Chocosphere®
Fine Chocolates from Around the World since 1998
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50% - 59% Cacao Products

Dive into the world of dark, bittersweet, and semi-sweet chocolates with our captivating collection, where chocolate contains 50-59% of its weight in pure cocoa beans, including cocoa liquor and cocoa butter, also known as cocoa mass. These chocolates strike the perfect balance between intense cocoa flavor and subtle sweetness, making them a favorite among connoisseurs. Whether you savor them on their own or incorporate them into your favorite recipes, this selection promises a delightful chocolate experience that's both versatile and indulgent. Explore our range of 50-59% Cocoa Mass products and discover the essence of chocolate bliss.

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  1. Michel Cluizel Michel Cluizel Riachuelo Lait 51% Milk Chocolate Mini-Grammes Bag - 3Kg 20588

    Michel Cluizel Plantation Riachuelo Lait 51% Single Origin Milk Chocolate Mini-Grammes Bag - 3kg

    $235.49

    Out of stock

    Crafted in France with sustainably farmed Brazilian cocoa, creamy and flavorful.
    Michel Cluizel Plantation Riachuelo Lait 51% Milk Chocolate Mini-Grammes showcase the mastery of French chocolate-making and the rich cocoa heritage of Brazil's Bahia region. Crafted from single-origin cocoa grown in the lush Atlantic Forest near Ilhéus, this milk chocolate has a creamy texture with notes of milk, cream, and butterscotch, mingling with red fruits, licorice, and a delicate chocolate-caramel spice. The Riachuelo Plantation is celebrated for its sustainable farming and rich biodiversity, where traditional harvesting methods support local families. Michel Cluizel transforms these aromatic beans in Normandy into mini-gramme discs, perfect for baking or savoring. Available in 1kg resealable bags repacked by Chocosphere or 3kg factory bags. Learn More
  2. Republica del Cacao Ecuador 55% High‑Fluidity Cacao Buttons

    Republica del Cacao Ecuador High Fluidity 56% Single Origin Dark Chocolate Buttons Bag - 1 kg

    $30.79

    Out of stock

    Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
    Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship. Learn More
  3. Republica del Cacao Ecuador 55% High‑Fluidity Cacao Buttons

    Republica del Cacao Ecuador 56% High-Fluidity Single Origin Dark Chocolate Buttons Bag - 7.5 kg

    $169.39

    Out of stock

    Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
    Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship. Learn More
  4. Santander Santander Coffee Beans Covered in 53% Single Origin Dark Chocolate - 1 kg 40096

    Santander Coffee Beans Covered in 53% Single Origin Dark Chocolate - 1 kg

    $32.79

    Out of stock

    Dive into Colombian bliss: 53% dark chocolate, premium coffee beans.

    Indulge in the rich symphony of flavors with Chocolate Santander, a masterpiece crafted by the esteemed Colombian maker. Originating from the lush landscapes of the State of Santander, this single-origin chocolate showcases the excellence of South American cacao. Sourced from the Andean mountains of Yariguies, Colombia's renowned cacao region, the delicate and exquisite flavor of this chocolate is the result of a centuries-old, artisanal process. From hand-harvesting vibrant pods to sun-drying on wooden boards, every step is a testament to the exceptional quality. Immerse yourself in the sublime fusion of 53% single-origin dark chocolate enrobing the finest Colombian coffee beans, creating a taste sensation that will captivate your palate.

    Available in a factory 1 kg bag or a 250 g bag repacked by Chocosphere, this irresistible combination promises an unparalleled chocolate experience.

    Learn More

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