50% - 59% Cacao Products

Dark chocolate harmonizes with tangy orange peel for a unique and exquisite treat.

---

Savor Chocolove's Dark Orange Peel in 55% Dark Chocolate Bar, a delightful fusion of flavors where freeze-dried orange peel meets Belgian dark chocolate. This remarkable creation delivers a symphony of taste sensations, as the smooth semi-sweet dark chocolate blends seamlessly with crispy bits of tangy orange peel. With every bite, the two unite exquisitely and culminate in a lasting and refreshing orange finish. Chocolove's commitment to quality, reinforced by their Rainforest Alliance Certification and Non-GMO Verification, makes this bar a true masterpiece. Learn More

Discover a Taste of the Tropics with Domori's Coconut Dragées - Indulgence Redefined.

---

Indulge in the tropical delight of Domori Dragées Cocco Milk Chocolate Covered Coconut pieces, featuring luscious coconut enveloped in Domori's creamy 50% milk chocolate. Discover a taste of paradise in every bite with the freshness and quality of these coconut dragées, offering an exotic experience that's perfect for a quick and energizing snack. Plus, the packaging of the Dragèes is 100% recyclable, reflecting Domori's commitment to environmental responsibility. Learn More

Venchi's masterpiece: Dark chocolate with ricotta, cherry, orange & biscuit.

---

Indulge in Venchi's Cannolo, Ricotta, Cherry, Orange, & Biscuit in 56% Dark Chocolate, a tantalizing blend of Italian chocolate craftsmanship and Mediterranean flavors. Crafted by the renowned Italian chocolate brand Venchi, known for over 145 years of expertise, this decadent treat features creamy ricotta, candied orange peel, candied cherry and gluten-free biscuit crumbs enveloped in rich dark chocolate. Each bite encapsulates the essence of Sicilian cannoli, reimagined in chocolate form. Savor the irresistible fusion of flavors and textures, celebrating Venchi's legacy of excellence. Available in a 1 kg bag (approximately 55 pieces), a 182-gram bag with 10 pieces, or individual pieces for a delightful indulgence. Learn More

Explore Valrhona's Dark Chocolate Pearls: Semi-sweet spheres, 55% cocoa—perfect for creative desserts.

---

Indulge in the exquisite Valrhona Les Perles 55% Dark Chocolate Pearls, tiny spheres of semi-sweet delight with 55% cocoa. Crafted by Valrhona, a pioneer in the world of chocolate since 1922, these pearls are the epitome of innovation and quality. Ideal for pastries, cakes, cookies, and creative chocolate decorations, Les Perles offer a unique twist with their smaller size compared to conventional chocolate chips. Elevate your culinary creations with these pearls, adding a touch of the unexpected and contrasting textures. Valrhona's commitment to collaboration, sustainable cocoa cultivation, and social responsibility culminates in these delectable pearls, available in a factory 4 kg bag or a convenient 1 kg resealable bag repacked by Chocosphere. Learn More

Dark 54.5% Cacao, Fair Trade, blend. 3-Drop fluidity. Repackaged.

---

This fair trade chocolate is made with a somewhat thinner formulation than the C811NV callets above. Ideal for thin-shell dipping, molding, and enrobing. And you don't have to shave or break it into pieces because it's ready to use! Formula: Belgian 811NV, “Three-Drop”. Net wt 1kg / 2.2 lbs Repackaged by Oy, Chocolate! Learn More

Callebaut C811NV: Versatile 53.1% semi-sweet dark chocolate callets for culinary perfection.

---

Experience culinary excellence with Callebaut C811NV Natural Vanilla Callets, a 53.1% semi-sweet dark chocolate crafted in versatile "chocolate chip" form. This general-purpose chocolate is ideal for recipes demanding intense cocoa flavor and is comparable to mild bittersweet. It exhibits a smooth and well-balanced profile with subtle vanilla notes, perfect for ganaches, molding medium-sized to larger hollow figures, and cake decorations. Recipe n° C811, a less fluid variety of the iconic 811 dark chocolate, offers a stable, thicker texture due to slightly less cocoa butter. It's suitable for various applications from classic bakery items to brownies and more. Choose Callebaut for superior quality and support sustainable cocoa farming with the Cocoa Horizons Program.

Available in both the original 10 kg bag and a convenient 1 kg bag repacked by Chocosphere.

2-Drop fluidity.

Learn More

A love-infused delight of Michigan cherries and dry roasted almonds in Belgian dark chocolate.

---

Chocolove's Cherries & Almonds in 55% Dark Chocolate Bar is a delectable blend of Michigan cherries and dry roasted almonds enveloped in Belgian dark chocolate. With 55% cocoa content, this 90 gram bar offers a delightful contrast of chewy and crunchy textures, merging harmoniously with the rich complexity of dark chocolate. A connoisseur's dream, Chocolove's commitment to quality and ethical sourcing, endorsed by Rainforest Alliance Certification and Non-GMO Verification, is beautifully embodied in this creation. Indulge in this love-infused treat that elevates your chocolate experience. Learn More

Venchi's masterpiece: Dark chocolate with ricotta, cherry, orange & biscuit.

Dish not included.

---

Indulge in Venchi's Cannolo, Ricotta, Cherry, Orange, & Biscuit in 56% Dark Chocolate, a tantalizing blend of Italian chocolate craftsmanship and Mediterranean flavors. Crafted by the renowned Italian chocolate brand Venchi, known for over 145 years of expertise, this decadent treat features creamy ricotta, candied orange peel, candied cherry and gluten-free biscuit crumbs enveloped in rich dark chocolate. Each bite encapsulates the essence of Sicilian cannoli, reimagined in chocolate form. Savor the irresistible fusion of flavors and textures, celebrating Venchi's legacy of excellence. Available in a 1 kg bag (approximately 55 pieces), a 182-gram bag with 10 pieces, or individual pieces for a delightful indulgence.

Dish not included.

Learn More

Dark Chocolate Mastery: Valrhona Equatoriale Noire Les Feves - balanced, easy-to-use, and full-bodied.

---

Immerse your senses in Valrhona's Équatoriale Noire Les Feves 55% Dark Chocolate Discs, a full-bodied chocolate delight with rich vanilla undertones. Renowned for its balanced taste and ease of use, Équatoriale Dark is a remarkably rounded couverture, perfect for coating your culinary creations. Crafted by the pioneering brand Valrhona, known for its commitment to exceptional chocolate, these discs boast intensely chocolatey notes and are versatile for molding, bars, mousse, cream mix, ganache, and ice creams. Valrhona's dedication to sustainability and collaboration with cocoa producers ensures a delicious and responsible chocolate experience. Équatoriale Noire invites you to elevate your culinary artistry with the finest dark chocolate.

Choose from a 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere.

Learn More

Individually wrapped 54% dark chocolates, offering rich flavor and creamy texture.

---

Côte d'Or Mignonettes Noir de Noir 54% Dark Chocolates Box delivers a refined indulgence with 24 individually wrapped 10 gram pieces of Belgian dark chocolate. Made with 54% cacao, these chocolates offer a perfect balance of rich, smooth dark chocolate with a subtle sweetness, crafted by Côte d'Or, Belgium's renowned chocolatier. The addition of milk in the ingredients softens the bitterness of the dark chocolate, creating a silky texture that appeals to both dark chocolate lovers and those who prefer a creamier finish. With 240 grams of decadent chocolate, this box is ideal for sharing or savoring in moments of quiet indulgence, representing more than 130 years of Belgian chocolate craftsmanship. Learn More

Callebaut C811NV: Versatile 53.1% semi-sweet dark chocolate callets for culinary perfection.

---

Experience culinary excellence with Callebaut C811NV Natural Vanilla Callets, a 53.1% semi-sweet dark chocolate crafted in versatile "chocolate chip" form. This general-purpose chocolate is ideal for recipes demanding intense cocoa flavor and is comparable to mild bittersweet. It exhibits a smooth and well-balanced profile with subtle vanilla notes, perfect for ganaches, molding medium-sized to larger hollow figures, and cake decorations. Recipe n° C811, a less fluid variety of the iconic 811 dark chocolate, offers a stable, thicker texture due to slightly less cocoa butter. It's suitable for various applications from classic bakery items to brownies and more. Choose Callebaut for superior quality and support sustainable cocoa farming with the Cocoa Horizons Program.

Available in both the original 10 kg bag and a convenient 1 kg bag repacked by Chocosphere.

53.1% Cocoa, 34.5% Fat, 2-drop Fluidity.

Learn More

Unleash your culinary artistry with Guittard's La Nuit Noire Dark Chocolate Couverture Wafers.

---

Discover Guittard's La Nuit Noire 55% Dark Chocolate Couverture Wafers, a masterful blend of premium cocoa creating a classic, deep chocolate flavor with fudge notes and a balanced profile, complemented by nutty hints, lingering chocolate, and vanilla. Dive into 150 years of Guittard's chocolate legacy, a cherished choice for culinary experts and home cooks alike, known for its commitment to quality, community, and the environment.

Ideal for versatile pastry work, these wafers are available in a factory 25 lb box, factory 3 kg bags, and resealable 1 kg bags repacked by Chocosphere.

55% Cocoa, 35% Fat.

Learn More

Dark chocolate, almonds, and sea salt in perfect harmony.

---

Discover the perfect balance of flavors in Chocolove's Almonds & Sea Salt in 55% Dark Chocolate Bar. This 90 gram dark semisweet Belgian chocolate bar combines whole dry roasted almonds and sea salt in a tantalizing blend. As you take your first bite, the crunchy almonds release their rich flavor, mingling with the smooth chocolate. The sea salt crystals provide a delightful contrast, resetting your taste buds and leaving you craving more. Chocolove's commitment to quality and sustainability, endorsed by Rainforest Alliance Certification and Non-GMO Verification, elevates this bar to a connoisseur's delight. Learn More

Venchi's masterpiece: Dark chocolate with ricotta, cherry, orange & biscuit.

Dish not included.

---

Indulge in Venchi's Cannolo, Ricotta, Cherry, Orange, & Biscuit in 56% Dark Chocolate, a tantalizing blend of Italian chocolate craftsmanship and Mediterranean flavors. Crafted by the renowned Italian chocolate brand Venchi, known for over 145 years of expertise, this decadent treat features creamy ricotta, candied orange peel, candied cherry and gluten-free biscuit crumbs enveloped in rich dark chocolate. Each bite encapsulates the essence of Sicilian cannoli, reimagined in chocolate form. Savor the irresistible fusion of flavors and textures, celebrating Venchi's legacy of excellence. Available in a 1 kg bag of about 50 pieces, a bag of 10 pieces, or individual pieces for a delightful indulgence.

Dish not included.

Learn More

Dark Chocolate Mastery: Valrhona Equatoriale Noire Les Feves - balanced, easy-to-use, and full-bodied.

---

Immerse your senses in Valrhona's Équatoriale Noire Les Feves 55% Dark Chocolate Discs, a full-bodied chocolate delight with rich vanilla undertones. Renowned for its balanced taste and ease of use, Équatoriale Dark is a remarkably rounded couverture, perfect for coating your culinary creations. Crafted by the pioneering brand Valrhona, known for its commitment to exceptional chocolate, these discs boast intensely chocolatey notes and are versatile for molding, bars, mousse, cream mix, ganache, and ice creams. Valrhona's dedication to sustainability and collaboration with cocoa producers ensures a delicious and responsible chocolate experience. Whether in a convenient 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere, Équatoriale Noire invites you to elevate your culinary artistry with the finest dark chocolate. Learn More