusion of sweetness and intensity, ideal for those who appreciate a refined yet indulgent chocolate experience. Each bite reflects Atypic's dedication to quality, sustainability, and the pure essence of chocolate, making this bar a true taste of the Pacific. Learn More -
Michel Cluizel Elianza 55% Dark Chocolate Mini-Grammes Bag - 1kg
$56.89Out of stock
Elevate your desserts with Michel Cluizel's Elianza 55% Dark Chocolate.
Elevate your chocolate creations with Michel Cluizel Elianza Dark 55% Chocolate Mini-Grammes Bag. Crafted with 55% cacao, 45% sugar, and 36% fat, this dark couverture chocolate strikes the perfect balance of fluidity, shine, and taste, making it ideal for coating chocolate bonbons and molding. With Non-GMO sunflower and/or colza lecithin, it's a top choice for both professional and home bakers. Molded into "Mini-Gramme" format for effortless measurement and melting, this chocolate offers great taste quality at an excellent price.
Available in a resealable 3 kg factory bag or a resealable 1 kg bag thoughtfully repacked by Chocosphere.
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Michel Cluizel Exploracao 73% Dark Chocolate with Mint & Peanuts Bar - 100g
$21.59 As low as: $19.43Out of stock
Experience dark chocolate with fresh mint and caramelized peanuts in a bold, gourmet treat.
Michel Cluizel Exploração 73% Dark Chocolate with Mint & Peanuts Bar delivers a captivating fusion of French artistry and the rich flavors of Sao Tomé's "Island of Chocolate." This gourmet bar combines single-origin dark chocolate from Vila Gracinda plantation, known for its volcanic soil and tropical climate, with the refreshing essence of mint leaves and the crunch of caramelized peanuts. The intense cocoa flavors gradually melt into soft peppermint notes for an extraordinary tasting experience. Conceived by chef Erwan Grenouilleau-Pavageau, this bar is a bold creation crafted with birch sugar for a remarkable flavor profile. Learn More -
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 2 kg
$141.79Out of stock
Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More -
Valrhona Tropilia Noire Les Feves 53% Dark Chocolate Discs - 12kg
$315.09Out of stock
Valrhona Tropilia: Perfectly balanced, subtly vanilla, a culinary masterpiece.
Valrhona Tropilia Les Feves 53% Dark Chocolate Discs present a harmonious blend of balanced and consistent cocoa goodness with a subtle vanilla undertone. This high-quality couverture, crafted for professional bakers and pastry chefs, boasts a cocoa content that strikes the perfect balance, delivering a high-performance experience without overshadowing other ingredients. Ideal for a multitude of applications such as moulding, bars, mousse, cream mix, ganache, ice creams, and sorbets, Tropilia dark stands out as the go-to choice for culinary professionals seeking quality and versatility.
Cocoa 53%, Sugar 45.6%, Fat 35%.Choose from a factory 12 kg package or a convenient 1 kg resealable bag repacked by Chocosphere.
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Guittard Vivre Beyond Sugar 58% Dark Chocolate Chips Box - 25 lb
$248.39Out of stock
Guittard Vivre Experience: Beyond Sugar 58% dark chips—crafted for flavor without added sugars.
Indulge in Guittard Vivre Beyond Sugar 58% Dark Chocolate Chips – a modern classic redefining chocolate enjoyment. Crafted with an unwavering focus on flavor, these 58% cacao dark chocolate chips offer an exquisite taste with a clever twist – they're sweetened naturally using stevia and erythritol, ensuring a harmonious balance and exceptional quality. Guittard's commitment to innovative chocolate shines through, making this a delightful choice for those seeking an experience without added sugars.
Available in a factory 25 lb box or in a resealable 1 kg bag, meticulously repackaged by Chocosphere.
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Guittard Solitaire 52% Dark Chocolate Couverture Bloc - 10 lb
$130.19Out of stock
Decadent 52% Cocoa: Perfect for exquisite recipes.
Elevate your culinary creations with Guittard's Solitaire 52% Dark Chocolate Couverture Bloc. This is a premium offering from the Guittard Chocolate Company, cherished by professionals and home cooks for over 150 years. Crafted with a fine blend of dark chocolate, it features dutched cocoa with enrobing fluidity, making it perfect for a range of applications. With 52% cocoa and 32% fat content, this semisweet dark chocolate is ideal for your most exquisite recipes. Experience the enduring commitment to chocolate craftsmanship that is the hallmark of Guittard. Learn More -
Callebaut 2815NV 57% Semi-Sweet Dark Chocolate Callets - 1kg
$31.59Out of stock
Top chefs' choice - Callebaut 57% Dark Chocolate Callets for exquisite creations.
Elevate your confections with Callebaut 2815NV 57% Dark Chocolate Callets. A very fluid variant of the classic 815 chocolate, it is ideal for molding, enrobing, and creating exquisite chocolate shells. These Callets offer a rich cocoa character with a touch of vanilla, perfect for pairing with sweeter ingredients and spiced treats. Choose from the original 2.5 kg bag or the convenient 1 kg bag repacked by Chocosphere, both zip-reclosable. Join us in supporting sustainable cocoa farming and choose the preferred Belgian chocolate brand of chefs and connoisseurs. Discover the world's finest Belgian chocolate with Callebaut at Chocosphere.
57.9% cacao, blend, 4-Drop fluidity Learn More -
Republica del Cacao Ecuador High Fluidity 56% Single Origin Dark Chocolate Buttons Bag - 1 kg
$30.79Out of stock
Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship.
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